MANGO’S RESTAURANT DESSERT MENU

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MANGO’S RESTAURANT DESSERT MENU SOME RESTRICTIONS APPLY. TAXES AND GRATUITY EXTRA. 15% GRATUITY IS ADDED FOR GROUPS OF 8. STICKY TOFFEE Served warm with soſt-serve ice cream .................................................7.50 BELGIAN WAFFLE Served warm with berry compote and soſt-serve ice cream ..........................................................................4.50 APPLE PIE Served with cinnamon cream ................................................................4.50 NEW YORK CHEESECAKE Served with your choice of strawberry, caramel, or chocolate topping ................................................................4.50 SOFT-SERVE ICE CREAM BOWL Served with your choice of caramel, strawberry, or chocolate topping ...........................................................4.50 NUTTY DELIGHT Sundae with caramelized walnuts, chocolate chips, and maple syrup ............................................................................ 6.50 FRUIT EXPLOSION Sundae with fresh fruit, strawberry topping, and lemon mousse ................................................................... 6.50 ITALIAN DELIGHT Sundae with chocolate chip cookie crumble and cappuccino mousse .......................................................................... 6.50

Transcript of MANGO’S RESTAURANT DESSERT MENU

Page 1: MANGO’S RESTAURANT DESSERT MENU

MANGO’S RESTAURANT

DESSERT MENUMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANTMANGO’S RESTAURANT

SOME RESTRICTIONS APPLY. TAXES AND GRATUITY EXTRA. 15% GRATUITY IS ADDED FOR GROUPS OF 8.

STICKY TOFFEEServed warm with so� -serve ice cream .................................................7.50

BELGIAN WAFFLEServed warm with berry compote and so� -serve ice cream ..........................................................................4.50

APPLE PIEServed with cinnamon cream ................................................................4.50

NEW YORK CHEESECAKEServed with your choice of strawberry, caramel, or chocolate topping ................................................................4.50

SOFT-SERVE ICE CREAM BOWLServed with your choice of caramel, strawberry, or chocolate topping ...........................................................4.50

NUTTY DELIGHTSundae with caramelized walnuts, chocolate chips, and maple syrup ............................................................................6.50

FRUIT EXPLOSIONSundae with fresh fruit, strawberry topping, and lemon mousse ...................................................................6.50

ITALIAN DELIGHTSundae with chocolate chip cookie crumble and cappuccino mousse ..........................................................................6.50

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