Tri State Golfer Magazine April 2012 Issue

SPRING 2011

golfertri-state SPRING 2012

SPSPSPSPSPSPRIRIRIRIRIRINGNGNGNGNGNG 222222010101010101111111SPRING 2011

SPRING 2012

A daily fee course with all the amenities of a private country club

LINFIELD NATIONAL

THE MOST READ GOLF PUBLICATION IN THE TRI STATE AREA

is BACKMEET TRI-STATE'S NEWEST OWNER-OPERATOR

PGA Professional Robert Kleckner

inside this issue • spring 2012tri-state golfer

Tri-STaTe Golfer MaGazine

9linfield national golf club Kleckner Unveils a revitalized linfield national

17lou guzzi– from the lesson tee

The need for Speed

13ladies golf

apparel, instruction, and More

Any opinions expressed in this magazine are those of the writers and do not necessarily rep-resent the views of the publisher or Tri-State Golfer Magazine. The information in this issue was accurate at the time of publication. All should be confirmed with the golf facility before making tee times and reservations.

Tri-State Golfer is published quarterly with issues in January,

april, July, and September.

Tri-State Golfer is a complimentary magazine available at public and

private courses throughout the tri-state area.

Po Box 341

Drexel Hill, Pa 19026

publisherJoe BUrKHarDT

advertising sales(eastern pa / nJ / de / md)

Joe BUrKHarDT610.755.8767

[email protected]

staff WriternaTe oxMan

contributing WritersMaTT BionDi

loU GUzziaDrienne HoGan

MarK HoGan

graphic design/art direction Garo yePreMian Jr.—GaroJrDeSiGn.coM—

contributing associationsBionDi MeDia

GolfweeK aMaTeUr ToUr PHilaDelPHia PUBlinKS

PSSa ToUrnorTH coaST Golf SHow

USGa

15day trippin’

Bulle rock– Bursting with first-class amenities

21sullivan’s steakhouse Superior Hospitality is the Key

www.tristategolfer.com

11neWs & notes

local Golf Happenings

27shoprite lpga classic

experience a “Shore Tradition”

9 Tri-STaTe Golfer • SPrinG 2012

Although golfers and golf courses throughout the tri-state area reaped the benefits of a balmy winter,

but you would be hard-pressed to find someone who took advantage more than robert Kleckner.

after assuming ownership of linfield national Golf club in april 2011, Kleckner set his sights on one vital goal: to raise the level of the course conditions at the Montgomery county daily-fee facility to rival the best in the region.

from Thanksgiving through easter, the maintenance staff has worked tirelessly to help prep the golf course for what is poised to be a sensational 2012 season.

as part of a bunker project spanning the entire golf course, nine bunkers throughout the course were removed to enhance playability and others were renovated to improve drainage. in addition, 30 trees and stumps were cleared to open holes up, irrigation heads were replaced and hazard and out of bounds areas were accurately marked.

“everything we’re doing is going to make the course look a lot more polished,” said Kleckner, who came to linfield national as general manager and PGa head professional under the previous owners in 2001. “it’s definitely a different face here at linfield. from coming into the front entrance to the drive to the first hole where we put in a new retaining wall, to the condition of the turf, to the condition of the greens,

to the condition of the bunkers.“The no. 1. reason why people

come back and play your golf course is the conditions. we’ve struggled in the past for certain circumstances with conditions and that’s my no. 1 goal. i’m pouring every penny into significantly improving the conditions of the golf course.”

a favorite among locals for its dramatic elevation changes and unique design, linfield national (Par 71, 6,365 yards), located on church road between routes 422 and 724 in linfield, Pa., now beckons golfers from all over Greater Philadelphia to come take a peek.

“Probably 50 percent of the holes will be wow holes, especially if you’ve played here quite a few times,” said Kleckner. “Some people who play here once a year might not notice anything, but for the most part, the people who play here on a consistent basis, they’re going to notice quite a bit of difference.”

while linfield newcomers will immediately add to a new course to their list of local favorites, linfield national loyalists will be pleased from the very first hole, where the left and right greenside bunkers were completely dug out, given new drainage and filled with new sand. already a fine 410-yard, par-4 opening hole that forces players to navigate around a pond planted in the landing area left of the fairway, the greenside bunker work will improve drainage in the rough between the pond and the green and thus set the tone for

the revamped, vibrant linfield.at the 160-yard uphill par-3 ninth,

the 3,000-square foot bunker behind the green was removed and the grass hydroseeded to create a stadium feel. The two large bunkers in front of the green were also removed, in an effort to improve both playability and visibility.

