Portfolio cofee

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Colombian Coffee Exporters

O C T O B E R 2 0 1 4 / I S S U E # 2

Parque Industrial JuanchitoTerraza 4 lote 2Manizales - Colombia - South AmericaPh: 57-68-747620

Selecto Exportadores is a Colombian based company, headquartered in Manizales, a city located in the heart of the coffee growing region. The company was established in 2005 since then Selecto Exportadores has been dedicated to trade and export Colombian coffee.

Selecto Exportadores has experience offering High Value Coffees for many international clients worldwide. Our portfolio includes green, roasted, and natural decaf, packed in bulk or ready for retail under private labels.

Our commitment is to bring the best of the Colombian coffee offer to our clients so that they can generate competitive advantage for their portfolios based on the high quality of the coffee from Colombia, and the extremely care that Selecto Exportadores takes when picking the best coffees for our clients.

We are highly competitive in the following coffees:

- Colombian Roasted, and Roasted and Ground coffees

- Natural Decaf (EA process)

- High Value Coffees

o Differentiated coffees

o Certified Coffees

o High Score Cupping Coffees

Our beliefs...

We firmly believe in share value with the

growers.

We see ourselves as high-quality coffee

hunters.

We strongly believe that the future of the

coffee industry will be brilliant.

We dont believe in coffee commoditization, we know not all coffees

are made equal.

We deffinitely want to be more than mere

dealers, we are value added partners.

The reservation is located 4 hours away from Pasto, Capital city of the department of Nario, on the border with Ecuador.

The Ingas as they are named, are decedents of the Incas, and have been established there since the 18th century.

The Ingas are proud of their culture, and one of the most prosperous native communities in Colombia. Because of their location near to the Amazonas forest, they keep an active exchange with other native tribes in the neighboring department of El Putumayo that live in the highly dense jungle.

Resguardo Indgena Inga Aponte

The Story Book of Inga Aponte

BRAND: Resguardo Indgena Inga AponteC L A S I F I C A T I O N

Single Origin High Grown Coffee Estate CoffeeRelationship Coffee

Located on volcano soils in the steeply slopes of the volcn Doa Juana, an active volcano located on the southermost part of Colombia.

The reservation is located on the easter face of the mountain with easy access to the Amazonas forest

- PICKED: Manually

- VARIETY: Caturra

- GROWN ALTITUDE MAMSL: above 2.100

OTHER CHARACTERISTICSResguardo Inga Aponte


Web Address

ABOUT

SOCIAL IMPACT:

The coffee is grown in an Indian Reservation for the indigenous communities that live there and the land is own collectively

PROCESS:

Ecofriendly, water friendly , naturally Sun dried

ORIGIN:

El Tabln de Gmez, Nario - Colombia

HARVEST MONTHS:

High crop season: May thru JulLow crop season: all year production in low quantities

COFFEE OFFER:

Microlots of 70 Kg. Bags, 35 Kg. Bags, or boxes with vacuum sealed packs.

FRAGANCE/AROMA

TASTE/ AFTER TASTE

ACIDITY

BODY

BALANCE

UNIFORMITY/CLEAN CUP/ SWEETNESS

OVERALL GRADE

FINAL SCORE

8

8.5

8.5

8

8.5

30

87

87

Cupping

Notes: Honey, Citric, Red Fruits, Grapes, Sugar Cane, Good Acidity



Buesaco is a fertile region located near Pasto, the capital city of Nario in the southern part of Colombia. Buesaco is

characterized by the high quality of the coffee produced. Many of the best cups of Colombia come from the region.

The topography of Buesaco is mainly mountainous, crossed by many rivers and soils formed from a volcanic soils.

