GLUTEN-FREEALLERGY-FRIENDLYVEGAN/VEGETARIANORGANIC/NON-GMO

KETO-FRIENDLY

SEDONA • ARROWHEAD • SCOTTSDALEPARADISE VALLEY • TEMPE / CHANDLER

2014

• 20

15 • 2016 • 2017 • 2018 Follow us on Facebook and Instagram for

special offers and the latest healthy food news: @Picazzo

@PicazzosItalian

delivery availablePicazzo’s delivers using third party services such as

Door Dash and Post Mates. (Limited to Tempe / Chandler,

Scottsdale, Paradise Valley, & Arrowhead locations).

Prices do not include tax or gratuity.

Order Online at picazzos.com

Check us out on Yelp & Trip Advisor!

L O C AT I O N S

ARROWHEAD(623) 466-0288

SEDONA

(928) 282-4140

SCOTTSDALE(480) 990-2212

PARADISE VALLEY(602) 923-6001

TEMPE/CHANDLER(480) 785-0522

P I C A Z Z O S . C O M

sauces GFPizzas include mozzarella & your choice of the following sauces:• Organic Red Sauce• Olive Oil and Garlic • Organic Barbeque

crustAll pizzas served thin crust with mozzarella.

GLUTEN-FREE CAULIFLOWER (6 Slices Only)

Made using cauliflower, mozzarella cheese, rice flour, tapioca and rice starches, egg whites, sugar, yeast, salt, cultured brown rice, garlic powder, spices & xanthan gum.

GLUTEN-FREE ORIGINAL (6 Slices Only)

Our gluten-free dough is made with Non-GMO rice and tapioca flours, Non-GMO potato starch, Non-GMO sunflower oil, salt, organic sugar, cage-free eggs, yeast & Non-GMO xanthan gum.

GLUTEN-FREE VEGAN (6 Slices Only)Made with the same great Non-GMO ingredients as our Gluten-Free Original dough, but we remove the eggs & add organic applesauce.

ORGANIC ORIGINAL (Available in 6 or 8 Slices, Not Gluten-Free)

toppings GFAll cheese and proteins are nitrate/nitrite, RbST, antibiotic-free & hormone-free.

We are dedicated to offering clean foods. Picazzo’s uses antibiotic-free poultry & nitrate/

nitrite-free meats. We also use cheeses that are RbST, antibiotic-free & free from added hormones.

Gluten-free pizzas are made in a dedicated GF stone oven.

C R E A T I O N SSignature

californiaCherry-wood smoked bacon, fresh tomato, Gorgonzola, fresh garlic, olive oil and mozzarella, topped with fresh spinach and California avocado. 20 / 30

puttanesca

Chopped artichoke, feta, Kalamata olives, olive oil, tomato, garlic, basil, mozzarella. 21 / 31

naples margherita

Fresh, vine-ripened tomatoes, garlic, basil, olive oil, mozzarella. 17 / 23

fig gorgonzolaFig jam, caramelized onion, garlic, olive oil, mozzarella & gorgonzola, topped with arugula & drizzled with rich fig balsamic vinegar. 18 / 28

chicken, bacon & herbsMarinated and grilled chicken, Cherry- wood smoked bacon, dried cranberries, olive oil & fresh garlic & mozzarella, topped with fresh, chopped thyme and basil. 19.5 / 29.5

nonna’s favorite

Tasty combination of olive oil & fresh garlic, tomatoes, mushrooms, Kalamata olives, basil, goat cheese and shredded mozzarella. 20 / 30

eloteBrushed with a buttery-garlic sauce, mozzarella, corn and red onions, topped with herbed-parmesan and drizzled with a spicy chipotle sauce and fresh cilantro. 17.5 / 27.5

barbacoa beef Shredded, green chile barbacoa with a jalapeño-Alfredo, mozzarella, roasted red bell peppers, red onion, sweet organic corn and fresh cilantro, drizzled with chipotle sauce and queso fresco. 21 / 31

meaty meatyItalian sausage, salami, pepperoni, and smoked cherry-wood ham with red sauce & shredded mozzarella. 20 / 30

pesto classicoHouse-made kale-pesto sauce, mozzarella, riocotta and Italian sausage with fresh basil. 19 / 29

bbq chicken

Traditional BBQ sauce, grilled chicken & mozzarella, topped with chopped green onions & fresh cilantro. Try this with our Chipotle BBQ sauce for a spicy kick! 18 / 28

vortexItalian sausage, salami, pepperoni, mushroom, black olive, caramelized onion, red sauce, red bell peppers, mozzarella. 21 / 31