“when you’re on the tee, visibility-wise you’ll see a major improvement,” said Kleckner. “Those front bunkers were mainly for show. if you hit the ball into one of those, it’s a pretty challenging, long bunker shot for any type of golfer. and if you’re putting an average player in that bunker and forcing him to hit a 100-yard bunker shot, that really doesn’t make sense for our golf course.”

Similar work was done at the 129-yard par-3 11th, where the two large bunkers that once required a perilous 80-yard bunker shot to try to save par were eliminated. The 4,000-5,000-square foot area was seeded and will become rough.

for years the 492-yard par-5 12th hole has been packed with potential. once forcing players to hit a mid-iron or hybrid off the tee to lay up short of the trees and bunker encroaching the landing area on the left, and then another iron to lay up short of the pond, the eradication of six pine trees and the large

By Nate Oxman

co

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Kleckner unveils a revitalized Linfield National

linfield nationalgolf club

bunker now open up the hole off the tee, creating one of the best, and most beautiful, risk/reward par 5s around.

Players can now attempt to blast a drive down the right side of the fairway and then tempt fate by trying to reach the hole in two with a roughly 200-yard approach that plays significantly uphill and requires a carry over two deep-faced front bunkers that were completely cleaned out and lined with Sandtrapper,

an industry-leading product that will prevent future contamination.

“it’s really a great par 5,” said Kleckner. “number 12 will turn into our signature hole. we’re going to expose an old stone wall that dates back to the 1800s when the original farm was here. People are going to love what we’ve done there.”

rivaling no. 12 in aesthetic appeal, the 140-yard par-3 14th that plays downhill and over a pond becomes a tad more forgiving for those who fly the green as the rear bunker was lifted and turned into rough.

a major goal of Kleckner’s master plan at linfield is to elevate the condition of the greens to pristine and significant attention during the off-season was given to ensure all of the putting surfaces on the course are prepped for a phenomenal season.

in addition to the golf course changes, 10 new golf carts have arrived along with a new beverage cart and Mulligan’s Bar & Grille, which also hosts small parties and showers, is adorned with new TVs. To celebrate the revival of linfield, Kleckner is packing 2012 with golf and social events.

“we’re filling the calendar with a ton of activities for the family,“ said Kleckner. “we’re making this a fun place to be. we’re going to have a car show here, some night time events, some open events, an eSPn Golf challenge in July. The Philadelphia Sport & Social club’s golf tour is coming here in we’re just going to make it a great place to be.”

Kleckner, a 20-plus-year veteran of the golf industry, is well-versed in customer service thanks to stints at esteemed private clubs like cherry Valley country club in Skillman, n.J., commonwealth national Golf club in Horsham, Pa. and Gulph Mills Golf club in King of Prussia, Pa.

Kleckner takes pride in using his talents to help grow the game. Klecker help founded the highly-popular Ko Junior Tour with PGa Professional Steve oltman for juniors (17 and under) of ability levels. Since hosting eight events in 2009, the tour has grown every year. Sixteen events are on the schedule this year at both public and private clubs such as linfield national,

raven’s claw Golf club, Spring ford country club and Bellewood Golf club. More information is available at www.kojuniorgolftour.com.

linfield also features attractive, affordable memberships programs including full, weekday, junior and senior options. one of many benefits to membership include reciprocity at Spring Hollow Golf in nearby Spring city.

Tri-STaTe Golfer • SPrinG 2012 10

Membership information as well as daily

rates and specials, directions and outing/

sepcial events information are available at

www.linfielDnaTional.coM

or by calling Robert Kleckner at

610.495.8455

A Modern ClAssiC All YeAr round

550 West Country Club Drive, Galloway, NJ • 609-965-1800

blueheronpines.com

Follow us for weekly

specials

mccoullough’s harry scott to play 50 courses in 50 states, over 50 days!

Mccullough’s emerald links’ Harry Scott, who works at the links style layout as a ranger located in egg Harbor Township, just minutes outside of atlantic city, will attempt to play 50 courses in 50 states over 50 days. His journey will begin on May 1st and finish up on June 10th.

in 1995when there were only 28 Major league Baseball teams, Harry attented all 28 teams’ stadiums in 28 days. Then again in 2009 when MlB grew to 30 teams, Harry again set out and attended 30 stadiums and 30 games over 30 days.

