SEASON¢â‚¬â„¢S GREETINGS ......

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  • SEASON’S GREETINGS Celebrate Christmas & New Year with DoubleTree by Hilton

  • WELCOME

    From Christmas Party Nights to Christmas Day Lunch, we have a great selection of events planned for this festive season. Experience Christmas with a touch of luxury, seasonal decor, mouth-watering menu delights, and all the special touches and attention to detail you would expect from DoubleTree by Hilton.

    DoubleTree by Hilton Esplanade Darwin 116 Esplanade, Darwin NT 0800

    T: +61 8 8901 0792 E: EsplanadeDarwin.Sales@hilton.com EsplanadeDarwin.DoubleTree.com Darwin.DoubleTree.com

  • FESTIVE FEAST Finish the year with a buffet lunch or dinner; perfect for celebrating with friends, family or co-work-

    ers. Our team can cater for parties up to 350 seated.

    $60 per person includes a glass of sparkling wine on arrival

    SALADS HOT SELECTION

    CHEF’S DESSERT SELECTION

    • Mediterranean fattoush salad • Chickpea, pumpkin & feta salad • Potato, rocket and horseradish salad • Caesar salad • Salt and pepper calamari with sriracha

    mayonnaise • Surimi and shrimp with apple, celery,

    fennel, orange, baby spinach and wasabi mayonnaise

    • Roast turkey with cranberry sauce • Vanilla-glazed champagne ham with

    cumberland sauce • Roast pork with braised fennel & apple • Baked market fish with mango curry sauce • Butter chicken • Steamed rice • Steamed seasonal vegetables • Rosemary & garlic baby potatoes

    • Pastries • Cheesecake • Slices • Pavlova • Fresh fruits • Selection of Australian cheese

  • SEASONAL SET Choose a two or three course set menu with alternate plate drop and get in the Christmas spirit with 9 unique spaces to choose from.

    Two Course - $55 per person Three Course - $62 per person

    ENTREE

    MAIN COURSE

    DESSERT

    Mushroom & leek stuffed turkey roulade with corn & chorizo salsa Or

    Soy & sesame marinated salmon with mango, watercress, radish & ponzu dressing

    Five spice marinated beef sirloin, mushy pumpkin, seasonal greens, egg plant relish

    Or Char grilled chicken, lemon & green pea risotto, prosciutto & rocket

    salad

    Warm Christmas pudding, cherry compote, brandy anglaise Or

    Eton mess – meringue, mangoes, passionfruit curd, kiwi fruit and strawberry salsa

    Oven-baked dinner rolls

  • CELEBRATION CANAPÉS Warm up your dancing shoes as you mix and jingle at a standing event and let our passionate events team bring you a delicious selection of hot and cold canapés.

    Prices are per piece, per person.

    HOT CANAPÉS COLD CANAPÉS DESSERT SELECTION

    • Lemon myrtle popcorn (V) $4 • Vegetable dumplings, soy sesame dipping sauce (V) $4 • Sweet potato and corn fritters (V) $4 • Tandoori chicken with mint yoghurt $4 • Honey mustard chicken drumettes $4 • Sticky pork belly with chilli caramel dressing $4 • S&P calamari with sriracha mayonnaise $4 • Crispy prawn cones with teriyaki mayonnaise $4 • Vegetable pakoras with date & tamarind chutney (V) $4 • Mini beef burger with sweet mustard relish & cheese $5 • Moroccan-spiced lamb meat balls with baba ganoush $5 • Vietnamese pork rolls, pickled cucumber & chilli jam $5 • Honey & chilli marinated prawn skewer $5 • Amristari fish pakora with coriander chutney $5

    • South Australian oysters, served natural or with chef ’s secret dressing $4

    • Vine tomato, bocconcini, olive and basil pesto tartlet (V) $4

    • Wild mushroom pate on melba toast (V) $4 • Beetroot, goat cheese, apple & walnut salad

