Coffee Certification Data Report 2020

65
Coffee Certification Data Report 2020 Rainforest Alliance and UTZ programs May 2021

Transcript of Coffee Certification Data Report 2020

Page 1: Coffee Certification Data Report 2020

Coffee Certification Data Report 2020

Rainforest Alliance and UTZ programs

May 2021

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Coffee Certification Data Report 2020Rainforest Alliance and UTZ programs

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Introduction

The main goal of this report is to present the scope and scale of the Rainforest

Alliance and UTZ coffee certification programs in 2020 – calendar year. The report is

created to inform our stakeholders and is part of our commitment to transparency.

The report focuses on the key indicators related to:

• Market uptake: sales of Rainforest Alliance Certified and UTZ certified coffee;

• Program reach: estimated Rainforest Alliance Certified and UTZ certified coffee production, premiums being paid and multi-certification.

This report is part of the Rainforest Alliance monitoring and evaluation system. Most of

the data in this report is collected via our online Certification and Traceability

systems.

We do our best to ensure that all the information in this report is accurate and

reliable. As much of the data is collected by third parties, we are aware that there

may be some shortcomings.

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Summary

In 2020, both the Rainforest Alliance and the UTZ certification programs continued with

the growth trend we saw in the previous year, with respect to most of the relevant

indicators. Estimated certified production volume, the number of farmers, certified area

(ha), and global producer sales all reported increases in both certification programs.

The Rainforest Alliance and UTZ program demonstrate a similar growth when it comes

to certified estimated production volume; 14% in the UTZ and 15% in the Rainforest

Alliance certification program.

As for the sales of certified products, the UTZ certification program reports a growth of

20%, compared to 2% in the Rainforest Alliance certification program, resulting in a

supply and demand ratio of 57% for UTZ and 52% for the Rainforest Alliance program.

Putting these numbers in a more historical context we can conclude that the UTZ

certification program has increased 94% in sales since 2017, whereas the Rainforest

Alliance program has increased 44% since 2017.

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Coffee Certification Data Report 2020Rainforest Alliance and UTZ programs

Geographical program reach

The Rainforest Alliance

and UTZ coffee

programs reach farmers

and workers in 28

countries worldwide.

AsiaChina

India

Indonesia

Laos

Papua New Guinea

Sri Lanka

Vietnam

Latin AmericaBrazil

Colombia

Costa Rica

Dominican Republic

El Salvador

Guatemala

Honduras

Jamaica

Mexico

Nicaragua

Peru

AfricaBurundi

DR Congo

Ethiopia

Kenya

Malawi

Rwanda

Tanzania

Uganda

Zambia

North AmericaUnited States

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Program reach: Rainforest Alliance and UTZ

Number of farmers

400+ K Area (hectare)

1+ Million

Combined estimated production area Combined number of farmers

Combined figures are calculated by subtracting the figures of dual certified producer groups and individual farms from the total of UTZ and Rainforest Alliance.

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Coffee Certification Data Report 2020

Rainforest Alliance program

UTZ program

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Rainforest Alliance

Coffee program

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Program reach

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Geographical program reach

AsiaChina

India

Indonesia

Laos

Papua New Guinea

Sri Lanka

Vietnam

Latin AmericaBrazil

Colombia

Costa Rica

El Salvador

Guatemala

Honduras

Jamaica

Mexico

Nicaragua

Peru

AfricaBurundi

Ethiopia

Kenya

Malawi

Rwanda

Tanzania

Uganda

Zambia

North AmericaUnited States

Coffee Certification Data Report 2019Rainforest Alliance program

With Sri Lanka re-entering

the program in 2020, the

number of countries with

Rainforest Alliance

Certified coffee

producers increased to

26.

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Program reach

Relative growth

2019-2020:

+10%

Relative growth

2019-2020:

+18%

Relative growth

2019-2020:

+15%

Relative growth

2019-2020:

+14%

Area (hectare)

519,828 Number of farmers

228,430

Estimated production (MT)

770,295 Number of workers

(seasonal and permanent)

334,449 Male Female

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Program reach

Area (hectare) Number of farmers

Estimated production (MT) Number of workers

(seasonal and permanent)

In 2020, the estimated certified production area increased by 10% compared to 2019. Growth is shown in all regions but particularly driven by an increase in Africa (+18%).