This will be quite a journey and we would like to wish Harry the best and safe travels. Tri-State Golfer Magazine will keep you abreast in the summer issue of Harry’s journey of playing 50 courses in 50 states over 50 days! for those of you who would like to sponsor or write about Harry’s journey or follow his route on the journey, please contact Tom Sullivan at 609-926-3900 or email him at [email protected]. for a list of Harry’s route and courses to be played, visit www.tristategolfer.com for a schedule.


golfweek’s 2012 “best in state” course rankings

alantic city cc is the no.1 course in new Jersey in Golfweek’s new Best in the the State rankings.

other Jersey courses making the top 10 are Sand Barrens, Twisted Dune, Seaview, Shoregate and Balamore.

in Pennsylvania Glen Mills is the highest rated course, at no.4. also in the top 10 are wyncote and ravens claw.

The Golf Course at Glen Mills, PA

Atlantic City Country Club, NJ


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The TipTeeToe® new low wedge golf shoe promotes proper positioning, eliminating swinging from the heels and playing off balance. and TipTeeToe’s® innovative and stylish designs segue easily from the golf course to the concourse for the fashion conscious who also appreciate comfort. “we were excited to unveil our new 2012 low wedge design at the PGa Show this year,” said Micky Gallas, President of TipTeeToe®. “we’re the first company to come out with a stylish yet effective wedge technology that positively affects posture at every stage of the golf swing. our shoes are USGa conforming for competition and they look great and perform well on the course. women will find they have better balance when wearing our wedge shoe and that will have a significant impact on their golf game. our mission is to grow the game through innovative footwear.”

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Women’s golf retreat in los cabos this april

The Sue wieger Golf academy and los cabos Golf resort are now taking reservations for the upcoming 5-day/4-night women’s Golf retreat, april 11-15, 2012, in los cabos, Mexico.

This incredible package includes 5-day/4-night luxury accommodations, round-trip transfers, welcome networking night; 2-3 rounds of golf in a fun, Scramble format; two dinners and two lunches; a wellness Day and Spa treatments; two lPGa Golf instructional clinic and fit fore Golf sessions; cocktail hours and a special Spa night; and a Sea of cortez Sunset cruise.

wieger is an 18-year lPGa class “a” Golf Professional who owns and operates Sue wieger Golf academy (SwGa), a comprehensive learning and performance institute incorporating innovative golf bio mechanics, club fitting, golf fitness and mental training to maximize each individual player’s potential. Sue also creates and develops team building/motivational and sports enhancement training for corporations, schools and universities.

in addition to her passion for teaching, wieger is a certified club fitter for PinG, Henry Griffitt’s, Magique, nancy lopez and the eagle flight Single flex Shaft System. She is an 11-year breast cancer survivor and hosts the Golf fore life program dedicated to raising funds for breast cancer research. She is the ewGa Golf education featured Golf instructor and was the Golf chair for the Susan G. Komen Breast cancer foundation, Phoenix affiliate and Turquoise circle for the lPGa Ping/Banner Health Golf Tournament.

Host property los cabos Golf resort, winner of the interval international five-Star Superior Service award, is the area’s premier relaxation destination. The resort offers a unique blend of world-class service and sun-drenched serenity, in an oasis-like environment, and is renowned for its Pete Dye-designed golf course. The cost for this premier event is just $1,195 per person, and includes resort fees and applicable taxes. To register log on to www.suewiegergolf.com, or call Sue directly at (480) 392-6563.

Women’s golf

Sue Wieger

WWW.louGuzzi.CoM

www.theloftatlimerick.com www.thesandtrapgrille.com

18-hole PUBLIC Golf Course

On Line Tee Times Now Available

Great Golf- Great Food- Great Value!

Book Your 2012 Outing NOW!

