SCC Event Menu

8/7/2019 SCC Event Menu

1/60


2/60

cerealsjuicescoffee

teas

pastriesmilk

yogurt

eggs

66 Summer St Suite 165Boston, MA 02110

312 420.4227www.seaportcatering.com


3/60

Continental Breakfast

Morning | $18

Fresh Florida Orange and Grapefruit

Juice

Sliced Fresh Seasonal Fruits and BerriesFreshly Baked Breakfast Breads

Fresh baked Bagels with condiments

Coffee and tea Service

Enhancements | $5

Croissant Egg Sandwiches

Sausage Biscuits

Breakfast Burritos

Fruit smoothies

Starbucks Double Shot

*Fresh Waffle Station

*$100 Attendant Fee


4/60


Executive | $20

Fresh Orange and Grapefruit Juices

Apple, Cranberry and Grape Juices

Sliced Fresh Seasonal Fruits and Berries

Yogurts with Granola

Assorted Cold Cereals

Freshly Baked Breakfast Breads

Fresh Baked Bagels with Condiments

Starbucks Coffee and Tea Service

Enhancements | $5

Omelet StationHouse Smoked Salmon

Eggs Benedict

$100 Attendant Fee

HOTEL NAME HERE123 Main Street | City | State 33345210.000.0088 | www.marriott.com


5/60


Natural morning | $20

Individual Organic Bottled Juices

House Baked Breakfast Bakeries

Organic Whole Fresh Fruits

Assorted Bagels with Cream Cheese and

Farm Fresh Preserves

All Natural Assorted Individual Fruit

Yogurts

House Made Granola, with Dried Fruits

and Nuts

Starbucks Coffee, and Teas

Enhancements | $5

Certified Organic Scrambled Eggs

Sliced Heirloom Tomatoes and Micro-Greens


6/60

Breakfast

Option 1 | $22

Scrambled Eggs with

Crisp bacon, Sausage links

Option 2 | $24

Poached egg and Canadian bacon

on English muffin

with Hollandaise sauce

Breakfasts Include

Choice of Starter

Fresh Fruit

Yogurt and Granola Parfait

Choice of Potato

Hash Browns

Country Breakfast Potatoes

Fresh juices

Baked breads

Coffee and Tea serviceOption 3 | $28

Petite Filet MignonScrambled Eggs and chives


7/60


8/60

Breakfast Buffets

Simple Start | $24

Chilled Orange Juice

Assorted Cereals with Milk

Fresh Baked Breakfast BakeriesSliced Fresh Fruit, with Seasonal

Berries

Scrambled Eggs, Bacon, Sausage

Links

Home-Style Breakfast Potatoes

Enhancements | $5

Prepared to Order Omelets

Prepared To Order Waffles

Lox & Bagels

Country Buffet | $25

Orange, Cranberry, and

Grapefruit Juice

Assorted Cereals with Milk

Fresh Baked Breakfast Bakeries

Sliced Fresh Fruit, with Seasonal

Berries

Biscuits and Country Gravy

Home-Style Oatmeal, Brown

Sugar, Dried Fruits and Nuts

Scrambled Eggs, Bacon, Sausage

Links

Country Style Breakfast PotatoesWarm Apple Crepes


9/60

All Day BreaksBeverage StationsContinentals

BreakfastGrab and GoLuncheonsDinnersA La Carte


312 420.4227

www.seaportcatering.com


10/60

All Day Break

$50

Morning Break |

Assorted Chilled Juices

Selection of Freshly Baked

Breakfast Bakeries

An Array of Sliced Fresh Fruit

and Seasonal Berries

Coffee, Decaffeinated Coffee

and Tea Service

Midmorning Break|

Coffee, Decaffeinated Coffee

and Tea Service

Assorted Soft Drinks and Bottled

Water

Afternoon Break|

Freshly Baked Cookies

Whole Fresh Fruit, Assorted Nuts

Coffee, Decaffeinated Coffee, Tea

Service Bottled Water and Assorted

Soft Drinks


11/60

Conference Luncheon PackageIncludes the All Day Break Accompanied by a WorkingLuncheon Selected From The Options Below

$65

Grilled Chicken CaesarMarinated Grilled Chicken, Leaves ofYoung Romaine, Asiago Cheese Shell

Chinese Chicken SaladOriental Greens, Gingered Chicken,Thai Peanut Dressing, Bean Threads,Micro-Greens

Vegetarian LasagnaOrganic Vegetables, Fresh PastaSheets, Ricotta, Marinara, and FreshBasil

Country Style SandwichSmoked Turkey, Dry Cured Ham,Roast Beef, Grilled Chicken, OrPortobello

Buffalo Chicken WrapGrilled Chicken, Organic Greens,Buffalo Wing Sauce, Ranch Dressing,

Chipotle Chili Wrap

Braised Short RibsRoasted Garlic Mashed Potatoes,Marinated Grilled OrganicVegetables