In 2020, the number of farmers increased by 18% vs. 2019. The positive trend is show across all regions; Africa (+17%), Latin America (+15%), and Asia Pacific (+34). Numbers have more than tripled in Tanzania and Uganda.

In 2020, the estimated certified volume increased by 15% compared to 2019, with most increases (in MT) coming from Latin America. Africa saw a 24% growth, while estimated volume in Asia Pacific decreased by 4%. The top 3 producing countries are: Brazil, Colombia and Ethiopia.

In 2020, despite COVID-19, the number of workers increased by14% vs. 2019, with strong growth in Latin America (+23%), and to a lesser extent in Africa (+12%), and Asia Pacific (+13%). This can be explained by more certificate holders and more production volume which increased the demand for labor.

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Program reach

387.265411.519

470.841 470.611

519.828

2016 2017 2018 2019 2020

Number of farmersArea (ha)

Number of workers (seasonal and permanent)

226.850

200.453

228.271

194.294

228.430

2016 2017 2018 2019 2020

508.631557.911

655.314 669.698

770.295

2016 2017 2018 2019 2020

369.087

293.090

334.449

2016 2017 2018 2019 2020

Estimated production (MT)

Relative growth 2019-2020:

+10%

Relative growth 2019-2020:

+18%

Relative growth 2019-2020:

+15%

Relative growth 2019-2020:

+14%

No data available

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Global sales

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Global coffee sales

289.485

328.082

393.550

403.241

2017 2018 2019 2020

MT

gre

en

co

ffe

e e

qu

iva

len

t

+13%

+2%

0

‘Global sales’ are all the confirmed volumes sold from a certified producer to the first buyer. Years are calendar years.

The global Rainforest

Alliance coffee sales

remained stable with a

slight increase of 2%.

Most coffee sales

came from Brazil,

Colombia, and

Guatemala.

+20%

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Global sales per origin

‘Global sales’ are all the confirmed volumes sold from a certified producer to the first buyer. Years are calendar years.

The global sales

increase of 2% is

reflected across all

regions; Africa (+3 %),

Asia Pacific (+2%), and

Latin America (+2%).

There were mixed sales

trends within the

regions, with sales

decrease from certain

countries and more

coffee sold from

producers in others.

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Global sales per origin

169.066

79.373

29.487

21.573

20.27318.836

14.57511.379

9.7375.094

4.1834.150

4.143

3.716

2.9052.111

1.424 5 1 1.2100

20.000

40.000

60.000

80.000

100.000

120.000

140.000

160.000

180.000

200.000

MT

Gre

en

Co

ffe

e E

qu

iva

len

t

2017

2018

2019

2020

+18% +40% 30% +34% +3% -18% +22% +35% -11% +7% -12% -12% -7%+28% +38%

‘Global sales’ are all the confirmed volumes sold from a certified producer to the first buyer. Years are calendar years.

Most Rainforest Alliance

Certified coffee was

sold from producers in

Brazil (42% of global

sales), Colombia (20%),

and Guatemala (7%).

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Global sales – Arabica / Robusta

‘Global sales’ are all the confirmed volumes sold from a certified producer to the first buyer. Years are calendar years.

Arabica sales makes up

94% of all global coffee

sales.

Global Robusta sales

makes up 6% of total

coffee sales.

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Global sales - split Arabica and Robusta

274.856

308.134

371.219379.996

14.629 19.948 22.330 23.245

2017 2018 2019 2020

MT

Gre

en

Co

ffe

e E

qu

iva

len

t Arabica

Robusta

94 %

94 %

6 %5 %

95 %

6 %

‘Global sales’ are all the confirmed volumes sold from a certified producer to the first buyer. Years are calendar years.

Arabica sales increased

slightly by 1% vs. 2019 to

379,996 MT, driven by

coffee sold from Latin

America and Africa.