VIsIT Us ON The WeB AT

www.limerickgolfclub.com765 N. Lewis Road, Limerick, PA 19468 • 610-495-6945

under new managementas i embark on my second season as Director

of Golf/instruction at Berkleigh Golf club i am thrilled to be part of the Tri-State Golfer’s lesson Tee. as one of the fifteen female PGa Members in the Philadelphia Section and one of about 800 nationally, an important part of my teaching programs are to attract women to the game and help them feel comfortable throughout the learning process. i have created a relaxed instructional environment and use simple, effective, and encouraging language techniques that induce confidence and excitement for all students looking to learn and play the game. My articles will be geared towards women but I’m sure that all golfers will benefit from these tips.

if you are a beginner to the game, most everything can make you fearful. where do i drop my clubs off? How much do i tip? How do i fix a divot and ball mark? i hope i hit the ball in the air!!! There are so many questions and fears, in this article i will take players from the “Parking Lot to the 19th Hole.”

NEVER miss your tee time. arrive at the course early enough to find the bag drop, meet up with your playing partners, explore the Golf Shop and facility, find the locker room and hit some balls. Don’t arrive 5 minutes before your on the tee…it makes everyone look bad!!!

AlWAYS know club policies. call ahead to find out about payment options, dress code and cell phone policies. inquire if golf carts are mandatory and if there are any cart restrictions. is there a practice facility and what are the costs? The more information you have before you get to the facility the more comfortable you will feel when you get there.

NEVER let them see you sweat. eVeryone, yes even the best and most experienced players get “The first Tee Jitters.” Don’t worry about hitting it in the fairway. Don’t feel as though all eyes are on you. a good tip is to rely on your routine. Take a deep breath, stand behind the ball, pick a target and imagine the ball will go there and then swing

AlWAYS repair ball marks and divots. we should all have a divot tool. Go around the ball mark from all sides lifting, noT TwiSTinG, the grass towards the center of the mark. Then tap the raised grass down with your putter. replace divots with the actual grass taken from your swing or fill the divot with the sand the course provides. courteous players always try to leave the golf course the way you found it.

NEVER waste time on the turn. Most players go into the clubhouse to use the restrooms and get lunch or refreshments. Do not sit and eat lunch in the grill room, you will lose your place on the course. The golf course will have items ready to go, so pick them up and Go!!!

AlWAYS keep up the Pace of Play. Most courses expect you to pay the course in 4 hours and 15minutes. Be ready to play, know your yardage, select your club and hit! your position on the golf course is behind the group in front of you noT in front of the group behind you.

AlWAYS be courteous to the staff. The golf course staff is there to make you experience a pleasurable one. Be ready with a $1-2 tip for cart attendants when you arrive and possibly more when finishing your round, especially if they do a great job cleaning your clubs. The same would apply if there are attendants in the locker rooms.

AlWAYS HAVE FuN… iSN’T THAT THE PoiNT!!!i hope these tips help you want to learn more about this great game

and have fun while learning

–AdrienneaDrienne HoGan

Thursdays are ladies night out at Berkleigh. Personalized instruction on and off the golf course then dinner and drinks after golf. for more information contact me at Berkleigh visit www.hogansgolfinstruction.com

Adrienne Hogan

PGa Director of Golf and instructionBerkleigh Golf club2011 Philadelphia Section Teacher of the year nomineePhiladelphia Section PGaTeaching committee

when the Bulle rock brainchild was conceived in the mid 1990s

by land developer ed abel, the goal was to build a world-class golf facility, open it to the public, and use its central location between new york city and Philadelphia to the north and Baltimore and washington D.c. to the south to draw masses of golfers from all of those metropolitan areas.

Since opening for play in 1998, Bulle rock, just off i-95 in Havre de Grace, Md., has been a tractor beam for east coast golfers galore, fulfilling, and perhaps even exceeding, abel’s lofty premonition.

“it’s the no. 1 rated golf course in Maryland and it’s one of the top courses in the world,” said PGa Director of Golf and General Manager rick rounsaville. “we’ve maintained our standards through this tough economic environment. The golf course is probably better than ever. i did not field one golf course complaint last year regarding the conditions of the golf course and i think that’s a tribute to what we have here.”

what rounsaville and a dedicated staff have is a dynamic Pete Dye design loaded with unique, jaw-dropping holes that first-time visitors are sure to reform in their minds on the ride home and long-time loyalists can’t help but marvel at every time they tee it up.

“it’s just a great design,” said rounsaville, who has been with the club since its inception. “The thing that impressed me the first day i walked it during construction was the routing. every hole is different. you’re constantly headed in different directions. The holes are pretty much screened by themselves. i think it’s just continued to set itself apart from most everybody else.”

it has done so in both recognition by golf ’s most respected national

publications and from the regulars who return time and time again to treat themselves to something extraordinary.

