Please visit www.CommunityAdvocate.com and click on “Dining Reviews” to read more about local restaurants

149 Turnpike Road (Route 9W) • Westborough

HARRY’S RESTAURANT508-366-8302 • OPEN 7 DAYS

$$7.957.95 no substitutes no substitutes

LOBSTER

ROLLS SPECIAL (fried haddock)(fried haddock)

Fish & Chips Fish & Chips FRIDAYFRIDAY

Only $11.95Still available Still available

Monday & Tuesday!Monday & Tuesday!

SteakloftSteakloftDOING BUSINESS FOR OVER 30 YEARS

The

The Steakloft family would be honored to have you book your holiday gathering with us.

Join Us for the Holidays where we express theJoin Us for the Holidays where we express theSeason with our beautiful, festive decorations.Season with our beautiful, festive decorations.

OPEN FOR LUNCH…OPEN FOR LUNCH… Wed–Fri~11:30 am – 4 pm OPEN NIGHTLY…OPEN NIGHTLY… 4 pm –11pm

369 West Main Street Northboro, MA • 508-393-8134

$5 OffNot to be combined with any other off er.

One coupon per

customer.

Towards a purchase of $25 or more.

OPENChristmas Evefrom 4- 9PM

Available Monday - FridayAvailable Monday - Friday

Holiday & BusinessHoliday & BusinessFUNCTION ROOM FUNCTION ROOM

CanCanaccomodateaccomodate30 to 5030 to 50peoplepeople

Best Prime Rib Around!Best Prime Rib Around!

DiningDining Out Out

www.marlboroughcc.com

200 Concord Road Marlborough

Call… 508-485-1660Book before November 15thand pay no Room Rental Fee

Accomoda ng groupsof 5 to 180 guests

from in mate dinners at theEastside Grill to large a airsin our Marlborough Room

We have everything you need for your perfect

Holiday Event…

Tis the season… to Book your Holiday parties!

W

ooookk y es!!TTiTT

Present this coupon for…s coupon for

$5 O ON PURCHASES OF $25 OR MORELimited to one coupon per table per visit. Valid Fridays through Sundays only. Use towards food only,does not include alcoholic beverages.

TU-TH 11:30 - 9 • FRI & SAT 11:30 -10SUNDAY NOON - 8 • CLOSED MONDAYS

25 Grafton Common• Grafton508-839-5931

Food • Drinks • Functions • LodgingGG

Come DiscoverCome Discover . . . . . .

As seen on…CHRONICLECHRONICLE

New England’s Nightly News Magazine Program

“We always feel welcome here with John & Laurie!” - G. Bear, Grafton

PEOPLE ARE TALKING!PEOPLE ARE TALKING!

Daily SpecialsLunch from $4.99

Dinner from $9.99•Homemade Soups

• Laurie’s Homemade Pies

Reserve now for… New Year’s Eve Dinner

• Every Friday & SaturdayKing Cut Prime Rib

MUSIC Every Thursday at 8:30pm

WESTBORO SHOPPING CENTER 30 Lyman Street • Westboro

508-898-1888

Authentic Indian CuisineAuthentic Indian Cuisine

Minimum purchase $40*

Dine-In or Take-Out

www.mayurirestaurant.com

Banquet Hall Banquet Hall & Catering & Catering AvailableAvailable

South, North & Indo-Chinese Cuisine

Stop by and check out our newStop by and check out our new

You can also view it atYou can also view it at

www.TEXASBBQCO.COMWinter is coming and Christmas is right around the Corner!Winter is coming and Christmas is right around the Corner!

We are Now Taking Orders for We are Now Taking Orders for Smoked Turkeys, Turkey Breast and Hams!Smoked Turkeys, Turkey Breast and Hams!

www.texasbbqco.com • 309 Main Street, Northborough • 508-393-4742

unti l mixture looks sandy and holds together when squeezed in your hand. Press into prepared pan, fi lling caviti es 1/2 full.

Bake 13 to 15 minutes or unti l edges are light golden brown. Cool in pan 5 min-utes. Remove from pan and cool completely.

Eggnog Hot Chocolate Makes about 4 servings

2 cups milk 2 cups prepared eggnog 1 cup dark cocoa candy1 teaspoon vanilla extractWhipped creamCandy Curls

In large saucepan, cook milk and eggnog on medium heat unti l the mixture is hot; turn off heat. Whisk in candy and vanilla extract. Conti nue whisking unti l candy is melted and mixture is smooth.

Pour into mugs; garnish with Candy Curls.

