®

Enjoy our 10” personal pizza, prepared with only the finest homemade & imported ingredients,

baked in our Wood-Burning brick oven

Brick Oven Pizza

Pizza

Margherita 12.75Traditional Neapolitan style thin crust pizza topped with our crushed San Marzano plum tomato sauce, fresh mozzarella, basil & a whisper of E.V.O.O.

Quattro Stagioni 14.75The Four Seasons pizza includes: tomato basil sauce & fresh mozzarella, topped with: 1/4 artichoke hearts, 1/4 black olives, 1/4 imported Parma prosciutto & 1/4 fresh mushrooms

Broccoli Rabe E Salsiccia 15.25Tomato basil sauce topped with fresh mozzarella, crumbled Italian style hot sausage & fresh sautéed broccoli rabe

Vegetarian 14.75Tomato basil sauce topped with a combination of sautéed fresh spinach, broccoli, mushrooms, flame roasted peppers & fresh mozzarella

Alla Melenzana 14.75Tomato basil sauce topped with fresh battered eggplant, spotted with seasoned ricotta cheese, Reggiano & fresh mozzarella

Al formaggio 15.25Fresh mozzarella, imported fontina, shredded provolone & seasoned ricotta, drizzled with garlic oil

Fra Diavolo 14.75Tomato basil sauce topped with fresh mozzarella, crumbled Italian style hot sausage & a touch of cherry peppers

Prosciutto E Arugula 15.75Fresh mozzarella, imported fontina cheese & Parma prosciutto, finished with arugula, white truffle oil & Reggiano cheese shavings

Al Insalata 14.75Crispy thin crust baked with LOW FAT mozzarella, topped with our traditional chopped garden salad, drizzled with house Italian dressing

Buffalo Chicken (Our Signature Pizza) 15.75 Crispy thin crust topped with Louisiana style spicy chicken pieces, blue cheese sauce & mozzarella

Neapolitan Round (8 slices)) 17.75 2.9018” thin crust pizza with mozzarella & tomato sauce

Sicilian Square (10 slices)) 18.75 2.90Thick crust pan pizza with mozzarella & tomato sauce

ALSO AVAILABLE: 10” WHOLE WHEAT ULTRA THIN BAR PIZZETTA OR

GLUTEN-FREE PIZZETTA ADD 1.75

Specialty Pies

Grandma 20.00 3.05Extra thin crust pan pizza layered with fresh mozzarella & spotted with a garlic & San Marzano crushed plum tomato sauce & finished with a whisper of E.V.O.O.

Chicken Marsala 28.00 4.80A classic combination of fresh chicken & mushrooms sautéed in a Marsala wine brown sauce, topped with mozzarella, served over a crispy round crust

Buffalo Chicken (Our Signature Pizza) 28.00 4.80Crispy round pie topped with Louisiana style spicy chicken pieces, blue cheese sauce & mozzarella

Vodka 24.00 4.05Extra thin crust pan pizza layered with fresh mozzarella & spotted with a creamy vodka pink sauce (no prosciutto)

Chicken Bruschetta 28.00 4.80Crispy round pie topped with diced chicken cutlets & a fresh tomato & red onion basil bruschetta, baked with mozzarella

Bianca (White pie) 24.00 N//ACrispy round pie topped with fresh mozzarella, aged Romano cheese & seasoned ricotta drizzled with fresh garlic oil

SALAD 24.00 3.80Extra thin crust pan pizza layered with a garlic & San Marzano crushed plum tomato sauce, topped with chopped garden salad tossed in house Italian

Caprese 24.00 4.05Homemade mozzarella, sliced tomatoes & fresh garlic drizzled with E.V.O.O. served over a crispy round crust

Vegetarian 24.00 4.05Crispy round pie topped with sautéed spinach, broccoli, mushrooms, flame roasted peppers & mozzarella served over tomato sauce

