MAKE YOUR OWNSTEP ONE PICK A BASE

BIANCA ............................................................... 12.00Our traditional Italian dough recipe with no sauce, freshly blended garlic, extra virgin olive oil, oregano leaves and a sprinkle of parmigiano reggiano

ROSSO ................................................................ 12.00Our traditional Italian dough recipe with Neapolitan sauce, oregano leaves and a sprinkle of parmigiano reggiano

VERDE ................................................................. 12.00Our traditional Italian dough recipe with Urban's pesto sauce, a dash of extra virgin olive oil, oregano leaves and a sprinkle of parmigiano reggiano

MARRONE ......................................................... 12.00Our traditional Italian dough recipe with special BBQ sauce, oregano leaves and a sprinkle of parmigiano reggiano

STEP TWO PICK YOUR PROTEINS

MEATS (WHILE STOCKS LAST) .......... 3.50 EACHShaved Ham, Streaky Bacon, Mild Pepperoni, Spicy Salami, Italian Meatballs, Hot Godfather Meatballs, Chorizos, Roasted Chicken, Prawns, Calamari, Tuna, Anchovies

EXTRA CHEESES ................................................ 3.50GORGONZOLA (Costa Gorgonzola is milky and sweet, with notes of sour cream and butter combined with a clean lactic tang. Pleasantly soft and creamy on the palate.) SMOKED PROVOLONE (Italian cheese made from cow’s milk whose origins lie in Southern Italy. Aged for 2-3 months, has a pale yellow to white colour and sweet taste, with a delicate smokey aroma.) REGGIANO PARMIGIANO (Is a hard, granular cheese. It is named after the producing areas, which comprise the provinces of Parma, Reggio Emilia, Bologna, aged for 4 years, great for Pizza and Pasta dishes.)BOCCOCHINI (This cow’s milk mozzarella cheese is a semi-soft, fresh cheese.)

STEP THREE PICK YOUR VEGETABLESVEGETABLES (WHILE STOCKS LAST) ............... 1.50 EACHMushrooms, Red & Green Capsicums, Red Onions, Olives, Fresh Pineapple, Shallots, Pine Nuts, Roasted Capsicum Peppers, Fresh Chilli, Roasted Pumpkin, Roasted Sweet Potato, Cherry Tomatoes, Broccoli, Rocket, Corn, Spinach, Jalapeños and Avocado

07 5526 5345contact@urbanwoodfirepizza.com.au11/90 Markeri Street Mermaid Waters QLD 4218

URBAN'S GOURMET BURGERSall day lunch menu

CHICKEN

LOUISIANA ....................................................... 12.00Our house malibu sauce over our specially blended slaw, with Urban's secret coated fried chicken, finished off with melted provolone cheese on a brioche bun

SMOKEY HAWAIIAN ..................................... 14.00Fresh lettuce, truss tomatoes, our house malibu sauce, with Urban's secret coated fried chicken, topped with streaky bacon, fresh sliced pineapple and coated in Urban's BBQ sauce covered in melted provolone cheese on a brioche bun

ANGUS BEEF

WOO WOO ....................................................... 18.00Fresh lettuce, truss tomatoes, red onions & dilled pickles with island dressing with a double serve of angus patties, double serve of streaky bacon and a double serve of melted provolone cheese covered in Urban's BBQ sauce or tomato relish on a brioche bun

URBAN CHEESEBURGER .............................. 12.00Fresh lettuce, truss tomatoes, red onions & dilled pickles with island dressing with an angus patty topped with melted provolone cheese covered in Urban's BBQ sauce or tomato relish on a brioche bun

LAMB

LAMB CHOPS ................................................... 14.00Fresh rocket and sliced dill pickles dressed in hand made tzatziki, roasted capsicum with our Australian lamb patty and goat's cheese topped with tomato relish on a brioche bun

HOT AND SPICY

EL CHAPPO ....................................................... 12.00Fresh lettuce, truss tomatoes, red onions with spicy mayo dressing, our godfather spicy angus patty & melted provolone cheese topped with tomato relish on a brioche bun

VEGETARIAN

URBAN'S TWIG & FIG .................................... 14.00A brown rice, black bean & walnut patty with grilled halloumi, rocket, sundried tomatoes, sauced with tomato relish on a brioche bun.