Chicken Almond CrepesRoasted Sweet Onions, CrmeFraiche, Toasted Almonds, GrilledOrganic Vegetables

Wild Mushroom RavioliRoasted Cipollini Onions, FreshMozzarella, Heirloom Tomatoes, OldBalsamic, Olive Oil


12/60

Beverages | Per GallonFreshly Brewed Coffee $40Starbucks Coffee $75Iced Tea and Assorted Chilled Juices $35Soft Drinks and Bottled Water $2.50Lemonade or Fruit Punch $35Assorted Bottled Juices $4Starbucks Bottled Coffee $5Individual Fruit Smoothies $5

Fresh Bakeries| By the DozenAssorted Muffins, Cinnamon Rolls,Scones, or Croissants $30Fresh Bagels with Cream Cheese $34Assorted Sliced Breakfast Breads $30Freshly Baked Cookies $28Lemon or Raspberry Bars $28Home Style Fudge Brownies $28

Coffee Cake $30Tea Cakes $25Baklava $30Petit Fours $30

Snack Selection |Granola Bars $3Whole Fresh Fruit $3Giant Soft Pretzels $4Mixed Nuts $30 Per PoundTortilla Chips, Potato Chips, Pretzels $20 Per PoundChili Con Queso, Guacamole $25 Per QuartBean Dip, Onion Dip, Salsa Fresca $20 Per QuartAssorted Chocolate Bars $3Individual Fruit Yogurts $4

A LA Carte Breaks


13/60

Breakfast Bars and Yogurt | $15

Chilled Bottled JuicesWhole Fresh FruitNutri Grain and Granola BarsIndividual Fruit YogurtsCoffee, Decaffeinated Coffee,Tea Service

Ball Park Break | $17

Ball Park NachosWarm Soft Pretzels with MustardPeanuts in the ShellFreshly Popped Popcorn

Assorted Soft DrinksBottled Water

Ice Cream Break | $15

A Variety of Specialty Ice Cream Bars,Haagen-Dazs, Nestle, and Ben and JerrysAssorted Soft DrinksBottled Water

Specialty Breaks


14/60

Energy Break | $16

Assorted Power BarsRed Bull, Monster, and Rock Star EnergyDrinksStarbucks Double Shots


Baked Treats | $15

Freshly Baked CookiesChocolate Fudge BrowniesCrispy Rice Marshmallow TreatsAssorted Soft DrinksBottled WaterCold Milk

Popcorn and Candy | $14

Freshly Popped PopcornAssorted Candy and Chocolate BarsWarm Soft Jumbo PretzelsAssorted Soft Drinks

Bottled Waters

Specialty Breaks


15/60

salads

hamburgersfishbeefpastadessertsbeveragessandwiches


312 420.4227

www.seaportcatering.com

Resort photo here


16/60

Oriental Chopped Salad | $19Grilled Breast of Gingered ChickenNapa Cabbage, Bok Choy, ScallionsMandarin Oranges, Bean SproutsThai Peanut Dressing,Crispy Chow Mien Noodles

Japanese Bean Threads

Grilled Steak Salad | $22Prime Filet, Baby SpinachShitake Mushrooms, Oyster SauceOld Balsamic and Extra Virgin Olive OilBeer Battered Sweet OnionsMicro-Greens

Entre Luncheon Salads

Served with Coffee, Ice Tea and Dessert


17/60

Grilled Chicken Caesar | $18Leaves of Crisp Young RomaineMarinated Grilled ChickenClassic Caesar DressingShaved Parmesan ReggianoPresented in a Asiago Cheese Shell

Chilled Prawns Tomato and Mozzarella Salad | $20Fresh Mozzarella, Heirloom TomatoesChilled Gulf PrawnsFresh Basil, Old Balsamic and Virgin Olive Oil

Entre Luncheon Salads

Served with Coffee, Iced Tea and Dessert

Traditional Cobb Salad | $19Organic Hand Gathered GreensMarinated Grilled ChickenApple Wood Smoked BaconDiced Avocadoes, Heirloom TomatoesAged Bleu Cheese


18/60

Turkey Focaccia | $18Smoked TurkeyRoasted Red PeppersSmoked GoudaGarlic AioliHerbed Focaccia BreadGrilled Vegetable Salad

Country Style Sandwiches | $18Smoked Turkey, Dry Cure HamRoast Beef, Grilled Chicken orVegetarian PortobelloLettuce, Tomato

Farmers Cheese, Sliced Red OnionCiabatta RollHome Style Potato Salad

Grilled Chicken Tomatoes andMozzarella | $18Marinated Grilled ModestoChickenHeirloom TomatoesFresh MozzarellaBasil Fino VerdeArtisan Onion RollPesto Pasta Salad

Grilled Vegetable Wrap | $17Marinated Grilled VegetablesHummus, Sesame TabboulehOrganic Simple GreensOld Balsamic