Bulle rock, named after the “father of thoroughbred horses” which came to america in the 1730s and built on what was once Blenheim Stud farm, vaulted 21 spots to no. 59 on Golf Digest’s 2011-2012 list of america’s 100 Greatest Public

courses and in March was once again voted as the no. 1 public golf course in Maryland by Golfweek. The club also received elite five-star recognition by Golf Digest and came in no. 36 on Golf Magazine’s 2011 list of the Top 100 courses you can Play in the U.S.

The golf course, which plays to a par of 72, tips out at 7,375 yards from the furthest (black) of four sets of tees and drops to 6,843 (gold), 6,360 (blue), 6,047 (white) and 5,426 (red) when moving forward, begins with a short, gentle dogleg-left par 4, an indication of the spectacle to come more so in the supreme quality of the turf than anything else, although there are soothing views of chesapeake Bay as a backdrop.

bursting with first-class amenities, bulle rock remains mid-alantic’s best daily-fee course

By Nate Oxman EDITOR


day trippin’

Put this on your bucket list to play, a world-class golf facility that is worth the trip.


Then the sensational par-5 second smacks you square in the face with its splendor, awakening your golf senses and setting the tone for a truly special experience.

a three-shot hole for nearly all, the second stretches to a sinister 572 yards from the black tees and still packs plenty of punch from the whites at 489. from an elevated tee, the tree-lined fairway sweeps downhill to a creek that skirts across and forces most to lay up. The approach must be an accurate one in to find the smallish green guarded by a bunker in front.

it wouldn’t be overkill to cite the remainder of the holes as highlights on the outgoing nine, but the downhill par-3 third, playing anywhere from 121 to 177 yards over a smattering of greenside bunkers, the downhill 413-yard par-4 sixth requiring an approach over a stream and a gnarly front-right bunker, the 546-yard par-5 eighth with the stunning contrast of the lush green fairway and primary rough and the golden tones of the fescue grasses in full effect, and the dogleg-right, 351-yard par-4 ninth which presents classic risk/reward options, are all impossible to forget.

if the front nine doesn’t send you into sensory overload, the back nine is sure to push you pleasantly to the brink. The dogleg-left, par-5 11th plays up to 665 yards and is dotted with bunkers on both sides of the fairway and green, the 190-yard 12th is a stunning par 3 with sparkling water sitting on the right side and the 476-yard par-4 13th doglegging around a ravine make for one demanding stretch.

“Just standing out in the middle of that fairway with the ravine and the

wall and the bunker behind with the railroad ties, that just shows how great i think Pete Dye is as a designer,” said rounsaville of the 13th.

The 529-yard par-5 15th, with a double fairway split by a stream and a green guarded by a deep-faced front-right bunker, is another two-shotter teeming with beauty and the 485-yard par-4 18th with water lining the left side and trees running up the right is a hole that Dye himself deemed the most difficult finisher he ever constructed.

The only knock on Bulle rock, and Pete Dye designs in general, is that they’re too difficult for the average golfer. Bulle rock was listed back in January by Golf Digest as one of america’s 75 Toughest Golf courses, but rounsaville believes that choosing the proper set of tees will allow for maximum enjoyment.

“it’s fair,” said rounsaville. “if you play the right set of tees based on your handicap, it’s a challenge. But you can still have fun out here, no question. it’s when you go back where you don’t belong that the course can eat you up. There are no forced carries. everything is pretty much in front of you. it’s just great. it’s as good as anything i’ve ever played as a golf professional.”

Bulle rock, which hosted the lPGa championship from 2005 to 2009, is accompanied by three-figure rates, but unlimited range balls, use of the practice facility and locker room, as well as heaps of guarantees, easily justify the cost. in addition, discounted walking rates, which include a caddy, are available. Bulle rock also offers extremely popular ViP frequent-Player Programs which provide substantial discounts, including free rounds, and are accompanied by a long list of benefits. More information is available at www.bullerockgolf.com.

Superintendent Bill lewis and his staff keep the course in exceptional shape.

“we still strive for tournament conditions everyday,” said rounsaville. “The last two years have been two tough weather years but our conditions have been outstanding throughout.”

rounsaville and his professional staff offer private club-quality service inside the spacious golf shop and first-class instruction on Bulle rock’s practice facility which features a short-game area, putting green, and all-grass, double-fairway range.

