THE CITY COMES TO LIFE AT THE FPFC DINNER DANCE · 1994 Roger Schroeder 1995 Glen Tomkiewicz 1996...

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January 25, 2020 THE CITY COMES TO LIFE AT THE FPFC DINNER DANCE ANNUAL DINNER DANCE Invitation Sponsored By

Transcript of THE CITY COMES TO LIFE AT THE FPFC DINNER DANCE · 1994 Roger Schroeder 1995 Glen Tomkiewicz 1996...

January 25, 2020THE CITY COMES TO LIFE

AT THE FPFC DINNER DANCE

ANNUAL DINNER DANCE

Invitation Sponsored By

2019 EXECUTI V E COMMITTEE

IMMEDIATE PAST CHAIR: Alfonso Cano, Lucky

BOARD CHAIR: Andrew Bivens, Westlake Produce Company

CHAIR ELECT: Brian Cook, Pete’s

TREASURER/SECRETARY: Sean McClure, Professional Produce

PAST CHAIRMAN REPRESENTATIVE:Connie Stukenberg

HONORARY PAST CHAIRMAN REPRESENTATIVE: Harland Heath, Heath & Lejeune, Inc.

HONORARY PAST CHAIRMAN REPRESENTATIVE:

Roger Schroeder

2019 BOARD OF DIRECTORS

Mike Casazza, FreshSource, LLCGreg Corrigan,

United Vegetable Growers CooperativeRick Cruz, Pavilions

Don Gann, Stater Bros. MarketsScott Leimkuhler, Progressive Produce, LLC

Kori Martin, The Oppenheimer GroupJeffrey McLellan, Credit Consulting

Lynnie Nojadera, Quebec Distributing Co.Kristen Reid, MIXTEC Group

Michael Schutt, Raley’s SupermarketsSheryl Salazar, Albertsons/Vons

Dannie Timblin, Melissa’s World Variety ProducePaige Venable, Vallarta Supermarkets

Bob Waldusky, Fresh Gourmet Company, LLC

PAST CHAIRMEN1965-66 Norman “Buz” Bolstad1967 Jack Hodges1968-69 Harland Heath1970 George Hitchborn1971 Wally Nelsen1972 Ralph Pinkerton 1973-74 John Watten1975 Soll Gendel1976-77 Don Bonebrake1978-79 Gary Lee1980-81 Walt Briggs1982 Bill Bennett 1983-84 Carl Markel1985 Rick Moreno1986-87 Manny Duran

1988-89 Bill Haines1990-91 Karen Caplan1992 Dale Liefer1993 John McCormick1994 Roger Schroeder1995 Glen Tomkiewicz1996 John O’Connell1997 Marty Craner1998 John Sheehan1999 Jan DeLyser2000 Roger Schroeder2001 Rick Orr2002 Chris Puentes2003 Dick Spezzano2004 Roger Schroeder

2005 Pat McDowell2006 Jack Gyben2007 Raul Gallegos2008 Liane Mast2009 Ken Ewalt2010 Patty Knoll2011 Jeff Miller2012 Rick Cruz2013 Mike Casazza2014 Rich Van Valkenburg2015 Brad Martin2016 Marvin Quebec2017 Connie Stukenberg2018 Alfonso Cano2019 Andrew Bivens

MISSION STATEMENT

The mission of the Fresh Produce & Floral Council is to connect members to the information, education and professional

network they need to increase knowledge, grow their businesses and collectively advance the industry.

Pacific Palms Resort 1 Industry Hills Pkwy, City of Industry, CA 91744

ANNUAL DINNER DANCE

January 25, 2020

DRESSBlack Tie Optional

DINNER RESERVATIONS$350 per person for FPFC Members/$475 per person for Non-Members

Please return enclosed card with payment to the Council by January 10, 2020.Dinner seating assigned by Dinner Dance sponsorship level and in the order payment is received.

