MOTHER’S DAY MENU...MOTHER’S DAY MENU 2 course - £25.00pp • 3 course - £30.00pp STARTERS...

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MOTHER’S DAY MENU 2 course - £25.00pp 3 course - £30.00pp STARTERS HONEY ROASTED CARROT & THYME SOUP D, G, CE SMOKED SALMON PARCEL FILLED filled with salmon mousse, dill crème fraiche dressing F, C, D CREAMY GARLIC MUSHROOMS toasted sour dough G, D, SD DUCK LIVER PATE red onion chutney, grilled ciabatta fingers D, G, E, SD, MU CURRIED CAULIFLOWER HOUMOUS pomegranate seeds, toasted focaccia G, SD PRAWN & CRAYFISH FISHCAKE lemon hollandaise dressing G, E, D, C ROAST BEEF Yorkshire pudding, and roasted potatoes, seasonal vegetables & red wine jus G, D, E, SD ROAST LOIN OF PORK Yorkshire pudding, roasted potatoes, sage & onion stuffing, seasonal vegetables & red wine jus G, D, E, SD ROAST TURKEY BREAST Yorkshire pudding, roasted potatoes, pig in blanket, seasonal vegetables & red wine jus G, D, E, SD SMOKED HADDOCK FILLET mash potatoes, soft poached egg & chive beurre blanc F, D, SD, E LENTIL, ALE & MUSHROOM PIE new potatoes, seasonal vegetables G, SD (VEGAN) GRILLED PEACH & BLUEBERRY SALAD wild rocket, toasted pecans, marinated feta & honey dressing SD, N, D, MU APPLE & CINNAMON CRUMBLE rhubarb ice cream D, E, G, SD PASSION FRUIT CHEESECAKE with mango sorbet D, G CHOCOLATE & ORANGE STEAMED SPONGE PUDDING vanilla crème anglaise D, E, G, SD BAKED ALASKA almond sponge, black cherry ice cream, toasted meringue N, D, E, G VANILLA & RASPBERRY CRÈME BRULEE lemon & poppy seed shortbread D, E, G DUO OF LINCOLNSHIRE CHEESEBOARD crackers, celery & fruit chutney D, G, SD, CE MAIN COURSES DESSERTS ALLERGIES & INTOLERANCES: If you or any member of your party are affected by any food allergies or intolerances, please advise a member of our team. We cannot guarantee that any items are completely allergen free due to them being produced in a kitchen that contains ingredients with allergens. All allergens correct at time of printing. ALLERGEN KEY: C: Crustaceans / CE: Celery / D: Dairy / E: Eggs / F: Fish / P: Peanuts / G: Gluten / L: Lupin / N: Nuts MO: Molluscs / MU: Mustard / S: Soya / SD: Sulphur dioxide / SE: Sesame seeds

Transcript of MOTHER’S DAY MENU...MOTHER’S DAY MENU 2 course - £25.00pp • 3 course - £30.00pp STARTERS...

Page 1: MOTHER’S DAY MENU...MOTHER’S DAY MENU 2 course - £25.00pp • 3 course - £30.00pp STARTERS HONEY ROASTED CARROT & THYME SOUP D, G, CE SMOKED SALMON PARCEL FILLED filled with

MOTHER’S DAY MENU2 course - £25.00pp • 3 course - £30.00pp

STARTERS

HONEY ROASTED CARROT & THYME SOUP D, G, CE

SMOKED SALMON PARCEL FILLED filled with salmon mousse, dill crème fraiche dressing F, C, D

CREAMY GARLIC MUSHROOMS toasted sour dough G, D, SD

DUCK LIVER PATE red onion chutney, grilled ciabatta fingers D, G, E, SD, MU

CURRIED CAULIFLOWER HOUMOUS pomegranate seeds, toasted focaccia G, SD

PRAWN & CRAYFISH FISHCAKE lemon hollandaise dressing G, E, D, C

ROAST BEEF Yorkshire pudding, and roasted potatoes, seasonal vegetables & red wine jus G, D, E, SD

ROAST LOIN OF PORK Yorkshire pudding, roasted potatoes, sage & onion stuffing, seasonal vegetables & red wine jus G, D, E, SD

ROAST TURKEY BREAST Yorkshire pudding, roasted potatoes, pig in blanket, seasonal vegetables & red wine jus G, D, E, SD

SMOKED HADDOCK FILLET mash potatoes, soft poached egg & chive beurre blanc F, D, SD, E

LENTIL, ALE & MUSHROOM PIE new potatoes, seasonal vegetables G, SD (VEGAN)

GRILLED PEACH & BLUEBERRY SALAD wild rocket, toasted pecans, marinated feta & honey dressing

SD, N, D, MU

APPLE & CINNAMON CRUMBLE rhubarb ice cream D, E, G, SD

PASSION FRUIT CHEESECAKE with mango sorbet D, G

CHOCOLATE & ORANGE STEAMED SPONGE PUDDING vanilla crème anglaise D, E, G, SD

BAKED ALASKA almond sponge, black cherry ice cream, toasted meringue N, D, E, G

VANILLA & RASPBERRY CRÈME BRULEE lemon & poppy seed shortbread D, E, G

DUO OF LINCOLNSHIRE CHEESEBOARD crackers, celery & fruit chutney D, G, SD, CE

MAIN COURSES

DESSERTS

ALLERGIES & INTOLERANCES: If you or any member of your party are affected by any food allergies or intolerances, please advise a member of our team. We cannot guarantee that any items are completely allergen free due to them being produced in a kitchen that contains ingredients with allergens.

All allergens correct at time of printing.

ALLERGEN KEY: C: Crustaceans / CE: Celery / D: Dairy / E: Eggs / F: Fish / P: Peanuts / G: Gluten / L: Lupin / N: Nuts

MO: Molluscs / MU: Mustard / S: Soya / SD: Sulphur dioxide / SE: Sesame seeds