PREMIUM: 12" = +$3.35 ea. / 16" = +$4.10 ea.

TRADITIONAL & CLASSIC: 12" = +$2.60 ea. / 16" = +$3.35 ea.

• Ricotta • Extra Mozzarella• Salami• Italian Sausage• Pepperoni• Corn

• French Feta• Chevre (Goat Cheese)• Gorgonzola• Daiya® Mozzarella• Anchovies• Artichoke Hearts• Spinach

• Cherry-wood Smoked Bacon• Cherry-wood Smoked Ham• Chicken• Turkey Meatballs(home-made)

• Caramelized Onions• Roasted Red Peppers• Kalamata Olives• Avocado• CHIK’N Strips Chicken-Free• MeetBalls Vegan house-made

• Arugula• Fresh Basil

HERBS: 12" = +$1 ea. / 16" = +$1.5 ea.

• Cremini Mushrooms• Jalapeño• Pineapple• Green Olives• Black Olives• Green Onions • Roasted Garlic

• Red Onions• Pepperoncini• Vine-Ripened Tomatoes• Grape Tomatoes• Herb- Roasted Sweet Potatoes

• Fresh Cilantro • Fresh Rosemary & Thyme Blend

For more vegan options, please see the vegan area of the menu.

14 18

15.5 21

18 24

6 SLICES 8 SLICES*

12

34

• Organic Kale Pesto +1• Creamy Alfredo +1

CHEESE 1-TOPPING 2-TOPPING

*Organic Original Crust OnlyF R E S H

Salads

FRESH + GLUTEN-FREE

Vegan CHIK’N Strips Served with carrot sticks and vegan Omega-3 ranch dressing. Choose (1) wing sauce: 11.95

Vegan Hummus Platter Choose from home-made traditional or jalapeño cranberry or both. Served with cucumber, Kalamata olives, chips and vegan flatbread. 11

Housemade Vegan Mama’s MeetBalls GMO-free, plant-based meet-balls with organic marinara sauce, basil & house-made vegan flatbread. 11.50 Add Sriracha slaw. +1.5

Italian White Bean & Kale Soup Cup 4.95 | Bowl 7.95Hearty and healthy house-made, organic Italian white bean and kale soup, with tomatoes, vegetable broth & herb seasoning. Add vegan CHIK’N: +2

Roasted Mixed Veggies A savory blend of roasted yellow squash, zucchini, and red bell pepper, tossed lightly with olive oil & Italian seasonings. 6

Sriracha Slaw

A creamy slaw that provides a crunchy, spicy kick! 5.5

Herb-Roasted Sweet Potatoes Balanced with a savory blend of herbs & seasonings & roasted to perfection. 6

Vegan Mother Earth Organic mixed greens blanketed with herb roasted sweet potatoes, quinoa, apples, candied walnuts, and avocado with a vegan avocado “honey” mustard dressing on the side. 12.95

Vegan Crunchy Asian Chopped romaine, shredded cabbage,heirloom carrots, cilantro, green onions, sliced almonds, and sesame ginger dressing. 12.95 Vegan Chopped Kale Local organic kale, heriloom carrots, purple cabbage, roasted pumpkin seeds, and dried cranberries, tossed in olive oil, garlic and fresh lemon juice. 11.95 Vegan Zo’s Chopped Wholesome spinach, avocado, roasted organic corn, black olives, diced tomatoes, quinoa and roasted Macadamia nuts. Served with a side of vegan Ranch dressing. (No substitutions) 12.95 The Vegan Berry-licious Blend of organic spinach and mixed greens, strawberry, sweet walnuts, berry-balsamic dressing. 12.5 Vegan Apple & Walnut Organic mixed greens, roasted, caramelized walnuts, organic apples, raspberry vinaigrette dressing. 12.5 Vegan Traditional Side Salad Mixed Organic Greens served with your choice of these dressings: Vegan Ranch or Balsamic Vinaigrette. 5.95

