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Welcome to Nibblers Catering, the Valley’s “Go-To” Corporate Caterer. We appreciate the opportunity to provide you with our 2016 corporate holiday menus.

plan your: • Thanksgiving Employee Party • Company Holiday Party • Tenant Appreciation Party • Customer Appreciation Party • Employee Appreciation Party

complete...menu packages and best valuefor your dollar

quality...fresh foods, excellent flavor and generous portions

rentals available...let us arrange for tentscanopies, tables, chairs, linen, bar service and more!

custom menus availableflexibility...to serve all employee shifts - day and night

set-upAll menus include serving utensils, disposable plates, utensil packets, napkins, salt & pepper, cold cups, and beverage napkins

Theme decorations, buffet tables & linens - $150.00

Delivery charges apply All events 75 to 125 – 10% operations fee – no staffing All events over 125 – 23% operations fee – includes staffing & set up

HOLIDAYCATERING MENU

2016

Feliz Navidad 16.95

A Little Something Extra 3.95 pp

Holiday Tamales 2.95ea GF minimum 10 of each type

• sliced roasted turkey breast• sliced holiday ham with pineapple and brown sugar-raisin glaze• buttery mashed red potatoes• herb stuffing• turkey pan gravy• cranberry relish • garden salad served with buttermilk ranch and apple maple vinaigrette • dinner rolls with butter• chef’s assorted holiday sweets • iced tea and lemonade

• Nibblers’ signature slow-roasted brisket• chicken cordon bleu with white wine herb sauce • buttery mashed potatoes• garden salad served with buttermilk ranch and

apple maple vinaigrette• dinner rolls with butter• chef’s assorted holiday sweets• iced tea and lemonade

Turkey Feast 17.95 pp minimum 25

• carved roasted turkey – drumsticks too!• buttery mashed red potatoes• herb stuffing• turkey pan gravy• cranberry relish • garden salad served with buttermilk ranch

and apple-maple vinaigrette • dinner rolls with butter• pumpkin, pecan and apple pie with whipped

cream• iced tea and lemonade

• sweet potato casserole with marshmallows• green beans with roasted red peppers and shallots• roasted butternut squash with raisins and bacon• green beans almandine• wild rice pilaf with dried cranberries and toasted

pecans • steamed broccoli with lemon zest• spinach con queso dip with tortilla chips• baja-style seafood cocktail (shrimp & surimi) with

tortilla chips (add $2.00)• classic hand-crafted guacamole dip (add $1.00)• apple, pumpkin or pecan pies ($16.00 each)

SOUR CREAM & CHICKEN ENCHILADAS

CARNE ASADA STREET TACOS

GREEN CHILE PORK TAMALE OR ROASTED VEGETABLE

TAMALE

Season’s Greetings 16.95 ppminimum 20

Holiday Spectacular 19.95 ppminimum 20

• red or green sauce for tamales

• Sonoran rice• refried beans• shredded cabbage• cilantro & onions• pickled red onion

• roasted tomato salsa• tortilla chips• soft corn tortillas• Mexican wedding

cookies• iced tea and prickly

pear lemonade

chicken, beef, pork or roasted vegetable – naturally gluten-free red or green sauce on the side

Feliz Navidadminimum 20

Holiday Hors d’Oeuvre Party 19.95 ppminimum 35

• candied ginger and orange-spiced chicken meatballs

• warm artichoke and spinach dip• bread and crackers• loaded baby baked potatoes • smoked salmon and cucumber bites• eggnog dip with gingersnaps• chocolate-covered strawberries• bruschetta bar featuring: beef tenderloin with balsamic syrup

and bleu cheeseherb goat cheeseclassic tomato and basiltruffled white bean and kale