MANGO’S RESTAURANT

DESSERT MENUMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANT

SOME RESTRICTIONS APPLY. TAXES AND GRATUITY EXTRA. 15% GRATUITY IS ADDED FOR GROUPS OF 8.

STICKY TOFFEEServed warm with so� -serve ice cream .................................................7.50

BELGIAN WAFFLEServed warm with berry compote and so� -serve ice cream ..........................................................................4.50

APPLE PIEServed with cinnamon cream ................................................................4.50

NEW YORK CHEESECAKEServed with your choice of strawberry, caramel, or chocolate topping ................................................................4.50

SOFT-SERVE ICE CREAM BOWLServed with your choice of caramel, strawberry, or chocolate topping ...........................................................4.50

NUTTY DELIGHTSundae with caramelized walnuts, chocolate chips, and maple syrup ............................................................................6.50

FRUIT EXPLOSIONSundae with fresh fruit, strawberry topping, and lemon mousse ...................................................................6.50

ITALIAN DELIGHTSundae with chocolate chip cookie crumble and cappuccino mousse ..........................................................................6.50