Add vegan CHIK’N to any salad: +4.25 (+3 for side salad)

VEGAN MENU

Add a mixed greens salad to any pasta for only 5.95 OR a cup of soup for 2.95. Substitute “Zoodles” for any pasta for no charge.

Picazzo’s proudly presents our 100% vegan menu with offerings of salads, entrées, pasta, pizza and desserts using ingredients from brands that support the plant-based diet, such as Follow

Your Heart, Daiya and Beyond Meat.

We source 95% organic produce to bring the cleanest, pesticide-free fruits and vegetables to each plate. Studies have shown that polyphenols and antioxidants were greater in organic

than conventional foods and we make every effort to follow through on our commitment of healthy foods. We work with local farmers and suppliers to bring fresh and

healthy ingredients to our establishment, while trimming the carbon footprint.

Soups & Small Plates

· BBQ Original· BBQ Chipotle

· BBQ Maple· Buffalo

· Spicy Thai Peanut Sauce

VEGAN SPICY THAI PEANUT CHIK’N Brown rice penne pasta sautéed with heirloom carrots, peas, toasted almonds, grilled, vegan CHIK’N, broccoli & a spicy Thai peanut sauce balanced with coconut milk & topped with fresh cilantro. 18.95

VEGAN CHIK’N PICATTA Brown rice penne with marinated and vegan CHIK’N sautéed with a vegan lemon-butter caper sauce. 17.5

VEGAN MEETBALL MARINAR A Savory, house-made marinara & seasoned, vegan meatballs over brown rice penne. 17.95

VEGAN SPICY CHIPOTLE CHIK’N Brown rice penne sautéed with grilled vegan CHIK’N, roasted red peppers, chili flakes, fresh green onion & a spicy vegan chipotle sauce. 18.5

VEGAN QUINOA BOWLS

KF Keto-Friendly dishes are identified as items that can more closely align with the Keto diet by substituting veggies such as

zucchini noodles for pasta and carrots or cucumbers for breads, removing starches and leaving the higher fat/protein ingredients.

skillet-baked dishes

Spicy Thai Peanut Quinoa Bowl (Served Hot)

Broccoli, carrots, red cabbage, peas, quinoa, spicy Thai peanut sauce, coconut milk and chile flakes, topped with Sriracha slaw and fresh cilantro. 10.95

Kale Pesto Quinoa Bowl (Served Hot)

Sautéed kale tossed with creamy pesto, broccoli, grape tomatoes and quinoa. Topped with chopped macadamia nuts & creamy French feta. 10.95

Proteins: Add Chicken +3Add Vegan CHIK’N or Green Chile Machaca: +4Add Avocado +1.5

Southwest Quinoa Bowl (Served Chilled) Fresh romaine and purple cabbage topped with cannellini beans, quinoa, red onion, tomato, corn and roasted red bell peppers, topped with sliced jalapeño, cilantro, avocado, and queso fresco. Served with cilantro-lime vinaigrette. 10.95 Great with green chile machaca! +4

Super Quinoa Bowl (Served Chilled)

Organic tomatoes, cucumber, red bell peppers, red cabbage, spinach, and quinoa. Tossed with a raspberry vinaigrette and topped with avocado. 10.95

GREEN CHILE MACHACA

Fresh fusilli pasta tossed with a jalapeño-Alfredo sauce, roasted red bell peppers, red onions, mozzarella, pepitas and green chile machaca. 18.95

BIANCA Marinated and grilled chicken complimented with spinach, creamy Alfredo and mozzarella, tossed with hearty fusilli noodles. 18.5

LINGUINE & MEATBALLS Savory turkey Bolognese & house-made turkey meatballs. 17.95

