MOTHER’S DAY BRUNCH MENU - dibrunocatering.com · MOTHER’S DAY BRUNCH MENU PICKUP OR DELIVERY....
Transcript of MOTHER’S DAY BRUNCH MENU - dibrunocatering.com · MOTHER’S DAY BRUNCH MENU PICKUP OR DELIVERY....
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All orders must be placed with our catering team by Wednesday, May 6th by 5pm
Pick up is available on Saturday 5/9 and Sunday 5/10 from 9am - 12 noon at our Franklin, Ardmore and Rittenhouse locations. Orders over $200 qualify for free delivery within the city of Philadelphia.
A fee will apply to orders outside the city. Please inform us of a cancellation at least 48 business hours prior to your pick up date to not incur a fee. All orders come cold with reheating instructions.
MOTHER’S DAY BRUNCH MENUP I C K U P O R D E L I V E R Y
APPETIZERS Choose one
EUROPEAN BREAKFAST PLATTERMahon, Comte Fleur, Delice De
Bourgogne, Prima Donna, Speck, Jambon De Paris, Grapes, Fig Jam
$35
BAKED BRIE & BERRIESServed En Croûte
V | $35
ASPARAGUS & ENGLISH PEA SOUPGarden mint
V | $35
BRUNCH PACKAGE for 2 | $75 for 6 | $200
BRUNCH PACKAGE WITH SMOKED SALMON OR BRANZINO
for 2 | $85 for 6 | $240
DESSERT Choose one
MOTHER’S DAY BERRY & ALMOND CAKE
Vanilla Chantilly CreamV | $35
CHOCOLATE & HAZELNUT TARTHazelnut Paste, Chocolate Ganache
V | $35
SIDE DISHES Choose two
MEG’S QUINOA TABBOULEHCucumber, Tomato, Mint, Lemon
GF VG | $25
DI BRUNO BROS CAESARWhite Anchovies,
Rustic Croutons, Parmesan$25
GRILLED ASPAR AGUSEVOO, Grilled Lemon
GF VG | $25
CHEF’S BREAKFAST POTATOES | GF VG
Onions, Bell Peppers, ParsleyGF VG | $25
ENTRÉES Choose one
CHEF’S ASSORTED FRITTATASBroccoli, Bacon And Cheddar;
Spinach, Tomato And Feta; Egg White, Mushroom And Gruyere
$40
QUICHE LORRAINE Swiss, Applewood Bacon, Onion
$40
ROASTED MUSHROOM QUICHEGoat Cheese, Scallions
V | $40
GRIDDLED FRENCH TOASTChocolate Chip Cannoli Cream,
Real Maple SyrupV | $45
ROASTED BRANZINOCherry Tomato, Lemon, Caper SugoFregola Sarda, Currants, Pine Nuts
$90
SMOKED SALMON & BAGELSTomato, Cucumber, Onion, Capers,
Olives, Egg, Cream Cheese$90
G F G L U T E N - F R E E * | V G V E G A N V V E G E T A R I A N*While ingredients are Gluten-Free, please note recipes are not made in a Gluten-Free facility
LARGE MIXED FLORAL BOUQUETLocally And Seasonally Sourced
From Maidencreek Co. $40
PINNACLE RIDGE CUVEE CHARDONNAY METHODE
CHAMPENOISE Kutztown, PA
$25
SPECIAL ADDITIONS
All Items Are Available À La Carte and Serve 6 People.
BRUNCH PACKAGE INCLUDES:
GOURMET CROISSANTSFrench Butter, Chocolate, Almond V | $35
MINT AND LIME MACER ATED FRUITSHoneyed Yogurt V | $30