Marinara 19.00 N//AOld World style pan pizza topped with our traditional garlic & herb plum tomato sauce, Romano cheese, fresh basil & E.V.O.O.with fresh mozzarella 22.50 N//A

House Special NEAPOLITAN 26.00 SICILIAN 27.00A hearty combination of fresh sausage, meatballs, pepperoni, mushrooms, peppers, onions, black olives, extra cheese & tomato sauce (Anchovies available by request only)

All specialty pies available as 1/2 pie toppings

Calzones & Rolls

Stuffed Pizza 6.25

CHOICE OF 2 DELICIOUS COMBINATIONS:

1. Vegetarian: Fresh sautéed spinach & broccoli, seasoned ricotta, mozzarella & imported provolone cheese

2. Eggplant: Fresh battered eggplant, seasoned ricotta, mozzarella & tomato sauce

Calzone 6.75Pizza dough pocket filled with seasoned ricotta & mozzarellaADDITIONAL FILLINGS Add 1.25

Sausage Roll 6.75Pizza dough rolled with fresh sautéed Italian style sausage, peppers & onions with mozzarella & tomato sauce

Chicken Roll 6.75Pizza dough rolled with tender strips of fresh chicken cutlets, mozzarella & tomato sauce

Buffalo Chicken Roll 6.75Pizza dough rolled with Louisiana style spicy chicken & mozzarella, served with a side of blue cheese

Rice Ball 4.50Sicilian style arancini stuffed with a ground beef, green peas & mozzarella center served with a side of pomodoro sauce

Garlic Knots (6 per order) 2.50Golden baked dough knots marinated with fresh garlic, olive oil, Reggiano cheese & seasonings

Portobello PANINI 7.50Fresh baked garlic & herb basted roll stuffed with grilled marinated portobello mushroom, roasted peppers & fresh mozzarella. Served with a side of balsamic aioli

POLLO E RABE PANINI 7.50Fresh baked garlic & herb basted roll stuffed with grilled chicken, sautéed broccoli rabe & fresh mozzarella. Served with a side of balsamic aioli

RUSTICO PANINI 7.50Fresh baked garlic & herb basted roll stuffed with Parma prosciutto, sliced vine ripe tomatoes & fresh mozzarella. Served with a side of balsamic aioli

AMERICANO PANINI 7.50Fresh baked garlic & herb basted roll stuffed with grilled chicken, fresh mozzarella, baby arugula & sliced vine ripe tomatoes. Served with a side of balsamic aioli

Panini

1//2- Topping 3.25

1 -Topping 5.00

2 -Toppings 6.75

3 -Toppings or More 8.50

Grilled or Fried Chicken Add 3.00

PIE SLICE

PIE SLICE

Bottled Beverages

SNAPPLE BEVERAGES 2.25 Lemon Tea • Half & Half • Peach Tea • RaspberryAPPLE & EVE FRUIT JUICES 2.25 Apple • Orange • CranberrySTEWARTS SODA 2.25 Root Beer • Orange ‘n Cream • Cream SodaBOTTLED SODA

Choose from a full line of products Sm (20 Fl. Oz.) 2.25 Lg (1 Liter) 3.75

Bottled Waters

SAN PELLEGRINO (Sparkling) Sm (16.9 Fl. Oz.) 3.00 Lg (1 Liter) 6.00

ACQUA PANNA (Imported Still) Sm (16.9 Fl. Oz.) 3.00 Lg (1 Liter) 6.00

WWW.LAPIAZZAONLINE.COM

WE DELIVER! MON-THURS 11 AM-9 PM • FRI-SUN 11 AM-4 PM

create your own

EACH TOPPING Add 1.00

Cheese Tortellini in Brodo

Vegetable Minestrone

Pasta E Fagioli

Chicken Noodle

Salad

SoupPortobello Panini

Pollo e Rabe Panini

Rustico Panini

Americano Panini

Panini

Half-A-Pizzetta

PICK UP OUR CATERING MENU TODAY FOR ALL YOUR CATERING NEEDS

PickPick--AA--PairPairPick-A-Pair 14.00

Create Your Own

• Artichoke Hearts• Pepperoni• Onions• Mushrooms• Ham• Crumbled

Hot Sausage

Each Topping 1.75 Grilled Chicken ADD 2.00

• Cherry Peppers• Anchovies• Black Olives• Parma Prosciutto• Meatballs • Battered Eggplant