Sun-Dried Tomato WrapHot and Sour Coleslaw

Luncheon Sandwich Selections

Served with Coffee, Iced Tea, and Choice of Cookies, Brownies, or Lemon Bars


19/60

Hoagies | $18Smoked Turkey, Dry Cure HamSalami, Provolone CheeseLettuce, TomatoWhole Fresh FruitPotato ChipsCookie, Soft Drink

Roast Beef, Bleu Cheese | $19Sliced Roast Beef, Bleu CheeseShaved Red OnionsHorseradish Cream,Artisan Onion Roll

Whole Fresh Fruit, Potato ChipsCookie, Soft Drink

Grilled Vegetable Baguette | $18Marinated Grilled VegetablesHummus, Roasted Garlic AioliFarmers CheeseCrusty French BaguetteWhole Fresh Fruit, Potato ChipsCookie, Soft Drink

Pistachio Chicken Salad | $18Slow Roasted Lemon ChickenToasted PistachiosWatercress Mayonnaise9 Grain Bread

Whole Fresh Fruit, Potato ChipsCookie Soft Drink

Grab and Go Tote Luncheons


20/60

Chicken Almond Crepes | $22Marinated Grilled ChickenRoasted Sweet OnionsSauted Wild MushroomsToasted Almonds, Chipotle Chili CrepesCrme Fraiche, Micro GreensMarinated Grilled Baby Vegetables

Braised Short Ribs I $24Roasted Garlic Mashed PotatoesMarinated Grilled Organic VegetablesNatural Sauce, Haystack Potatoes

Smoked Cornish Hens I $22Garlicky Spinach, Honey Glazed Baby CarrotsRoasted Red Pepper Bread Pudding

Choice Of Caesar Salad or Organic Simple Greens,Coffee, Iced Tea and Dessert

Plated Luncheon Selections


21/60

Wild Mushroom Ravioli | $22Warm Salad of Roasted Cipollini OnionsHeirloom Tomatoes, Old BalsamicSempre Olive Oil,Shaved Parmesan Reggiano

Bourbon Salmon | $26Baked Salmon Filet,Bourbon Maple GlazeSpicy Pecans

Spoon Bread Chicken I $24Lemon Cured Fresh Breast of ChickenAsiago Spoon Bread Stuffing

Sauted Julienne Vegetables




22/60

Poached Halibut | $26Minted Tear drop TomatoesPorcini Risotto CakeParsley GremolataSalad of Shaved SpringVegetables

Pan Seared Ahi Tuna | $26Ruby Red #1 TunaPan Seared RareGingered Tarmari GlazeWasabi Mashed Potatoes

Sauted Pea Shoots

Grilled Chicken Caprese | $22Marinated Breast of ChickenHeirloom TomatoesBalsamic Glaze, Fresh BasilExtra Virgin Olive OilRosemary Roasted New PotatoesGrilled Baby Vegetables

Beef Tenderloin | $26Grilled Filet Topped with Asparagusand Barnaise SauceMarinated Grilled VegetablesGarlic Layered Potatoes




