LOLLI REDINI WINE LIST

‘He who knows how to taste does not drink wine but savours secrets’

by Salvador Dalì, circa 1978

Curated by Leah Morphett – Jack or Jill of all trades at Lolli’s!

Our wine list has grown with us over the years, once consisting of a single page of randomly sourced bottlesof plonk, into the plentiful & refined list we have today.

We are proud supporters of our local wine producers who have also come a long way over the years & you will always find locals on by the glass & bottle.

We also like to bring a good mix of wines from further afield and some museum wines for those who like toindulge a little!

Our list has notes for you to peruse when selecting & our food menu has matched wines with each dish, please don’t hesitate to ask your friendly waiters questions

Keep an eye out for chics that rock the wine making scene

Salut!

Please note an s typed after the price denotes a single bottle of this wine remains

CONTENTS

COCKTAILS & APERITIFS, SHERRY PAGE 3 & 4

BEERS, SPARKLING WATER & SOFT DRINKS PAGE 5

GLASS WINES PAGE 6 & 7

HALF BOTTLES PAGE 8

CHAMPAGNE & SPARKLING WINE PAGES 9

SEMILLON SAUVIGNON BLANC & BLEND, ARNEIS PAGE 10

RIESLING, GEWURZTRAMINER PAGE 11

CHARDONNAY & CHABLIS PAGE 12

MARSANNE & BLENDS, VIOGNIER, GARGANEGA & GRUNER VELTLINER, PAGE 13PINOT BLANC & AUXERROIS

ROSE PAGE 14

THE GEORGIANS PAGE 15

PINOT NOIR PAGE 16

MERLOT, SAGRANTINO, SANGIOVESE, NEBBIOLO PAGE 17

SHIRAZ & BLENDS PAGE 18

CABERNET SAUVIGNON, CABERNET FRANC & BLENDS PAGE 19

DESSERT WINES BY THE GLASS & BOTTLE PAGE 20

DIGESTIFS PAGE 21 & 22

COFFEE & TEA PAGE 23

2

APERITIF & COCKTAILS

MARTINI’S

FRENCH 22-GREY GOOSE, CHAMBORD, PINEAPPLE JUICE

VODKAGREY GOOSE, NOILLY PRAT, GREEN OLIVE

GINTANQUERAY TEN, NOILLY PRAT, LEMON TWIST / HEDRICKS, NOILLY PRAT, CUCUMBER - STIRRED

ESPRESSOKAHLUA, GREY GOOSE VODKA

CAPRIOSCAGOOSE VODKA, LIME JUICE, MINT LEAVES, SODA

ELDERFLOWER SPRITZSPARKLING, ST GERMAIN, STRAWBERRY

MOJITOHAVANNAH CLUB, LIME JUICE, MINT LEAVES, SODA WATER

RHUBARB MOJITOHAVANNAH CLUB, LIME JUICE, MINT LEAVES, RHUBARB, NUTMEG, SODA WATER

COSMOPOLITANABSOLUT CITRON, COINTREAU, LIME JUICE, CRANBERRY JUICE, FLAMED ORANGE

MANHATTENMARKER’S MARK BOURBON, CINZANO ROSSO, ANGOSTURO BITTERS, MARACHINO CHERRY

BELLINIROSS HILL SPARKLING, PEACH NECTAR

OLD FASHIONEDBLANTONS ORIGINAL SINGLE BARREL BOUBON, ORANGE BITTERS

NEGRONI

3

CAMPARI, CINZANO ROSSO, TANQUERAY TEN GIN, LEMON TWIST

APERITIF & COCKTAILS CONTINUED…

… APERITIF & COCKTAILSSCONTINUED

G & T 14-TANQUERAY TEN, LIME, TONIC WATER & ICE / HENDRICKS, CUCUMBER, TONIC WATER & ICE

PIMMS No1 CUP STRAWBERRIES, MINT, CUCUMBER, LEMONADE

PERNOD RICARD ICE, WATER

CAMPARIICE, SODA OR BLOOD ORANGE

NOILLY PRATOVER ICE, LEMON TWIST

CINZANO BIANCOOVER ICE, STRAWBERRIES

SHERRY

BODEGAS TRADICIÓN OLOROSO PALOMINO FINO JEREZ, SPAIN 60ml 18-

SLIGHTLY HAZELNUT WITH A BALSMAIC NOTE, POTENT FULL BODIED WINE, ELEGANT, TOASTED, DARK ROASTED NOTES AND BITTER CHOCOLATE ON THE FINISH

BODEGAS TRADICIÓN AMONTILLADO PALOMINO FINO JEREZ, SPAIN 60ml 18-

EXTREMELY DRY, NOTES OF SMOKED MEAT, NUTS AND BITTER ALMONDS

BODEGAS TRADICIÓN PEDRO XIMENEZ VOS 20 YEARS JEREZ, SPAIN 60ml 22-

4

VERY INTENSE AROMAS OF RAISONS, FIGS & PLUMS WITH NOTES OF LIQUORICE, SMOOTH, DENSE, SILKY AND OILY, LONG FINISH F COFFEE,CHOCOLATE & TOFFEE

SPARKLING WATER, SOFT DRINKS & BEERS

CAPE GRIM PURE SPARKLING & STILL WATER 800ml 12-330ml 6-

Rain caught water from Nth Western Tasmania, no plain old ground water for us!

STRANGELOVE ORGANIC ELIXIRS 275ml BTL 5-

SMOKED COLA anything worth doing is worth doing smokedBITTER GRAPEFRUIT because bitter is betterYUZU embodies all the best parts of lemon, grapefruit and mandarin, complex, nuanced, tart, sweet & refreshingBLOOD ORANGE & CHILLI the next best thing to having real emotionsGINGER BEER this recipe was stolen from an old person

LEMON LIME BITTERS made with Strangelove Yuzu 7-

INDIAN TONIC WATER 3-SODA WATERLEMONADEDRY GINGER ALE

ASAHI SUPER DRY JAPAN 330ml 9-00

JAMES SQUIRES CHANCER AUSTRALIA 330ml 9-00

LITTLE CREATURES PALE ALE AUSTRALIA 330ml 9-00

5

LORD NELSON THREE SHEETS PALE ALE AUSTRALIA 330ml 9-00

PERONI ITALY 330ml 9-00

PERONI LEGGARA LITE ITALY 330ml 8-00

GLASS WINE

SPARKLING, SPRITZY & APERITIF

NV VEUVE TAILHAN BRUT LOIRE VALLEY, FR 120ml 10-

YEASTY NOSE, LOVELY LIFT OF WHITE FLORALS, WELL BALANCED, FINE MOUSSE HONEYED CIRTUS FRUIT NOTES

2015 ROSS HILL BLANC DE BLANC ORANGE, NSW 120ml 16-

CRISP DRY PALATE, CRUNCHY PEAR, LEMONY, NICE BEAD, FIRST BLANC DE BLANC RELEASE FROM ROSS HILL & WE LOVE IT!

