ANTIHYPERGLYCEMIC AND ANTIHYPERLIPIDEMIC ACTIVITIES OF ETHANOLIC EXTRACTS OF CASSIA SOPHERA (L.) IN ALLOXAN INDUCED DIABETES MICE
ANITHYPERLIPIDEMIC ACTIVITY OF ETHANOLIC EXTRACT OF LIMONIA ACIDISSIMA ROOTS IN HIGH FAT DIET INDUCED HYPERLIPIDEMIC RATS
The “Water Discount”
Nestle a Comer Bien Cafe Con Pastas
Traditional Ecological Knowledge and Global Environmental Change: Research findings and policy implications
In vitro Anti-Oxidant Activity, Phytochemi cal Screening and Amino Acids Profile of C annabis sativa
LA ETNOZOOLOGÍA EN méx ICO
Trees and shrubs: the use of wood in prehispanic Teotihuacan
INFLUENCE OF SEAWEED LIQUID FERTILIZER OF CAULERPA PELTATA LAMOUR (GREEN SEAWEED) ON PENNISETUM GLAUCUM (L.) R.Br., IN IDINTHAKARAI TAMIL NADU INDIA
NUTRITIONAL AND BIOCHEMICAL CHARACTERIZATION OF DIFFERENT PARTS OF Termitomyces eurrhizus FROM THE ODISHA
Scavenging Fatigue and Promoting Rehabilita- tion by Wave Energy and Wine Therapy
DEPRESSANT, ANTICONVULSANT AND ANTIBACTERIAL ACTIVITIES OF HIPPOCRATEA AFRICANA
ANTIMICROBIAL ACTIVITY OF FLOWERS OF IXORA PAVETTA ANDR
EVALUATION OF ANTIDEPRESSANT ACTIVITY OF TRAMADOL AND TRAMADOL PLUS IMIPRAMINE USING RESERPINE INDUCED HYPOTHERMIA MODEL ON EXPERIMENTAL ANIMALS
EFFECTS OF CANNABIS – A REVIEW
ANALYSIS OF OIL COMPOSITION OF THE BENZENE EXTRACT OF CORIANDRUM SATIVUM LINN FRUIT BY SOXHLATION AND MACERATION TECHNIQUE
IN VITRO ANTHELMINTIC ACTIVITY OF ERVATAMIA CORONARIA AGAINST HAEMONCHUS CONTORTUS
STUDIES ON ANTIULCER ACTIVITY OF Solanum melongena (SOLANACEAE)
ANTI-DIARRHOEAL ACTIVITY OF ETHANOLIC EXTRACT OF RUMEX VESICARIUS SEED
EVALUATION OF ANTIOXIDANT PROPERTIES OF EUODIA HORTENSIS FORSTER EXTRACTS ON BRAIN ENZYMES LEVEL IN RATS