ACCOMMODATIONSPacific Palms Resort

$189 for Single/Double Occupancy

Identify the Fresh Produce & Floral Council to receive this special rate.*Hotel Reservations can be made by calling (626) 810-4455

or visiting https://pacificpalmsresort.com/fresh-produce-floral-council-reservation-form/

All room and suite rates subject to tax and service charges. *Rates are available until Tuesday, January 7, 2020 or until the room block is sold out.

The evening will highlight the induction of the 2020 Board of Directors.Featuring the passing of the gavel between the 2019 and 2020 Chairs.

Andrew BivensWestlake Produce Company

2019 CHAIRMAN

OF THE BOARD

Brian CookPete’s2020

CHAIRMAN OF THE BOARD

Preparing for the EveningGENERAL RECEPTIONNo-Host Cocktails

Six o’clock in the eveningConcourse Foyer

The Night BeginsDINNER DANCE

Seven o’clock in the eveningMajestic Ballroom

General Reception

Sponsored By

DINNER DANCE COMMITTEE

Jeffrey McLellan, Credit ConsultingDINNER DANCE CHAIRMAN

Nancy Betancourt, Vision ProduceAndrew Bivens, Westlake Produce Company

Blair Butterworth, Grimmway FarmsBrian Cook, Pete’s

Therese Ferrara, Preferred Sales, LLCBrandon Gritters, Interfresh, Inc.

Alexis Hartman, Tosca, Ltd. Natalie Machado, FreshSource, LLCSean McClure, Professional Produce

Lynnie Nojadera, Quebec Distributing Co.Debi Orrin, Pura Vida Farms

Gina Pettit, Country Sweet ProduceSusie Rea, West Pak Avocado

Rachelle Schulken, Renaissance Food GroupCaitlin Tierney, 99 Cents Only Store

Pacific Palms Resort 1 Industry Hills Pkwy, City of Industry, CA 91744

ANNUAL DINNER DANCE

January 25, 2020

DRESSBlack Tie Optional

DINNER RESERVATIONS$350 per person for FPFC Members/$475 per person for Non-Members

Please return enclosed card with payment to the Council by January 10, 2020.Dinner seating assigned by Dinner Dance sponsorship level and in the order payment is received.

ACCOMMODATIONSPacific Palms Resort

$189 for Single/Double Occupancy

Identify the Fresh Produce & Floral Council to receive this special rate.*Hotel Reservations can be made by calling (626) 810-4455

or visiting https://pacificpalmsresort.com/fresh-produce-floral-council-reservation-form/

All room and suite rates subject to tax and service charges. *Rates are available until Tuesday, January 7, 2020 or until the room block is sold out.

The evening will highlight the induction of the 2020 Board of Directors.Featuring the passing of the gavel between the 2019 and 2020 Chairs.

Andrew BivensWestlake Produce Company

2019 CHAIRMAN

OF THE BOARD

Brian CookPete’s2020

CHAIRMAN OF THE BOARD

Preparing for the EveningGENERAL RECEPTIONNo-Host Cocktails

Six o’clock in the eveningConcourse Foyer

The Night BeginsDINNER DANCE

Seven o’clock in the eveningMajestic Ballroom

General Reception

Sponsored By

DINNER DANCE COMMITTEE

Jeffrey McLellan, Credit ConsultingDINNER DANCE CHAIRMAN

Nancy Betancourt, Vision ProduceAndrew Bivens, Westlake Produce Company

Blair Butterworth, Grimmway FarmsBrian Cook, Pete’s

Therese Ferrara, Preferred Sales, LLCBrandon Gritters, Interfresh, Inc.

Alexis Hartman, Tosca, Ltd. Natalie Machado, FreshSource, LLCSean McClure, Professional Produce

Lynnie Nojadera, Quebec Distributing Co.Debi Orrin, Pura Vida Farms

Gina Pettit, Country Sweet ProduceSusie Rea, West Pak Avocado

Rachelle Schulken, Renaissance Food GroupCaitlin Tierney, 99 Cents Only Store

Pacific Palms Resort 1 Industry Hills Pkwy, City of Industry, CA 91744

ANNUAL DINNER DANCE

January 25, 2020

DRESSBlack Tie Optional

DINNER RESERVATIONS$350 per person for FPFC Members/$475 per person for Non-Members

Please return enclosed card with payment to the Council by January 10, 2020.Dinner seating assigned by Dinner Dance sponsorship level and in the order payment is received.