2017 BORROWED CUTTINGS PIQUEPOUL BLANC COWRA, NSW 150ml 12-

FULL BODIED, CITRUS, FLORAL, GREEN APPLE & MELON, CRISP MINERALITY, APERTIF STYLE WINE MATCHED PERFECTLY TO OUR MOONLIGHT FLAT OYSTERS

WHITES

2019 ANGULLONG SAUVIGNON BLANC ORANGE, NSW 150ml 13-

PALE STRAW HUE, FRANGRANT & INTENSE PASSIONFRUIT, CITRUS, SNOW PEA & LEMONGRASS WITH HINTS OF SPICE AND MUCKS, CRISP, REFRESHING PALATE, PERSISNTANT DRY FINISH WITH NICE NATURAL ACIDITY

2017 LOGAN WEEMALA RIESLING CENTRAL RANGES, NSW 150ml 11-

PALE HUE, AROMAS OF MANDARIN PEEL, LEMON, ICE TEA, ORANGE BLOSSOM & ROSE, LONG MINERALLY PALATE HAS FLAVOURS OF RIPE LIME, LEMONGRASS, A TOUCH OF APPLE & A LITTLE SPICE, DRY JUICY CORE IS BALANCED BY A SLATE LIKE ACIDITY

2017 VINELEA CHARDONNAY BEECHWORTH, VIC 150ml 19-

FULL BODIED, BUTTERSCOTCH, DRIED APRICOT, VANILLAN OAK, NICE LONG FINISH

6

2016 VINELEA MARSANNE ROUSSANNE BEECHWORTH, VIC 150ml 18-

RICH FULL BODIED, FLORAL AROMAS, NICE ACID BACKBONE, HONEYDEW MELON & HINT OF SPICE, EXCELLENT LENGTH

GLASS WINE CONTINUED...

...GLASS WINE CONTINUED

ROSE

2018 WALLINGTON WINES BALD HILL GRENACHECENTRAL RANGES, NSW 150ml 10-

DRY SAVOURY STYLE WITH HINTS OF DRIED FIG & QUINCE, LIGHT, FRESH WITH A TEXTURAL FINISH, BIODYNAMICALLY CERTIFIED, HAND PICKED & MADE BY NADJA & MARGARET WALLINGTON, THE VINEYARD IS SITUATED IN CANOWINDRA, WHICH IS JUST UNDER 60KM OUTSIDE OF ORANGE

REDS

2018 HEIFER STATION PINOT ORANGE, NSW 150ml 12-

ELEGANT, SOUR CHERRY, STRAWBERRY & RASPEBRRY, EARTHY, SOFT MEDIUM TEXTURE

2016 ANGULLONG SAGRANTINO ORANGE, NSW 150ml 15-

DEEP PLUM HUE, AROMAS OF DARK FRUITS, HERBS & LIQUORICE WITH HINTS OF EARTH AND LEATHER, BOLD VARIETAL TANNIN STRUCTURE

2015 LOGAN CABERNET MERLOT ORANGE, NSW 150ml 18-

BRIGHT RED HUE, AROMAS OF STRAWBERRY, COCOA, VIOLET & TOBACCO, ELEGANT MEDIUM BODIED EXPRESSION WITH A PLAFE OF MULBERRY, BLACKBERRY, SPICED PLUM, EARTHY LONG FINISH

7

2017 ROSS HILL FAMILY SERIES JACK’S LOT SHIRAZ ORANGE, NSW 150ml 13-

DEEP CRIMSON HUE, RED FRUITS, LIQUORICE, WOODSPICE, PLUM & VIOLETS PALATE IS BRIGHTNESS WITH RED FRUIT ACIDITY

HALF BOTTLES

WHITE

NV LOUIS ROEDERER BRUT PREMIER CRU PINOT CHARDONNAY PINOT MEUNIER REIMS, FR 65-

FULL & GENEROUS, FRUITY & REFRESHING, RICH, WELL STRUCTURED TEXTURALM NICE BEAD, GOOD LENGHT

2015 CULLEN MANGAN VINEYARD SAUVIGNON BLANC SEMILLON MARGARET RIVER, WA 52-

COMPLE X T ROPICA L N OTES , FRES HLY CUT G RAS S & LE MON CIT RUS , PA LA TE H AS PLEN TY OF DRIVE & DISP LAYS IN TE NSE N OT ES OF LIMES ,LEMON & GOOS EBERRY, VA NYA CULLEN 2 02 O HA LLIDAY WIN E MA KE R OF TH E YEA R

2016 ROBERT OATLEY SAUVIGNON BLANC MARGARET RIVER, WA 45-

PASSIONFRUIT, CUT GRASS & A HINT OF LIME ZEST ACROSS THE PALATE,LONG, FINE, CRISP DRY WHITE

RED

2015 ROBERT OATLEY CABERNET MARGARET RIVER, WA 45-

FULL FLAVOURED, FINELY STRUCTURED, BLACK BERRIES, FINE GRAVELLY TANNIN

2016 SHAW & SMITH PINOT ADELAIDE HILL, SA 50-

8

BRIGHT FRANGRANT NOSE OF JUICY CRANBERRIES, CINNAMON & BERGAMOT, PALATE SHOWING RHUBARB & EALRY GREY TEA, SAVOURY CORE OF CURED MEATS, STEM, SAP & SPICE, NICE ACIDITY, GRIPPY TANNINS

CHAMPAGNE & SPARKLING WINE

2000 DUVAL LEROY FEMME CHARDONNAY PINOT NOIR REIMS, FR 450- S

MEDIUM STRAW HUE, 95% CHARDONNAY, WHITE CITRUS, PEAR, RAOSTED NUTS, TOAST, FOCUSED ACID, MINERAL PRESENC, BEAUTIFUL MOUSSE, EXTRAVAGENT, YOU NEED THIS IF ITS YOUR BIRTHDAY!

2007 LARMANDIER – BERNIER CRAMANT VV GRAND CRU EXTRA BRUT CHARDONNAY COTE DES BLANCS, FR 300-

LIVELY FOCUSSED WINE, WHITE STONE FRUITS, LEMON, GRAPEFRUIT, LONG ACID LINE, SALIT INFUSED CHALK MINRALITY, SHOWING GOOD DEPTH, BRIOCHE & GINGER BISCUITS

2015 ROSS HILL BLANC DE BLANC ORANGE, NSW 78-

CRISP DRY PALATE, CRUNCHY PEAR, LEMONY, NICE BEAD, FIRST BLANC DE BLANC RELEASE FROM ROSS HILL & WE LOVE IT!

