Foodie Issue 33: April 2012

Post on 29-Mar-2016

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Hong Kong's guide to good taste.

Transcript of Foodie Issue 33: April 2012

All your brunch favourites, all holiday weekend long – plus Easter treats & egg painting on

Saturday and Sunday at Pure Bar + Restaurant.

Call us today for reservations.RED Bar + Restaurant 4/F, Two ifc, 8 Finance street, Central, Hong Kong T 8129 8882

Pure Bar + Restaurant 2/f, Kinwick Centre, 32 Hollywood Road , Central, Hong Kong T 8199 8189 www.pure-dining.com

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Foodie_EasterBrunch.pdf 1 20/03/2012 12:07:46 PM

All your brunch favourites, all holiday weekend long – plus Easter treats & egg painting on

Saturday and Sunday at Pure Bar + Restaurant.

Call us today for reservations.RED Bar + Restaurant 4/F, Two ifc, 8 Finance street, Central, Hong Kong T 8129 8882

Pure Bar + Restaurant 2/f, Kinwick Centre, 32 Hollywood Road , Central, Hong Kong T 8199 8189 www.pure-dining.com

easterpleasers

C

M

Y

CM

MY

CY

CMY

K

Foodie_EasterBrunch.pdf 1 20/03/2012 12:07:46 PM

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FOODIE_2012_April_ILOVE_3_OL.indd 1-2 22/3/12 6:39 PM

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FOODIE_2012_April_ILOVE_3_OL.indd 1-2 22/3/12 6:39 PM

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LANDMARK PRINCE’SShop 309, 3/F, Landmark Prince’s

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