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NewportBeachLifestylePubs.com L I F E S T Y L E Newport Beach NOVEMBER 2016 RUTH ANN SEGERSTROM MORIARTY, MATRIARCH OF SEGERSTROM FAMILY ELIZABETH AND TOM TIERNEY HONORED AT NATIONAL PHILANTHROPY DAY BIKING DOWN BOLIVIA'S "DEATH ROAD" Giving Thanks!

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NewportBeachLifestylePubs.com

L I F E S T Y L E ™

Newport BeachNOVEMBER 2016

RUTH ANN SEGERSTROM MORIARTY, MATRIARCH OF SEGERSTROM FAMILY

ELIZABETH AND TOM TIERNEY HONORED AT NATIONAL PHILANTHROPY DAY

BIKING DOWN BOLIVIA'S "DEATH ROAD"

GivingThanks!

©2016 Engel & Völkers. All rights reserved. Each brokerage independently owned and operated. Engel & Völkers and its independent License Partners are Equal Opportunity Employers and fully support the principals of the Fair Housing Act. All information provided is deemed reliable but is not guaranteed and should be independently verified. If your property is currently represented by a real estate broker, this is not an attempt to solicit your listing. (BRE #01908069)

Karen SantanielloLocal & Global Advisor

[email protected] #00621533

©2016 Engel & Völkers. All rights reserved. Each brokerage independently owned and operated. Engel & Völkers and its independent License Partners are Equal Opportunity Employers and fully support the principals of the Fair Housing Act. All information provided is deemed reliable but is not guaranteed and should be independently verified. If your property is currently represented by a real estate broker, this is not an attempt to solicit your listing. (BRE #01908069)

NEWPORT BEACH...WHERE A LIFESTYLE UNFOLDS ...

©2016 Engel & Völkers. All rights reserved. Each brokerage independently owned and operated. Engel & Völkers and its independent License Partners are Equal Opportunity Employers and fully support the principals of the Fair Housing Act. All information provided is deemed reliable but is not guaranteed and should be independently verified. If your property is currently represented by a real estate broker, this is not an attempt to solicit your listing. (BRE #01908069)

Karen SantanielloLocal & Global Advisor

[email protected] #00621533

©2016 Engel & Völkers. All rights reserved. Each brokerage independently owned and operated. Engel & Völkers and its independent License Partners are Equal Opportunity Employers and fully support the principals of the Fair Housing Act. All information provided is deemed reliable but is not guaranteed and should be independently verified. If your property is currently represented by a real estate broker, this is not an attempt to solicit your listing. (BRE #01908069)

NEWPORT BEACH...WHERE A LIFESTYLE UNFOLDS ...

A ENTERTAINMENT HOME FOR FAMILY FUN ...

Karen SantanielloLocal & Global Advisor

[email protected] #00621533

©2016 Engel & Völkers. All rights reserved. Each brokerage independently owned and operated. Engel & Völkers and its independent License Partners are Equal Opportunity Employers and fully support the principals of the Fair Housing Act. All information provided is deemed reliable but is not guaranteed and should be independently verified. If your property is currently represented by a real estate broker, this is not an attempt to solicit your listing. (BRE #01908069)

Uniquely built to take full advantage of the sweeping views overlooking the incredible vistas of the 14th and 15th fairways of this Jack Nicklaus signature course are just a few of the multiple reasons why this is a perfect second home. Imagine…spending days and nights creating memories with rounds of golf, sets of tennis, hikes at sunrise, skiing and more importantly, family moments to cherish.

A entertainment home for family fun ....

Bryce SantanielloLocal & Global Advisor

[email protected]

CalBRE #01966749

©2016 Engel & Völkers. All rights reserved. Each brokerage independently owned and operated. Engel & Völkers and its independent License Partners are Equal Opportunity Employers and fully support the principals of the Fair Housing Act. All information provided is deemed reliable but is not guaranteed and should be independently verified. If your property is currently represented by a real estate broker, this is not an attempt to solicit your listing. (BRE #01908069)

PARK CITY | LAKE TAHOE | NEWPORT BEACH | MARINSAN FRANCISCO | ST. GEORGE | LAGUNA BEACH

A stunning study in Spanish design, featuring outstanding architectural design and interior finishes. A regal presence with warmth that encourages intimate family gatherings yet spacious for large catered affairs. Situat-ed inside thehighly desirable community of One Ford Road on the only cul-de-sac street of custom built estate homes; this estate is set on a large corner lot that highlights the residence architectural vistas.