CLASSIC MAC & CHEESE Our house-made creamy mac & cheese fusilli under a sprinkle of herbed Parmesan. 15.95 Great with cherry-wood smoked bacon! +1.5

Sparkling Pellegrino, 500 ml 4.25 Fountain Sodas 3.25Organic Locally-Roasted Coffee 3.25

PASTA COMBOS Gluten-Free

Chipotle Chicken w/Brown Rice Penne

Chicken Piccata w/LinguineLinguine and Meatballs Spicy Thai Peanut Chicken Fusilli

Bianca w/Fusilli Mac & Cheese w/Fusilli

14.5

Lunch combinations include a slice of pizza or pasta; salad or soup & beverage.

MODEST MEALS$9

OP TIONS ALL-INCLUSIVE

ALL-INCLUSIVE

Combo

PIZZA COMBOS (Please no substitutions.)

Cheese (GF & Regular) 9Pepperoni 10.5Italian sausage 10.5Slice of the Week 11.5Puttanesca 11.5 Cheese (GF & Regular) w/ 2 Toppings 11.5 Cheese (GF Cauliflower) w/ 2 Toppings 11.5

BEVERAGE COMBO OPTIONS Regular Drinks (no charge):

Fountain SodasOrganic French Roast Coffee Iced Tea Flavored OrganicIced Tea OrganicHot Tea Organic

PREMIUM DRINKS Or Upgrade:

Lemonade: Organic, House-made +.50

Sparkling Pellegrino, 500ml +1

Fiji Bottled Water, 500 ml +.50

C2O Coconut Water, 17.5 oz. +1

Fever Tree Ginger Beer, 500 ml (non-alcoholic) +1

We proudly serve lunch 7 days a week from 11am to 3pm!

Picazzo’s supports local farmers and suppliers who offer clean products impacting our health and our planet’s footprint. We created a diverse, full menu with tastes and textures enhanced with organic, Non-GMO, and seasonal produce.

Picazzo’s is allergy-friendly! We have identified the 8 most common food allergens in our kitchens and put a LOT of thought and love into creating our menu safely.

MOROCCAN CHICKENJuicy baked chicken breast with cannellini beans, heirloom carrots and sweet potatoes, braised in a Moroccan-spiced sauce. Garnished with a sweet fig jam and cilantro. 21.5

CHICKEN PARMESANClassic GF breaded, tender baked chicken breast with mozzarella and marinara, served over fresh linguini pasta with mixed veggies. 21.5

TUSCAN CHICKEN BREASTTender baked chicken breast enhanced with fresh thyme & rosemary, a lemon-butter sauce and grape tomatoes roasted in a balsamic reduction. Served over a bed of arugula, lightly tossed in olive oil and garlic and mixed vegetables. 21.5

BAKED CHICKEN PICATTAOven-baked chicken breast served over fresh linguine noodles with a lemon-butter caper sauce Served with mixed veggies. 21.5

LASAGNA BOLOGNESEFresh lasgana noodles layered with mozarella, ricotta, our Parmesan herb blend, marinara & our house-made, savory turkey Bolognese. 17.95

SPINACH RICOTTA CANNELLONICannelloni stuffed with a delicious blend of ricotta, mozzarella & Parmesan cheeses, spinach and baked under mozzarella & choice of 1) Marinara or 2) Alfredo. 17.95

EGGPLANT PARMESANGF breaded & baked eggplant slices stacked & layered with mozzarella, ricotta, Parmesan herb blend & marinara. 17.95

Add a Mixed Greens or Caesar Salad 5.95 OR a Cup of Soup 2.95

Lemonade, House-Made 3.50C2O Coconut Water, 17.5 oz. 3.95Fiji Bottled Water, 500 ml 3.25

BEVERAGESFever Tree Ginger Beer, 500 ml, 4.25 (non-alcoholic)Tea, Organic Iced, Flavored Iced, 3.25 or Flavored Hot.

F R E S H

SaladsSalads include a complimentary slice of

house-made focaccia upon request.