NV BRUNO PAILLARD BLANC DE BLANCS EXTRA BRUT REIMS, FR 310-

EFFERVESCENT, VERY PALE HUE, AROMAS OF CITRUS & WHITE FLOWERS, HINT OF ALMOND & BRIOCHE, COMPLEX, SUPER FINE BEAD, SILKY & CREAMY WITH A FRESH LONG FINISH

NV DOSNON EPHEMERE PINOT MEUNIER COTE DES BAR, FR 210-

100% PINOT MEUNIERAGED 10MONTH IN BURGUNY BARREL, 56 MONTHS ON LEES, COMPELX, INTESNE FRUIT, TEXTURAL, CHALKY, NICE BEAD, EXCELLENT LEGTH

NV DOSNON RECOLTE ROSE PINOT NOIR PINOT MEUNIER COTE DES BAR, FR 150-

90%PINOT NOIR 10%PINOT MEUNIER, 10MONTH FERMENT, 24MONTH MATURATION, FRESH, DELICATE SPICE, FLORAL & GRAPHITE NOTES, WITH A

9

FIRM CAHLKY FRAME, MOUTHWATERING FINISH

NV LOUIS ROEDERER BRUT PREMIER CRU PINOT CHARDONNAY PINOT MEUNIER REIMS, FR 155-

FULL & GENEROUS, FRUITY & REFRESHING, RICH, WELL STRUCTURED TEXTURALM NICE BEAD, GOOD LENGHT

NV SWIFT CUVEE No 5 BRUT CHARDONNAY PINOT ORANGE, NSW 89-

70% CHARDONNAY, 30% PINOT NOIR, 30% NON-VINTAGE RESERVE PORTION IS UTILISED TO OFFER CONSISTENCY TO EACH CUVÉE, CHARDONNAY DOMINATES THE PALATE WITH FRESH CUT WHITE FRUIT & CITRUS NOTES, PINOT NOIR ADDS AN ELEGANT STRAWBERRY RICHNESS ON THE FINISH

SAUVIGNON BLANC, SEMILLON & BLENDS

2012 THOMAS BRAEMORE SEMILLON HUNTER VALLEY, NSW 120-

WITH SIX YEARS IN BOTTLE, THE 2012 CELLAR RESERVE BRAEMORE SEMILLON HAS JUST STARTED TO EMERGE WITH CLASSIC BOTTLE AGED HUNTER SEMILLON COMPLEXITIES, NOSE HAS NUANCES OF BUTTERED TOAST & HONEYCOMB, LAYERED OVER FRESH GRASSY, CITRUS LIKE FRUIT, PALATE HAS DEVELOPED AN ATTRACTIVE RICHNESS, YET MAINTAINS DELICACY & FRESHNESS WITH VIBRANT FRUIT & A FINE, FOCUSED LINE OF ACIDITY

2019 LOGAN ORANGE, NSW 58-

PALE GOLDNE HUE, VIBRANT AROMAS OF MEYER LEMON, SAGE & WHITE FLOWERS, ZINGY TEXTURED PALATE OF PASSIONFRUIT, LIME & PINK GRAPEFRUIT, WITH A LONG CITRUS FINISH

2019 ANGULLONG ORANGE, NSW 65-

PALE STRAW HUE, FRANGRANT & INTENSE PASSIONFRUIT, CITRUS, SNOW PEA & LEMONGRASS WITH HINTS OF SPICE AND MUCKS, CRISP, REFRESHING PALATE, PERSISNTANT DRY FINISH WITH NICE NATURAL ACIDITY

ARNEIS

10

2017 VIETTI ROERO DOCG PIEDMONT, IT 89-

PALE STRAW HUE, FRESH FLORALS, CITRUS & MELON AROMAS, HINT OF ALMOND, UNOACKED, DRY MEDIUM BODIED WINE WITH CRIPS ACIDITY, ELEGANT & COMPLEX WITH A LINGERING FINISH

RIESLING

2013 DOMAINE TRAPET RIQUEWIHR ALSACE, FR 85-

ELEGANT, DRY, AROMATIC FLORALS, STONY WITH LEMON NOTES A FINE MINERAL BACKBONE WINE MAKER ANDREE TRAPET

2015 ALBERT MANN CUVEE ALBERT ALSACE, FR 125-

FRESH HAY, LEMON, NECTARINE & MINT ON THE NOSE, SUAVE, SPICY & YOUTHFULLY TIGHT, FLAVOURS OF PEACH NECTAR & LIME, FRESH AND FIRM BUT NOT CLASSICALLY DRY (9.5 G/L RESIDUAL SUGAR AND 6.9 G/L TOTAL ACIDITY), FINISHING WITH A LEMONY NUANCE & ATTRACTIVE LIFT

2017 VON BUHL ESTATE TROCKEN PFLAZ, GERMANY 65-

TIGHTLY COILED, MINERAL BACKBONE, RACY STYLE, MOUTHWATERING, CITRUS-EDGED ACIDITY & NEAR ABSOLUTE DRY FINISH

2017 LOGAN WEEMALA RIESLING CENTRAL RANGES, NSW 47-

PALE HUE, AROMAS OF MANDARIN PEEL, LEMON, ICE TEA, ORANGE BLOSSOM & ROSE, LONG MINERALLY PALATE HAS FLAVOURS OF RIPE LIME, LEMONGRASS, A TOUCH OF APPLE & A LITTLE SPICE, DRY JUICY CORE IS BALANCED BY A SLATE LIKE ACIDITY

2018 NICK O’LEARY WHITE ROCKS CANBERRA DIST. 68-

LIVELY PALATE SHOWS LIME, LEMON & SPICE WITH HINTS OF CRUSHED APPLE, MOUTH WATERING LASER LIKE ACIDITY 

2018 TOPOGRATHY BY PRINTHIE ORANGE, NSW 60-

PALE STRAW HUE, RICH AROMATICS OF SPICED APPLE, CITRUS, FLORAL NOTES, SWEETER EXPRESSION, FRUIT SOURCED FROM THE HIGHER ALTITUDE LA COLLINE VINEYARD IN ORANGE, FRESH, NICE LENGTH

11

2019 HEIFER STATION ORANGE, NSW 57-

PALE STRAW HUE, DRY, AROMATIC FLORALS, LIME, FINE ACIDITY WITH A NICE MINERAL BACKBONE

GEWURZTRAMINER

2010 VINOPTIMA ORMOND RESERVE GISBORNE, NZ 110- S

RICH, INTENSELY DEEP & CONCENTRATED AROMATIC NOTES, SANDALWOOD, JASMINE, SPICED PERSIMMON, SERIOUSLY COMPLEX & FOCUSED THROUGH THE PALATE, HINTS OF LYCHEE & HONEYSUCKLE EXCELLENT ACIDITY & LENGTH