ADD OUR BEER BATTERED CHIPS TO ANY BURGER ...................................ONLY 5.00

ADD ONS

BACON .................................................................. 4.00

AVOCADO ........................................................... 4.00

EXTRA CHEESE ................................................... 3.00

EGG ........................................................................ 4.00

EXTRA CHICKEN OR MEAT ............................ 5.00

KIDS MENU - ALL $10CHEESE PIZZA VEGEMITE PIZZA PEPPERONI PIZZA

HAM & PINEAPPLE PIZZA SPAGHETTI & MEATBALLS

STARTERSCHEESY GARLIC PIZZA ................................. 12.00A Bianca base with fresh authentic mozzarella, covered in fresh garlic blended in extra virgin olive oil, dried oregano leaves and a sprinkle of parmigiano reggiano

HERB AND GARLIC PIZZA ........................... 12.00A Bianca base covered in fresh garlic blended in extra virgin olive oil, dried oregano leaves and a sprinkle of parmigiano reggiano

HOT DAMPER ..................................................... 4.50Hot Damper served with 3 dips- Parmesan oil, Balsamic Vinaigrette and Tapenade

POTATO CROQUETTES ................................... 8.00Soft potato with shallots, bacon and parmesan cheese, fried and crispy on the outside served with ranch dipping sauce

GARLIC PRAWNS ............................................ 14.00Sizzling garlic prawns fire roasted in a clay pot with chilli and tomatoes garnished with parsley accompanied with crusty bread, a lemon wedge and Tapenade

CRISPY POTATO SKINS .................................... 6.50Lightly fried potato skins coated in seasoning served with a dipping sauce

PASTAURBAN’S SPAGHETTI MEATBALLS ........... 18.00Spaghetti blended with Urban’s napoletano sauce and woodfire roasted Italian meatballs topped with parmigiano reggiano

PENNE CARBONARA .................................... 18.00Parmesan and cream blended to create our white sauce then mixed with crispy streaky bacon, mushroom and shallots topped with parmigiano reggiano

THE GOD FATHER MEATBALLS ................. 18.00Spaghetti blended with Urban’s napoletano sauce and Godfather spiced meatballs topped with chilli peppers and parmigino reggiano

CHICKEN PESTO PENNE .............................. 18.00Roasted chicken cooked in a creamy pesto sauce mixed with sundried tomatoes and penne pasta

VEGETARIAN PENNE .................................... 18.00Penne with a blend of mushrooms, olives, sundried tomatoes and shallots finished in our special Neapolitan sauce and topped with Reggio Parmesiano

MARINARA PENNE ........................................ 25.00Penne with garlic black prawns and calamari with a blend of olives, sundried tomatoes finished in our special Neapolitan sauce and topped with reggio parmesiano

REPLACE ANY PASTA WITH HANDMADE GNOCCHI ............ 3.00 PER SERVE

GLUTEN FREE PENNE OPTION ..................... 2.00

PASTA ADD ONS:

CHICKEN BREAST ............................................. 6.00

STREAKY BACON .............................................. 6.00

OR PRAWNS ....................................................... 6.00

SALADSLANA’S RUSTIC ROAST ................................. 16.00A country mix of roasted sweet potato, red capsicum peppers, beetroot and red onion tossed with a fresh garden lettuce mix, cucumber, cherry tomatoes, avocado, Danish feta and pine nuts. We then finish the salad off with a drizzling of our secret sauce to give it Urban's unique flavour

CHARGRILLED PEAR & WALNUT .............. 14.00Chargrilled pears basted in extra virgin olive oil, complemented with rocket lettuce, cucumber, topped with roasted walnuts then dressed with a blue cheese and yogurt sauce

GARDEN SALAD .............................................. 12.00Simplicity is beautiful, and so is this garden salad, with fresh salad mix, sliced cucumber, capsicum, cherry tomatoes, avocado, grated carrot, red onion dressed with a light balsamic vinaigrette