Mother Earth

Organic mixed greens blanketed with herb roasted sweet potatoes, quinoa, apples, candied walnuts and sliced avocado with a vegan avocado “honey” mustard dressing on the side. 12.95

Crunchy Asian

Chopped romaine, shredded cabbage, heirloom carrots, cilantro, green onions, sliced almonds and sesame ginger dressing. 9.95

Chopped Kale Local organic kale, heirloom carrots, purple cabbage, roasted pumpkin seeds, dried cranberries and Parmesan, tossed in olive oil, garlic and fresh lemon juice. 12.5

Zo’s Chopped Wholesome spinach, avocado, roasted organic corn, black olives, diced tomatoes, quinoa and roasted Macadamia nuts. Served with a side of creamy Italian dressing. (No substitutions) 12.95

The Berry-licious Blend of organic spinach and mixed greens, strawberry, feta, sweet walnuts, berry-balsamic dressing. 12.5

Apple & Walnut Gorgonzola

Organic mixed greens, Gorgonzola, roasted, caramelized walnuts, organic apples, raspberry vinaigrette dressing. 12.5

Natural Chopped Italian

Fresh chopped, organic romaine, pepperoni, salami, smoked cherry-wood ham, black olives, pepperoncini, tomato, cannellini beans, mozzarella, croutons, classic Italian dressing. 12.95

Traditional Side Salads

Caesar Salad with house-made GF croutons OR Mixed Organic Greens served with your choice of these dressings: Ranch, Balsamic Vinaigrette or Classic Italian. 6.5

Proteins Add Chicken or Italian Chopped Meat Mix: +4.25 (+3 for side salad)Add Vegan CHICK’N or Green Chile Machaca: +5/4 Add Avocado +1.5

Picazzo's uses only Extra Virgin Olive Oils & 100% non-GMO sunflower in all house-made dressings. Our

produce is also organic when Mother Nature allows.

Cheese Bread Scratch-made focaccia baked with mozzarella and a garlic-herb Parmesan. 8.5

Hummus Platter Choose from home-made traditional or jalapeño cranberry or both. Topped with creamy French feta and served with cucumber, Kalamata olives, chips and house-made focaccia. 11

Baked Wings Served with carrot sticks and Omega-3 Ranch. Choose (1) wing sauce: 11.95

Mama’s Meat-za Balls Turkey meatballs, herbed Parmesan cheese, organic marinara sauce, basil and house-made focaccia. 11.5 Add Sriracha slaw. +1.5

Baked Brie Roasted garlic, sliced, organic Gala apple, fig jam and house-made focaccia. 13.5

Hot Artichoke Spinach Dip Carrot sticks, artisan cheese & house-made flatbread. 12.5

Avocado Toast Toasted focaccia with avocado, topped with arugula salad of olive oil, lemon zest, fresh garlic, tomato, almond, feta & freshly cracked pepper. 10

Scandinavian Baked Cheese Rich, buttery cheese baked to form a tasty crust similar to toasted bread without the carbs or gluten! Served with marinara sauce. Warning! This product could become addictive! 11.5

Creamy Tomato Basil Bisque Cup 4.95 | Bowl 7.95 Made with organic tomatoes reduced & blended with cream, fresh herbs and spices for a smooth and delicious soup. Slice of Focaccia. Add chicken OR vegan chicken: +2

Italian White Bean & Kale Soup Cup 4.95 | Bowl 7.95Hearty and healthy house-made, organic Italian white bean & kale soup, with tomatoes, vegetable broth & herb seasoning. Slice of Focaccia. Add chicken OR vegan CHIK’N +2

Mixed Veggies A savory blend of roasted yellow squash, zucchini, and red bell pepper, tossed lightly with olive oil & Italian seasonings. 6

Sriracha Slaw A creamy slaw that provides a crunchy, spicy kick! 5.5 Herb-Roasted Sweet Potatoes Balanced with a savory blend of herbs and seasonings and roasted to perfection. 6 Gluten-Free Focaccia Half loaf 3.95 | Whole loaf 7.5 House-made daily. Served with olive oil and balsamic vinegar or organic butter. Try our house-infused chile oil to spice it up!

