Tea_of_a_Kind
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Transcript of Tea_of_a_Kind
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Case Study: Tea of a Kind After spending three years and $10 million, Don Park didn't like where his business was headed. Was it too late to shift gears?
BY APRIL JOYNER
Inc. Senior Reporter@aprjoy 508 SHARES
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IMAGE: Courtesy Company
The Backstory
Am I crazy? That's what Don Park kept asking himself during his
flight back to Los Angeles from Germany. He had just turned down a
multimillion-dollar deal to license his product to one of the largest
beverage makers in the world. The deal promised to be his big break
into the industry. But Park was beginning to think his venture would
fare better by developing its own line of beverages--even though
doing so would take months and require a complete overhaul of the
business plan.
Park's product was a bottle cap equipped with a nitrogen-pressurized
chamber, able to store fresh ingredients and instantly mix them into
the bottle once the cap is turned; he had discovered it while scouting
business opportunities. Park envisioned the cap being used to make
shelf-stable versions of cocktails and other drinks that would normally
have to be freshly mixed. Plus, the cap's function produced a striking
visual effect that he felt would attract customers. A robust business
could be built, Park believed, by licensing the technology to beverage
companies.
For the next three years, Park worked on securing the global patents
for the cap's technology and further developing the product, which he
called the Gizmo. By 2010, he had secured the patents, found a
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manufacturer in Germany, and begun attracting interest from
beverage companies. Park assembled a group of advisers from the
food and beverage industries. He also brought on three consultants
to head business development and finance; they agreed to work for
free in exchange for the opportunity to earn equity.
The Problem
Several of Park's advisers questioned the licensing strategy.
Licensing the Gizmo, argued Michael Lemkin, an executive director
at the investment firm Oppenheimer, would mean losing control over
how the product was used and marketed. "It destroys the value of the
brand," he said.
But Park had invested $10 million in the Gizmo and, like his
consultants, was not taking a salary. He had several prospects lined
up and was confident he could secure a licensing deal before the end
of the year. In October 2010, he and two colleagues flew to London
to meet with a large beverage company that wanted to license the
technology. From there, they planned to travel to Bremen, Germany,
to touch base with the Gizmo's manufacturer.
It turned out that the London company wanted to use the Gizmo for a
new beverage that would dispense an energy shot akin to Red Bull
into a soda. And that bothered Park. A year earlier, he had been
found to have a chronic illness. In response, he had improved his
diet--and was uncomfortable licensing the Gizmo for such an
unhealthful beverage. Park turned down the deal immediately.
Once the group got to Germany, Park proposed changing gears and
developing a new brand of beverages. But his colleagues disagreed.
They understood Park's passion for health but remained hopeful that
they could find a suitable licensing partner. Not only would
developing a brand take years, they argued, it was also far riskier.
Park ended up leaving Germany alone. He returned to Los Angeles
despondent and unsure about his next move. "They believed it would
be too expensive to create a brand," he says. "I believed it would be
even more expensive to license without a brand around it."
The Decision
Back in Los Angeles, Park consulted his other advisers. Most agreed
that in the long term, a successful beverage brand could be more
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lucrative than licensing the Gizmo. But not everyone thought he
should abandon licensing. "More than one strategy can be pursued in
good faith," says Greg Cumberford, president of the Asheville, North
Carolina-based incubator Bent Creek Institute and one of Park's
advisers.
Park considered partnering with a company whose health objectives
aligned with his to develop beverages. But because the Gizmo was
not yet on the market, he had little leverage in negotiations. He also
fielded offers from companies interested in obtaining the patents to
the Gizmo outright.
Finally, Park made up his mind: First, the team would develop a line
of beverages using the Gizmo. Once the brand had proved itself in
the marketplace, he would pursue licensing for the cap technology.
He and his team worked to hammer out a new business plan, but the
relationship quickly grew frayed. His finance head reluctantly agreed
to stay on, but the two business development executives decided
they didn't want to wait and left the project. "It was clear we were not
aligned," Park says. "It was only a matter of time before they would
lose interest." (Both signed nondisclosure agreements with Park and
declined to be interviewed for this article.)
The Aftermath
Park knew he needed a partner with industry expertise. In December
2010, a neighbor introduced him to Walter Apodaca, a former
executive at Coca-Cola and MillerCoors. A month later, Park and
Apodaca launched Gizmo Beverages. They invested $2 million and
raised $5 million more from friends and family.
Over the next year and a half, the duo worked to develop a line of
teas. Tea of a Kind debuted in August 2012 in 10 stores in Los
Angeles. The first shipment sold out in just one day. In October, Tea
of a Kind was named the best ready-to-drink tea or coffee at
InterBev, a trade show sponsored by the American Beverage
Association. Also that month, the company finalized two licensing
deals, one in Austria and another in Japan.
The company's change of direction hasn't come without some
bumps. In March 2012, Gizmo's head of finance, unsatisfied with the
company's progress, quit. But the company has since hired more
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employees; it now has a staff of 20. Gizmo's results seem to have
validated the company's decision to shift gears. "Although it's a
slower dollar, I think Don's decision is working out for us," says
Apodaca.
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The Experts Say...
Keeping Faith Is Key
I'm a big believer that business owners need to feel good about the
concept they are leading. My business partner and I have tried to do
that in our transition from traditional music retail to online reselling.
Park seemed to do this by not taking the easier money but instead
protecting his vision for the Gizmo by developing a beverage for it
that met his philosophical standards. Not every employee will feel the
same way about the direction the owner takes the company, but the
ones who share the philosophy will be behind it, and they are the
ones who are crucial in making it work.
--Kent Wagner
Co-founder, abundatrade.com
I'm Not Convinced
Few beverage companies can afford to pay lucrative licensing fees
for these caps, and the terms Park can get may not be to his liking.
Simply having a new technology doesn't necessarily mean that this
company will have any advantage in creating a successful brand. As
a brand, Gizmo Beverages seems generic to me. I'm not convinced
that either path the company has taken will lead to success. They
need to commit to one approach.
--John Craven
Founder and CEO, bevnet.com
Get All Stakeholders Involved
When a company makes a fundamental change, it is inevitable that
some people will leave. Two people at my company left after we
made some major changes. It helps if employees at least feel like
you're including them in the decision-making process. It seems like
Park came up with a new solution for the company on his own and
then told everyone else. It's hard to get people to come on board that
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way. The best way to minimize disagreement is to make sure that all
the stakeholders are in the room.
--Cheryl Yeoh
Co-founder and CEO, reclip.it