COEFICIENTES "Kc" Y CDULA DE CULTIVO DE LA REGIN JUNNSECTOR

CDULA DE CULTIVO BAJO RIEGOCULTIVOS AREA % DES % Area GRUPO BASE (ha) MES Papa 2.00 1.81 A 20% Maz choclo 2.00 1.81 A 20% Hortalizas 5.00 4.52 C 17% Trigo 1.00 0.90 D 17% Cebada 1.00 0.90 D 17% Alfalfa 2.50 2.26 G 100% Heno 2.50 2.26 G 100% Zanahoria 3.00 2.71 A 25% Arveja 3.00 2.71 A 25% Habas 3.00 2.71 A 20% Cebolla 2.50 2.26 A 18% Olluco 1.00 0.90 A 17% Quinua 1.50 1.36 H 15% Avena 2.50 2.26 H 15% Linaza 2.50 2.26 H 15% Rocoto 1.00 0.90 C 30% Lechuga 1.00 0.90 C 18% Col 1.00 0.90 C 18% Naranjo 10.00 9.05 F 40% Pia 5.00 4.52 B 35% Tangelo 5.00 4.52 F 60% Tangerina 5.00 4.52 F 60% Mandarina 5.00 4.52 F 60% Limon 2.00 1.81 F 50% Toronja 2.00 1.81 F 35% Carambola 2.00 1.81 B 35% Platano 5.00 4.52 E 100% Guanabana 2.50 2.26 B 60% Yuca 2.00 1.81 A 40% Palta 4.50 4.07 E 60% Mango 3.00 2.71 B 60% Caf 10.00 9.05 A 50% Maiz Amarillo 3.50 3.17 A 60% Cacao 4.00 3.62 E 35% kion 1.00 0.90 A 15% Maracuya 1.00 0.90 B 20% TOTAL 110.50 100.00 Area maximo de riego simultneo 15.50 ha ENE. 20% 20% 17% 17% 17% 100% 100% 20% 20% 20% 20% 20% 18% 18% 18% 17% 17% 17% 50% 10% FEB. 40% 40% 33% 33% 33% 100% 100% 40% 40% 40% 40% 40% 35% 35% 35% 33% 33% 33% 60% 10% MAR. 60% 60% 50% 50% 50% 100% 100% 60% 60% 60% 60% 60% 50% 50% 50% 50% 50% 50% 80% 10% 10% 10% 10% 20% 100% 60% 100% 60% 60% 20% 60% 10% 100% ABR. 80% 80% 67% 67% 67% 100% 100% 80% 80% 80% 80% 80% 60% 60% 60% 67% 67% 67% 10% 20% 20% 20% 20% 30% 10% 100% 10% 100% 10% 10% 40% 80% 20% 100% MAY. 100% 100% 83% 83% 83% 100% 100% 100% 100% 100% 100% 100% 75% 75% 75% 83% 83% 83% 10% 30% 30% 30% 30% 50% 20% 100% 100% MESES JUN. JUL. 17% 14% 29% 100% 17% 100% 17% 100% 17% 100% 100% 100% 100% 17% 17% 17% 17% 17% 80% 80% 80% 80% 80% 80% 100% 17% 100% 17% 100% 17% 30% 50% 50% 50% 50% 80% 30% 100% 100% 60% 80% 80% 80% 80% 10% 50% 100% 100% AGO. 33% 43% 33% 33% 33% 100% 100% 33% 33% 33% 33% 33% 80% 80% 80% 33% 33% 33% 20% 10% 10% 10% 10% 80% 100% 100% SET. 50% 57% 50% 50% 50% 100% 100% 50% 50% 50% 50% 50% 60% 60% 60% 50% 50% 50% 10% OCT. 67% 71% 67% 67% 67% 100% 100% 67% 67% 67% 67% 67% 55% 55% 55% 67% 67% 67% 5% NOV. 83% 86% 83% 83% 83% 100% 100% 83% 83% 83% 83% 83% 50% 50% 50% 83% 83% 83% DIC. 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 100% 45% 45% 45% 100% 100% 100% CULTIV. % DES ROTAD MES Maz choclo 17% Trigo 17% Arveja 17% Papa 17% Haba 17% Cebolla 17% Lechuga 17% Col 17% Zanahoria 17%