The expansive clubhouse is adorned with luxurious locker rooms complete with attendants and the highly-acclaimed Silk’s restaurant serving delectable lunch and dinner options rivals its golfing complement in excellence.

“That continues to keep us charged on the mission that we’re on,” said rounsaville of the desire to provide an unforgettable experience to every guest. “we set out to provide something special and i think that’s what makes it worth the drive.”

“Pete Dye designed [Bulle rock] with the vision of a world-class, tournament-worthy golf course that anybody could come and play,” said rounsaville. “obviously, in the late 80s and early 90s, there weren’t a lot of really good, championship-caliber golf courses that were open to the public. That was the whole vision for Bulle rock and that’s what we strive to maintain.”

For more information about Bulle Rock,

including tee times, VIP Frequent Player

Programs, golf outings, lessons and

directions to the club, visit

BulleRocKGolF.coM

or call 410.939.8887.

day trippin’

from the lesson tee

Hello To all,a few weeks ago, i had the privilege of

traveling to the BMw Performance center in Greenville, S.c., to experience driving at a completely different level.

Golf Magazine Top 100 Teachers were invited to become students for the day and learn new driving techniques from the greatest driving instructors in the world. in preparing for this opportunity, my goal was to apply this experience to my teaching curriculum. as a golf instructor, i immediately thought about how golfers want to hit the ball farther and to do that, they need more speed in their swings. That said, let’s talk about how to apply this thought process to the Big Dog, the club everyone wants to hit farther.

i call it “The need for Speed.” Before you can generate more club

head speed, you have to make sure you have the proper golf fundamentals. one of the things that i would like to reinforce from my experience at the BMw Performance center is how important practice is in order to achieve excellence at any skill, whether it be driving a car or driving the golf ball.

in golf and in driving we are given instruction on a motion that will make us and the club/car perform better. as i was driving around the Skid Track and trying to make my body do what my instructor was asking me to do, i quickly recognized that, like golf, repetition was the only way to master this skill.

as i continued to spin out and lose control of the car, i told my instructor that it may take all day (or longer) for me to learn the skill. as the student, i understood his directions, but making my body perform, like his did, would take many, many hours of reps to make it happen.

we get GreaT TiPS from so many sources like the magazines, the internet and Television but we must realize that all

this wonderful information is not going to really help us if we do not put the time in to the task. i tell all my students that once they are practicing the right motions, they will need to practice until the cows come Home. Driving a car at top performance levels is no different.

Building more clubhead speed requires practice with and without hitting the ball. as a drill, i like to take my driver and make swings above the ground and listen for the sound as the club passes through the hitting zone at the bottom of the swing. in this training exercise there is no ball, and all i want to do is challenge swing speed. The faster i swing the club the higher the sound is going to be at the bottom of the swing.

My swing speed peeks out at 106 mph. at that speed, i can hit the ball around 275

yards. The Tour average for the men is 112 mph and for the women it is 96 mph.

Size also impacts clubhead speed. My fellow PGa Teaching Professional, Darren Mills, is much taller than i am. as a result, he will have greater clubhead speed because of his size even though we both possess the same solid swing mechanics.

Using our flightscope Doppler rader launch Monitor, you can see his clubhead speed is averaging out at 110 mph giving him the ability to hit the Driver over 300+ yards. remember, we all have our own game to play and we must know where our maximum swing speed is while keeping control. For my GOLF Magazine/BMW Experience, which includes two Video Tips go to: www.louguzzi.com/beta/GMBMW.htm

i hope this tip helps you with your game and remember, “Keep em’ in the fairway”. —Lou

the need for speed

lou guzziPGA DiRECToR oF iNSTRuCTioN

TAlAMoRE CouNTRY Club

A GOLF Magazine “Top 100 Teacher in America”

2003 & 2010 Philadelphia Section “PGA Teacher of the Year”

A Golf Range Magazine “Top 50 Instructor in America”

Listed as one of Golf Digest’s “Best Teachers in Your State”

National PGA Instruction Committee – Member

Nominated- National PGA “Teacher of the Year”

Philadelphia Section PGA Teaching Committee - Chairman

By Lou Guzzi


For more information, you can contact lou at lou Guzzi Golf Academy at Talamore country club.

www.louguzzi.com

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Some competitors may hang their hats on the “field of Dreams” theme: serve a peerless steak and they will come.That is after all what the public is looking for in a steakhouse:

a healthy, premium cut of beef, cooked precisely to one’s liking and plopped at the table promptly after ordering, no?