    (V) $4 • Roasted beef, horseradish mayo, caramelised

    onion, crouton $4 • Green lipped mussels with smoked shallot

    jam $4 • Smoked salmon with wasabi mayo &

    pickled cucumber on a lentil crisp $5 • Confit duck & fig chutney on brioche $5

    • Passionfruit curd tartlet with blueberry compote $5

    • River mint & dark chocolate truffle $5 • Wattleseed, kahlua, milk chocolate truffle $5 • Malibu soaked watermelon $5 • Selection of macarons $5 • Mini éclairs $5 • White chocolate, raspberry mousse tartlet $5 • Warm brioche, blue cheese, date & walnut

    roulade $5

  • CHRISTMAS DAY LUNCH This year, relax and let us take care of the details. With fresh and tasty buffet menu selections, flexible offerings and the service you expect, we have Christmas Day all wrapped up.

    $149 per adult $75 per child (12-16 years) $39 per child (4-11 years)

    25 December | 12.00 pm - 3.00pm | Adult pricing includes 3-hour beverage package, 1 gift per child, festive novelties and a visit from Santa Claus

    SALADS HOT SELECTION

    CHEF’S DESSERT SELECTION

    • Iceberg lettuce, pine nuts, blue cheese & butter milk dressing

    • Burgul, chickpeas, baby spinach and sumac yoghurt

    • Panzanella salad • Potato, egg, curry mayonnaise salad • Roasted pumpkin, shell pasta, olives,

    rocket, feta and sundried tomato pesto • Crisp pork belly, wombok, asian herbs

    and chilli honey dressing • Mexican bean salad with corn chips

    • Fig & vincotto glazed champagne ham • Spiced apricot & walnut turkey roulade with

    cumberland sauce • Mountain pepper marinated roast beef

    with mushroom, caramelised onion and horseradish sauce

    • Tandoori chicken tikka masala • Baked market fish with buttered green peas

    and roasted red pepper sauce • Steamed rice • Vegetable fried rice • Cauliflower manchurian • Steamed summer vegetables • Sweet mustard and thyme roasted pumpkin

    & carrots • Rosemary & garlic baby potatoes • Oven-baked dinner rolls

    • Pastries & slices • Cheesecake & pavlova • Fresh fruits • Selection of Australian cheese

    SEAFOOD SELECTION

    • South Australian oysters with chef ’s selection of dips

    • Pernod braised salmon with nicoise salad • Whole-cooked prawns with marie rose sauce • New Zealand green lipped mussels with

    champagne vinaigrette • Salt & pepper calamari with sriracha

    mayonnaise • Surimi and shrimp with apple, celery, fennel,

    orange, baby spinach & wasabi mayonnaise

  • BEVERAGE PACKAGES If your Christmas cheer and merriment need a little work, choose from our selection of beverage packages.

    With flexible options for upgrades, add-ons and cash bar, speak to our dedicated events team to design the ideal package tailored to your budget.

    SILVER PACKAGE

    1 hour – $19 per person 2 hours – $33 per person 3 hours – $44 per person 4 hours – $53 per person 5 hours – $59 per person

    Little Leaf Sparkling | Little Leaf Sauvignon Blanc | Little Leaf Shiraz

    Hahn Premium Light | XXXX Gold | Hahn Super Dry

    Coke | Coke Zero | Sprite Still & sparkling water Orange & apple juice

    GOLD PACKAGE

    1 hour starting from $23 per person

    Choice of sparkling: Little Leaf Sparkling | Fleur de Lys Sparkling

    Choice of white wine: Little Leaf Sauvignon Blanc | Handcrafted by McGuigan Pinot Grigio | Valley of the Giants Semillon Sauvignon Blanc | 5th Leg Chardonnay

    Choice of red wine: Little Leaf Shiraz | Handcrafted by McGuigan Shiraz | Valley of the Giants | Cabernet Merlot | Vineyard Selection by Wolf Blass Cabernet Sauvignon

    Hahn Premium Light | XXXX Gold | Hahn Super Dry

    Coke | Coke Zero | Sprite Still & sparkling water Orange & apple juice

  • DOUBLETREE.COM