Robusta sales increased

by 4% to 23,245 MT, due

to growth in sales from

Vietnam and Nicaragua.

The Arabica/Robusta

ratio has been stable

since 2017.

94 %

6 %

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Registered supply chain actors

3.069

3.449

3.832

4.240

4.491

2016 2017 2018 2019 2020

‘Supply Chain Actors’ include traders, roasters, brand owners, and retailers.

In 2020, the number

of supply chain

actors within the

program increased

by 6%.

All regions show an

increase; Asia Pacific

(+12%), Europe (+9%),

Africa (+4%), Latin

America (+2%), and

North America (+2%).

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Estimated Production

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508.631

557.911

655.314

669.698

770.295

2016 2017 2018 2019 2020

MT

gre

en

co

ffe

e e

qu

iva

len

t

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Global estimated coffee production

+17%

+15%

+10%

0

Estimated production is based on information from certificates valid on December 31, 2020.

The estimated certified

volume increased

by15% (100,000 MT) vs.

2019.

+2%

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Estimated production – Arabica / Robusta

The total certified

volume Arabica

increased by 16%,

(primarily led by Latin

America) and makes

up 92% of total certified

volume.

Total certified volume

Robusta increased by

9%, due to growth in

Latin America and

Africa. Robusta makes

up 8% of total certified

volume.

Estimated production is based on information from certificates valid on December 31, 2020.

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Global estimated production

2016 2017 2018 2019 2020

MT

Gre

en

Co

ffe

e E

qu

iva

len

tRobusta

Arabica

+ 10%

+ 17%+ 2%

+ 15%

94 %

92 %

92 %

6 %

8 %

8 %

92 %

8 %

508.631

557.911

655.314669.698

Estimated production is based on information from certificates valid on December 31, 2020.

The estimated certified

volume increased

by15% (100,000 MT) vs.

2019.

Arabica/Robusta ratio

remains the same and

aligned with ratio in

sales.

92 %

8 %

770,295

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Estimated production per originThe estimated certified

production volume in

Latin America showed

the strongest absolute

growth (in MT), led by

Colombia, Brazil and

Guatemala.

Africa had the largest

relative growth (+24%),

mainly driven by

Ethiopia and Uganda

due to more certified

area and an increased

number of farmer

groups.

The estimated volume

in Asia Pacific

decreased by 4%, due

to Vietnam where we

saw a drop in the total

number of certificate

holders.

Estimated production is based on information from certificates valid on December 31, 2020.

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Estimated production per origin

243.023

154.962

63.058

38.852

57.276

27.060 32.577 31.649 27.137 27.332

10.049 13.2897.179 5.664

13.086

0

50.000

100.000

150.000

200.000

250.000

MT

Gre

en

Co

ffe

e E

qu

iva

len

t

2017

2018

2019

2020

-6% +9% +87% +14% -3%+28% +3% +20% -11%-17% +4% -53%+10%-6% -38%

The top 3 producing

countries remain the

same as last year: Brazil

(32% of the global

production), Colombia

(20%), and Ethiopia

(7%).

Estimated production is based on information from certificates valid on December 31, 2020.

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Production market share per region

Rainforest Alliance Certified estimated coffee production vs. estimated regional production (Source ICO)

In 2020, of all coffee

produced globally 7%

was Rainforest Alliance

certified.

On regional level,

certified coffee from

Latin America and Asia

Pacific had the highest

production market

share.

0 1.000.000 2.000.000 3.000.000 4.000.000 5.000.000 6.000.000 7.000.000

Asia-Pacific

Africa

Latin America

9%

2%

9%

Estimated production

volume (MT)

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Supply and Demand ratio

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Supply – Demand ratio

52%50%

59%

52%

2017 2018 2019 2020

% of estimated Rainforest Alliance Certified production sold as Rainforest Alliance Certified

Producers sold on

average 52% of their

estimated Rainforest

Alliance Certified

coffee volume as

Rainforest Alliance

Certified.

This is based on confirmed producer sales and estimated production on December 31, 2020. It indicates an estimation, not an absolute number.