Finca El Estoraque

The Story Book of Finca El Estoraque

BRAND: Finca El EstoraqueC L A S I F I C A T I O N

High Value Coffee High Grown Coffee Estate Coffee

The farm is located in a highly dry region. The dry weather favors the cupping of the coffee produced there that are recognized locally and nationally for the excellent quality

- PICKED: Manually

- VARIETY: Caturra

- GROWN ALTITUDE MAMSL: around 2000

OTHER CHARACTERISTICSFinca El Estoraque


Web Address

ABOUT

SOCIAL IMPACT:

El Estoraque is a small farm, around 8 hectares, family owned coffee farm that provides the support for all the family that live and work there cultivating the coffee

PROCESS:


ORIGIN:

Buesaco - Nario- Colombia

HARVEST MONTHS:

High crop season: May thru JulLow crop season: all year production in low quantities

COFFEE OFFER:

Microlots of 70 Kg. Bags, 35 Kg. Bags, or boxes with vacuum sealed packss

FRAGANCE/AROMA

TASTE/ AFTER TASTE

ACIDITY

BODY

BALANCE


OVERALL GRADE

FINAL SCORE

8.5

8.5

8

9

9

30

87

87

Cupping

Notes: Flower Traces, Honey, Caramel, Citric Notes, Tangerine



Planadas region is rich in agricultural production, including coffee, and other crops that make this region one important source of agricultural products of the central region of Colombia. The territory of the municipality was inhabited for ancient aborigines tribes that settled there before the conquer of the Spaniards. Recent history begins in the 1930s when a Jesuit priest promoted the migration of some neighboring communities to establish in the place where today is located the town.

Our coffee comes from an association of small farmers AGPROSEM that stands for Association of farmers and coffee producers of specialty coffee of Montalvo at Planadas. The association gathers 39 small coffee growers that got together to improve the quality of the coffee produced in the region, and to get better prices on their coffee through the negotiation power that the associative model gives them.

Currently the association is involved in training programs targeting its associates to promote better farming practices, the conservation of the sources of water, and the environment.

Reserva Planadas

The Story Book of Reserva Planadas

BRAND: Reserva PlanadasC L A S I F I C A T I O N

High Score Coffee Single OriginRelationship Coffee

Montalvo is a region located in Planadas municipality of the Department of Tolima in Colombia. The region is nestled in the central mountain chain of Colombia called Cordillera Central. The town is situated on the eastern face of the mountain chain facing the Magdalena valley, a dry and hot region that is crossed by the main river of Colombia: La Magdalena, and that influences the weather of the region thus determining the quality of the coffee produced there.

- PICKED: Manually

- VARIETY: Castillo (60%) - Caturra -Typica (40%)

- GROWN ALTITUDE MAMSL: From 1,500 upto 2,100

OTHER CHARACTERISTICSReserva Planadas

The Story Book of Reserva Planadas

Web Address

ABOUT

SOCIAL IMPACT:

Small Farm

PROCESS:


ORIGIN:

Planadas - Tolima - Colombia. Subregion Montalvo

HARVEST MONTHS:

Picks of crops: mar -junLow crop season: nov-dec

COFFEE OFFER:

Microlots of 70 Kg. Bags, 35 Kg. Bags, or boxes with vacuum sealed packs

FRAGANCE/AROMA

TASTE/ AFTER TASTE

ACIDITY

BODY

BALANCE


OVERALL GRADE

FINAL SCORE

8

8

8.5

8

8

30

86

86

Cupping

Notes: Flower Traces, Honey, Caramel, Citric Notes, Tangerine



Planadas region is rich in agricultural production, including coffee, and other crops that make this region one important source of agricultural products of the central region of Colombia. The territory of the municipality was inhabited for ancient aborigines tribes that settled there before the conquer of the Spaniards. Recent history begins in the 1930s when a Jesuit priest promoted the migration of some neighboring communities to establish in the place where today is located the town.

Our coffee comes from an association of small farmers AGPROSEM that stands for Association of farmers and coffee producers of specialty coffee of Montalvo at Planadas. The association gathers 39 small coffee growers that got together to improve the quality of the coffee produced in the region, and to get better prices on their coffee through the negotiation power that the associative model gives them.

Currently the association is involved in training programs targeting its associates to promote better farming practices, the conservation of the sources of water, and the environment.

SUPREMO NATURAL DECAF

PEABERRY

PEABERRY

We carry the following coffee


Colombian Coffee Exporters

COLOMBIA

Parque Industrial JuanchitoTerraza 4 lote 2

Manizales - Colombia - South AmericaPh: 57-68-747620

www.selectocoffee.co

Portfolio cofee

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