ACCOMMODATIONSPacific Palms Resort

$189 for Single/Double Occupancy

Identify the Fresh Produce & Floral Council to receive this special rate.*Hotel Reservations can be made by calling (626) 810-4455

or visiting https://pacificpalmsresort.com/fresh-produce-floral-council-reservation-form/

All room and suite rates subject to tax and service charges. *Rates are available until Tuesday, January 7, 2020 or until the room block is sold out.

The evening will highlight the induction of the 2020 Board of Directors.Featuring the passing of the gavel between the 2019 and 2020 Chairs.

Andrew BivensWestlake Produce Company

2019 CHAIRMAN

OF THE BOARD

Brian CookPete’s2020

CHAIRMAN OF THE BOARD

Preparing for the EveningGENERAL RECEPTIONNo-Host Cocktails

Six o’clock in the eveningConcourse Foyer

The Night BeginsDINNER DANCE

Seven o’clock in the eveningMajestic Ballroom

General Reception

Sponsored By

DINNER DANCE COMMITTEE

Jeffrey McLellan, Credit ConsultingDINNER DANCE CHAIRMAN

Nancy Betancourt, Vision ProduceAndrew Bivens, Westlake Produce Company

Blair Butterworth, Grimmway FarmsBrian Cook, Pete’s

Therese Ferrara, Preferred Sales, LLCBrandon Gritters, Interfresh, Inc.

Alexis Hartman, Tosca, Ltd. Natalie Machado, FreshSource, LLCSean McClure, Professional Produce

Lynnie Nojadera, Quebec Distributing Co.Debi Orrin, Pura Vida Farms

Gina Pettit, Country Sweet ProduceSusie Rea, West Pak Avocado

Rachelle Schulken, Renaissance Food GroupCaitlin Tierney, 99 Cents Only Store

January 25, 2020THE CITY COMES TO LIFE

AT THE FPFC DINNER DANCE

ANNUAL DINNER DANCE

Invitation Sponsored By

2019 EXECUTIVE COMMITTEE

IMMEDIATE PAST CHAIR: Alfonso Cano, Lucky

BOARD CHAIR: Andrew Bivens, Westlake Produce Company

CHAIR ELECT: Brian Cook, Pete’s

TREASURER/SECRETARY: Sean McClure, Professional Produce

PAST CHAIRMAN REPRESENTATIVE:Connie Stukenberg

HONORARY PAST CHAIRMAN REPRESENTATIVE: Harland Heath, Heath & Lejeune, Inc.

HONORARY PAST CHAIRMAN REPRESENTATIVE:

Roger Schroeder

2019 BOARD OF DIRECTORS

Mike Casazza, FreshSource, LLCGreg Corrigan,

United Vegetable Growers CooperativeRick Cruz, Pavilions

Don Gann, Stater Bros. MarketsScott Leimkuhler, Progressive Produce, LLC

Kori Martin, The Oppenheimer GroupJeffrey McLellan, Credit Consulting

Lynnie Nojadera, Quebec Distributing Co.Kristen Reid, MIXTEC Group

Michael Schutt, Raley’s SupermarketsSheryl Salazar, Albertsons/Vons

Dannie Timblin, Melissa’s World Variety ProducePaige Venable, Vallarta Supermarkets

Bob Waldusky, Fresh Gourmet Company, LLC

PAST CHAIRMEN1965-66 Norman “Buz” Bolstad1967 Jack Hodges1968-69 Harland Heath1970 George Hitchborn1971 Wally Nelsen1972 Ralph Pinkerton 1973-74 John Watten1975 Soll Gendel1976-77 Don Bonebrake1978-79 Gary Lee1980-81 Walt Briggs1982 Bill Bennett 1983-84 Carl Markel1985 Rick Moreno1986-87 Manny Duran

