Caprese on a Stick recipe
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Transcript of Caprese on a Stick recipe
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Caprese on a Stick!
Everyone loves a Caprese Salad. This recipe turns tomato, mozzarella and basil into colorfully fresh, bite sized hors d’oeuvres!
Prep time: 20 minutes
Make as many as you have guests!
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Ingredients
Olive Oil
Balsamic Vinegar
Grape or cherry tomatoes
Fresh basil Leaves
Mini mozzarella balls
Kosher or herbed salt
Freshly ground pepper
Pinch of red pepper flakes
ToothpicksCook’s note: Ingredient quantity is based on number of guests. We like to plan 3 servings per person.
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Step 1 – Prepare Your Serving Dish
Drizzle olive oil, balsamic vinegar and pinch each of salt, pepper and red pepper flakes on your serving dish
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Step 2 - Assemble Caprese on a “Stick”
Layer one each mozzarella ball, basil leaf and tomato on each toothpick
Lay each Caprese Stick on prepared dish, working from the middle of the plate out
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Step 3 - Season Tops and Serve
Drizzle olive oil and balsamic on top of caprese sticks
Sprinkle to taste with salt, pepper, red pepper flakes and Italian seasoning
Serve and enjoy!
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For more great recipesconnect with us at
www.TheBrownLounge.com
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Thanks