A ENTERTAINMENT HOME FOR FAMILY FUN ...

Karen SantanielloLocal & Global Advisor

[email protected] #00621533

©2016 Engel & Völkers. All rights reserved. Each brokerage independently owned and operated. Engel & Völkers and its independent License Partners are Equal Opportunity Employers and fully support the principals of the Fair Housing Act. All information provided is deemed reliable but is not guaranteed and should be independently verified. If your property is currently represented by a real estate broker, this is not an attempt to solicit your listing. (BRE #01908069)

Uniquely built to take full advantage of the sweeping views overlooking the incredible vistas of the 14th and 15th fairways of this Jack Nicklaus signature course are just a few of the multiple reasons why this is a perfect second home. Imagine…spending days and nights creating memories with rounds of golf, sets of tennis, hikes at sunrise, skiing and more importantly, family moments to cherish.

A entertainment home for family fun ....

Bryce SantanielloLocal & Global Advisor

[email protected]

CalBRE #01966749

©2016 Engel & Völkers. All rights reserved. Each brokerage independently owned and operated. Engel & Völkers and its independent License Partners are Equal Opportunity Employers and fully support the principals of the Fair Housing Act. All information provided is deemed reliable but is not guaranteed and should be independently verified. If your property is currently represented by a real estate broker, this is not an attempt to solicit your listing. (BRE #01908069)

PARK CITY | LAKE TAHOE | NEWPORT BEACH | MARINSAN FRANCISCO | ST. GEORGE | LAGUNA BEACH

A stunning study in Spanish design, featuring outstanding architectural design and interior finishes. A regal presence with warmth that encourages intimate family gatherings yet spacious for large catered affairs. Situat-ed inside thehighly desirable community of One Ford Road on the only cul-de-sac street of custom built estate homes; this estate is set on a large corner lot that highlights the residence architectural vistas.

This time of year always brings thoughts of Thanksgiving Day and all that  special day means–sumptuous aromas from the

kitchen, the time spent with loved ones and a chance to ponder the things for which we are truly thankful.

We can be thankful for some extraordinary people in our midst. Ruth Ann Segerstrom Moriarty, the final surviving member of the C.J. Segerstrom family, represents a family  that made possible a major performing arts center–Segerstrom Center for the Arts–as well as one of the most successful retail centers in the world–South Coast Plaza. Their largesse transformed Orange County. We can also thank Elizabeth and Tom Tierney, who are receiving National Philanthropy Day's top honor, the Legacy Award, for their 30-year

commitment to giving. Ask anyone from UC Irvine or Goodwill of Orange County, to name a few, about this remarkable couple's contributions.

We can also be thankful for Ben Carlson, a revered Newport Beach lifeguard, who gave his life while rescuing another. The newly-unveiled Ben Carlson Memorial with its life-size statue demonstrates the thanks of a community, and the Ben Carlson Scholarship Foundation and its mission to award deserving students with significant scholarships is to be commended.

You will enjoy our salute to food in this issue, in particular in reference to Thanksgiving dinner. Suzette Zara features some quick and easy sides for the all-important repast–a cheddar corn casserole and some yummy, what she calls, "Stuffing Muffins." Deirdre Michalski has prepared a booklet for her family that holds all her secrets for a successful Thanksgiving dinner in Parting Thoughts, and the Sip & Shuck (Champagne and oys-ters) benefit at Driftwood Kitchen and The Deck in Laguna Beach on November 13 from 2-6 p.m. is raising funds for Court Appointed Special Advocates (CASA).

