Morgan & Company

Brunch Catering Menu

At Morgan & Company, we love to make any occasion a truly special event for you and your guests!

Whether it’s a cocktail party for 20 or a lavish dinner for 200, at your place or ours, we can accommodate your every whim.

Retirement parties, birthday parties, showers, weddings, christenings, family reunions, office parties, bar or bat mitzvahs, rehearsal dinners, or brunches

you celebrate and we make it special.

With two indoor private event spaces and our enclosed year around Adirondack porch, you can

celebrate with more than 100 guests comfortably in any weather.

Our Adirondack wrap-around porch and courtyards are perfect to celebrate outside with up to 250 guests.

Morgan and Company offers a multitude of menu offerings. Options can range from casual cocktail parties and

New England style clambakes to elegant plated dinners and brunches. Any of our menus can be customized to fit your tastes and needs.

MORGAN & CO. ==~==

We like to say that William McEchron opened his house to his guests in the 1890’s and showed

off its splendor, now it’s your chance to host your event at one of the

Adirondacks most cherished landmarks.

Call Rebecca Newell Butters to discuss your date today. Phone (857)225-0266 or email - morganandcompany65@gmail.com

Brunch Menus

Brunch Stationary Menu 1$30 per guest

Coffee Cake, whipped honey butter Farmer’s salad, red wine vinaigrette, cucumbers, carrots, olives, fried chickpeas

Veggie Frittata Roasted Breakfast Potatoes

Bacon, Sausage links or Ham

Brunch Stationary Menu 2$40 per guest

Cheese Board - Local artisanal cheeses, honey, crostini Farmer’s salad, red wine vinaigrette, cucumbers, carrots, olives, fried chickpeas

Tomato and Parmesan Quiche Fruit Cup

Sliced Beef – au jus Lox / Bagels and Cream cheese Platter

Chicken and Goat cheese crepes

Brunch Stationary Menu 3$45 per guest

Truffled Scrambled eggs, crepes, chives, spinach and fraiche (vegetarian) Chicken Piccata (gluten free), lemon, capers

Pasta Salad, English peas, radishes, parsley, artichokes Farmer’s salad, red wine vinaigrette, cucumbers, carrots, olives, fried chickpeas

Roasted Vegetable Platter, olive oil, balsamic Spinach Pies – spinach, feta and lemon

Mini Assorted Quiche – One meat, one veggie Roast Beef Sliders

Brunch Stationary Menu 4$60 per guest

Smoked Salmon Platter – Chive cream cheese, capers, sliced tomatoes, locally made bagels Assorted Tea Sandwiches - Thick cut challah bread, Tuna, Egg Salad, Turkey Salad

Traditional Cheese Blintzes, homemade strawberry preserves, sour cream NY State Cheddar and Basil Mini Quiche

Steak and Eggs – Sliced Filet Mignon and truffled scrambled eggs Smoked White Fish Spread - Local lettuces

Potato Pancakes – Créme fraiche Kugel – Baked egg noodle casserole Local Fruit, Vermont Honey, Mint

~ **Add on Mimosa or Bloody Mary Bar ~ **Add on Wine Service with Brunch ~ **Add on Cordial Service to Dessert ~** Add on Stationary, Passed, or Family Style appetizers

All brunch packages are subject to a 18% service charge, 4% administrative fee and 7% sales tax.

Prices are subject to market price changes.

Plated Brunch Menu 1 $30 per guest

Custom Menu To Begin

Choice of Fruit cup, basket of scones or coffee cake

Entrée Selections

Choice Omelete – Served with house-cut frites, salad

Eggs Benedict Served on Wolferman’s English muffins with house salad and hollandaise sauce

Ham Blackened Shrimp Slow Roasted Texas Brisket

Choice Quiche Served with house-cut frites, salad

Artisanal Sandwich Choice Served with house-cut frites, coleslaw

Morgan Prime Burger Topped with aioli and tobacco onions, served with house-cut frites, coleslaw

Dessert Oatmeal Crème Brulée

~ **Add on Mimosa or Bloody Mary Bar ~ **Add on Wine Service with Brunch ~ **Add on Cordial Service to Dessert ~** Add on Stationary, Passed, or Family Style appetizers

All brunch packages are subject to a 18% service charge, 4% administrative fee and 7% sales tax.

Prices are subject to market price changes.

Plated Brunch Menu 2 $40 per guest

Custom Menu To Begin

Choice of Fruit cup, a basket of scones, coffee cake Or

1 Family Style Appetizer Choice Choose One

Hummus Platter Crispy Fried Calamari Candied Garlic Spareribs

Entrée Selections Chicken Francase

Lemon, capers, pasta, white wine sauce

Quiche Lorraine Served with house-cut frites, salad

Inca Bowl Adobo spiced quinoa pilaf, roasted vegetables, posole

Add chicken kebab, Salmon, or Shrimp

Texas Brisket Lasagna Slow roasted Texas brisket, three cheese alfredo, pomodoro, house-made mozzarella

Pain Perdu “Naughty Bread” Served with NY State maple syrup, apples, and bacon

Dessert Peach, Apple or Strawberry Cobbler

Plated Brunch Menu 3 $50 per guest Custom Menu

To Begin Family Style Smoked Salmon Platter –

Chive cream cheese, capers, sliced tomatoes, locally made bagels

Choice fruit cup, scones or coffee cake

Entrées Steak and Eggs – Chargrilled filet mignon, truffled scrambled eggs,

house - cut frites, salad

Smoked Trout Hash Poached eggs, hollandaise

Spiralized Ham Scallop potatoes, sunny side eggs

Chicken Piccata Meatballs Spinach, pasta, lemon and capers

Dessert Choice Chocolate mousse, Maple bread pudding, cheesecake

~ **Add on Mimosa or Bloody Mary Bar ~ **Add on Wine Service with Brunch ~ **Add on Cordial Service to Dessert ~** Add on Stationary, Passed, or Family Style appetizers

All brunch packages are subject to a 18% service charge, 4% administrative fee and 7% sales tax.

Prices are subject to market price changes.