Sullivan’s Steakhouse believes something other than food should provide the foundation for success: hospitality.

The chain of 20 neighborhood locations, including the tri-state area’s spot at 700 west DeKalb Pike in King of Prussia, Pa., has maintained that mantra since opening its doors in november of 1998 and in today’s turbulent economic times, it couldn’t be more important.

That’s why General Manager Tumoor Hayes hosts regulars who tell him Sullivan’s has been one of their most frequent haunts since the beginning. whether it’s a highly sought-after seat at the spacious bar for the Swingin’ at Sully’s happy hour on Thursday and Sunday nights or an inviting table in the main dining room, Sullivan’s has been spoiling customers with an unforgettable experience for almost 14 years.

“i have people who have been coming to the bar since day one,“ said Hayes. “There is a regular here who got the first check ever printed in this building. He’s here all the time. it’s just one of those places that everybody knows.”

“Hospitality in our particular company goes a very long way,“ continued Hayes. “it’s one of the things that we hold very close and very dear to our hearts. it’s not always about the food. it’s not always about the wine and the liquor, it’s about the experience. That’s what people forget sometimes. The day that you forget to be gracious is the day that you need to get out of this business. we’re gracious for each and every guest

By Nate Oxman

superior hospitality is the key at sullivan’s



that walks through our doors every day. and as long as we continue to bring them back, we’ll be just fine.”

while hospitality remains paramount, the guarantee of a heavenly meal from start to finish carries significant weight as well.

Highlighting the awesome array of appetizers, soups and salads are the cheesesteak egg rolls served with sweet and spicy chili sauce and honey mustard, the Jumbo lump crab cake with chipotle sauce and chive oil, crispy Shanghai calamari and ahi Tuna Tartare with citrus and avocado.

They’re all perfect precursors to entrees so eye-popping, it takes careful consideration to even narrow your choice down to two or three. The best of the bunch by executive chef eric Gantz may be the chili crusted ribeye with Sullivan’s special chili rub and roasted red pepper truffle butter. The highly-popular Sully’s Meatloaf includes specs of blue cheese and is adorned with horseradish mashed potatoes and sautéed onions.

and then there’s the impressive offering of steaks, eight to be exact, including the 18-ounce Bone-in Kansas city Strip, all accompanied by a laundry list of sides such as Sweet Potato casserole, Tempura onion rings and asparagus with Hollandaise.

in addition to its steaks, Sullivan’s also offers a fine selection of seafood, including florida Stone crab claws, which sees their

season come to a close in mid May.The key after your entrée is to convince your stomach there’s

room still left for dessert, especially the Peanut Butter Black Bottom Pie.

The demand for Sullivan’s superb combination of first-rate food and service has forced the restaurant to expand. in mid april, a private dining room holding up to 65 people and an outdoor covered patio capable of accommodating another 55 will open.

The patio will feature heaters for the winter, ceiling fans for the summer and two 50-inch flat-screen TVs for Phillies season.

Sullivan’s is open for lunch (11:30 to 4 p.m.) and dinner (starting at 5 p.m.) seven days per week, and in addition to the aforementioned Swingin’ at Sully’s Monday and Thursday night happy hours featuring live jazz, $6 martinis, select wines and bar entrees, also hosts Prime Time Sundays (three courses for $36) and live jazz music from 6 to 10 p.m. six nights per week. complimentary valet parking beginning at 5 p.m. every night (4 p.m. on Sundays) is yet another perk that has

helped power Sullivan’s prolonged success.To make online reservations and for more information

about Sullivan’s Steakhouse including a complete menu as well as directions, visit www.sullivanssteakhouse.com. call Sullivan’s Steakhouse of King of Prussia at 610-878-9167.

19Th hOLeA F T e r Y O U r r O U N d

T h e O F F I C I A L

sullivansteakhouse.com

KING OF PrUssIA700 WesT deKALB PIKe

KING OF PrUssIA, PA 19406

610 878 9167

Gilbertsville Golf Club27 Hole Golf Course

“The Hidden Gem of Public Golf Courses”

2944 Lutheran Road, Gilbertsville, PA 19525610.323.3222 golfgilbertsvillegc.com

Foursomes $100Monday thru Friday only, before 2pm

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Tri State Golfer Magazine April 2012 Issue

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