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Supply – Demand per region

% of estimated Rainforest Alliance Certified production sold as Rainforest Alliance Certified per region in 2020

The global supply and

demand ratio for the

Rainforest Alliance

coffee program

decreased by 12% vs.

2019.

Latin America has the

highest share of

certified sales with 60%

of certified production

sold as Rainforest

Alliance Certified.

This is based on confirmed producer sales and estimated production on December 31, 2020. It indicates an estimation trend, not an absolute number.

Latin

America

60%

Africa

16%Asia Pacific

40%

Demand

Supply

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Supply – Demand per region

% of estimated Rainforest Alliance Certified production sold as Rainforest Alliance Certified per region

58%

17%

37%

57%

19%

37%

68%

20%

37%

60%

16%

40%

Latin America Africa Asia-Pacific

The decrease in the

global supply and

demand ratio for the

Rainforest Alliance

coffee program is

reflected in Latin

America and Africa.

In Asia Pacific

producers sold on

average more of their

certified production as

certified compared to

previous years.

This is based on confirmed producer sales and estimated production on December 31, 2020. It indicates an estimation, not an absolute number.

2017 2018 2019 2020 2017 2018 2019 2020 2017 2018 2019 2020

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Multi-certification

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Multi-certification

28% UTZ

18% Organic

14% Fairtrade

16% Other

Multi-certified represents the number of Rainforest Alliance Certified coffee producer groups and individual farms that were also certified for one or more of the following schemes: UTZ, Organic, Fairtrade and other schemes.

Double-certification

Rainforest Alliance and

UTZ is the predominant

combination with 28%.

of the Rainforest Alliance producer groups and individual farms were

certified for at least one other standard

40%

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Certification data

33

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Country 2018 2019 2020

Global 655,314 669,698 770,295

Brazil 235,214 221,283 243,023

Burundi 455 1,057 1,057

China - 247 349

Colombia 101,313 110,330 154,962

Costa Rica 32,070 26,696 27,137

El Salvador 7,393 8,144 7,179

Ethiopia 27,150 50,698 63,058

Guatemala 33,579 43,025 57,276

Honduras 27,886 26,090 27,332

India 32,995 31,995 32,577

Indonesia 5,505 4,793 6,176

Jamaica 37 42 42

Kenya 15,336 13,658 10,049

Laos 1,007 293 1,422

Malawi 555 550 550

Mexico 9,272 9,601 13,289

Nicaragua 22,765 27,279 31,649

Papua New Guinea 631 631 631

Peru 39,087 44,588 38,852

Rwanda 6,827 3,733 5,590

Sri Lanka - - 1

Tanzania 12,056 5,641 5,664

Uganda 7,969 3,153 11,925

USA 1,139 1,139 1,139

Vietnam 31,941 32,933 27,060

Zambia 3,131 2,100 2,305

Estimated production (MT) Global sales (MT)

2018 2019 2020

Global 228,271 194,294 228,430

Africa 183,360 146,845 171,304

Asia 14,771 13,015 17,418

Latin America 30,139 34,433 39,707

North America 1 1 1

Number of farmers

2018 2019 2020

Global 369,087 286,461 334,449

Africa 77,730 80,379 89,805

Asia 84,414 36,068 44,354

Latin America 206,751 169,822 200,100

North America 192 192 190

Number of workers (permanent & seasonal)

2018 2019 2020

Global 470,841 470,611 519,828

Africa 143,333 120,372 142,396

Asia 49,969 45,114 46,841

Latin America 276,413 303,999 329,464

North America 1,126 1,126 1,126

Area (Hectare)