Soups & Small Plates

· BBQ Maple

· Italian Seasoned

· BBQ Original· BBQ Chipotle

· Buffalo· Spicy Thai Peanut

Notice: Please advise your server of any allergies that may be present, as not all ingredients are listed on our menu. For full allergen or nutritional information, please visit www.picazzos.com or ask your server.

Our gluten-free bread is made with Non-GMO rice and tapioca flours, Non-GMO potato starch, Non-GMO sunflower oil, salt, organic sugar, cage-free eggs, yeast & Non-GMO xanthan gum.

NON-GMO & GLUTEN-FREEVEGETARIAN QUINOA BOWLS

Add a side Mixed Greens or Caesar salad to any Pasta for only 5.95 OR a cup of soup for 2.95

Our certified fresh gluten-free pasta has the same al denté texture as traditional pasta.

SPICY THAI PEANUT FUSILLI Fresh fusilli pasta sautéed with heirloom carrots, peas, toasted almonds, grilled chicken, broccoli and a spicy Thai peanut sauce balanced with coconut milk & topped with fresh cilantro. 18.95

SPICY CHIPOTLE CHICKEN Brown rice penne sautéed with grilled chicken, roasted red peppers, chili flakes, fresh green onion & a spicy Chipotle Alfredo. 18.95

PESTO RAVIOLI Bold, organic pesto sauce sautéed with a five-cheese ravioli and topped with creamy goat cheese, vine-ripened tomatoes and roasted Macadamia nuts. 19.5

FRESH + GLUTEN-FREE

Heat Identifiers: | | Substitute “Zoodles” for any pasta for no charge.

Heat Identifiers: | |

hot comfort food

Menu

CHEESE SLICE COMBO With choice of soup or salad

SOUP & SALAD COMBO Served with one of our traditional salads and soup.

GF

KFKF Keto-Friendly dishes are identified as items that can more closely align with the Keto diet by substituting veggies such as

zucchini noodles for pasta and carrots or cucumbers for breads, removing starches and leaving the higher fat/protein ingredients.

KF

KF

KF

KF

KF

KF

KF

KF

KF

KF

KF

KF

KF KF

KF

KF KF

NON-GMO & GLUTEN-FREE

VEGAN MENU CONTINUED

hot comfort dishes GF

Menu

SALAD COMBO OPTIONSGF Traditional Salads (no charge):CAESAR SALADWith house-made gluten-free croutons

CRUNCHY ASIAN With sesame ginger dressing.

MIXED ORGANIC GREENSServed with your choice of these dressings: Ranch, Balsamic Vinaigrette, Classic Italian

PREMIUM ORGANIC SALADS Or Upgrade: +2.25

Mother Earth Chopped Kale Zo’s Chopped (No substitutions.)

The Berry-liciousApple & Walnut Gorgonzola

Natural Chopped Italian

Add Chicken or Italian Chopped Meat Mix: +3 | Add Avocado: +1.5

SOUPS Cup: 4.95 | Bowl: 7.95 Creamy Tomato Basil Bisque Made with organic tomatoes cooked down & blended with cream, fresh herbs and spices for a smooth & delicious soup. Slice of focaccia.

Italian White Bean & Kale

Hearty & healthy house-made with Italian white beans, kale, tomatoes, vegetable broth & herb seasoning. Slice of focaccia.

Add Chicken or Vegan CHIK’N: +2

ITEMSAla cartePIZZA SLICES (Please no substitutions.)