1988-89 Bill Haines1990-91 Karen Caplan1992 Dale Liefer1993 John McCormick1994 Roger Schroeder1995 Glen Tomkiewicz1996 John O’Connell1997 Marty Craner1998 John Sheehan1999 Jan DeLyser2000 Roger Schroeder2001 Rick Orr2002 Chris Puentes2003 Dick Spezzano2004 Roger Schroeder

2005 Pat McDowell2006 Jack Gyben2007 Raul Gallegos2008 Liane Mast2009 Ken Ewalt2010 Patty Knoll2011 Jeff Miller2012 Rick Cruz2013 Mike Casazza2014 Rich Van Valkenburg2015 Brad Martin2016 Marvin Quebec2017 Connie Stukenberg2018 Alfonso Cano2019 Andrew Bivens

MISSION STATEMENT

The mission of the Fresh Produce & Floral Council is to connect members to the information, education and professional

network they need to increase knowledge, grow their businesses and collectively advance the industry.

January 25, 2020THE CITY COMES TO LIFE

AT THE FPFC DINNER DANCE

ANNUAL DINNER DANCE

Invitation Sponsored By

2019 EXECUTI V E COMMITTEE

IMMEDIATE PAST CHAIR: Alfonso Cano, Lucky

BOARD CHAIR: Andrew Bivens, Westlake Produce Company

CHAIR ELECT: Brian Cook, Pete’s

TREASURER/SECRETARY: Sean McClure, Professional Produce

PAST CHAIRMAN REPRESENTATIVE:Connie Stukenberg

HONORARY PAST CHAIRMAN REPRESENTATIVE: Harland Heath, Heath & Lejeune, Inc.

HONORARY PAST CHAIRMAN REPRESENTATIVE:

Roger Schroeder

2019 BOARD OF DIRECTORS

Mike Casazza, FreshSource, LLCGreg Corrigan,

United Vegetable Growers CooperativeRick Cruz, Pavilions

Don Gann, Stater Bros. MarketsScott Leimkuhler, Progressive Produce, LLC

Kori Martin, The Oppenheimer GroupJeffrey McLellan, Credit Consulting

Lynnie Nojadera, Quebec Distributing Co.Kristen Reid, MIXTEC Group

Michael Schutt, Raley’s SupermarketsSheryl Salazar, Albertsons/Vons

Dannie Timblin, Melissa’s World Variety ProducePaige Venable, Vallarta Supermarkets

Bob Waldusky, Fresh Gourmet Company, LLC

PAST CHAIRMEN1965-66 Norman “Buz” Bolstad1967 Jack Hodges1968-69 Harland Heath1970 George Hitchborn1971 Wally Nelsen1972 Ralph Pinkerton 1973-74 John Watten1975 Soll Gendel1976-77 Don Bonebrake1978-79 Gary Lee1980-81 Walt Briggs1982 Bill Bennett 1983-84 Carl Markel1985 Rick Moreno1986-87 Manny Duran

1988-89 Bill Haines1990-91 Karen Caplan1992 Dale Liefer1993 John McCormick1994 Roger Schroeder1995 Glen Tomkiewicz1996 John O’Connell1997 Marty Craner1998 John Sheehan1999 Jan DeLyser2000 Roger Schroeder2001 Rick Orr2002 Chris Puentes2003 Dick Spezzano2004 Roger Schroeder

2005 Pat McDowell2006 Jack Gyben2007 Raul Gallegos2008 Liane Mast2009 Ken Ewalt2010 Patty Knoll2011 Jeff Miller2012 Rick Cruz2013 Mike Casazza2014 Rich Van Valkenburg2015 Brad Martin2016 Marvin Quebec2017 Connie Stukenberg2018 Alfonso Cano2019 Andrew Bivens

MISSION STATEMENT

The mission of the Fresh Produce & Floral Council is to connect members to the information, education and professional

network they need to increase knowledge, grow their businesses and collectively advance the industry.