• Fontina Cheese• Provolone Cheese• Low-Fat Mozzarella• Ricotta Cheese• Peppers• Flame Roasted

Peppers

Create Your Own• Sausage • Meatballs • Pepperoni • Ham • Mushrooms • Onions

• Black Olives • Extra Cheese • Ricotta Cheese • Fresh Garlic • Broccoli • Spinach

• Sliced Tomatoes • Anchovies • Peppers• Flame Roasted Peppers • Battered Eggplant • Low Fat Mozzarella

2191 MERRICK ROAD, MERRICK, NY 11566 n 516.546.2500

Whole wheat ultra thin bar pizzettatopped with mozzarella & tomato sauce

Whole Wheat -OR- Gluten Free Penne available Add 1.75

Lunch portion of Penne -OR- Spaghetti served with your choice of sauce:

Pasta

Pomodoro

Aglio E olio

Bolognese

Marinara

Alfredo

Pink

Chopped Salad 1.25

Grilled Chicken Strips 6.00

Marinated Skirt Steak 8.50

Jumbo Grilled Shrimp (5)) 8.25

Mozzarella Cheese 1.75

Gorgonzola Crumbles 2.00

Goat Cheese 2.00

Feta Cheese 2.00

All Salads available with

Available Monday - Saturday 11am - 4pmchoose Two & create your favorite lunch

b*oth choices cannot be made from the same section

Garden

Mediterranean Add .75

Caesar Add .50

Pecan Add 1.00

Cheese Tortellini In Brodo 8.25Cheese tortellini pasta served in a light chicken brodino

Pasta E Fagioli 8.25A classic Italian favorite with small tubular shaped pasta, white & red cannellini beans with a touch of fresh crushed plum tomato, roasted garlic & E.V.O.O.

Homemade Vegetable Minestrone 8.25A hearty combination of fresh vegetables & ditalini pasta served in a tomato vegetable broth

Chicken Noodle 8.25Broken fettuccine pasta, shredded white meat chicken, & fresh vegetables, served in a light chicken brodino

Soup

SaladGarden Salad 7.00 10.50Iceberg & Romaine mix, cherry tomatoes, cucumbers, carrots, onions, vinegar peppers, mushrooms & black olives drizzled with our house Italian style dressing

Caesar Salad 8.00 11.50Romaine hearts topped with homemade focaccia croutons, shaved Reggiano cheese & Dijon Caesar dressing

Mediterranean Salad 9.00 12.50Romaine hearts, cherry tomatoes, diced cucumbers, green peppers, kalamata olives, onions, sliced pepperoncini, crumbled feta cheese & red wine vinaigrette

Pecan Salad 10.00 13.50Mesclun greens tossed with fresh arugula, honey roasted pecans & gorgonzola crumbles tossed with our homemade balsamic vinaigrette

Buffalo Chicken Salad 16.25Romaine hearts, diced plum tomatoes, shredded carrots & red onions tossed with our creamy blue cheese dressing topped off with warm buffalo chicken pieces

Tuscan Bistro Salad 18.25Fresh grilled skirt steak served over mesclun greens, topped with diced Roma tomatoes, red onions & gorgonzola crumbles drizzled with our Tuscan style Italian dressing

Caprino Salad 18.25Fresh grilled jumbo shrimp, mesclun greens, flame roasted peppers, grilled asparagus, crumbled goat cheese, cherry tomatoes, red onions & balsamic vinaigrette

Lunch portions are smaller than dinner portions and only available until 4 PM.