23/60

Southern Barbeque | $28

Organic Simple Greens,

Assorted Dressings

Cowboy Coleslaw

Red Bliss Potato Salad

Relish Tray with Lettuce,

Tomato, Pickles, Olives, Onion

Appropriate Accoutrements

Barbeque Chicken,

Grilled Hotdogs and Hamburgers

Southern Baked Beans

Apple and Cherry Cobbler

Italian Luncheon | $28

Antipasto Platter with Proscuitto,

Sopprestta, Asiago, Roasted

Garlic and peppers, Portobello's

Balsamic Glaze, Fresh Basil,

Extra Virgin Olive Oil

Classic Caesar Salad

Pasta Salad

Penne Pasta with Marinara or

Alfredo

Italian Meatballs

Grilled Baby Vegetables

Garlic Bread SticksTiramisu

Buffet Luncheon Selections


24/60

Two Entrees Two Sides | $29

Three Entrees Three Sides | $32

Organic Simple Greens,

Assorted Dressings

Grilled Vegetable Salad

Fresh Fruit Presentation

Entre Choices

Grilled Tri-Tip Steak with

Sauted Mushrooms, and

Tomatoes

Grilled Salmon with Brown Butter

Lemon and Capers

Sausage Stuffed Chicken with

Pecan Sauce

Roast Pork Loin Basted with

Mendocino Mustard, and Dusted

with Toasted Pistachios

Side Choices

Roasted Red Potatoes

Roasted Garlic Smashed Potatoes

Toasted Pearl Pasta

Saffron Couscous

Penne Al Pesto

Red Pepper Spoon Bread

Marinated Grilled Organic Vegetables

Garlicky Spinach

Jumbo Asparagus

Honey Glazed Baby CarrotsSauted Wild Mushrooms

Conference Buffet Luncheon Selections


25/60

Country Sandwich Deli Buffet| $22

Organic Simple Greens, Assorted

Dressings

Seasonal Fresh Fruit Display

Red Bliss Potato Salad

White Albacore Tuna Salad

Dry-Cured Honey Ham,

Smoked Turkey,

Genoa Salami,

Roast Beef,

Variety of Sliced Cheeses

Appropriate Accoutrements

Fresh Artisan Breads and RollsAssorted Pies Cakes and Pastries

Southwest | $24

Classic Caesar Salad

Southwestern Grilled

Vegetable Salad

Pepper Jack Cheese

Enchiladas

Build Your Own Tacos

Beef or Chicken Machaca

Tomatoes, Scallions,

Shredded Lettuce

Oaxxca Cheese, Sour Cream

Guacamole, Salsa Fresca

Fresh Tortillas, and TacoShells

Spanish Rice, Refried Beans

Churros, Soppillas,

And Cinnamon Flan

Buffet Luncheon Selections


26/60

lunch dessert |$7

Dolce De LecheCreamy Caramel Mousse

Laced with More Decadent Caramel

Hazelnut CroquantGianduja-Infused Chocolate Mousse,wrapped in White Chocolate with aCrunchy Chocolate Half-Moon Topping

Chocolate RibbonAward Winning Sabayon ChocolateMousse with Whiskey in a ChocolateRibbon

Key Lime TartA Taste of the Caribbean, made withTangy Key Limes

Tiramisu ClassicoAn Italian Classic-Ethereal LayersOf Mousse, Espresso and CoffeeSponge

Amaretto Cheesecake

A Splash of Smooth AmarettoLiqueur Dresses Up This ClassicCheesecake

Pear TartElegantly Sliced PearsNestled in a Bed ofAlmond Cream

Four SeasonsLemon Pound Cake

Layered with Raspberry andLemon Mousse


27/60

canaps

shrimpwraps

sushi

bruschettatenderloin

dim sumoysterscheese



Resort photo here

!


28/60

Two Dollars Per Piece

Mini Crab Cakes with Remoulade

Mushrooms with Spinach and Feta Cheese

Sea Scallops on Pancetta Crisp

Chicken or Beef Sate with Thai Peanut SauceMini Maytag Bleu Cheese Tortes, Sliced Apple

