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HEALTHY RECIPESCHICKEN STIR FRY

METHODINGREDIENTS

250g pack Egg Noodles (dry weight)2tbsp vegetable oil650g bag mixed Stir-Fry 200g cooked chicken 230g pack Hoisin Stir-Fry Sauce

Cook the egg noodles according to the pack instructions.

Heat the oil in a large wok or frying pan and stir-fry the veg for 4-5 mins.

Add the chicken and cook for 2 mins, then add the noodles and stir-fry until really hot.

Add the sauce and stir-fry for 1-2 mins before serving..