Post on 03-Jan-2016
BIOCHEMISTRYBIOCHEMISTRY
WaterWater Acid BaseAcid Base CarbsCarbs LipidsLipids ProteinsProteins Nucleic Nucleic AcidsAcids
200 200 200 200 200 200
400 400 400 400 400 400
600 600 600 600 600 600
800 800 800 800 800 800
1000 1000 1000 1000 1000 1000
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A.A. 66
B.B. 55
C.C. 44
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Water 200Water 200
The number of water molecules that The number of water molecules that can hydrogen bond to a single water can hydrogen bond to a single water
molecule.molecule.back
Water 400Water 400
In a water molecule, oxygen is In a water molecule, oxygen is electronegative which means it has a electronegative which means it has a
partial _____ charge and the partial _____ charge and the hydrogens have a partial ____ hydrogens have a partial ____
charge. charge.
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Negative; positiveNegative; positive
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The amount of heat required to raise the temperature of 1 kg of water by 1°C
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Water 800Water 800
When water condenses on a surface, When water condenses on a surface, the temperature increases due to the temperature increases due to
this happening.this happening.
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TThe release of heat by the formation of hydrogen bonds
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Water 1000Water 1000
The number of grams of C2H6 required to make 1 L of a 0.5 M solution of the molecule?
(Carbon = 12, Oxygen = 16, Hydrogen = 1)
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Acid Base 400Acid Base 400
If a pH increased from 6 to 10, this If a pH increased from 6 to 10, this would be the concentration of H+ would be the concentration of H+
ions.ions.
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The concentration of H+ ions have DECREASED byThe concentration of H+ ions have DECREASED by10 X 10 X 10 X 10 = 10,00010 X 10 X 10 X 10 = 10,000
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Accept H+ ions when they are in excess and Accept H+ ions when they are in excess and donating H+ ions when they are low.donating H+ ions when they are low.
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Acid Base 1000Acid Base 1000
The name of the enzyme that monitors The name of the enzyme that monitors blood pH in humans. (removes COblood pH in humans. (removes CO22))
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Carbonic AnhydraseCarbonic Anhydraseback
Carbs 200Carbs 200
The bond made between two sugars The bond made between two sugars when forming a monosaccharide.when forming a monosaccharide.
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GlycosidicGlycosidic
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Carbs 400Carbs 400
The process used to create a The process used to create a polysaccharide (the reaction)polysaccharide (the reaction)
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Dehydration SynthesisDehydration Synthesisback
Carbs 600Carbs 600
The reason why humans cannot digest The reason why humans cannot digest cellulose.cellulose.
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Humans only have the enzyme to hydrolyze Humans only have the enzyme to hydrolyze alpha glycosidic links. Cellulose has beta alpha glycosidic links. Cellulose has beta
links. links. back
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MonosaccharideMonosaccharide
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Carbs 1000Carbs 1000
What would be the chemical formula What would be the chemical formula when making maltose? (Glucose + when making maltose? (Glucose +
Glucose)Glucose)
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CC1212HH2222OO1111
(Lose a water molecule)(Lose a water molecule)back
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Glycerol and 3 fatty acidsGlycerol and 3 fatty acidsback
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SteroidSteroidback
Evo Lingo 600Evo Lingo 600
True or FalseTrue or False
Lipids are water solubleLipids are water solubleback
Lipids 800Lipids 800
In a phospholipid, the phosphate head is In a phospholipid, the phosphate head is
Hydrophobic/hydrophilic.Hydrophobic/hydrophilic.back
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HydrophilicHydrophilicback
Lipids Lipids 10001000
The picture is a(n) saturated/unsaturated fatty The picture is a(n) saturated/unsaturated fatty acid. Explain what that means.acid. Explain what that means.
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Unsaturated Unsaturated There is a double bond between carbons (not saturated with Hydrogens)There is a double bond between carbons (not saturated with Hydrogens)
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Amino acidsAmino acidsbackback
Proteins 400Proteins 400
There are 20 amino acids. This is what There are 20 amino acids. This is what makes each one different.makes each one different.
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R group side chainR group side chain
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Proteins 600Proteins 600
The type of bond formed between two The type of bond formed between two amino acids in a protein.amino acids in a protein.
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PeptidePeptidebackback
Patterns 800Patterns 800Disulfide bonds in a protein indicate this Disulfide bonds in a protein indicate this
structure.structure.
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TertiaryTertiarybackback
Patterns 1000Patterns 1000
The biochemical cause of sickle cell disease.The biochemical cause of sickle cell disease.
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The amino acid glutamic acid is replaced with valine. Causes a The amino acid glutamic acid is replaced with valine. Causes a confirmational change in protein structure confirmational change in protein structure change in RBC structure at change in RBC structure at
the PRIMARY levelthe PRIMARY levelbackback
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Pentose sugar, nitrogenous base, and phosphatePentose sugar, nitrogenous base, and phosphatebackback
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DNA and RNA DNA and RNA
(ATP is a special nucelotide)(ATP is a special nucelotide)
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Nucleic Acids 600Nucleic Acids 600
Type of bond between each nucleotide.Type of bond between each nucleotide.
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PhosphodiesterPhosphodiester
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Nucleic Acids 800Nucleic Acids 800
The purines and the pyrimadines.The purines and the pyrimadines.backback
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Purines: Adenine and GuaninePurines: Adenine and Guanine
Pyrimadines: Cytosine, Uracil, and Pyrimadines: Cytosine, Uracil, and ThymineThymine
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