Country 2018 2019 2020

Global 328,082 393,550 403,241

Brazil 138,722 164,480 169,066

China - 200 1

Colombia 49,601 70,110 79,373

Costa Rica 20,215 16,632 20,273

El Salvador 4,932 5,315 4,143

Ethiopia 3,310 4,282 4,150

Guatemala 23,637 30,847 29,487

Honduras 21,123 28,323 21,573

India 4,253 3,955 4,183

Indonesia 5,647 4,950 3,716

Jamaica 3 8 5

Kenya 4,948 4,348 5,094

Mexico 6,059 5,476 9,737

Nicaragua 10,131 13,692 14,575

Peru 13,154 16,138 11,379

Rwanda 742 1,936 2,111

Tanzania 2,156 2,155 1,424

Uganda 1,630 2,465 2,905

Vietnam 16,660 17,088 18,836

Other* 1,161 1,150 1210

*Other countries are Burundi, Laos, Malawi, and Zambia

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UTZ Coffee program

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Program reach

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Geographical program reach

AsiaChina

India

Indonesia

Laos

Papua New Guinea

Vietnam

Latin AmericaBrazil

Colombia

Costa Rica

Dominican Republic

El Salvador

Guatemala

Honduras

Mexico

Nicaragua

Peru

AfricaBurundi

DR Congo

Ethiopia

Kenya

Rwanda

Tanzania

Uganda

ZambiaCoffee Certification Data Report 2019UTZ program

With the Dominican

Republic added to the

map, the number of

countries with UTZ

certified coffee

producers increased to

24.

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Coffee Certification Data Report 2020UTZ program

Program reach

Area (hectare)

772,882 Number of farmers

326,726

Estimated production (MT)

1,235,526Number of workers

(seasonal and permanent)

183,834

Relative growth 2019-2020:

+7%

Relative growth 2019-2020:

+6%

Relative growth 2019-2020:

+14%

Relative growth 2019-2020:

-8%

Male Female

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Coffee Certification Data Report 2020UTZ program

Program reach

Area (hectare) Number of farmers

Estimated production (MT) Number of workers

(seasonal and permanent)

In 2020, the estimated certified production area increased slightly (+7%) compared to 2019. The growth was mainly

driven by gains in Africa (+15%) and to a lesser extent in Latin America (+9%).

In 2020, the number of farmers increased by 6% vs. 2019, driven by Asia Pacific (+31%) and Latin America (+15%). The number of farmers in Africa decreased by 5%, due to lower numbers in Burundi, Democratic Republic of the Congo and Ethiopia. Nevertheless, there were strong gains in Tanzania and Rwanda.

In 2020, the estimated certified volume increased by 14% vs 2019, mainly led by Latin America (+19%). Asia and Pacific showed an increase of 7%, whereas Africa saw a drop of 9%. The top 3 producing countries are Brazil, Vietnam, and

Colombia.

In 2020, as opposed to the other indicators, the number of workers decreased by 8% compared to 2019. This trend is reflected on a regional level, with the largest drop in Latin America (-14%). The lower number can partly be explained by

COVID-19 restrictions on work and travel.

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Coffee Certification Data Report 2020UTZ program

Program reach

567.336 592.977

770.423720.250

772.882

2016 2017 2018 2019 2020

Number of farmersArea (ha)

Number of workers (seasonal and permanent)

226.424 226.015

283.487309.048

326.726

2016 2017 2018 2019 2020

870.102 857.803

1.102.826 1.083.649

1.235.526

2016 2017 2018 2019 2020

296.208

255.647

193.158 200.699183.834

2016 2017 2018 2019 2020

Estimated production (MT)

Relative growth 2019-2020:

+7%

Relative growth 2019-2020:

+6%

Relative growth 2019-2020:

+14%

Relative growth 2019-2020:

-8%

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Global sales

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Global coffee sales

321.419

365.091

518.807

589.522

708.579

2016 2017 2018 2019 2020

MT

gre

en

co

ffe

e e

qu

iva

len

t

+14%

+42%

+14%

In line with previous

years, the global UTZ

coffee sales increased

by 20%, with the highest

increase in absolute

terms in Latin America.

Most UTZ coffee sales

came from Brazil,

Vietnam, and

Honduras.

‘Global sales’ are all the confirmed volumes sold from a certified producer to the first buyer. Years are calendar years.

+20%

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Global sales per origin

The global sales

increase is reflected

across all regions; Asia

and Pacific (+45%) with

the biggest growth in

absolute numbers in

Vietnam, Africa (+40%),

and Latin America

(+12%).