CHARDONNAY/CHABLIS

2012 CANOBOLAS SMITH SHINE ORANGE, NSW 145-

CANOBOLAS SMITH WINES PIÈCE DE RÉSISTANCE, THE SHINE CONSISTENTLY SHOWS AN ABUNDANCE OF STONE-FRUIT CHARACTERS AND FRESHNESS, ENHANCED BY RESTRAINED OAK-HANDLING & YEAST-LEES CHARACTERS

2012 AGNES PAQUET BOURGOGNE COTE DE BEAUNE, FR 98- S

FRESH CITRUSSY, LIVELY, HINT OF OAK, WELL BALANCED, WINE MAKER AGNES PAQUET

2014 SHAW & SMITH LENSWOOD ADELAIDE HILLS, SA 85- S

PALE STRAW HUE, AROMAS OF NECTARINE, WHITE PEACH, ALONG WITH GRAPEFRUIT & MEYER LEMON, HINTS OF SOFT SPICE, NOUGAT, MARZIPAN, MALT, STRUCK FLINT, OATMEAL, WHITE FLOWERS & VANILLIN OAK, CRISP & DETAILED WITH PERFECT BALANCE BETWEEN FRUIT & ACIDITY

2016 SHAW & SMITH M3 ADELAIDE HILLS, SA 135-

PRISTINE, PERFECTLY RIPE FRUIT, A MIX OF STONE FRUIT & CITRUS FOLDED INTO CREAMY LEES, GINGER NOTES WITH A LIBERAL SEASONING OF INTEGRATED FRENCH OAK SPICE. FULL-BODIED PALATE, TEXTURE & COMPLEXITY WITH ULTRA-REFRESHING ACIDITY

2017 VINELEA BEECHWORTH, VIC 95-

FULL BODIED, BUTTERSCOTCH, DRIED APRICOT, VANILLAN OAK, NICE LONG FINISH

2017 BLOODWOOD ORANGE, NSW 65-

PALE GREEN GOLD HUE, SUBTLE NECTARINE FLOWER & MELLOW CHALKINESS, SAVOURY TEXTURED, RAINWATER-SOFT PALATE, FLESHY WITH NECTARINE & MELON FRUIT NOTES, FLINTY MINERALITY & PURITY OF VARIETAL EXPRESSION TYPICAL OF THIS VINEYARD

2017 MOUNT MACLEOD GIPPSLAND, VIC 59-

BURGUNDIAN INSPIRED, AROMATICALLY COMPLEX, ELEGEANT COOL CLIMATE EXPRESSION, RIPE CITRUS SPECTRUM, TEXTURAL MID PALATE, LIVELY, FLEASHY GIPPSLAND CHARDONNAY

12

2018 TOPOGRAPHY BY PRINTHIE ORANGE, NSW 60-

STRAW HUE, COMPLEX AROMAS & FLAVOURS OF CITRUS, HINTS OF APPLE & FLORAL FRUIT, TOUCH OF NUTTINESS & TOAST FROM THE OAK, HINTS OF STRUCK MATCH, GOOD LENGTH

2018 BY FARR BANNOCKBURN, VIC 140-

UNDERSTATED POWER & LENGTH WITH A MINERAL FINISH, GREAT FRUIT EXPRESSION, WELL INTEGRATED FRENCH OA, PALATE IS FINE BUT FIRM,WITH GREAT ACIDITY, TEXTURE & LENGTH, RICH IN FLAVOUR, YET VERY REFINED

2018 PHILIP SHAW ARCHITECT ORANGE, NSW 67-

PALE STRAW YELLOW HUE WITH A SLIGHT GREEN TINGE, NOSE IS COMPLEX, HONEYED FRUIT, VIBRANT CITRUS & A TOUCH OF TOAST, FRESH PALATE WITH LAYERS OF STONE FRUIT, SAVOURY CHARACTERISTICS & CREAMY NUANCES, BRIGHT CITRUS ACIDITY

2018 ROWLEE ORANGE, NSW 59- S

CRISP, DELICATE EXPRESSION, SHOWING STONE FRUIT WITH CITRUS NOTES & HONEYSUCKLE & FLINT, WELL BALANCE ACIDITY, MADE BY THE LOVELY NICOLE SAMADOL

PINOT BLANC & AUXERROIS

2017 ALBERT MANN ALSACE, FR 92-

DRY, CRISP, AROMATIC FLORALS & WHITE STONE FRUIT, RACY ACIDITY, AUSTERE MINRALITY

MARSANNE & BLENDS

2016 VINELEA MARSANNE ROUSSANNE BEECHWORTH, VIC 90-

RICH FULL BODIED, FLORAL AROMAS, NICE ACID BACKBONE, HONEYDEW MELON & HINT OF SPICE, EXCELLENT LENGTH

2017 KEITH TULLOCH EPOGEE MARSANNE VIOGNIER ROUSSANNE HUNTER & HILL TOPS, NSW 59-

RICH MUSK & JASMINE AROMAS WITH BOLD NECTARINE & GOLDEN PEACH, PALATE IS PLUSHNESS & TEXTURAL, VELVETY WITH DEPTH & DELICIOUSLY SOFT BEESWAX MOUTHFEEL, MARSANNE & ROUSSANNE IN THE BLEND ADDS MACADAMIA LIKE CREAMINESS & FINE FRENCH OAK GIVES SEAMLESS COMPLEXITY

VIOGNIER

2018 BY FARR BANNOCKBURN, VIC 135-

LOVELY PERFUMED, YET SUBTLE EXPRESSION OF VIOGNIER, FRESH PEACH & APRICOT FLAVOURS AS A YOUNG WINE, PALATE IS RESTRAINED, LUSCIOUS & SHOWS A GINGER-FLAVOURED FRESHNESS WITH UNDERLYING POWER & LINGERING FINISH

GARGANEGA

2017 SUAVIA MONTE CABONARE SOAVE CLASSICO DOC VENETO, NTH ITALY 75-13

100% GARGANEGA, FINE DELICATE AROMAS OF LEMON & ALMOND, STEELY, GOOD ACID, EXCEPTIONAL EXPRESSION, IF YOU’VE NEVER TRIED A SOAVE THIS IS A BRILLIANT ONE TO START WITH

GRUNER VELTLINER

2012 KURT ANGERER EICHENSTRAUDE NIEDERISTERREICH, AUSTRIA 115- S

A BOLD HEADY WINE, SLIGHT BOTRYTIS NOTES OF APRICOT & ORANGE MARMALADE THOUGH IS PRIMARILY STONE FRUIT, SPICE, MOUTHFEEL BROAD & VISCOSE, TANGY, STONE FRUIT, WHITE PEPPER SPICE, A BOLD WINE

2017 NIKOLAIHOF IM WEINGEBIRGE FEDERSPIEL WACHAU, AUSTRIA 125-

ELEGANT EXPRESSION, DELICATE STRUCTURE, A RIPE THOUGH TENDER, PEPPERY ALMOND AROMA, LIGHT, DRY & SPICY WITH DELICATE FRUIT ACIDITY