Mini Chimicungas Salsa Fresca

Spicy Buffalo Wings with Bleu Cheese

Crispy Egg rolls with Gingered Plum Sauce

Fried Ravioli with Marinara or Alfredo

Pot Stickers with Hot & Sour Sticky Sauce

Spanakopita

Crab Rangoon with Oyster Sauce

Mini Quesadillas

Baked Mussels with Gorgonzola

Firecracker Shrimp

Crab filled Artichokes

HotHors d Oeuvres


29/60


Twice-Baked Fingerling Potatoes, with Gorgonzola and

Pancetta Crackle

Prime Beef Tenderloin Crostini, with Smoked Tomato

Jam

Pulled Pork Bouche with Pear Celery Slaw

Scallion Pancake with Roasted Shrimp and Orange

Ginger Sauce

Lobster Dumplings, Fermented Black Bean Yogurt

Mini Smoked Chicken Crepes, with Crme Frachie

Adobo Pork Tenderloin with Melted Leeks

Black Bean Cakes, with Cilantro Cream

Hors d Oeuvres Hot


30/60

House Smoked Salmon Blinis, Dill Crme Frachie

Sugar Cane Duck Orange Preserves

Proscuitto Wrapped Figs

Heirloom Cherry Tomatoes Filled with Smoked

Shrimp Mousse

Caribbean Crab Salad on Taro Chips

Chilled King Crab Cakes, Cilantro Mayonnaise

Air-Dried Beef, Garlic Cream, on Lime Potato Chips

Mascarpone Filled Sweet Peppers

Smoked Chicken, Chipotle Chili Crepe

Saki Cured Tuna, on a Fried Lotus Chip

Soppersetta Cornet, Herbed Fontina

Cantaloupe Wrapped in Bresola

Hummus, on Pita Rounds

Old Bay Clam Dip on Wafers

Crab and Avocado on Rice Cakes

Ceviche in Chalupa Cups

Beef Tenderloin, Stone Ground Mustard

Queen Olives Filled with Gorgonzola and Anchovy

Thai Chicken in Butter Lettuce Cups

Lobster Salad in Artichoke Bottoms with Fresh Chervil

Oysters with Mignonette Glee

Chorizo Stuffed Mandoori Dates

Chilled Jerk Chicken on Plantain Chip


Hors d Oeuvres Cold


31/60

Displays For 50

Classic Cheese Display | $200

Domestic and International Cheese

served with Crackers, Bread and

Seasonal Fruit Garnish

Crudit Display| $150

A selection of Squash & Carrots,

Asparagus, Green & Yellow Beans,

Red, Yellow & Green Peppers,

Broccoli, Cherry Tomatoes & Mushrooms

served with Roquefort Walnut Dip,

Chive & Buttermilk Dip, or Onion Dip

Hors d Oeuvres Stations


32/60

Displays For 50Cheese & Crudits Combination Display | $175

Domestic and International Cheese Display

served with Crackers, Bread, and Fruit Garnish

along with

A selection of Squash and Carrots, Asparagus,

Green & Yellow Beans, Red, Yellow, & Green

Peppers,

Broccoli, and Cherry Tomatoes

served with Roquefort Walnut Dip, Chive &

Buttermilk Dip, or Onion Dip

Enhancement for Cheese and CruditsDisplays | $125

Brie en Croute

with Raspberry Preserves

or Apricot Preserves

Spinach and Artichoke Dip

in a Bread Boule with Pita Chips

Hot Maine Crab, Sherry, and

Cream Cheese Dip

served with French Bread

Warm Brie Provenal

with Grilled Eggplant, Cured

Tomatoes,

Caramelized Onions, Caper

Berries, and Olives, Sliced

Baguette

Nacho Grande | $125

Seasoned Fresh Fried Tortilla Chips

smothered with Shredded Jack

Cheese, Tomatoes,

Red Onions, Refried Beans, SourCream, and Guacamole



33/60

Displays For 50

Mediterranean Nosh | $175

Warm Brie Provenal,

a selection of Imported Sliced Sausage,

Citrus & Herb Roasted Olives,

Herb Focaccia, and Seasonal Fruit

A Trio of Fondue| $100 Each

Select one, two, or all three

Vermont's Best Cheddar Fondue

with Sliced Brats (sausage),

Broccoli Florets, and Fingerling Potatoes

Gorgonzola Dolce Fondue

with Dried Figs, Walnut Raisin Bread

and Seedless Grapes

Gruyre Cheese Fondue

with Rye Bread Chunks, Cauliflower Florets

and Cherry Tomatoes

Middle Eastern| $300

Hummus, Tabbouleh, Baba Ghanoush,

Stuffed Grape Leaves, Marinated Feta

Cheese,

Roasted Olives, Pita Bread, and

Flatbreads

Crostini Assortment | $250

Eggplant Caviar, White Bean & Red

Pepper Salad,

Artichoke & Parmesan Spread,

Olive Tapenade,Cured Tomatoes, Herb Rolled Goat

Cheese

accompanied by Olive Bread,

Ficelle Crouton, and Grissini

Hors d OeuvresStations


34/60

Salad Displays For 50

Tomato, Mozzarella and Basil Salad|$300

Fresh Mozzarella,

Heirloom Tomatoes

Balsamic Glaze,


Chiffonade of Fresh Basil

Chilled Jumbo Asparagus | $300

Wrapped in Your Choice of

Proscuitto or House Smoked Salmon

Topped with Lobster Aioli




35/60

Displays For 50

Smoked Salmon Display | $350

Sides of Smoked Salmon

Served with Capers, Chopped Onions

and Eggs, Crme Frache, Lemon

Wedges

and Cocktail Breads

Antipasto | $400

Fine Grade Prosciutto, Bresaola, and

Soppressata,

Taleggio, Provolone and AsiagoCheese,

Olive Tapenade,

Smoked Tomato Jam

Rustic Breads

Marinated Artichokes,

Portobello Mushroom,

Stuffed Mini Peppers,

Oven Cured Tomatoes,

Braised Baby Fennel, Roasted Bell Peppers

with Garlic, White anchovies

Italian Cheese Table | $350

Gorgonzola Picante,

Robiola Dui Latte, Pecorino Pepato

Fondutta Di Fontina Val d"asta

and Seasoned Ricotta Di Buffalo

served with Blended Roasted Olives,

Mostarda,

Toasted Pannatone, Savory Biscotti,

Grissini,

Olive Bread, and Dried Fig Compote

French Cheese Table| $400

Chevreron de Macon, Camembert de

Normandy,

Blue d"Auvergne, French Feta, Compti,

Celery Root Remoulade,

Burgundy Braised Onion Confiture,

Toasted Brioche Points,

Sliced Baguette, Olive Bread



36/60

Displays For 50

Classic Raw Bar | $500

Gulf Shrimp, Seasonal Oysters

and Clams on the Half Shell

served with Cocktail Sauce,

Horseradish, Cider Mignonette,

Tabasco, and Lemon Wedges

Fruiti di Mari Cocktail | $400

Shrimp, Calamari, Scallops,

and Prince Edward Island Mussels

with Baby Arugula, & Black PepperGrissini

Chilled Prawns | $500

Jumbo Cocktail Shrimp

with Spicy Cocktail Sauce

Hand Rolled Sushi Station| $400

Assorted Sushi to include Tuna,

Fluke,

Salmon, Ebi, Assorted Rolls & Makioffered with Wasabi, Pickled Ginger,

Soy Sauce,

and a Seaweed & Toasted Sesame

Seed Salad



37/60

salads

salmonpoultry

scallops

filetlamb

dessertsbeverages



Resort photo here

!!