‘Global sales’ are all the confirmed volumes sold from a certified producer to the first buyer. Years are calendar years.

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Global sales per origin

276.735

139.173

85.37480.160

27.742

18.875

15.793

12.381

8.321

6.868

6.649

5.6594.917

3.697

3.233

3.1102.062

1.8221.110

4.898

0

50.000

100.000

150.000

200.000

250.000

300.000

MT

Gre

en

Co

ffe

e E

qu

iva

len

t

2016

2017

2018

2019

2020

-4% 0% +27% +30% -9% +12% +37% +399% +123% -31% -46% +59%-8% +19%

‘Global sales’ are all the confirmed volumes sold from a certified producer to the first buyer. Years are calendar years.

Most UTZ certified coffee

was sold from producers

in Brazil (39% of global

sales), Vietnam (20%),

and Honduras (12%).

The strong sales growth in

Vietnam is multi-factored;

a rising roaster and

consumer demand for

certified coffee,

especially some of the big

roasters increased their

demand for certified

Robusta, a large

production volume, and

coffee prices in Vietnam

are favorable compared

to other countries.

In Colombia, a perceived

scarcity of UTZ coffee

triggered large purchases

mid-2020.

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Global sales - split Arabica / Robusta

Arabica sales makes up

79% of all global coffee

sales.

Global Robusta sales

makes up 21% of total

coffee sales.

‘Global sales’ are all the confirmed volumes sold from a certified producer to the first buyer. Years are calendar years.

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Global sales - Arabica and Robusta

274.272299.380

426.840

500.612

560.698

47.14765.711

91.976 88.910

147.882

2016 2017 2018 2019 2020

MT

Gre

en

Co

ffe

e E

qu

iva

len

t

Arabica

Robusta

77 %

85 %

82 %

82 %

23 % 15 %18 %

18 %

21 %

Arabica sales increased

by 12% vs. 2019 to

560,698 MT, mainly

driven by coffee sold

from Africa and Latin

America.

Robusta sales grew

strongly (+66%) to

147,882 MT due to a

large growth from

Vietnam.

79%

‘Global sales’ are all the confirmed volumes sold from a certified producer to the first buyer. Years are calendar years.

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Registered supply chain actors

660

742

811

869

944

2016 2017 2018 2019 2020

‘Supply Chain Actors’ include various actors, including traders, roasters, and retailers

In 2020, the number of

supply chain actors

within the program

increased by 9%.

The number of supply

chain actors increased

across all regions, with

the largest increase in

Latin America (+13%).

Asia Pacific saw a

growth of 10%, North

America 6%, Europe 4%,

and Africa 3%.

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Premium

2,74

3,373,6

2,81

2,132,24

3,03

3,463,78

2,96

2,15 2,41

1,82

2,872,77

2,111,93

1,59

2015 2016 2017 2018 2019 2020

Global average UTZ Premium ($c/lbs)

Global Arabica Robusta

UTZ global coffee

premium increased with

4% vs. 2019 to 2.24 $c/lbs.

The UTZ premium is an

additional cash amount

paid above the market

price for a similar

conventional (non-

certified/non-verified)

product. It is mandatory

and agreed upon

between the certified

group or producer and

the first buyer.

In line with previous

years, a higher premium

is paid for Arabica. The

gap with Robusta

premiums increased as

they grew in opposite

directions.

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49

Premium per country – per continent

2,18 3,7 1,06 1,38 1.60 2,62 3,59

4,96 5,59

1,25

4,32

1,82 2,4 2,45 1,85

5,18 4,38

1,2

0

2

4

6

8

10

12

14

2018 2019 2020

Average UTZ Premium ($c/lbs)

2020 Global

weighted average UTZ premium

Overall we saw an

increase in global

average UTZ premium,

though the average

premium per country

differs a lot.

Page 50: Coffee Certification Data Report 2020

Estimated Production

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51

Global estimated coffee production

870.102857.803

1.102.8261.083.649

1.235.526

2016 2017 2018 2019 2020

MT

gre

en

co

ffe

e e

qu

iva

len

t

+29%-2%

-1%

0

The estimated certified

volume increased by14%

(152,000 MT) vs. 2019.