ROSÉ

2016 MOUNT MCCLEOD CABERNET SAUVIGNON MERLOT SYRAH GIPPSLAND, VIC 52- S

DRY, TEXTURAL BORDEAUX STYLE ROSE, RED CURRANT ACIDITY

2016 BRESS CABERNETS CABERNET SAUVIGNON CABERNET FRANC HARCOURT VALLEY, VIC 65-

DRY, SAVOURY STYLE, STRAWBERRIES & CREAM, EXCELLENT LENGTH

2017 CLYDE PARK PINOT SHIRAZ BANNOCKBURN/GEELONG, VIC 52- S

STRAWBERRY, RED CHERRY FRUIT, CREAMY, SUBTLE, DRY & SAVOURY

2018 PINK CLAW BY YABBY LAKE GRENACHE HEATHCOTE, VIC 57- S

THE RED CLAW BRAND PLACES EMPHASIS IS ON MAKING WINES THAT ARE BRIGHT, JUICY & MORE EXPRESSIVE WHEN YOUNG, THIS WINE WAS CREATED TO SUPPORT & RAISE AWARNESS OF BREAST CANCER WITH A PORTION OF ALL SALES GOING TO THE BREAST CANCER NETWORK OF AUSTRALIA, CRISP, DRY PALATE WITH CRUNCHY RED BERRY FRUIT AND A REFRESHING, SAVOURY FINISH

2018 WALLINGTON WINES BALD HILL GRENACHECENTRAL RANGES, NSW 53-

DRY SAVOURY STYLE WITH HINTS OF DRIED FIG & QUINCE, LIGHT, FRESH WITH A TEXTURAL FINISH, BIODYNAMICALLY CERTIFIED, HAND PICKED

14

& MADE BY NADJA & MARGARET WALLINGTON, THE VINEYARD IS SITUATED IN CANOWINDRA, WHICH IS JUST UNDER 60KM OUTSIDE OF ORANGE

2018 LOGAN HANNAH PINOT SHIRAZ CAB. SAUV GRIS ORANGE, NSW 57-

SALMON PINK HUE, WATERMELONE, CHERRY, NECTARINE & ALLSPICE, LIGHTLY TEXTURED WITH A DELICATE WELL BALANCED PALATE OFWILD STRWABERRY, POMEGRANATE & LIME ZEST, DRY MINRALLY FINISH

THE GEORGIANS

GEORGIA, AN EX SOVIET STATE WEDGED BETWEEN THE CASPIAN & BLACK SEAS, IS ONE THE OLDEST WINE MAKING REGIONS IN THE WORLD, DATING BACK TO THE NEOLITHIC ERA.GEORGIA HAS A MILD MARITIME CLIMATE & USES TRADITONAL METHODS OF VINIFYING IN LARGE EARTHENWARE AMPHORAE CALLEDQVEVRI, WHICH ARE LINED WITH BEES WAX THEN SEALED AND BURIED IN THE GROUND. THIS METHOD IS USED FOR BOTH REDS & WHITES& IS WHY THE WHITES YEILD AN AMBER HUE, YOU WILL FIND NO OAK NOR ANY SULPHITES OR INDUSTRIAL YEAST, GIVING THE OPPORTUNITY FOR THE NATURAL QUALITIES OF THE GRAPES TO SHINE THROUGH

TRADITIONAL WINEMAKING IN GEORGIA HAS ALWAYS BEEN A HOME ENDEAVOR, INFUSED WITH HISTORY, RELIGION & MYTHOLOGY WITH REFERENCES DATEING BACK TO THE FOURTH CENTURY. AN OFT TOLD LEGEND RELATES HOW SOLDIERS WOULD WEAVE A PIECE OF GRAPEVINE INTO THE CHAIN MAIL PROTECTING THEIR CHEST, SO SHOULD THEY DIE IN BATTLE, A VINE WOULD SPROUT, NOT JUST FROM THEIR BODIES BUT FROM THE HEART

RKATSITELI & MTSVANE (KAT-SE-TEL-EE & MITS-VAH-NAH)

2016 MON CAUCASIEN MANAVI, KAKHETI, GEORGIA 118- S

AMBER WINE, TRADITIONAL SKIN CONTACT DEEP AMBER, SAVOURY DRIED ORANGE FRUITS, SPICE & EARTH, HEFTY TANNINS. COLLABORATION BETWEEN GEORGIA, JURA, FRANCE, WINE MAKERS NIKI ANTADZE & LAURA SEIBEL

TSOLIKOURI (SO- LEE- KOO -REE)

15

2017 PHEASANT'S TEARS TVISHI SIGHNAGHI, KAKHETI, GEORGIA 115-

WHITE WINE, SUPER FRESH, ZINGY, MEYER LEMON, PEAR & A LITTLE MESCAL SMOKINESS

SHAVKAPITO (SHARV- CAR- PEE-TOE) SIGHNAGHI, KAKHETI, GEORGIA 109-

2013 PHEASANT'S TEARS

RED WINE, DEEP RUBY HUE, MEDIUM WEIGHT IN THE PLUM SPECTRUM, GRIPPY TANNINS

PINOT

2013 AKAURA SIREN CENTRAL OTAGO, NZ 260-

30% WHOLE BUNCH WAS INCLUDED WHICH HAS ADDED AN ELEMENT OF CINNAMON & SPICE WHILST ALSO PROVIDING ADDED TEXTURE & COMPLEXITY, AKARUA PRODUCED MORE THAN 600 INDIVIDUAL BARRELS OF PINOT NOIR FROM THE 2013 VINTAGE. OF THESE, ABOUT TWO IN A HUNDRED WERE ASSESSED AS BEING TRULY OUTSTANDING EXAMPLES OF OUR SITE, THE VINTAGE & BANNOCKBURN PINOT NOIR, THESE WERE THE WINES USED TO BLEND THE SIREN, INDIVIDUAL BARRELS WERE CHOSEN FOR THEIR ABILITY TO HIGHLIGHT THE FINEST ELEMENTS OF THE SITE & TO ADD AN EXTRA LAYER OF COMPLEXITY & LENGTH, TRULY EXCEPTIONAL!