SIERRA

Yuca Maiz A

17% 17%

10% 100% 50% 100% 50% 50% 100% 80% 100% 80% 80% 40% 100% 100%

SELVA

10% 100% 100%

100% 100%

100% 10% 100% 10%

100% 20% 100% 20% 20%

80% 10% 30% 100% 10%

30% 50% 100% 20% 80% 100% 30% 10% 100% 50%

100% 80%

100% 10%

100%

100% TOTAL

CULTIVO BASE

CULTIVO DE ROTACIN

AREA TOTAL POR AO =

VALORES DE Kc POR DESARROLLO DE CULTIVO MENSUAL.ENE. AREA CULTIVADA POR MES(ha) Papa Maz choclo Hortalizas Trigo Cebada Alfalfa Heno Zanahoria Arveja Habas Cebolla Olluco Quinua Avena Linaza Rocoto Lechuga Col Naranjo Pia Tangelo Tangerina Mandarina Limon Toronja Carambola Platano Guanabana Yuca Palta Mango Caf Maiz Amarillo Cacao kion Maracuya COEFIC. Kc. POR CULTIVO/MES Papa Maz choclo Hortalizas Trigo Cebada Alfalfa Heno Zanahoria 14 2.00 2.00 5.00 1.00 1.00 2.50 2.50 3.00 3.00 3.00 2.50 1.00 1.50 2.50 2.50 1.00 1.00 1.00 2.50 5.00 FEB. 14 2.00 2.00 5.00 1.00 1.00 2.50 2.50 3.00 3.00 3.00 2.50 1.00 1.50 2.50 2.50 1.00 1.00 1.00 2.50 5.00 MAR. 14 2.00 2.00 5.00 1.00 1.00 2.50 2.50 3.00 3.00 3.00 2.50 1.00 1.50 2.50 2.50 1.00 1.00 1.00 2.50 5.00 5.00 5.00 5.00 2.00 2.00 5.00 2.50 2.00 4.50 3.00 2.50 3.50 4.00 ABR. 14 2.00 2.00 5.00 1.00 1.00 2.50 2.50 3.00 3.00 3.00 2.50 1.00 1.50 2.50 2.50 1.00 1.00 1.00 2.50 5.00 5.00 5.00 5.00 2.00 2.00 2.00 5.00 2.50 2.00 4.50 3.00 2.50 3.50 4.00 MAY. 14 2.00 2.00 5.00 1.00 1.00 2.50 2.50 3.00 3.00 3.00 2.50 1.00 1.50 2.50 2.50 1.00 1.00 1.00 2.00 5.00 5.00 5.00 5.00 2.00 2.00 2.00 5.00 2.50 MESES JUN. JUL. 9 2.00 2.00 1.00 1.00 2.50 2.50 16 3.00 2.00 2.00 3.00 3.00 2.50 2.50 3.00 3.00 3.00 2.50 1.00 1.50 2.50 2.50 1.00 1.00 1.00 2.00 5.00 5.00 5.00 5.00 2.00 2.00 2.00 5.00 2.50 AGO. 16 3.00 2.00 2.00 3.00 3.00 2.50 2.50 3.00 3.00 3.00 2.50 1.00 1.50 2.50 2.50 1.00 1.00 1.00 2.00 5.00 5.00 5.00 5.00 2.00 2.00 5.00 2.50 SET. 16 3.00 2.00 2.00 3.00 3.00 2.50 2.50 3.00 3.00 3.00 2.50 1.00 1.50 2.50 2.50 1.00 1.00 1.00 2.00 OCT. 16 3.00 2.00 2.00 3.00 3.00 2.50 2.50 3.00 3.00 3.00 2.50 1.00 1.50 2.50 2.50 1.00 1.00 1.00 2.00 NOV. 16 3.00 2.00 2.00 3.00 3.00 2.50 2.50 3.00 3.00 3.00 2.50 1.00 1.50 2.50 2.50 1.00 1.00 1.00 2.00 DIC. 16 3.00 2.00 2.00 3.00 3.00 2.50 2.50 3.00 3.00 3.00 2.50 1.00 1.50 2.50 2.50 1.00 1.00 1.00 2.00 Maiz A

