Post on 22-Feb-2016
description
BISMARCK CLR
Ingredients1/4 cup salt
1/4 cup white sugar
2 tablespoons packed brown sugar
2 tablespoons ground black pepper
2 tablespoons ground white pepper
2 tablespoons onion powder
1 tablespoon garlic powder
1 tablespoon chili powder
1 tablespoon paprika
1 tablespoon ground cumin
10 pounds baby back pork ribs
1 cup apple juice
1/4 cup packed brown sugar
1/4 cup barbeque sauce
Directions 1. Stir together the salt, white sugar, 2 tablespoons brown sugar, black pepper, white pepper, onion
powder, garlic powder, chili powder, paprika and cumin in a small bowl to make the dry rub. Rub
the spice mixture into the baby back ribs on all sides. Wrap the ribs well with plastic wrap and
refrigerate at least 30 minutes prior to cooking.
2. Place the baby back ribs onto the wire racks of the smoker. It is ok if the meat is touching, but
to not stack.
3. Place the racks into a smoker, fi ll the smoker pan with apple, grape, pear or cherry chips and
bring the smoker to 270 degrees F (130 degrees C). Smoke for 1 hour.
4. Stir together the apple juice, 1/4 cup brown sugar and the barbeque sauce. Brush the ribs with
the sauce every 30 to 45 minutes after the fi rst hour. Cook the ribs in the smoker until the meat is
no longer pink and begins to “shrink” back from the bones, 3 to 4 hours. Brush the sauce onto the
ribs one last time 30 minutes before the ribs are ready to be taken out of the smoker.
5. Once the ribs are done, wrap them tightly with aluminum foil and allow to rest 10 to 15 minutes.
This will allow the juices to reabsorb into the meat and make the ribs moist.
unds baby back pork ribs
Sweet Smoked Pork Ribs
See Coupon Offer
Inside
See Coupon Offer
Inside
Found in the Deli
Found in the
Bakery
0731_SV_BISMARCK_PG1
5-8.7 oz box, Selected Varieties
Betty Crocker Hamburger
Helper
5.2-9.2 oz box, Selected Varieties
Betty Crocker Chicken or Tuna
Helpers
5.9-8.3 oz box,
Selected Varieties
Betty Crocker Suddenly
Salad
7.25 oz box
Kraft Macaroni & Cheese
14.5-15 oz can or 7.25-7.5 oz bowl,
Selected Varieties
Chef Boyardee Canned Pasta
12 ct pkg,
Plain or Sugared
Donut Holes
3.8-7.2 oz box,
Selected Varieties
Pasta Roni or Rice-A-Roni
2.5-2.65 oz pkg,
Selected Varieties
Mrs. Smith Pie Slices
15.5-16 oz can,
Selected Varieties
Hunt’s Manwich Sloppy Joe Sauce
4 ct pkg,
Selected Varieties
Hunt’s Snack Pack
12-16 oz box, Selected Varieties
Flavorite Pasta
26-26.5 oz can, Selected Varieties
Hunt’s Spaghetti Sauce
15-15.25 oz can, Selected Varieties
Flavorite Fruit
10-14.5 oz can, Selected Varieties
Ro-Tel or Hunt’s Diced, Whole or
Stewed Tomatoes
15 oz can
Hunt’s Tomato Sauce
9-10.3 oz btl
Dawn Dish Liquid
12 ct pkg
Carlita Taco Shells
Crisp
Dole Celery
8 oz pkg
Modern Whole Mushrooms
Fresh, Bone-In
Country Style Pork Ribs
Fresh
Boneless Pork Country Style Ribs
$229lb
Fresh
Pork Spareribs
$299lb
Fresh
Pork Baby Back Ribs
$469lb
USDA Beef, Boneless
Country Style Ribs
$199lb
$379lb
FOODS All Shopping Should
Be This Easy!
Ad effective dates vary by store. Check with your store for their
exact ad effective date.
PRSRT STD U.S. POSTAGE
PAID West Fargo, ND 58078
Permit No. 53
ECRWSS
POSTAL CUSTOMER
SALE PRICES GOOD FOR WEEK OF 8/1/11
Circle, MT Faulkton, SD
New Town, ND Steele, ND
Glen Ullin, ND Mohall, ND
Zeeland, ND
8.1_Permit_Bd1_cmyk.crtr - Page 1 - Composite