38/60

Cold

Lobster Claw Cocktail | $14

Marinated Cold Water Lobster Claws

Spicy Avocado and Mango Relish

Preserved Lemon

Served in a Martini Glass

Mexican White Chilled Prawns | $13

Served On Ice, with Fresh Grated Horseradish

Lemon, and Tangy Cocktail Sauce

Seared Ahi Tuna | $10

Tamari Glaze, Candied Ginger

Grilled Sesame Scallions

Seaweed Salad

A La Carte Appetizers

House Smoked Salmon |$10

Minced Onion, Parsley,

Capers,

Boursin Glazed Croutons


39/60


40/60

Shrimp Culiacan | $12

Bacon Wrapped Gulf Prawns

Filled with Oaxxca Cheese

Guajillo Chili Butter

Spicy Crab Crepes I $12

Dungeness Crab Wrapped

In a Chipotle Chili Cilantro Crepe

Beef Tenderloin, with Chanterelles | $13

Glazed with Bleu Saga Cheese

Friti Onions


Hot

Lobster Ravioli I $12

Sauce American

Micro Licorice Greens


41/60

Seared Sea Scallops | $12

Sauted Sea beans

Pancetta Crackle

Lemongrass Butter

Crispy Duck Confit | $9

Melted Leeks

Macerated Orange segments

Candied Ginger

Lobster & Shrimp Sausage I $13

Crisp Pancetta, Baby Mache,

Red & Yellow Tomato,

Toasted Brioche,

and Lemon Aioli.