I know you feel the same pride I do when I see local athletes achieve amazing feats. This issue highlights a few of them: Kaleigh Gilchrist, who recently returned from Rio with a gold medal, thanks to her and her teammates' efforts in water polo; April Ross, who with partner Kerri Walsh Jennings, won a Bronze Medal in beach volleyball in Rio; Jason Lee is known as an actor, awesome skateboarder and co-founder and co-owner of the skateboard company Stereo Skateboards, which raises awareness for breast cancer through Keep A Breast Foundation. And, finally, Courtney Conlogue, the surfing phenom, who is shaking up the surfing world as the second-ranked female surfer in the world.

In closing, I wish you a time of reflection on your blessings at Thanksgiving and a wonderful day spent with family and friends enjoying what I consider one of the best meals ever!

Until next time,Donna Bunce, [email protected]

JOIN US TALK TO USProverbs 3:5-6

Newport Beach Lifestyle™ is published monthly by Lifestyle Publications LLC. It is distributed via the US Postal Service to some of Newport Beach’s most affluent neighborhoods. Articles and advertisements do not necessarily reflect Lifestyle Publications’ opinions. No portion of this magazine may be reproduced in any form without written consent. Lifestyle Publications does not assume responsibility for statements made by advertisers or editorial contributors. Information in Newport Beach Lifestyle™ is gathered from sources considered to be reliable, but the accuracy of all information cannot be guaranteed.

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Giving Thanks

Lifestyle Letter

NOVEMBER 2016

by Community ™

CORPORATE TEAMCHIEF EXECUTIVE OFFICER | Steven Schowengerdt

CHIEF SALES OFFICER | Matthew Perry

CHIEF FINANCIAL OFFICER | DeLand Shore

DIRECTOR OF MARKETING | Brad Broockerd

ART DIRECTOR | Sara Minor

EDITORIAL DIRECTOR | Nicole Sylvester

ADVERTISING MANAGER | Janeane Thompson

AD COORDINATORS | Cyndi Harrington, Chelsi Hornbaker, Megan Seymour, Chad Jensen

LAYOUT DESIGNERS | Nicolette Martin, Cyndi King, Jessica Sharky

DESIGN SPECIALIST | Ashleigh Thomson

EXECUTIVE ASSISTANT | Melanie Carlisle

APPLICATION ARCHITECT | Michael O’Connell

WEB DEVELOPER | Hanna Park

PUBLISHER

Randy Harding | [email protected]

CO-PUBLISHER

Ana Launes | [email protected]

EDITOR

Donna Bunce | [email protected]

ACCOUNT MANAGER

Ken Finocchio | [email protected]

CONTRIBUTING WRITERS

David Duran, Ashley Ima, Ana Launes, Deirdre Michalski, Lynn Selich, Jenn Tanaka, Suzette Zara

CONTRIBUTING PHOTOGRAPHERS

Joy Reynolds, Karges Media

Donna Bunce, [email protected]

6 Newport Beach Lifestyle | November 2016

November 2016

Departments10 Good Times

16 Around Town

20 Culinary Creations

22 Healthy Lifestyle

34 Locals Only

36 Giving Back

40 Hot Spot

41 Sold Properties

46 Lifestyle Calendar

50 Parting Thoughts

26

24 30 40

Lifestyle Publications

24 Death-Defying Ride Bolivia’s “Death Road” not for faint of heart

26 Last Woman Standing Ruth Ann Segerstrom Moriarty is final surviving family member

30 A Philanthropy Match Made in Heaven Elizabeth and Tom Tierney’s largess benefits community

Arizona | California | Colorado | Florida | Georgia | Idaho | Illinois | Kansas | Minnesota | Missouri | MontanaNorth Carolina | Ohio | Oklahoma | South Carolina | Tennessee | Texas | Utah

Lifestyle PublicationsArizona | California | Colorado | Florida | Georgia | Idaho | Illinois | Kansas | Minnesota | Missouri | Montana

North Carolina | Ohio | Oklahoma | South Carolina | Tennessee | Texas | Utah

Flanked by KidSingers' Co-Founders Paul and Beverly McNeff are, from left, Efrain Lara, Yaribel Aguila, Laura Locken, Volunteer Ovation honoree Rhea Zakich, Jessica Cortez, Claudia Balderas, and Jerry Balderas

