Star Bucks Strategies

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    Starbucks

    INDUKAKA IPCOWALA INSTITUTE OF MANAGEMENT

    STRATEGIC MANAGEMENT

    SHWETANG PANCHAL

    09MBA22

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    Background

    In 1971 Gerald Baldwin, Gordon Bowker and Ziev Sieglopened a small coffee house in Seattles Pike Placemarket specialized selling aracbica beans to a niche ofcoffee connoisseurs

    In 1982, Shultz joined the marketing team and a fewyears later the owners sold him the company.

    The stores sold whole beans and the finest coffee with atarget market of affluent, well-educated, white collarconsumers between the ages 25 and 44.

    By 1992, Starbucks had opened 140 stores in theNorthwest and Chicago.

    The same year Starbucks went public despite all of Shultzskeptics

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    Background

    Starbucks, originally based in Seattle, was established in 1971

    and today with more than 6,500 retail locations in North

    America, Latin America, Europe, the Middle East and the

    Pacific Rim.

    Starbucks Coffee Company established itself as the dominant

    and most aggressive retailer in the coffee house segment.

    The company has transformed a simple beverage into a

    lifestyle accessory with as much elegance as the latest fashion.

    It offers whole bean coffees, espresso beverages,confectionery and bakery items and equipment in its retail

    stores

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    Starbucks Business & Brand

    Strategy Two main business strategies: License and Joint Venture.

    Worked directly with growers in various countries to

    purchase green coffee beans.

    Oversaw the roasting process and controlled distributionto retail stores around the globe.

    Personalizing customer service, making the customer

    experience personal.

    Creating an inviting upscale atmosphere is also part of the

    brand strategy.

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    The Frappuccinos

    Starbucks Corporate Strategy

    Maximize market penetration

    Provide a relaxing, attractive social atmosphere

    Offer high-quality products Create a great working environment

    Achieve profitability

    Keep on to accelerate expansion and presence inglobal world

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    Competitive strategies

    Focused differentiation

    Serve niche buyers than rivals

    Resource and capabilities to serve an

    attractive needs

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    Global MarketingStrategy

    Retailing formula is same throughout the

    whole world

    Product offerings are modified to suit localtastes

    The advertising strategies are more local and

    differentiated rather than standardized

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    CompanySnapshotand Competition

    The retail strategy has been to put a coffee shop on everycorner and to make fresh-brewed coffee by selling only thehighest-quality products and charging a premium priceCompetition

    Competition Small-scale specialty

    coffee chains

    Independent specialty

    coffee shops

    Donut and bagel chains

    Differential

    Strategy

    1. U.S. region-based

    2. Store environment

    3. Roast to order

    1. Wide range of

    food & beverage

    2. Satellite television

    3. Computers & Internet

    1. Established chains

    2. Coffee represents 50% of sales

    3. Offers flavored coffee/ non-coffee

    alternatives

    Examples Caribou Coffee; Peet's

    Coffee & Tea; Java

    Centrale

    Polly's Gourmet Coffee;

    Mitchell's Coffee House

    Dunkin Donuts;

    Krispy Kreme

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    Expansion Opportunities

    Coffee consumption is on the rise in the United States. Half of the U.S. population now drinks coffee every day, and

    more than a fourth of the population drinks coffee on occasion.

    The markets largest growth is among drinkers of specialty

    coffee. An estimated, one-third of the U.S. coffee consumption takes

    place outside of the home.

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    Product& Service Innovations

    Product Innovations strategy

    New products are launched on a regular basis.

    A new hot beverage is introduced every holiday season.

    The latest success in innovation is the introduction of the coffee and non-coffee based Frappuccino line.

    The bottled version of the beverage has become a $400 millionfranchise, in large part due to its appeal to the non-coffee drinkers.

    Service Innovations strategy

    Starbucks started to launch a stored-value (SVC) card from November2001.

    The prepaid card can be used in any company-operated store in North

    America. (also used as a Gift Card) After less than a year, Starbucks realized $160 million in sales through

    card activations and reloads.

    The latest service innovation is T-Mobiles high speed internet offeredat a monthly fee in selected Starbucks locations.

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    THANK YOU