SALAD ADD ONS:

CHICKEN BREAST ............................................. 6.00

STREAKY BACON .............................................. 6.00

OR PRAWNS ....................................................... 6.00

LAZY PIZZA RANGEAMANTI DELLA CARNE (MEAT LOVERS) 22.50Urban's special BBQ flavoured base with mozzarella, shaved ham, pepperoni and streaky bacon

HAWAIIANO (HAM & PINEAPPLE) ........... 18.00Urban's rosso base with mozzarella, shaved ham and freshly cut pineapple

CALDO (HOT AND SPICY) ............................ 22.50Urban's rosso base with mozzarella, spicy salami, shredded woodfire roasted god father meatballs, roasted capsicum peppers, jalapeños and a light sprinkle of chilli flakes

MARINARA (SEAFOOD) ................................ 22.50Urban's rosso base with mozzarella, locally sourced prawns and marinated calamari

POLLO (CHICKEN) .......................................... 21.50Urban's rosso base with mozzarella, roasted chicken, roasted capsicum peppers, shallots, mushrooms and freshly cut pineapple

MARGHERITA .................................................. 16.00Urban's rosso base with mozzarella and fresh basil

CUCINA VEGETARIANA ( VEGETARIAN) 20.00Urban's rosso base with mozzarella, mushrooms, roasted capsicum peppers, olives, woodfire roasted sweet potatoes and spinach

BOARDIE & THONGS (AUSSIE) .................. 21.00Urban's rosso base with mozzarella, shaved ham, streaky bacon, scrambled egg and topped with Urban's special BBQ sauce

SUPREME .......................................................... 26.50Urban's rosso base with mozzarella, shaved ham, pepperoni, mushrooms, red onions, roasted capsicum peppers, freshly cut pineapples and olives

LAMB .................................................................. 26.50Urban's rosso base with mozzarella cheese topped with 100% Australian lamb meatballs, goat's cheese, roasted capsicums, rosemary. Finished with rocket and a drizzle of house made tzatziki dressing

GOURMET PIZZA RANGEPROSCIUTTO .................................................... 24.00Urban's rosso base with mozzarella cheese, proscitto, bocconcini, cut cherry tomato, fresh rocket, drizzled with olive oil

PROVOLONE ................................................... 22.00Urban's rosso base with mozzarella cheese, cut cherry tomatoes, rocket topped with parmigiano reggiano and extra virgin olive oil

GAMBERETTO ................................................. 22.00Urban's rosso base with mozzarella cheese, locally sourced prawns, shallots, avocado, parsley and freshly blended garlic with extra virgin olive oil

SALMONE ......................................................... 19.00Urban's rosso base with mozzarella cheese, salmon, capers, fresh rocket, drizzle of olive oil and a wedge of lemon

TORNO .............................................................. 20.00Urban's rosso base with mozzarella cheese, Italian tuna, avocado, olives and fresh rocket

QUATTRO FORMAGGI .................................. 26.00Urban's rosso base with a quartet of cheeses; gorgonzola, bocconcini, provolone, mozzarella

CHICKEN DELIGHT ........................................ 26.00Urban's pesto base with mozzarella cheese, roasted chicken, streaky bacon, smokey provolone cheese, mushrooms, roasted capsicums and shallots

URBAN'S CAROLINA STYLED CHICKEN WINGS

HALF KILO (8 PIECES) .................................... 12.00

FULL KILO (16 PIECES) .................................. 22.00

NO YOU CAN’T HAVE THE RECIPE! This is an amazing recipe, developed from Carolina with a light, fluffy and crunchy skin. These are a must for all lovers of great wings!!!

CHOOSE FROM EITHER THE ORIGINAL OR URBAN'S OWN BBQ OR CHILLI STYLE WINGS

2 sauces for each ½ kilo - SAUCE FLAVOURS: GARLIC AIOLI, SOUTHWEST CHIPOLATA, HANDMADE BLUE CHEESE, MALIBU

$2.00 extra for Blue Cheese sauce and the BBQ or Chilli are counted as 1 sauce. $1.00 for each additional sauce