NNOW OPEN

Serving Neo-Neapolitan pizza, paninis, and salads. Serving Neo-Neapolitan pizza, paninis, and salads. Our thin crust is the perfect combination of Our thin crust is the perfect combination of

slightly chewy, crisp, light and airy.slightly chewy, crisp, light and airy.

Dine in orDine in orTake-OutTake-Out

For hours and menu check out:For hours and menu check out: www.anziosbrickovenpizza.comwww.anziosbrickovenpizza.com

Call to order 508-839-4900508-839-4900

135135 WESTBORO ROAD (RT 30) N. GRAFTON WESTBORO ROAD (RT 30) N. GRAFTON

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411 West Main Street • Northborough 508-393-5245 • ajtomaiolo.com

FUNTIONROOM

20-60 People

Providing Central Massachusetts with the best in Italian Cuisine since 1987Providing Central Massachusetts with the best in Italian Cuisine since 1987

Full Liquor License • Take Out Available

9:00am - 1:30pm

OPEN

SundayFOR BREAKFAST

2:00pm - 9:00pmDINNER

Open for…

DINNEREvery Nightat 4:00pm

LUNCHFriday & Saturday

Noon - 4:00pm

• Bereavement• Business• Rehearsals• Showers• Holiday

wersday

BookNow

for YourHoliday Partyand SAVE 10%

50 BOSTON TURNPIKE, WHITE CITY PLAZA Route 9 • Shrewsbury • 508-793-9625

Handsome 5 MartiniFabulous CosmopolitanTyphoon • Wild Thing

House MargaritaSelected Wines by the Glass

T A V E R N & G R I L L

Jimmy’sJimmy’s

APPETIZERS all 5 M tini

R I L L

$$550000

Selected COCKTAILS

(Available All Day – Every Day)

Zucchini & Onion Haystack Tex-Mex Egg RollFried three Cheese RavioliBuff alo Chicken TacoDouble - Cheese Mini SlidersMeatball SlidersStacked Chicken Quesadilla Fried Calamari & Zucchini Duo

$$5NPIKE WHITT

BAR ONLY from 3:30 – 6:30 & 9:00 p.m. to close

Grand Happy HourGrand Happy HourMonday thru FridayMonday thru Friday

Host a holiday party that’s simple and festi ve with a combinati on of pre-made and homemade delights. For starters, a cookie pan does double duty for hol-

iday-shaped homemade Crispy Cheese Crackers. Serve these aromati c rosemary treats, made into Christmas trees, snowmen and stockings, alongside a colorful assortment of fresh vegetables and made-from-scratch dip. Easy to assemble with all the trimmings included, there’s a ready-to-decorate gingerbread kit to fi t any yuleti de gathering. Complete with pre-baked ginger-bread, candies and icings to personalize your own mini village, Christmas tree, ginger cookies and more. To cater to a more sophisti cated palate, try the Salted Caramel Bacon Cordial Cups. A lavish blend of vanilla pudding, crisp-cooked bacon and whipped cream is fl avored with caramel ice cream topping and piped into edible, dark cocoa Candy Melt cordial cups. They’re bite-sized holiday bliss. Don’t forget eggnog. This year, give your favorite prepared eggnog a chocolate kick and serve Eggnog Hot Chocolate garnished with peppermint Candy Curls.

Crispy Cheese CrackersMakes 16 to 20 crackers

1/2 cup (1 sti ck) unsalted butt er, soft ened3/4 cup (about 2 ounces) fi nely grated Asiago cheese 1 ounce (about 1/4 cup) toasted pine nuts, fi nely chopped1-1/2 teaspoons minced fresh rosemary1/2 teaspoon garlic powder1/2 teaspoon salt1/4 teaspoon black pepper1-1/2 cups all-purpose fl our

Preheat oven to 350 degrees. Prepare pan with vegetable pan spray.

In medium bowl, beat butt er, cheese, pine nuts, rosemary, garlic powder, salt and pepper with electric mixer unti l creamy and well combined. Add fl our; beat

508-755-8888508-755-8888

OPEN EVERYDAYOPEN EVERYDAYFOR LUNCHFOR LUNCH& DINNER& DINNER

Cocktails - Catering - Func on RoomsCocktails - Catering - Func on RoomsHibachi Hibachi •• Sushi Sushi •• Chef Special es Chef Special es

60 Shrewsbury Street60 Shrewsbury StreetWorcesterWorcester

www.7nanasteakhouseworcester.comwww.7nanasteakhouseworcester.com

Some of the holiday treats pictured include Crispy Cheese Crackers and Eggnog Hot Chocolate.

Happ y HolidayHapp y Holiday EntertainingEntertaining