Estimated production is based on information from certificates valid on December 31, 2020 and those under review where a positive certification decision is expected.

+14%

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52

Estimated production – Arabica / Robusta

The total certified

volume Arabica

increased by 18%,

(primarily led by Latin

America) and makes

up 80% of total certified

volume.

Total certified volume

Robusta increased by

5%, due to growth in

Latin America and

Africa. Robusta makes

up 20% of total certified

volume.

Estimated production is based on information from certificates valid on December 31, 2020 and those under review where a positive certification decision is expected.

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53

Global estimated production

2016 2017 2018 2019 2020

MT

Gre

en

Co

ffe

e E

qu

iva

len

t

Robusta

Arabica

+14%

- 1%

+ 29%- 2%

80 %83 %

81 %20 % 17 %

19 %

78 %

22 %

870,102 857,803

1,102,8261,083,649

The estimated certified

volume increased

by14% (152,000 MT) vs.

2019.

Minor shift from Robusta

back to Arabica due to

the strong increase

Arabica volume in Latin

America and Asia

Pacific.

Estimated production is based on information from certificates valid on December 31, 2020 and those under review where a positive certification decision is expected.

80 %

20 %

1,235,526

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54

Estimated production per origin

The estimated certified

production volume in

Latin America showed

the strongest growth

(+19%), reflected by a

growth in all countries.

Volumes in Asia Pacific

increased by 7%, led by

Vietnam, Laos, and

China, triggered by

both demand and

farming practices.

Africa (-9%) saw drop in

most countries, except

in Rwanda and

Tanzania which can be

explained by the

(re)entry of large farmer

groups and liberation of

policies in Tanzania.

Estimated production is based on information from certificates valid on December 31, 2020 and those under review where a positive certification decision is expected.

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The top 3 producing

countries remain the

same as last year: Brazil

(34% of the global

production), Vietnam

(18%), and Colombia

(10%).

55

Estimated production per origin

422.233

217.589

123.292102.96192.520

60.977

37.993 36.399 28.034 20.167 18.163 14.669 11.380 5.378 5.061

38.711

0

50.000

100.000

150.000

200.000

250.000

300.000

350.000

400.000

MT

Gre

en

Co

ffe

e E

qu

iva

len

t

2016

2017

2018

2019

2020

-16% +16% +4% +15% -16% +1% +8% +40% +19% +15% -18% +18% +106%+18%-35% +1%

Estimated production is based on information from certificates valid on December 31, 2020 and those under review where a positive certification decision is expected.

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0 1.000.000 2.000.000 3.000.000 4.000.000 5.000.000 6.000.000 7.000.000

Asia-Pacific

Africa

Latin America

7%

10%

14%

56

Production market share per region

UTZ certified estimated coffee production vs. regional estimated production (Source ICO).

In 2020, of all coffee

produced globally 12%

was UTZ certified.

On regional level,

certified coffee from

Latin America had the

highest production

market share.

Estimated production

volume (MT)

Page 57: Coffee Certification Data Report 2020

Supply and Demand ratio

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Supply – Demand ratio

% of estimated UTZ certified production sold as UTZ certified

37%

43%

47%

54%57%

2016 2017 2018 2019 2020

Producers sold on

average 57% of their

estimated certified

volume as UTZ.

The share of certified

volume sold in relation

to certified supply

continued to increase

globally.

This is based on confirmed producer sales and estimated production on December 31, 2020. It indicates an estimation, not an absolute number.

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Supply – Demand per region

% of estimated UTZ certified production sold as UTZ per region in 2020

The global supply and

demand ratio for the

UTZ coffee program

increased by 6% vs.

2019.

Asia Pacific has the

highest share of

certified sales with 60%

of certified production

sold as UTZ.

This is based on confirmed producer sales and estimated production on December 31, 2020. It indicates an estimation,

not an absolute number.