Karen and Jim Christensen

Mike Monko, Alice Stauffer, Cyd Stauffer, Christy Monko, Melinda Arnold, John and Robin Stauffe

Supporter Rene Davidson and KidSingers Board President, Gaby Brown

Paul McNeff, Lorie Kelly – Benefit Coordinator - and Phil Kelly

KidSingers at Angel Stadium on July 19, 2016 singing the National Anthem for the Angels/Rangers game

KidSingers' 20th Annual Gala BenefitOne Hundred and ten attendees celebrated the KidSingers’ 20th annual Gala Benefit & Auction themed "Imagine" at the

Wyndham Hotel in Irvine, where longtime supporter Rhea Zakich was the Ovation honoree. More than $41,000 was raised for the award-winning after-school youth chorus for at-risk youth in Santa Ana.

Free Wheelchair Founder Don Schoendorfer and special gala guest speaker Tim Tebow

Silent Auction

Tim Tebow and young fans

Sponsor Ray Pentz checking out a bicycle in the silent auction

Singer Sondra LeBar performs the FWM Song

FWM Founder Don Schoendorfer speaking about the cause

Tebow a Treat!Free Wheelchair Mission's "Miracle of Mobility" gala with hundreds attending at the Renée & Henry Segerstrom Concert Hall featured a dinner reception and silent auction in the lobby and presentation by guest speaker Tim Tebow in the concert hall.

Funds raised provide wheelchairs to people with disabilities in developing nations.

Good Times

10 Newport Beach Lifestyle | November 2016

Ocean Champions Mike and Eve Ruffatto

Anton and Jennifer Segerstrom

Angela Kinsey and Zach Hanna

Co-Chairs Britt Meyer and Valarie Van Cleave

Brent, Karen and Bruce and Kira Cahill

Collin Egglesfield and friend

Producer, director and entertainer Seth MacFarlane, 2016 SeaChange honoree

Michael and Tricia Berns Oceana SeaChange Summer Party

Sam Waterston, Keri Selig and Ted Danson

SeaChange Summer Party Celebrates Nine!Nearly 400 guests gathered at a private, ocean-view estate in Laguna Beach to party for ocean conservation. With the likes of Ted Danson, Sam Waterston, Jeff Goldblum and honoree Seth MacFarlane attending, oodles of tempting auction items and a

banquet of delicious food, it was a night to cherish!

Good Times

12 Newport Beach Lifestyle | November 2016

Laguna Beach jeweler Adam Neeley

A.J. Cook ("Criminal Minds")

Festival of Arts

Fan with Gia and Joe Mantegna ("Criminal Minds") Raffle prize: 2016 Acura TLX ($35,662)

Aaron Fox and Perrey Reeves ("Entourage")

Actress Josie Davis

Former "Glee" vocal arranger Tim Davis, actress and comedian Jane Lynch and Kate Flannery of "The Office" fame entertained on the Festival's Center Green

Vanessa Claire Stewart ("Rules of Engagement") and actor/comedian French Stewart

Actress/Comedian Jane Lynch performing

Jane Lynch Hosts and Performs at PageantPopular actress/comedian Jane Lynch entertained at the Festival of Arts and Pageant of the Masters Celebrity Benefit for

3,000 guests and hosted the critically acclaimed Pageant production themed "Partners." A contingent of stars walked the red carpet as an added highlight, and funds raised benefited the facility's Building Fund. 

November 2016 | Newport Beach Lifestyle 13

CF Guild Hosts Annual LuncheonThe Cystic Fibrosis Guild welcomed 210 guests to its Annual Luncheon held at the Newport Beach Marriott Hotel, netting

more than $75,000 for research and a cure. An impressive silent auction featured tickets to Dancing with the Stars, The Voice, premier wines from Caymus, and an autographed Maroon 5 guitar.