2017 TAPANAPPA FOGGY HILL FLEURIEU PENINSULA, SA 148-

INTENSE PURPLE HUE, DELICATE FLORAL AROMATICS WITH SPICE, COMPLEX RIPE STRAWBERRY PUREE & A HINT OF EARTH, FINELY BONED, BEAUTIFUL LENGTH

2017 BY FARR SANGREAL BANNOCKBURN, VIC 140- S

SEDUCTIVE, PERFUMED, SEAMLESS BALANCE AND MOREISH, 60 TO 70 % WHOLE BUNCH PRESSED, COLD SOAK, NEW OAK, UNFINED & UNFILTERED IN

16

ORDER TO RETAIN ITS NATURAL FLAVOUR & BOUQUET, SANGREAL IS SEAMLESS & PERFUMED

2018 HEIFER STATION ORANGE, NSW 65-

ELEGANT, SOUR CHERRY, STRAWBERRY & RASPEBRRY, EARTHY, SOFT MEDIUM TEXTURE

MERLOT

2009 PATINA ORANGE, NSW 75-

DARK FRUIT, LIQUORICE, INTENSE & LIVELY, FINE TANNINS

2016 PATINA JEZZA MERLOT 75% CAB FRANC 17%CAB SAUV 7%PETIT VERDOT 1% ORANGE, NSW 115-

BORDEAUX STYLE, RED FRUIT, SWEET TOBACCO, SMOKY, TARRY, CHAR-OAK, FULL BODIED, RICH & SOFT WITH A FRUIT-SWEET CORE, CONCENTRATED, JEZZA IS ONLY MADE IN YEARS WHEN THE FRUIT MEETS GERALD SIGNATURE STANDARD, THE LAST WAS 2008

2016 HOOSEGG MOUNTAIN DRAGON MERLOT 93% CAB SAUV 5% SHIRAZ 2% ORANGE, NSW 150-

PHILIP SHAWS NEW BABY & WHAT A BEAUTIFUL BABY SHE IS! SOURCED FROM SMALL PARCELS WITHIN THE KOOLMOOLOO VINAEYARD, METICULOUSLY TENDED TO BY PHILIP, DRY GROWN, WONDERFUL COMPLETE, LONG LASTING, SUPER JUICY, BRIGHT AMAZING CLARITY, TOUTED AS AUSTRALIA & NEW ZEALANDS NO 1 MERLOT BY HUON HOOK, WELL WORTH THE PRICE TAG, IF YOUR LOOKING TO TREAT YOURSELF LOOK NO FURTHER

SARGRANTINO

2016 ANGULLONG ORANGE, NSW 68-

DEEP PLUM HUE, AROMAS OF DARK FRUITS, HERBS & LIQUORICE WITH HINTS OF EARTH AND LEATHER, BOLD VARIETAL TANNIN STRUCTURE

2018 JAMSHEED PYRENEES/YARRA VALLEY, VIC62-

RIPE, GRENADINE INTENSITY, PLUMP TANNINS

SANGIOVESE

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2015 COLLECTOR RED ROSE CITY SANGIOVESE MALVASIA NERA CANBERRA DIST. 72-

SPICED REDCURRANT, MULBERRY AND TOBACCO YIELD TO A RICH PALATE FRAMED BY CHERRIES, HINTS OF TAR AND FIRM SAVOURY TANNINS.

2015 FOTONDI CLASSICO DOCG CHIANTI, ITALY 154-

RICH RED CHERRIES, LICOURIE, TOBACCO & SPICE, DENSE VIBRANT WITH A LONG MOUTHWATERING FINISH

NEBBIOLO

2011 CERETTO PRAPO BAROLO SERRALUNGA D’ ALBA DOCG PIEDMONT, IT 320- S

100% NEBBIOLO, RIPE STRAWBERRY, & RED BERRIES, EXOTIC SPICES, LICOURICE, MINT & ROSE PETAL EXCELLENT STRUCTURE & BALANCE

2014 VIETTI BOROLO CASTIGLIONE DOCG PIEDMONT, IT 250- S

100% NEBBIOLO, RUBY HUE, DARK FRUIT, EXOTIC ROSE PETAL & EARTHY NOTES, SOFT VELVETY TANNINS, EXCELLENT STRUCTURE

2016 CASA FRESCHI RAGAZZI LANGHORNE CREEK, SA70-

100% NEBBIOLO BOLD RIPE BLACKBERRIES, RED EARTH SPICE, A HINT OF PEPPER & BRIGHT RED CHERRY, MOUTHFEEL SUCCULENT, SOFT VELVETY TANNINS

SHIRAZ, GRENACHE & BLENDS

2002 HENSCHKE HILL OF GRACE EDEN VALLEY, SA 1200- S

VERY DEEP CRIMSON IN COLOUR, RICH COMPLEX AROMAS OF PLUM, PRUNE, BLACKBERRY & BLUEBERRY WITH LICORICE, TAR, EXOTIC SPICES, CHOCOLATE, CEDAR & MINT, RICH, COMPLEX PALATE IS LUSH, DENSE & CONCENTRATED WITH LAYERS OF FLAVOURS & TEXTURES, EXCELLENT ACID/FRUIT BALANCE, VELVETY TANNINS & EXCEPTIONAL LENGTH

2006 GIACONDA WARNER VINEYARD BEECHWORTH, VIC 270- S

DELICIOUSLY SPICY, MID WIEGHT SHIRAZ, SUPERB BALANCE, SOME FRLORAL NUANCES, SATSUMA PLUM, EARTHY SAVOURY NOTES ON A LONG FINSH

2006 CLOS DU MON OLIVET GRENACHE SYRAH CHATEAUNEUF-DU-PAPE, STH RHONE VALLEY, FR 220- S

WELL BALANCE, WELL ROUNDED TANNIN, SWEET RED CHERRIES, LICORI CE, BLACK BERRY,WARM S PICES, NOTES OF CACAO, FRESH COFFEE G ROUNDS & A HI NT OF OLIVE, NICE L ONG FIN ISH

2010 ERGO SUM BEECHWORTH, VIC 240- S

PARTNERHSHIP BETWEEN RICK KINBRUNNER FROM GIACONDA AND MICHEL CHAPOUTIER FROM RHONE, GROWN IN THE NANRUA VINEYARD 3 KMS FROM

18

GIACONDA. A FINE SYRAH, PERFUMED & SPICY WITH OLD WORLD FRUIT PURITY, MINRALITY, VIBRANT ACIDITY ALONG WITH WELL INTEGRATED FRENCH OAK

2012 FRANK BALTHAZAR CHAILLOT CORNAS, NTH RHONE, FR 198-

RIPE DARK BERRIES, CANDIED PLUM & VIOLET OIL ON THE HIGHLY PERFUMED MINERAL & SMOKE ACCENTED NOSE, SUPPLE & BROAD, RASPBERRY, FLORAL PASTILLE FLAVOURS & A TOUCH OF WHITE PEPPER, FINISH VERY LONG, SPICY & FLORAL

2016 CLONAKILLA SHIRAZ VIOGNIER MURRUMBATEMAN, NSW 250- S

ANOTHER SUPBER VINTAGE OF CLONAKILLA FLAGSHIP BEAUTY! PERFUMED, SPICY BOUQUET OF RED FRUIT & FLOWERS, INTENSE, BEAUTIFULLY BALANCED MEDIUM BODIED PALATE