Latin

America

58%

Africa

36% Asia

Pacific

60%

Demand

Supply

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Supply – Demand per region

% of estimated UTZ certified production sold as UTZ

42%

18%

27%

45%

24%

40%

49%

23%

48%

63%

23%

44%

58%

36%

60%

Latin America Africa Asia-Pacific

The continued global

increase in supply and

demand ratio is shown

for Africa and Asia

Pacific. The increases

are due to higher

demand for certified

coffee resulting in

higher sales.

In Latin America the

supply and demand

ratio decreased for the

first time in years. This

can be explained by a

higher increase of

certified production

(+19%) than sales

(+12%), mainly driven by

Brazil and Nicaragua.

This is based on confirmed producer sales and estimated production on December 31, 2020. It indicates an estimation, not an absolute number.

2016 2017 2018 2019 2020 2016 2017 2018 2019 2020 2016 2017 2018 2019 2020

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Multi-certification

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Multi-certification

29% Rainforest Alliance

12% Fairtrade

19% Organic

12% 4C

of the UTZ producer

groups and individual

farms were certified for at least one other standard

Multi-certified represents the number of UTZ coffee producer groups and individual farms that were also certified for one or more of the following schemes: Rainforest Alliance, Fairtrade, Organic, and 4C. Other schemes are excluded from the total Multi-certification figures.

Double-certification UTZ

and Rainforest Alliance

is the predominant

combination with 60%.

52%

Page 63: Coffee Certification Data Report 2020

Certification data

63

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Estimated production (MT) Global sales (MT)

2018 2019 2020

Global 283,487 309,048 326,726

Africa 164,245 190,290 181,519

Asia / Pacific 55,653 54,932 71,763

Latin America 63,589 63,826 73,444

Number of farmers

2018 2019 2020

Global 193,158 201,779 183,834

Africa 56,148 55,864 54,982

Asia / Pacific 60,397 44,183 42,493

Latin America 76,613 101,732 86,359

Number of workers (permanent & seasonal)

2018 2019 2020

Global 770,423 720,250 772,882

Africa 131,296 122,711 141,707

Asia / Pacific 139,384 145,498 136,357

Latin America 499,743 452,041 494,818

Area (Hectare)

Country 2018 2019 2020

Global 1,102,826 1,083,649 1,235,526

Brazil 402,936 336,815 422,233

Burundi 4,270 2,464 1,950

China 8,435 9,917 14,669

Colombia 110,782 115,178 123,292

DR Congo 3,062 6,297 5,061

Ethiopia 25,232 35,431 28,034

Guatemala 23,225 27,684 36,399

Honduras 101,828 85,577 102,961

India 42,241 45,632 37,993

Indonesia 19,337 12,635 11,380

Kenya 6,741 7,976 5,378

Laos 2,484 5,111 13,398

Mexico 17,512 15,742 18,163

Nicaragua 46,439 46,812 60,977

Peru 77,773 89,122 92,520

Rwanda 2,761 3,276 4,978

Tanzania 3,451 3,558 7,618

Uganda 18,306 21,050 20,167

Vietnam 176,406 205,046 217,589

Other* 8,410 8,328 10,766

Country 2018 2019 2020

Global 518,807 589,522 708,579

Brazil 208,225 256,321 276,735

Burundi 1,302 2,071 1,822

China 1,623 8,100 6,868

Colombia 43,437 54,992 80,160

DR Congo 1,293 1,255 3,233

Ethiopia 2,925 6,537 6,649

Guatemala 9,298 12,694 12,381

Honduras 75,314 75,350 85,374

India 13,177 14,774 18,875

Indonesia 8,944 6,166 4,917

Kenya 1,313 1,939 3,110

Laos 60 945 5,659

Mexico 5,196 2,816 3,697

Nicaragua17,683 22,922 15,793

Peru 22,328 20,388 27,742

Rwanda 874 2,000 2,062

Tanzania 1,534 1,093 1,110

Uganda 5,211 4,813 8,321

Vietnam 94,156 90,739 139,173

Other* 4,915 3,605 4,898

*Other countries are Costa Rica, El Salvador, Papua New Guinea and Zambia

*Other countries are Costa Rica, Papua New Guinea and Zambia

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