CocktailSPisco sour Pisco, citrus juices & angostura
Chilcano peruano Pisco, ginger soda, sweet & sour
Chola María Tequila, pisco, tamarind & basil
Opera primaGin, white wine, peach liqueur & fresh grapefruit
Ojo rojoBeer, clam juice & homemade sauce
Pisco punchPisco, red wine & fresh fruit
Bloody piscoPisco, tomatoe juice & homemade spicy sauce
CEVICHES
ClassicCatch of the day, classic leche de tigre, cilantro, ají pepper, red onion, sweet potato, corn
CarretilleroCatch of the day with crispy calamari, spicy creamy leche de tigre, red onion, cilantro, chifles, sweet potato, cancha corn
NikkeiFresh tuna, tamarind, ají panca and soy sauce, leche de tigre, sesame, nori and avocado
ChifaSalmon, pickled vegetabels, peanuts, cilantro, ginger, wonton strips
AhumadoShrimp and fish, smoked habanero leche de tigre, chalaca, cancha corn
VegetarianQuinoa, mushrooms, avocado, tomatoes, red onion and corn in yellow leche de tigre
CAUSASLimeñaYellow causa, chicken salad, avocado, huancaína sauce
OliveRed causa, octopus with black olive mayo, roasted red pepper, avocado cream
SalmonWasabe, red onion, soy sauce, sweet mayo, sesame oil, nori
AcebichadaSeared tuna, red causa, spicy creamy leche de tigre, chalaca, chifles, cancha corn
piqueoS
Solterito saladLiterally translated as little single man. Fresh and healthy, the perfect meal for a single man: soy cheese, bell peppers, chickpeas, black olives, potato and cherry tomato
Vegetable tacu tacuPeruvian rice and beans with red pepper
Quinoa saladWith soy cheese and pesto
Chicharrón bunsCrispy pork belly in teriyaki sauce, oriental salad, sweet potato strips, house ají. Two per serving
Peruvian potatoesPotato with huancaína and ocopa sauce, black olives and quail egg
JaleaCrispy seafood, chifles, fried potato, tartar sauce, cancha corn, criolla sauce
EmpanadasTwo beef empanadas, chicken ají with huancaína and criolla sauce
Octopus anticuchoGrilled octopus with chimichurri, corn, fried potatoes
Beef anticuchoGrilled potatoes, chimichurri, corn cream, roasted corn kernel, yellow ají sauce
TIRADITOS
LimeñoCatch of the day, yellow leche de tigre, corn, sweet potato
ParmesanCatch of the day, crispy truffle coral, basil pesto, roasted garlic, Grana Padano, leche de tigre
FusionSeared tuna with passion fruit, xcatic and coconut leche de tigre, oriental dressing, turnip, chives, cilantro and cashews
SalmonWith avocado leche de tigre, olive oil, rocoto pepper caviar, olives, fresh chips, tomato, cilantro, chalaca
ConchasScallops with spicy creamy leche de tigre, crispy potato, red onion, cilantro, cancha corn
soupSVegetable aguadito
, a hearty soup made with rice and chickpeas
ParihuelaFish and seafood broth with ají peppers, potato, cilantro, ginger, garlic, red onion
ChupeCreamy shrimp soup with potato, broad bean, huacatay, fresh cheese, rice, hard boiled egg
Aguadito
panca
from the wokStir-fried vegetablesWith teriyaki sauce
Rice and duckDuck breast with cilantro, yellow ají, peas, red peppers, criolla and huancaína sauce
Limeño riceSmoked seafood and rice with ají, white wine, peas, red peppers, choclo and criolla sauce
Chaufa airport riceSmoked rice, bittersweet pork belly, shrimp, egg, broccoli and crispy wonton strips
Green noodlesBasil and spinach pesto, breaded chicken breast, fried egg, plantain, huancaína sauce
Beef loinWith tomato, red onion, soy sauce, cilantro, rice with choclo and fried potatoes
specialtieS
Chicken ajíChicken breast, ají pepper sauce, cheese, pecan, hard boiled egg, black olives, white rice
Chorrillana fishCatch of the day, Peruvian tamarind - pepper sauce, yellow ají potato purée
Shrimp tacu tacuBean tacu tacu, shrimp, creamy ají panca sauce
Beef secoBeef stew with cilantro, yellow ají pepper, beans, carrot, peas, potato purée, white rice, criolla sauce
Glazed porkBraised and slowly cooked in panca pepper and beer marinade, pea purée, quinoa salad
Miso tunaTuna in miso sauce, potato purée, sweet potato strips
Palace Resorts is proud to offer menu items with gluten free ingredients. However, our kitchens are not gluten free environ-ment, so we can not assure you that our restaurant environment or any menu item will be 100% free of gluten. If you are celiac please contact the restaurant manager.
Our food is prepared under strict hygienic conditions and norms, however, consuming raw or undercooked products is at your own risk.
This food contains nuts or seeds that can cause allergies.
Vegetarian Vegan
AJÍDifferent peppers from Peru, mostly non - spicy
ANTICUCHOAny kind of meat or vegetable cooked in a skewer
CAUSA Traditional dish with potatoes in a very soft texture mixed with yellow ají pepper
CHIFASFried plantain slices
CHICHARRÓNCrunchy pork skin cracklings
CHOCLOTender corn kernels
HUACATAY Aromatic herbs from the Andes
HUANCAÍNA Made from yellow pepper and cheese
LECHE DE TIGRE Translated as “tiger’s milk” and not really made involving tigers in any way, it’s the resulting juice that comes from mixing lime juice and fish
NIKKEI Peruvian and Japanese culinary fusion
OCOPASauce made with huacatay originally from the city of Arequipa
PALTA Avocado, but this sounds better
ROCOTO Pepper from Perú, known to be used even before the Incas
TIRADITO Peruvian dish made with thin fish slices served with a cold, tart and spicy sauce
DON’T BE A TOURIST IN PERU WITH THIS FLASH COURSE:
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