2016 COLLECTOR MARKED TREE RED SHIRAZ VIOGNIER CANBERRA DIST. 69-

ELEGANT COOL CLIMATE EXPRESSION, CRIMSON HUE, FRANGRANT, DARK CHERRY, BALCKBERRY, PEPPER & ANISEED, SAVOURY TEXTURED PALATE

2017 ROSS HILL PINNACLE ORANGE, NSW 79-

FRAGRANT & REFINED, MEDIUM WEIGHT, CLSSSIC AROMAS OF WHITE PEPPER, GRAPHITE, DRIED HERBS & PLUMS, INTENSE FRUIT FROM LOW YIEDLING VINES, WELL INTEGRATED OAK

2017 ROSS HILL FAMILY SERIES JACK’S LOT ORANGE, NSW 59-

DEEP CRIMSON HUE, RED FRUITS, LIQUORICE, WOODSPICE, PLUM & VIOLETS PALATE IS BRIGHTNESS WITH RED FRUIT ACIDITY

CABERNET SAUVIGNON, CABERNET FRANC & BLENDS

2005 CULLEN DIANA MADELINE CAB SAUV MERLOT MALBEC CAB FRANC PETIT VERDOT MARGARET RIVER, WA 350- S

OUTSTANDING WINE, LONG SOFT FRUIT ON THE PLATE, FINE BONED & ELEGANT, VERY DEEP CRIMSON HUE, PERFUMED NOSE, SPICY, AROMAS OF VIOLETS, BLACKCURRANT & CASSIS

2010 PATINA ORANGE, NSW 75-

DARK INTENSE FRUIT, DRY SAVOURY MID PALATE FRENCH AND NEW AMERICAN OAK, SOFT TANNINS

2013 CANOBOLAS SMITH ALCHEMY CABERNET SAUVIGNON CABERNET FRANC SHIRAZ ORANGE, NSW 150-

CANOBOLAS SMITH WINES PIÈCE DE RÉSISTANCE, A TOUCH SHIRAZ INCLUDED IN THIS BLEND AS A LITTLE SPICE & PEPPER, CABERNET SAUVIGNON PROVIDES DARK FOREST BERRIES, STRUCTURE AND LENGTH.  CABERNET FRANC CONTRIBUTES PERFUMED AROMAS, RED-FRUIT CHARACTERS AND CHOCOLATE, ELEGANT, COMPLEX WITH GREAT LENGTH

2014 VOYAGER ESTATE GIRT BY SEA CABERNET MERLOT MARGARET RIVER, WA 68-

FLORAL BERRY FRUIT AROMAS, HINT OF SPICE, DUSTY CEDAR NTOES, RICH SMOOTH PALATE OF RED & DARK FRUIT, SOFT & JUICY, FINE GRAINED TANNINS

19

2015 PHILIP SHAW No5 ORANGE, NSW 150-

BRIGHT RED HUE WITH A SMIDGE OF PURPLE, BLACKBERRY FRUIT, CIGAR BOX, CABERNET FRUIT DOMINATE AT PRESENT

2015 ASHBROOK CABERNET MERLOT PETIT VERDOT CAB FRANC MARGARET RIVER, WA 60-

FULL BODIED, BOLD MARGREAT RIVER EXPRESSION, CASSIS & BAY LEAF, EXCELLENT WELL BALANCED TANNINS

2015 LOGAN CABERNET MERLOT ORANGE, NSW 85-

BRIGHT RED HUE, AROMAS OF STRAWBERRY, COCOA, VIOLET & TOBACCO, ELEGANT MEDIUM BODIED EXPRESSION WITH A PLAFE OF MULBERRY, BLACKBERRY, SPICED PLUM, EARTHY LONG FINISH

2016 BLOODWOOD MAURICE CAB SAUV. CAB FRANC MERLOT MALBEC ORANGE, NSW 89-

RICH FULL BODIED PALATE HAS BLACKCURRANT, PLUM & SPICE FRUITS SUPPORTED BY RIPE TANNINS & BEAUTIFULLY INTEGRATED OAK

2018 ROSS HILL FAMILY SERIES ISABELLE CABERNET FRANC MERLOT ORANGE, NSW 58-

DEEP PURPLE HUE, LAVENDER & VIOLET AROMAS, BLACK CURRANT & LICQUORICE & A LITTLE CLOVE ON THE PALATE, FRUIT FOWARD

2018 JAMSHEED CABERNET FRANC YARRA VALLEY, VIC 65-

SEDUCTIVE, LIGHT BODIED, UNREFINED, BRIGHT CRUNCHY RED FRUIT, HERBACEOUS, A FUNKY RUSTIC LITTLE NUMBER FOR LOVERS OF CAB FRANC

2018 TOPOGRAPHY BY PRINTHIE CABERNET SAUVIGNON ORANGE, NSW 75-

BRIGHT RED HUE, BLACKCURRANT, REDSKIN, A HINT OF LEAFINESS & CHOCOLATY OAK, WELL BALANCED, GOOD STRUCTURE, SUPPLE TEXTURE

DESSERT WINES

BY THE GLASS85ml

2017 CULLEN LATE HARVEST CHENIN BLANC MARGARET RIVER, WA 12-

PALE LEMON HUE, TROPICAL WHITE FLORAL NOTES & HONEY BLOSSOM, PALATE NECTARINE, WHITE PEACH, BEES WAX, DELICATE WITH A SILYK FINISHVANYA CULLEN 2020 HALLIDAY WINE MAKER OF THE YEAR

2017 LOGAN MOSCATO ORANGE, NSW 12-

WHITE GOLD HUE, AROMAS OF FRUIT SALAD & FLOWERS, SEMI SWEET PALATE HAS AN UPLIFTING FRIZZANTE WITH FLAVOURS OF RAMBUTAN, PEAR & GINGER, CLEAN FINISH