All Salads Available With:

Mozzarella 1.75

Gorgonzola Crumbles 2.00

Goat Cheese 2.00

Feta Cheese 2.00

Chopped Salad LUNCH 1.25 DINNER 2.00

Grilled Chicken Strips 6.00

Fried Chicken Strips 6.00

Buffalo Chicken Pieces 6.00

Marinated Skirt Steak 8.50

Jumbo Grilled Shrimp (5) 8.25

Grilled Salmon 12.00

Baked Clams Oreganate (1//2 dozen) 13.25Whole breaded & baked Littleneck clams

Calamari Fritti (serves 2) 15.25Golden fried calamari served with a side of marinara sauce

Mozzarella Wedges 10.25Homemade pan-fried fresh mozzarella wedges, served over marinara sauce

Garlic Bread 6.25Freshly toasted Italian bread wedges basted with extra virgin garlic oil & seasoningsWITH MELTED MOZZARELLA 7.00

Mozzarella Di Casa (serves 2) 14.50Homemade fresh mozzarella layered with sliced vine ripe tomatoes, flame roasted peppers & basil, drizzled with E.V.O.O. & aged balsamic vinegar

Zuppa Di Cozze (red -OR- white)) 15.50Fresh cultivated mussels, steamed & seasoned in your choice of a white wine garlic & herb sauce –OR– in a fresh garlic & crushed plum tomato brodino

Calamari Arrabbiata (serves 2)) 17.25 Golden fried calamari tossed with flame roasted peppers in a spicy Arrabbiata plum tomato sauce

Chicken Fingers (4 per order) 9.75Golden fried and served with a side of honey mustard -OR- tomato sauce

BAR PIZZETTA (serves 2)) 12.50Whole wheat ultra thin bar pizzetta topped with mozzarella & tomato sauce ADDITIONAL TOPPINGS 1.75

Zucchini Fritti 12.00Handcut, Julienne style fresh zucchini, golden fried & nestled over marinara sauce

Mamma’s Homemade Meatballs (4 per order) 10.25Crowned with fresh ricotta cheese

Eggplant Involtini 10.00Battered eggplant stuffed with fresh mozzarella & seasoned ricotta baked & served in a light tomato basil sauce

Primi Pasta 9.50Appetizer portion of penne or spaghetti with your choice of: ALFREDO, BOLOGNESE, MARINARA, POMODORO, PINK SAUCE, AGLIO & OLIO WHOLE WHEAT -OR- GLUTEN FREE PENNE ADD 1.75

Appetizers Pasta

Penne Oreganate LUNCH 14.25 DINNER 21.75Fresh shrimp & asparagus sautéed in a classic garlic & white wine Scampi sauce finished with toasted bread crumbs

Penne Alla Vodka LUNCH 12.25 DINNER 18.75Creamy vodka pink sauce sautéed with diced imported prosciutto

Penne Madeira LUNCH 14.00 DINNER 21.25Baked chicken pieces, fresh mozzarella & crushed plum tomatoes, sautéed in a brown Madeira wine sauce

Rigatoni Fiorentina LUNCH 14.00 DINNER 21.25Fresh chicken pieces, spinach & mozzarella tossed in a creamy pink sauce

Spaghetti Al Cartoccio LUNCH 14.25 DINNER 21.75Fresh shrimp & crumbled sausage, sautéed in a Sambuca infused creamy pink sauce, baked & served in a foil pouch

Linguine Shrimp Marinara LUNCH 14.75 DINNER 22.50Fresh shrimp sautéed in a traditional garlic & herb plum tomato sauce (spicy Fra Diavolo also available)

Fusilli Casalinga LUNCH 13.75 DINNER 21.00Fresh broccoli rabe & grilled chicken strips, sautéed in a light roasted garlic & E.V.O.O. sauce

Penne Melenzane LUNCH 12.50 DINNER 19.00Fresh oven roasted eggplant, sautéed in a unique Marsala infused plum tomato sauce, crowned with fresh ricotta cheese

