GLOBALG.A.P. IFA VERSION 5 CAPACITY BUILDING ... BUILDING & FARM ASSURER WORKSHOP CROPS FRUIT &...
Transcript of GLOBALG.A.P. IFA VERSION 5 CAPACITY BUILDING ... BUILDING & FARM ASSURER WORKSHOP CROPS FRUIT &...
GLOBALG.A.P. IFA VERSION 5 CAPACITY BUILDING & FARM ASSURER WORKSHOP CROPS FRUIT & VEGETABLES NASIK, INDIA 24-26 FEBRUARY 2016
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WORKSHOP CONDITIONS
Organizer: GLOBALG.A.P. Secretariat c/o FoodPLUS GmbH Spichernstrasse 55, D-50672 Cologne
Mrs Lara Woitschikowski T: +49 / (0)2 21 / 5 79 93-704, F: +49 / (0)2 21 / 5 79 93-89 [email protected] www.globalgap.org, www.farmassurer.org
Local Partner:
T: 91 253 2502770, F: 91 9619879441 119, Bodke Plaza 1st Floor, Dwarka, Nasik, Maharashtra, Post: 422011
Contact Person: Sreekanth Kurup ([email protected])
Date/Place: 24-26 February 2016 in Nasik/India
Language: English
Trainer: Kliment Petrov, GLOBALG.A.P. Expert / Integrity Assessments & Training
Course Content: Day 1-2, classroom training:
• Detailed review of the General Regulations, the rules of the GLOBALG.A.P. Certification system
• Detailed review of the Control Points: All Farm Base, Crops Base, Fruit & Vegetables. These Control Points are the actual audit checklists used by Certification Bodies during a GLOBALG.A.P. audit.
• Focused classroom discussions, case studies, and detailed question and answer sessions to understand how the GLOBALG.A.P. System applies in practice.
Day 3, on farm training (for Farm Assurer interested only):
• Practical on-farm training day on the last day to consolidate gained knowledge during the classroom training on day 1-2 and to give participants insight in a real audit situation.
• There will be a written examination at the end of the workshop. • Participating to the practical training day and passing the exam is one criteria that
has to be fulfilled to become GLOBALG.A.P. Licensed Farm Assurer.
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Registration: Please register online at the following link:
http://www.globalgap.org/uk_en/what-we-do/the-gg-system/gg-academy/Public-Training/Online-Registration-PW/index.html
The number of participants is limited to 15, therefore acceptance is based on first-come-first-serve basis.
Fees:
• Day 1-2 only: EUR 400,- • Day 1-3, incl. exam: EUR 600,- • Exam: EUR 100,- (First try of examination is included in the participation fee,
but will be charged in case of repetition.) The workshop fee includes a certificate of attendance, meals, and refreshments during the workshop. Participants will receive GLOBALG.A.P. flyers and brochures as handouts. Presentation(s), case studies and standard documents will be sent by e-mail beforehand as pdf-files.
Who should participate? Day 1-2:
• Anyone who is interested in how the GLOBALG.A.P. Certification system operates (no exam).
• GLOBALG.A.P. Member CB inspectors or auditors who want to become GG approved Train- the-Public Trainers (exam at end of day 2).
Day 1-3:
• Farm Assurers or Farm Assurer applicants (exam at end of day 3). • Individuals mentioned above for “Day 1-2” may attend day 3 as well.
Venue: Lily Sarovar Portico (904, Mumbai – Agra Road, Opposite Orchid International City Office, Nashik, Maharashtra 422009)
Hotel Recommendation: Suriya Renaissance / Hotel Heaven Seven Please note that we do not automatically take care of your accommodation – this is on own expenses and responsibility!
On Farm training: Details will be communicated closer to the workshop. Participants will meet in the morning day 3 for a joint transportation to the farm.
Confirmation: As confirmation, an e-mail and invoice for the participation fee will be sent.
Cancellation Policy:
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Participants must cancel with a written notice submitted no later than four weeks prior to the beginning of a workshop to be entitled to a full refund of the workshop fee. For any later cancellations, no refund will be made.
PROGRAM Day 1 Topic: General Regulations – GLOBALG.A.P. Version 5 and Control Points and Compliance Criteria for Fruit & Vegetables
• 09:00 Introduction • 10:45 Coffee Break • 11:00 General Regulations • 13:00 Lunch • 14:00 General Regulations • 16:00 Coffee Break • 16:15 CPCC All Farm • 18:00 End of 1st day
Day 2 Topic: GLOBALG.A.P. Version 5 and Control Points and Compliance Criteria for Fruit & Vegetables
• 08:30 CPCC All Farm • 10:30 Coffee Break • 11:00 CPCC Crops Base • 13:00 Lunch • 14:00 CPCC Fruit & Vegetables • 16:00 Coffee Break • 16:30 Questions & Answers • 18:00 End of 2nd day (possible exam for GG Member
CB inspectors or auditors until 18:30) Day 3 Topic: Practical On-Farm training and Exam
• 08:30 Farm visit • 16:30 Exam • 18:00 End of workshop