Cheese (GF & Regular) 4.5

Pepperoni 5Italian Sausage 5Slice of the Week 6Puttanesca 6Cheese (GF & Reg) w/ 2 Toppings 6Cheese (GF Cauliflower) w/ 2 Toppings 6

VEGETARIAN QUINOA BOWLS Non-GMO & Gluten-Free | 10.95

Super Bowl (Chilled)

Southwest (Chilled)

Spicy Thai Peanut (Hot) Kale Pesto (Hot)

PROTEINS: Add Chicken +3 Add Vegan CHIK’N or Green Chile Machaca: +4 Add Avocado +1.5

Proteins: Add Vegan Meetballs +3 Add Vegan CHIK’N +4

Vegan Southwest Quinoa Bowl (Served Chilled)

Fresh romaine and purple cabbage topped with cannellini beans, quinoa, red onion, tomato, corn and roasted red bell peppers, topped with sliced jalapeño, cilantro and avocado. Served with cilantro-lime vinaigrette. 10.95

Vegan Super Quinoa Bowl (Served Chilled)

Organic tomatoes, cucumber, red bell peppers, red cabbage, spinach, and quinoa. Tossed with a raspberry vinaigrette and topped with avocado. 10.95

Vegan Spicy Thai Peanut Quinoa Bowl (Served Hot)

Broccoli, carrots, red cabbage, peas, quinoa, spicy Thai peanut sauce, coconut milk and chile flakes, topped with Sriracha slaw and fresh cilantro. 10.95

Vegan Kale Pesto Quinoa Bowl (Served Hot)

Sautéed kale tossed with house-made, vegan kale-pesto, broccoli, grape tomatoes and quinoa. Topped with chopped macadamia nuts. 12.95

VEGAN CHIK’N PICATTAOven-baked CHIK’N served over brown rice penne noodles with a lemon ”butter” caper sauce. Served with mixed veggies. 21.5

VEGAN CHIK’N PARMESANTender baked vegan CHIK’N strips with vegan mozzarella and marinara, served over brown rice penne pasta.

Served with mixed veggies. 21.5

VEGAN TUSCAN CHIK’N Tender baked, vegan CHIK’N strips enhanced with fresh thyme & rosemary, a vegan lemon-

butter sauce and grape tomatoes roasted in a balsamic reduction Served over a bed of arugula, lightly tossed in olive oil and garlic along side a blend of mixed veggies. 21.5

TRADITIONAL SALADS GF (no charge):MIXED ORGANIC GREENSServed with your choice of vegan Ranch or Balsamic Vinaigrette

VEGAN CRUNCHY ASIAN

PREMIUM ORGANIC SALADS GF Upgrade (+2.25)

VEGAN MOTHER EARTH

VEGAN CHOPPED KALE

VEGAN ZO’S CHOPPED (No substitutions.)

THE VEGAN BERRY-LICIOUS

VEGAN APPLE & WALNUT

Add Vegan CHIK’N Strips: +4 | Add Avocado: +1.50

Lunch Combinations include Slice of Pizza OR Pasta with choice of Salad or Soup and a Beverage.

PIZZA (Please no substitutions) GF VEGAN W/ 2 TOPPINGS 11.5

PASTA Made with gluten-free, vegan brown rice penne. Substitute Zoodles upon request.

VEGAN MEETBALL MARINARA 14.5

VEGAN CHIK’N PICCATA

VEGAN SPICY THAI PEANUT CHIK’N

SOUP Cup: 4.95 | Bowl: 7.95 ITALIAN WHITE BEAN & KALE

Hearty & healthy house-made with Italian white beans, kale, tomatoes, vegetable broth & herb seasoning. Slice of focaccia.

Add a Mixed Greens Salad to any Hot Comfort Dish for only 5.95 OR a cup of soup for 2.95.

vegan elote Brushed with a vegan buttery-garlic sauce, vegan mozzarella, corn & red onions, drizzled with a spicy chipotle sauce & fresh cilantro. 17.5 / 27.5 vegan bbq chik’n

Traditional BBQ sauce, vegan CHIK’N, Diaya vegan mozzarella, topped with chopped green onions and fresh cilantro. Try this with our Chipotle BBQ sauce for a spicy kick! 18 / 28

vegan puttanesca Chopped artichoke, Kalamata olives, olive oil, tomato, garlic, basil & vegan mozzarella. 21 / 31

vegan naples margherita

Olive oil & fresh garlic with vegan mozzarella, vine-ripened tomatoes & basil. 17 / 23

Signature

Crust Options: Gluten-Free Vegan or Original

P I Z Z A S

VEGAN