20

2012 FATTORIA ZERBINA SCACCO MATTO ALBANA EMILIA ROMAGNA, IT 20-

RICH & BRIGHT GOLDEN, ELEGANT BOUQUET OF PEACH & HONEY, FRESH, NICE LENGTH, DRY, EXCEPTIONAL

CAMPBELLS LIQUID GOLD CLASSIC TOPAQUE RUTHERGLEN, VIC 12-

DEEP GOLDEN HUE, RICH AROMAS OF COLD TEA LEAF, TOFFEE, HONEY & CITRIS, LUSCIOUS CLEAN FINISH

BY THE BOTTLE

2016 TWO HANDS BRLLIANT DISGUISE MOSCATO FRONTIGNAC BAROSSA VALLEY, SA 500ml 55-

SLIGHTLY SPRITZY, FINE TROPICAL FRUITS, CUT FLOWER & HONEYSUCKLE, INTENSE FLAVOURS, WELL BALANCED ACID

2017 MOUNT HORROCKS CORDON CUT RIESLING CLARE VALLEY, SA 42-

BRIGHT GOLDEN, PRETTY FLORAL NOTES, SPICE & LIME AROMAS, RICH, LONG FINE & DELICATE WITH CRISP ACIDITY

2017 KEITH TULLOCH BOTRYTIS SEMILLON HUNTER VALLEY, NSW 45-

DELICIOUS TROPICAL FRUIT, LIFTED WITH ZESTY FRESHNESS OF CUMQUAT & ORANGE PEEL, ITS CANDIED RICHNESS MIXING WITH WARMER, DEEPER SCENTS OF HONEYSUCKLE, PALATE INTENSE, LUSH SUPER RIPE SWEETNESS OF PINEAPPLE, TANGERINE, APRICOT, ORANGE, & GOLDEN NECTARINE, FRENCH OAK HAS CONTRIBUTEDEXTRA ELEMENTS OF SILKY FLAVOUR SOFTNESS & SWEETER OAK MOUTH FEEL, ACCENTUATING THE BEAUTIFUL HINTS OF CREME BRULEE & TOFFEE ONTO THE FINISH

DIGESTIF

COINTREAU FRANCE 30ml 10-

BAILEYS IRELAND 30ml

FRANGELICO ITALY 30ml

CARPENE MALVOLTI FINISSIMA GRAPPA BIANCA ITALY 30ml

LEMON. Z LIMONCELLO NEW ZEALAND 30ml

DIMPLE 15 YEAR OLD BLEND SCOTLAND 30ml 18-

MILD FLAVOUR, SWEET BUTTERY ARMOMA, CHOCOLATEY ON THE FINISH

DON JULIO ANEJO TEQUILA 100% AGAVE MEXICO 30ml 22-

21

RICH, DISTINCTIVE AND WONDERFULLY COMPLEX, ITS FLAVOR STRIKES THE PERFECT BALANCE BETWEEN AGAVE, WOOD AND HINTS OF VANILLA

GLENMORANGIE NECTRE D’ OR 12 YEAR OLD SINGLE MALT SCOTCH WHISKY SCOTLAND 30ml 22-

LONG AND LUSCIOUSLY SWEET FINISH WITH LEMON ZEST, WHITE CHOCOLATE, VANILLA AND TRACES OF GINGER AND NUTMEG

GLENMORANGIE ORIGINAL 10 YEAR OLD SINGLE MALT SCOTCH WHISKY SCOTLAND 30ml 22-

CLEAN AND SALVING AFTERTASTE WITH HINTS OF ORANGE AND PEACH

MAKER’S MARK BOURBON WHISKEY KENTUCKY, USA 30ml 14-

A SUBTLE, COMPLEX, CLEAN NOSE, WITH VANILLA & SPICE, DELICATE FLORAL NOTES OF ROSE, LIME & COCOA BEANS, MEDIUM IN BODY

BLANTON’S ORIGINAL SINGLE BARREL BOURBON WHISKEY KENTUCKY, USA 30ml 17-

A SPICY AROMA OF DRIED CITRUS AND ORANGE PEELS WITH A HINT OF CARAMEL & VANILLA, FULL, SOFT PALATE MARKED BY A MIX OF BURNT SUGAR, CARAMEL, ORANGE & CLOVES, WELL BALANCED WITH VANILLA, HONEY & CITRUS ON THE FINISH

HENNESSY XO COGNAC FRANCE 30ml 26-

SMOOTH & POWERFUL, SOFT TONALITY WITH A HINT OF COCOA & A WARM FRUITY PRESENCE, LONG FINISH EXPRESSES ALL THE COMPLEXITY OF THE COGNAC’S BLENDING

RON ZACAPA XO RUM GUATEMALA, SOUTH AMERICA 30ml 26-

A BLEND OF RUMS FROM 6 TO 25 YEARS OLD, WITH AN EXTRA AGEING STAGE IN FRENCH OAK BARRELS THAT PREVIOUSLY HELD COGNAC, A PERFECTLYBALANCED COMBINATION OF SWEETNESS, SPICE, FRUIT AND SPIRIT

DIGESTIF CONTINUED...

DIGESTIF CONTINUED...

BY THE BOTTLE

22

NV RAMOS PINTO QUINTA DO BOM- RETIRO 20YR OLD TAWNY OPORTO, PORTUGAL 150- BTL

A LUSCIOUS BOUQUET RELEASING AROMAS OF FRUIT; GRAPEFRUIT, APRICOT, ALMONDS, HAZLENUTS & COCOA, VANILLAN OAK, ROASTED FLAVOURS, FINE & DELICATE WITH AN ELEGANCE SUSTAINED BY THE COMPLEX INTERPLAY OF RIPE & DRIED FRUITS, HARMONIOUS, FRESH & VELVETY ON THE PALATE ENDING ON A ROUND LONG FINISH OF RICHNESS & GENEROSITY

BY THE GLASS

PATINA OLD TAWNY LIQUEUR MUSCAT GORDO, MUSCAT HAMBURG, CAB.SAUV. & SEMILLON ORANGE, NSW 60ml 17- GL

LUSCIOUS NOTES OF NUT & TOFFEE, A RICH TAWNY OFFERING CRÈME BRULEE, PISTACHIO AND CREAMY NOTES BEORE ENDING ON A CLEANSING FINISH

COFFEE & TEA

MILK STYLE 6-

ESPRESSO & LONG BLACK 4-

T2 LOOSE LEAF TEA 6-

CHAMOMILE

REFRESHING AND CALMING, SOOTHING AND SWEETLY SEDUCTIVE

SENCHA VANILLA

23

VELVETY SMOOTH, GREEN TEA WITH NATURAL VANILLA

EARL GREY

LARGE LEAF, FULL BODIED SRI LANKAN BLEND WITH FRAGRANT BERGAMOT

FRENCH EARLY GREY

MEDIUM BODIED BLACK TEA, NOTES OF PETALS & FRUIT ALONG WITH CLASSIC BERGAMOT

ENGLISH BREAKFAST

SRI LANKAN BLEND OF BROKEN LEAF TEA, FULL FLAVOUR & AROMATIC

LEMON GRASS

ORGANIC LEMONGRASS & GINGER, BRIGHT & DELICIOUS CAFFEINE FREE

CHAI

BLACK TEA, SPICES, CLOVES, CARDAMON, CINNAMON PIECES, STAR ANISE, GINGER PIECES

GORGEOUS GEISHA

SMOOTH, SWEET & CREAMY, SENCHA GREEN TEA COMBINED WITH THE LUSCIOUS FLAVOUR OF STRAWBERRIES & CREAM

PEPPERMINT

LUSH PEPPERMINT LEAVES, ENCAPSULATES ALL THINGS MINTY, A SWEET COOL LINGERING AROMA

24