Rigatoni Montanara LUNCH 14.00 DINNER 21.25Italian style crumbled sausage, cherry tomatoes, fresh spinach, sautéed in a classic marinara sauce with a touch of cream

Linguine Di Mare (red -OR- white) LUNCH 14.75 DINNER 22.50Fresh shrimp, mussels & baby clams sautéed in your choice of: garlic & E.V.O.O. -OR- Marinara sauce -OR- spicy Fra Diavolo sauce

SPAGHETTI Alle Vongole LUNCH 13.50 DINNER 20.75Our authentic clam sauce includes: imported shelled baby clams & a touch of crushed plum tomato, sautéed in a garlic & E.V.O.O. sauce

Penne & Broccoli LUNCH 12.25 DINNER 18.75Fresh broccoli florets, sautéed in a light roasted garlic & E.V.O.O. sauce

Cavatelli Bolognese LUNCH 12.50 DINNER 19.00Southern Italian style hearty ground veal meat sauceAdd fresh ricotta cheese 1.00

Rigatoni Pugliese LUNCH 13.75 DINNER 21.00Fresh escarole, Tuscan white beans & crumbled sausage, sautéed in a roasted garlic & E.V.O.O. brodino

Capellini Primavera (red -OR- white) LUNCH 12.75 DINNER 19.75A colorful melange of assorted fresh garden vegetables sautéed in a light tomato basil sauce –OR– garlic & E.V.O.O.

Fettuccine Alfredo LUNCH 11.25 DINNER 17.50Classic Parmesan creamy cheese sauce

Penne Caprese LUNCH 12.25 DINNER 18.75Fresh diced mozzarella tossed in a crushed plum tomato & basil sauce

Linguine Marinara LUNCH 10.75 DINNER 16.50Old World style garlic & herb plum tomato sauce

Spaghetti Con Polpette LUNCH 11.50 DINNER 18.25Traditional Old World Italian tomato sauce topped with our homemade meatballs

Cavatelli Napolitano LUNCH 14.00 DINNER 21.25Italian style crumbled sausage, wild mushrooms, broccoli rabe & diced sun dried tomatoes sautéed in a roasted garlic herb brodino

Zucchini Linguine Ai Gamberetti LUNCH 15.25 DINNER 23.00Julienne cut fresh zucchini & rock shrimp tossed in our classic marinara plum tomato sauce

Additional pasta choices: Cheese Ravioli, Cheese Tortellini, Whole Wheat or Gluten Free Penne LUNCH ADD 1.50 DINNER ADD 2.00

SUBSTITUTE YOUR PASTA WITH THE “HEALTHIER CHOICE” ZUCCHINI LINGUINE ADD 3.25

ADD A SIDE SALAD: GARDEN 6.75 CAESAR 7.75 MEDITERRANEAN 8.75 PECAN 9.75

Platters served with choice of Garden Salad -OR- Soup -OR- Pasta Pomodoro

SIDE PASTA SAUCE SUBSTITUTIONS: BOLOGNESE, MARINARA,

ALFREDO, PINK SAUCE OR AGLIO & OLIO ADD 1.50

SIDE SALAD SUBSTITUTIONS:CAESAR, MEDITERRANEAN OR PECAN ADD 1.50

LUNCH DINNER

Chicken Marsala 25.50

Veal Marsala 27.25Fresh chicken -OR- veal scallopine simmered in a classic mushroom & Marsala wine brown sauce

Grilled Chicken Primavera 25.50Fresh breast of grilled chicken marinated in balsamic vinegar & imported seasonings, topped with a medley of sautéed fresh garden vegetables

Chicken Piccata 25.50

Veal Piccata 27.25

Salmon Piccata 28.50Tender pan seared breast of chicken, veal scallopine -OR- Norwegian salmon sautéed with capers & artichoke hearts in a white wine, lemon beurre blanc sauce