Maz choclo Trigo Arveja Papa Haba Cebolla Lechuga Col Zanahoria

1.50 2.50 2.50 1.00 1.00 1.00 2.00 5.00 5.00 5.00 5.00 2.00 2.00 2.00 5.00 2.50

Yuca

2.00 2.00 5.00 2.50 2.00 4.50 2.00 5.00 2.50 2.00 4.50 2.50 4.00 4.00

2.00 2.00 5.00 2.50

2.00 2.00 5.00 2.50

2.00 2.00 5.00 2.50 2.00 4.50

2.00 2.00 5.00 2.50 2.00 4.50

3.00 2.50 3.50 4.00 1.00 1.00 1.00 0.48 0.84 0.84 1.00 0.84 0.84

3.00 3.50 4.00 1.00 3.50 4.00 1.00 0.28 0.28 0.28 0.28 0.28 1.00 0.28 0.28 3.50 4.00 1.00 0.72 0.47 0.72 0.72 0.72 1.00 0.72 0.72 3.50 4.00 1.00 0.94 0.65 0.94 0.94 0.94 1.00 0.94 0.94 3.50 4.00 1.00 0.97 0.81 0.97 0.97 0.97 1.00 0.97 0.97 3.50 4.00 1.00 0.80 0.83 0.80 0.80 0.80 1.00 0.80 0.80 3.50 4.00 1.00 0.33 0.39 0.33 0.33 0.33 1.00 0.33 0.33 Maz choclo Trigo Arveja Papa Haba Cebolla Lechuga Col

0.64 0.64 0.17 0.11 0.11 1.00 0.11 0.13

0.97 0.97 0.43 0.33 0.33 1.00 0.33 0.33

0.99 0.99 0.55 0.54 0.54 1.00 0.54 0.54

0.75 0.75 0.58 0.75 0.75 1.00 0.75 0.75

0.09 0.20 0.42 0.42 1.00 0.42

Arveja Habas Cebolla Olluco Quinua Avena Linaza Rocoto Lechuga Col Naranjo Pia Tangelo Tangerina Mandarina Limon Toronja Carambola Platano Guanabana Yuca Palta Mango Caf Maiz Amarillo Cacao kion Maracuya COEFICIENTE Kc PONDERADO:

0.11 0.12 0.11 0.11 0.15 0.17 0.11 0.11 0.22 0.10 0.11 0.17

0.33 0.33 0.33 0.40 0.33 0.43 0.33 0.33 0.45 0.54 0.33 0.43

0.54 0.54 0.54 0.54 0.54 0.55 0.54 0.54 0.58 0.75 0.54 0.55 0.54 0.54 0.55 0.54 0.54 0.54 0.75 0.54 0.54 0.54 0.54 0.54 0.54 0.76

0.75 0.75 0.65 0.75 0.75 0.58 0.75 0.75 0.60 0.84 0.75 0.58 0.75 0.75 0.58 0.75 0.75 0.75 0.75 0.75 0.75 0.75 0.75 0.75 0.65 0.75 0.73

0.84 0.84 1.00 0.84 0.84 0.48 0.84 0.84 0.51 0.42 0.84 0.48 0.84 0.84 0.48 0.84 0.84 0.84 0.84 0.75