Seared Tuna | $10

Asian Bitter Greens,

Red Ruby Grapefruit,

Shredded Radish,

Tobiko

dressed in a Sweet Soy

Vinaigrette

Maryland Crab Cakes I $13

On A Salad of Shaved Fennel

and Arugula

Old Bay Aioli


Hot


43/60

Arugula & Baby Spinach |$9

Roasted Red & Yellow Peppers

Red Onion or Dijon Vinaigrette

Baby Red Oak | $8

Heirloom Tomatoes,

Old Balsamic Glaze

Shaved Fennel

Kalamata Olives

Classic Caesar | $8

Traditional Garnish

Asiago Cheese Shell

Wedge of Iceberg | $7

Blistered Teardrop Tomatoes

Roquefort Crumbles

A La Carte Dinner Salads

Organic Simple Greens | $6

Old Balsamic



44/60

Dinner

Prime Filet Mignon | $40

Presented with Your Choice of

Bordelaise Sauce or Barnaise Sauce

Layered Garlic Potatoes

Asparagus, Sauted woodland

Mushrooms

Baby Carrots

Prime New York Strip | $38

Green Peppercorn Sauce

Roasted Garlic Mashed Potatoes

Marinated Grilled Organic Baby Vegetables

Prime Filet and Lobster Tail | $54

Prime Filet Mignon

Cold Water Lobster Tail,

Drawn Butter, Preserved Lemon

Bordelaise Sauce

Boursin Cheese Potato Croquettes

Oven Roasted Baby Vegetables

Baked Salmon in Lattice Pastry | $33

Fresh Salmon

Wrapped in Lattice Pastry

Sauce American

Sauted Pea Shoots

Fresh Asparagus

Fresh Woodland Mushrooms

A La Carte Entrees

Grilled Salmon | $32

Sliced Mangos

And Avocadoes

Triple Sec and Lime Butter

Saffron Couscous

Garlicky Spinach

Marinated Grilled Baby

Vegetables


45/60

Dinner

Roasted Gulf Prawns Wrapped in Bacon | $32

Filled with Pepper Jack Cheese

Guajillo Chili Butter

Pearl Pasta Blend

Roma Tomato Filled with

Roasted Spaghetti Squash

Honey Glazed Pecan Carrots

Filet and Roasted Prawns | $46

Prime Filet Mignon

Two Roasted Prawns Topped with Barnaise

Roasted Red Pepper Bread Pudding

Peeled Jumbo Asparagus

Garlicky Spinach

Oven Roasted Cipollini Onions

and Heirloom Tomatoes

Scampi | $33

Five Jumbo Gulf Prawns

White Wine Garlic Sauce

Fresh Lemon, Parsley

Honey Roasted Pecan Wild Rice

Pilaf

Haricot vert with Bacon and

caramelized Onions

Sauted Woodland Mushrooms

Shrimp and Sauted Sea Scallops |$36

Jumbo Gulf Prawns, and Sauted Giant Sea

Scallops

White Port Beurre Blanc, Caper Pods

Sauted Pea Shoots, Grilled Ratatouille

Fennel Orzo with Star Anise

A La Carte Entrees


46/60

Baked Halibut| $29

Glazed with Boursin Cheese

and Drizzled with Basil Butter

Proscuitto Potato Croquette

Wilted Spinach with Candied Ginger

Parsnip and Celery Root Puree

Sauted Teardrop Tomatoes snipped

Chervil

Poached Salmon | $32

Hollandaise and Snipped Fresh Dill

Boiled New Parsley PotatoesRoasted Warm Onion and Tomato Salad

Grilled Swordfish | $33

Brown Butter Lemon and Capers with

Oven Cured Tomato Concasse

Lemongrass Arancini

Roma Tomatoes filled with Braised

Spaghetti Squash

Julienne Aromatic Vegetables

Chiffonade of Fresh Basil

Pan Seared Ahi | $33

Tamari Glaze Gingered Grilled Scallions

with Dried Banana ChipsBanana Basmati Rice

Sesame Pea Tendrils

Braised Baby Bok-Choy


A La Carte Entrees


47/60

Prime Filet Oscar | $45

Filet Mignon Topped with Crab

Barnaise Sauce

Jumbo Peeled Asparagus

Layered Garlic Potatoes

Marinated Grilled Baby Vegetables

Chicken Marengo | $29

Fresh Modesto Breast of Chicken

Braised in White Wine with

Woodland Mushrooms, and Sweet

Onions and Heirloom Tomatoes

Chateau Potatoes

Braised Red Cabbage with

Caramelized Orange Blossom

Honey, and Cider Soaked Apples

Pancetta Crackle

Chicken Cordon Bleu | $31

Fresh Statler Breast of Chicken

Filled with Julienne Dry-Cured Ham, and

Gruyere Swiss Cheese

Lightly Dusted with Pankow Bread Crumbs

Bchamel Sauce

Anne Potatoes

Braised Fennel

Spinach and Mushroom Timbale

With a Dollop of Nutmeg Cream

A LA Carte Entrees


48/60

Chicken Picatta | $27

Fresh Modesto Brest of Chicken Scaloppini

Dredged in Egg, and Quickly Sauted

Topped with Brown Butter, Lemon, Capers

and Parsley

Scalloped Potatoes, with Garlic Confit,

and Diced Proscuitto

Sauted Julienne Spring Vegetables in a

Gaufrette Potato Basket

Grilled Chicken with Mango Salsa| $26

Fresh Modesto Breast of Chicken

Marinated Grilled and Brushed

With Lemongrass Oil

Cracked Wheat Berries, with

Braised Onion Confiture

Melted Leeks

Spicy Jicama Salad

Slow Roasted Half Chicken | $29

Rubbed with Lemon Thyme

Basted with Pan Drippings

Parmesan Sage Pop-Over

Apple Smashed Potatoes

Molasses Glazed Baby Carrots

Celery Root and Parsnip Puree

Pan Seared Chicken | $28

Sliced Artichoke Bottoms

Sauted Woodland Mushrooms

With White Wine and Cream

Roasted Garlic Fingerling Potatoes

Roasted Golden Beets with Whole

butter and snipped Mint

Garlicky Spinach with Pancetta

Crackle

A La Carte Entrees


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Roast Pork Tenderloin | $28

Natural Sauce

Topped with Apple Walnut Salsa

Green Chili Spoon Bread

Roma Tomato filled with Black

Beans and Corn

Roasted Cipollini Onions

Braised Short Rib | $29

Roasted Garlic Smashed Potatoes

Mirpoix Vegetables

Celery Root and Parsnip Puree

Topped with Haystack Potatoes

Roast Loin of Pork | $28

Natural Sauce

Topped with Caramelized

Onions and Pears

Roasted Red Pepper Dumplings

Braised Cabbage with Bacon and

Shallots

French Green Beans with

Toasted Almond Slivers

Pan Roasted Rack Of Lamb | $42

Basted with Mendocino Mustard

And Pistachio Dust

Sweet Corn Polenta

Melted Leeks

Sauted Shitake and Oyster

Mushrooms

A La Carte Entrees


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martinis

champagnecordials

margarita

red winewhite wine

tonicsbeernon-alcoholic



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Red WinesOTEL NAME HERE

123 Main Street | City | State 33345210.000.0088 | www.marriott.com

Domestic & International |

Domestic Reds

Chalone, Pinot Noir, California $40

Fess Parker, Frontier Red, California $38

14 Hands, Merlot, Washington $28

Flora Springs, Merlot, Napa $48

Provenance, Merlot, Napa $65

Renwood, Old Vine Zinfandel, California $46

Moon Mountain, Cabernet Sauvignon, Sonoma $42

Hahn Meritage, California $44

International Reds

Hill and Dale, Cabernet/Shiraz, South Africa $26

Razors Edge Shiraz, Australia $36

St Hallet, Gamekeepers Reserve, Barossa, Australia $32

Kilikanoon, Covenant Shiraz, Clare Valley, Australia $88George Duboeuf, Julienas, Beaujolais, France $36

Nicolas Potel, Nuits St. George, Burgundy, France $88

Taurino, Slaice Slaentino, Puglia, Italy $36

Altesino, Rosso di Montalcino, Italy $70


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Champagne & White WinesMedium to full intensity