Zoofari mistress of ceremonies Sandy Segerstrom Daniels, left, and Santa Ana Zoo Executive Director Cathi Decker, right, with Docent Sally Cadwallader and Liberace the Rooster

Santa Ana Zoo Director Kent Yamaguchi, Tom Clark, Ed Arnold

Honorees Howard and Karin Hall with master of ceremonies Ed Arnold

Kurt, Debbie, Tom, Akai, Brad Newmeyer

Karen and Rip Ribble

Zoofari's 'Year of the Monkey'

Zoofari's 24th Annual Gala Delights!Friends of the Santa Ana Zoo (FOSAZ) hosted Zoofari, themed "Year of the Monkey," and netted nearly $100,000 for the Giant

River Otter Habitat and Zoo Improvements. Zoo animals greeted the 300 guests as did the specialty drink, the "Rickshaw Ricky," and longtime supporters Howard and Karen Hall were honored.

Good Times

Luncheon co-chairs Gail Isen and Carol Kanofsky, Guild President Sue Hook

Paul and Debbie Motenko, Judy Burlingham

Maria Schechter, Cathi Bledsoe, Danni Good

Judy Stremick and Katie Horwick (back) with, from left, Lexie Horwich, Madi Stremick, Ella Horwich, Kylie Horwich

Sandy Kay, Deborah Proctor

Silent Auction

14 Newport Beach Lifestyle | November 2016

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MUSEUM CELEBRATES NEWPORT BEACH POLICE DEPARTMENT

The Balboa Island Museum & Historical Society gathered close to 100 members and friends at its location to celebrate the Newport Beach Police Department. Moderator Lieutenant Steve Rasmussen introduced three retired policeman from the department, who regaled attendees with great stories from the early days. They were Stan Bressler, Neil Purcell and Mike McDonough. Police Chief Jon T. Lewis praised the retirees for their ser-vice and spoke glowingly about the officers who serve today. Also attending were young men and women from the Newport Beach Explorers, who volunteer hundreds of hours of community service. Visitors also enjoyed seeing the temporary exhibit of police mem-orabilia set up by Stan Berry, supervising investigator from the Orange County District Attorney’s Office. BalboaIslandMuseum.org

CELEBRITY MATTHEW MORRISON LAUNCHES OCSA’S 30TH ANNIVERSARY

Orange County School of the Arts (OCSA) hosted the Season Premiere of its 2016-2017 performance season in celebration of its 30th anniversary with notable alumnus Matthew Morrison performing along with 40 of the school’s talented students artists. Also

Around Town

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Balboa Island Museum Board President Shirley Pepys (front), with Newport Beach Police Chief Jon T. Lewis, second from right, Lt. Steve Rasmussen, right, and NBPD Explorers and volunteers

16 Newport Beach Lifestyle | November 2016

performing was “Glee’s” musical director Brad Ellis, who contributed many of the perfor-mance’s exciting musical arrangements. Held at the Balboa Bay Resort in Newport Beach, 300 guests enjoyed a gourmet repast prior to the beachfront concert at sundown. Morrision is renowned for his Tony, Emmy and Golden Globe Award nominations. OCSARTS.net

HAPPY BIRTHDAY MARINES!Sabatino’s Shipyard Sausage Company

in Newport Beach is once again hosting a salute to the U.S. Marine Corps and its 241st birthday on Thursday, November 10, 2016, 11 a.m. to 3 p.m. The restaurant will be serving a complimentary meal and beverages to honor service members and their families. The meal will feature Caesar salad, fruit salad, fresh bread, pasta, baked mostaccioli, eggs Italiano, and Sabatino’s homemade Italian sausage. The owner’s feel they are blessed to be able to honor those who preserve our freedom and have given so much. 949.723.0621

MS. AMERICA IS FROM NEWPORT BEACH

Oksana Vovk from Newport Beach was crowned Ms. America® 2017 at the national pageant held at the Curtis Theater in Brea, California. Vovk earned her Juris Doctor degree at 23 and has been a successful defense attorney for 13 years. As a single mother with a son with autism, she has learned perseverance and unconditional love. Her never-ending drive for the higher ground led her to the pageant. She loves

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November 2016 | Newport Beach Lifestyle 17

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Around Town (CONTINUED)

to sing, dance and design and speaks three languages. Her motto is, “Where there is a will, there is a way!”