0.42 0.20 0.42 0.42 0.28 0.28 0.42 0.20 0.42 0.42 0.20 0.42 0.42 0.42 0.42 0.75

0.28 0.28 0.28 0.50 0.28 0.28 0.28 0.28 0.22 0.72 0.28 0.28 0.28 0.28 0.28 0.28 0.28 0.28 0.28 0.75

0.72 0.72 0.72 0.72 0.72 0.72 0.72 0.72 0.45 0.94 0.72 0.72 0.72 0.72 0.72 0.72 0.72 0.72 0.75

0.94 0.94 0.98 0.94 0.94 0.94 0.94 0.94 0.58 0.97 0.94

0.97 0.97 0.92 0.97 0.97 0.97 0.97 0.97 0.60 0.80 0.97

0.80 0.80 0.80 0.83 0.80 0.80 0.80 0.80 0.51 0.33 0.80

0.33 Zanahoria 0.33 0.33 0.30 0.33 0.33 0.33 0.33 0.28 0.30 Yuca 0.33 Maiz A

0.54 0.11 0.11 0.75 0.11 0.11 0.33 0.33 0.75 0.33 0.33 0.40 0.11 0.45 0.40 0.68

0.94 0.94 0.94 0.75

0.97 0.97 0.97 0.75

0.80 0.80 0.80 0.75 0.80 0.80

0.33 0.33 0.33 0.75 0.33 0.33

0.84 0.84 1.00 0.84 0.84 0.78

0.42 0.42 0.42 0.42 0.46 0.28 0.50 0.28 0.40 0.72 0.72 0.72 0.73 0.98 0.94 0.94 0.91 0.92 0.97 0.97 0.95 0.80 0.83 0.84 0.33 0.30 0.45

EVAPOTRANSPIRACIN ESTIMADAMESES JUN. JUL. 30 14.13 49.86 57.434 1.750 1.715 1.720 31 14.23 49.23 57.614 1.858 1.824 1.829

ENE. DATOSNUMERO DE DIAS DEL MES(DM) TEMPERATURA MEDIA MENSUAL(C) HUMEDAD RELATIVA(HR) TEMPERATURA MEDIA MENSUAL(TMF) F = 9/5 * C + 32 Latitud Sur Latitud Sur = 8 9

FEB. 28 14.02 52.46

MAR. 31 13.63 53.10 56.534 2.362 2.360 2.360

ABR. 30 13.98 52.30 57.159 2.081 2.062 2.065

MAY. 31 14.10 51.20 57.38 1.927 1.896 1.901

AGO. 31 14.57 48.96 58.226 2.054 2.028 2.032

SET. 30 14.73 49.58 58.514 2.210 2.201 2.202

OCT. 31 14.54 50.47 58.172 2.443 2.453 2.452

NOV. 30 14.94 51.00 58.9 2.423 2.448 2.444

DIC. 31 14.92 53.30 58.86 2.510 2.544 2.539

31 14.43 52.40

57.974 57.24 2.508 2.538 2.5340.5

FACTOR DE ENERGIA SOLAR (MF)

Latitud Sur del lugar interpolado FACT.CORRECC.HUM. REL.(CH)(SI HR64% , CH=0.166*(100-HR)

2.237 2.251 2.249

CH = FACTOR DE ALTURA (CE)

1.00

1.00

1.00

1.00

1.00

1.00

1.00

1.00

1.00

1.00

1.00

1.00

CE=1+ 0.04*h/2000 =

1.06

Donde h es la altitud msnm del lugar .EVAPOTR. POT. MENS. CORREGIDA (ETP) mm ETP = MF*TMF*CH*CE =

155.6

136.3

141.3

125.0

115.5

104.6

111.6

125.3

136.5

151.0

152.5

158.3

JUNN

AREA GRU % Area (ha) PO 3.00 9.23 A 2.00 6.15 C 2.00 6.15 D 3.00 9.23 D 3.00 9.23 G 3.00 9.23 A 3.00 9.23 D 3.00 9.23 D 3.00 9.23 A

3.5 4

10.77 12.31

A A

32.50

100.00

AL POR AO =

143.00 ha