Domestic White Wines

Steele, Pinot Blanc,California $38

Sokol Blosser Evolution #9, Oregon $48

Chateau Ste. Michelle, Eroica Riesling, Washington, $52

Huntington, Chardonnay, California $39

Edna Valley, Chardonnay,California $42

Flora Springs, Barrel Fermented Chardonnay, Napa $72

Chalk Hill, Chardonnay, Sonoma $110

International Whites

Santa Ema, Chardonnay, Chile $34

Catena, Chardonnay, Mendoza, Argentina $44

St Hallet, Poachers Blend, Australia $28

DAremberg, Stump Jump White, Australia $44

Pierre Sparr, One, Alsace, France $45

Botromagno, Gravina, Puglia, Italy $34

Ceretto Arneis Blanc, Piedmont, Italy $42

Santa Margherita, Alto Adige, Italy $62

Drylands, Riesling, Marlborough, New Zealand $45

Sparkling Wines

Grand Laurent, Blanc de Blanc, France $32Domaine Chandon, Brut, Carneros, California $56

Tattinger Brut, Champagne, France $120

Krug Grand Cuvee, Champagne, France $350


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Cocktails & Beer|

Beer

Domestic $5

Imports and Microbrews $7

Wine

House Red or White $7

House Sparkling Wine $8

Mixed Drinks

House $7

Premium $8

Luxury $9

House bottled wine

Red or White Bottles $25

Sparkling Wine Bottles $25


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lights

camera

action



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Data/VideoDisplay Packages

Projector Support Package | $100.00

(Required for clients bringing own LCDprojector). Includes Appropriate SizeTripod Screen*, and Projector Stand.

Package pricing also includes all cablesand cable taping.*Additional charge for Fast FoldScreens.

Meeting RoomProjector Package | $450.00

Includes 3300 Lumen XGA LCDProjector, Appropriate Size TripodScreen*, and Projector Stand. Packagepricing also includes all cables andcable taping.*Additional charge for Fast FoldScreens.

Video Display Packages

32 LCD Flat Panel TV | $ 275.00

Includes 32 Flat Panel TV on RollingStand. Package pricing also includesall cables and cable taping

Add DVD/VCR Combo | $100.00

AUDIO PACKAGES

Podium MicrophonePackage | $95.00

Includes Microphone withGooseneck and Mixer. Package

pricing also includes all cablesand cable taping.

Standing MicrophonePackage | $110.00

Includes Microphone, Aisle Standand Mixer. Package pricing alsoincludes all cables and cabletaping .


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AUDIO PACKAGES

Table Microphone Package | $110.00

Includes Microphone, Table Stand andMixer. Package pricing also includes allcables and cable taping.

Wireless Microphone Package | $125.00

Includes UHF Wireless Lavalier or HandHeld Microphone. Package pricing alsoincludes all cables and cable taping.

Powered Sound System | $250.00

Includes 2 Powered 15 2-Way Speakerson Stands. Package pricing alsoincludes all cables and cable taping.

Polycom Conference Phone | $150.00


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Flip Chart Package | $35.00

Includes Flipchart Stand, Pad andMarkers.

White Board Package | $50.00

Includes Pens and Eraser.

Overhead Projection

Package | $110.00

Includes Overhead Projector,Projector Stand and AppropriateSize Tripod Screen. Packagepricing also includes all cablesand cable taping.

35mm SlideProjection Package | $130.00

Includes 35mm Slide Projector,Wireless Remote Control andProjector Stand. Package pricingalso includes all cables and cabletaping.

DISPLAY PACKAGES


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VIDEO CAMERAS AND ACCESSORIESMini DV Camcorder

$250.00Camcorder Tripod

$40.00

Sony DXC-D30 with Beta Cam. Call for quote

Fluid Head Camera Tripod

$150.00

Spider Pod Camera Platform

$125.00

Panasonic MX-50 Digital Video Switcher

$225.00

SCREENS

Fast Fold Screens with Dress Kits

6 x 8 (Front or Rear)

$185.00

7.5 x 10 (Front or Rear)

$185.00

Marriott Pleasanton11950 Dublin Canyon Road | Pleasanton | CA 94588925.847.6000 | www.marriott.com


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VIDEO

Recorders/Players

VIDEO

Recorders/Players

VHS Videocassette Recorder/Player

$85.00

SVHS Videocassette Recorder/Player

$125.00

Sony Beta Cam SP Recorder/Player

$350.00

DVD Player

$100.00

AUDIO

Mixers

Shure M-268 4-Channel Mic Mixer

$45.00

6-Channel Mackie 1402

$90.00

16-Channel Stereo Mixing Console

$150.00


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MISC. SUPPLIES & SERVICES

C90 Audio Tape

$8.00

T120 VHS Videotape

$12.00

Extension Cord 25

$10.00

Power Strip

$10.00

Extra Flipchart Pad

$20.00

Laser Pointer

$40.00

Masking Tape

$7.00

USB Wireless Presentation Mouse

$40.00

SCC Event Menu

Documents

Transcript of SCC Event Menu