LOCAL AND INTERNATIONAL TALENT SHOWCASED AT GALA OF STARS

Newport Beach native Agnes Su, who now dances with Stuttgart Ballet, got her start at Southland Ballet Academy, the dance com-pany affiliated with Festival Ballet Theatre. Recently, FBT held an exceptional night of dance at the Irvine Barclay Theatre at its ninth annual Gala of the Stars, where Su was showcased in the West Coast premiere of a John Cranko duet. FBT’s Artistic Director Salwa Rizkalla, who was very impressed with Su, has been with FBT and Southland Ballet Academy for more than 30 years.

FREE POP UP MATH MUSEUMMIND Research Institute is offering mathe-

matical experiences for students and families. On Friday, November 4, it is hosting Taste of Math, which will gather notable chefs from the area to delight the taste buds and fuel curios-ity of how math is all around us. On Saturday, November 5, the institute will present a Math Fair Pop Up Math Museum with several local partners, which will be a free, family-friendly event to excite young minds as they interact with mathematically-themed activities, games, exhibits and performances. MindResearch.org

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Newport Beach native Agnes Su, currently with Stuttgart Ballet, with Festival Ballet Artistic Director Salwa Rizkalla at Gala of the Stars post-performance reception

November 2016 | Newport Beach Lifestyle 19

Culinary Creations

Time is a valuable commodity around Thanksgiving! There never seems to be enough time to get all the trimmings for

Thanksgiving dinner finished at the same time. These quick and easy sides are a life saver! They can easily be prepared ahead, and they are sure to earn rave reviews from your guests. Try a new twist on traditional stuffing by baking it in a muffin tin. The individual sized portions are perfect for a buffet table and make serving easy!

QUICK & EASY

THANKSGIVINGSIDES

ARTICLE ARTICLE SUZETTE ZARA PHOTOGRAPHY JOY REYNOLDS

CHEDDAR CORN CASSEROLE

This delicious corn casserole combines all the tasty flavors and vibrant colors of fall, from the juicy yellow corn to the gooey orange cheddar to the tangy red paprika topping! This casserole can easily be prepared up to two days in advance; simply store covered in refrigerator, reheating prior to serving.

3 tablespoons butter1 cup yellow onion, chopped1 clove garlic, minced4 cups fresh corn kernels (or thawed frozen)2/3 cup reduced-fat milk1 small package (4 ounce size) reduced-fat cream cheese

(neufchâtel)2 cups sharp cheddar cheese, shredded¾ cup panko bread crumbs1 tablespoon coarse salt1 teaspoon ground black pepper3 tablespoons fresh chives, chopped3 eggs1 tablespoon paprika

INSTRUCTIONS

Preheat oven to 375°F. Place oven rack in middle position. Spray a 9-inch pie plate with non-stick spray.

Melt 2 tablespoons butter in medium skillet over medium high heat. Add onion to pan; sauté until lightly brown, about 4 minutes. Reduce heat to medium.; add garlic. Sauté until fragrant but not brown, about 2-3 minutes. Place onion mixture in medium bowl; add corn, milk, 1½ cup cheddar, cream cheese, ½ cup panko, salt, pepper and 2 tablespoons chives. Stir well; add eggs. Stir until well-com-bined. Pour mixture into prepared pan.

Melt remaining 1 tablespoon butter; place in medium bowl. After slightly cooling, stir in ½ cup panko, ½ cup cheddar cheese, 1 tablespoon chives. Sprinkle topping over filling in pie pan. Place pie pan on cookie sheet; bake for 30-35 minutes, until slightly puffed and light brown. Cool 5-10 minutes before serving. Sprinkle with paprika prior to serving.