Eggplant Rollatine 22.50Fresh battered eggplant rolled with seasoned ricotta, baked Parmigiana style with tomato sauce & mozzarella

Chicken Semi-Freddo 24.50

Veal Semi-Freddo 27.25Golden fried chicken -OR- veal cutlets topped with a fresh diced plum tomato, red onion & basil Bruschetta Salad

Chicken Pizzaiola 25.50

Veal Pizzaiola 27.25Tender pan seared chicken -OR- veal scallopine topped with julienne bell peppers & onions, sautéed in a white wine, garlic & crushed plum tomato sauce

Chicken Francese 25.50

Veal Francese 27.25

Shrimp Francese 27.50Fresh egg battered breast of chicken, veal scallopine -OR- jumbo shrimp sautéed in a classic white wine, lemon & butter sauce

Entrees

Chicken Madeira 26.50Fresh egg battered breast of chicken layered with mozzarella & fresh asparagus served in a mushroom & Madeira wine brown sauce

Chicken Rollatini Alla Tuscana 26.50Fresh breast of chicken stuffed with sautéed spinach & mozzarella, breaded, baked & served in a mushroom & Marsala wine brown sauce

Shrimp Monachina 27.50Fresh pan fried jumbo shrimp (5 per order) simmered in a mushroom & Marsala wine brown sauce, layered with melted mozzarella

Grilled Salmone 29.50Fresh grilled Norwegian salmon filet served over sautéed broccoli rabe & Tuscan white beans

Branzino Mediterraneo 29.50Oven roasted Mediterranean sea bass filet, drizzled with E.V.O.O., lemon & fresh herbs, served over sautéed spinach

Filet of Sole Oreganata 27.50Fresh filet of lemon sole topped with seasoned Oreganata style bread crumbs, broiled & served in a classic garlic & white wine Scampi sauce

Baked Shrimp Oreganate 27.50Fresh jumbo shrimp topped with Italian style seasoned bread crumbs, broiled in a classic garlic & white wine Scampi sauce

Meatball Parmigiana 11.25 20.50

Eggplant Parmigiana 11.25 20.50

Sausage Parmigiana 11.25 20.50

Chicken Cutlet Parmigiana 12.25 21.50

Veal Cutlet Parmigiana 13.25 22.50

Jumbo Shrimp Parmigiana 14.25 23.50

Sausage, Peppers, Onions (red -OR- white) 11.25 20.50

Grilled Chicken & BROCCOLI RABE 13.25 22.50Grilled chicken, broccoli rabe & fresh mozzarella

Grilled -OR- Fried Chicken Club 11.25 N/AServed with lettuce, tomato & Italian style dressing ADD MELTED MOZZARELLA 1.00

Heros & Platters

HERO PLATTER

Lunch portions are smaller than dinner portions and only available until 4 PM.

Homemade Meat Lasagna 15.50

Baked Ziti 14.25

Baked Cheese Ravioli 15.00

Baked Ziti Siciliana STYLE 15.50

Entrées served with choice of Garden Salad -OR- Soup -OR- Pasta Pomodoro SIDE PASTA SAUCE SUBSTITUTIONS: BOLOGNESE, MARINARA, ALFREDO, PINK SAUCE OR AGLIO & OLIO ADD 1.50

SIDE SALAD SUBSTITUTIONS: CAESAR, MEDITERRANEAN OR PECAN ADD 1.50

Fried -OR- Grilled Chicken Cutlets (2 per order) 10.00

French Fries 5.25

Side Orders

´

´

Chicken Madeira

Spaghetti Alle Vongole

Zuppa di Cozze

Fried Calamari

Baked Pasta

upcharge for all substitutions

Spinach 8.00

Broccoli Spears 8.00

ESCAROLE & CANNELLINI BEANS 8.50

Broccoli Rabe 9.00

Primavera Vegetables 8.00

SautEed VegetablesAll vegetables sautéed with fresh garlic & extra virgin olive oil