Yield: 10 servings. Calories (per serving): 120; Fat 4g;

Cholesterol 47g. Cost Per Serving: $.67

STUFFING MUFFINS

6 tablespoons butter, softened2 tablespoons extra virgin olive oil1 fresh bay leaf4 ribs celery, chopped1 medium yellow onion, chopped3 medium McIntosh apples, chopped1 teaspoon salt1 teaspoon pepper2 tablespoons poultry seasoning¼ cup fresh parsley, chopped8 cups cubed bread stuffing mix2-3 cups chicken stock

INSTRUCTIONS

Preheat oven to 375°F. Generously butter a muffin tin with 2 table-spoons butter. Place 4 tablespoons butter and olive oil in large skillet over medium high heat. When melted, add bay leaf and vegetables in order listed, then add apples. Sprinkle with salt, pepper and seasoning. Cook 5-7 minutes, until beginning to soften; add parsley, stuffing mix and 2 cups broth. Stir well to combine. If mixture is dry, add additional broth until moist but not wet. Remove bay leaf. Using an ice cream scoop, divide stuffing into muffin tins. Bake until set and tops are slightly crisp, about 10-12 minutes. Serve hot or at room temperature.

Yield: 12 servings. Calories (per serving): 165; Fat 3.2g;

Cholesterol 38g. Cost Per Serving: $.86.

Suzette Zara is a cookbook author, certified nutritionist, creator of Satan’s Salsa (SatansSalsa.com)  and a frequent speaker on low-fat healthy cooking. [email protected]

20 Newport Beach Lifestyle | November 2016

Healthy Lifestyle

Olympian and Team USA volleyball player David Lee, who underwent HBOT treatment

Hyperbaric Oxygen Treatment (HBOT)

Infrared Light and Microcurrent Therapy

The state or condition of being in good physical and mental health is what

we call wellness. Wellness is something of a buzzword these days, touted and tossed about

in pop culture and in many different fields. It has been described by Dr. Bill Hettler, co-founder

and president of the board of directors of the National Wellness Institute, as a six-dimensional concept. Wellness

can be found in our social, occupational, intellectual and emotional dimen-sions, as well as in our spiritual and physical ones. When talking

about our physical well-ness, we are talking

about our health. Sports medicine has helped find solutions to many of the issues resulting from the process of aging, stress, sedentary life, or the injuries resulting from

high intensity sports practices.When feeling down or injured, we look for alternative nat-

ural solutions to those of surgery or the reliance on prescription drugs. We want the best for ourselves. For 36 years now, the largest

wellness center in Newport Beach, Whitaker Wellness Institute, has provided safe, natural solutions to restoring patients’ health. The center

has treated more than 50,000 patients with challenging health issues.

THE PHYSICAL DIMENSION OF

WellnessARTICLE ARTICLE ANA LAUNES

22 Newport Beach Lifestyle | November 2016

The different types of treatments offered include intravenous nutrient infusion to help boost the immune system, increase energy, re-hydrate and accelerate recovery, Infrared Light and Microcurrent Therapy, Hyberbaric Oxygen Treatment (HBOT), Platelet-Rich Plasma(PRP), and Prolotherapy. These treatments are the best one can find. Today, they constitute the most advanced natural therapies to heal, restore and rejuvenate your body. They are not invasive pro-cedures and do not generate side effects. They are natural and safe.

Two-time Olympian and Team USA volleyball player David Lee and Australian CrossFit athlete James Newbury underwent

Whitaker Wellness HBOT therapy. Lee utilized it as part of his

physical preparation for the 2016 Olympics in Rio,

and James, as part of his prep for the

National CrossFit games here in the U.S.

HBOT con-sists of breath-ing pure oxy-gen in a three times higher

than normal pressurized tube.

Under these con-ditions, your lungs

gather more oxygen than in normal condi-

tions. This allows blood cells to carry this oxygen

throughout your body, thus facilitat-ing the release of substances called growth factors, as well as stem cells, which promote healing and kill bacteria. The objective is to heal, repair and rejuvenate you. Main conditions treated are infec-tions, bubbles of air in blood vessels and wounds that won't heal as a result of diabetes or radiation injury.

Another interesting nonsurgical therapy offered at Whitaker Wellness is Prolotherapy. Discovered in the 1930’s by Dr. Earl Gedney while treating his own severe hand injury, the technique consists of injecting into the injured area a mildly irritating substance. The contents of the injection are commonly a somewhat concentrated sugar solution along with the pain killer lidocaine to reactivate the healing process. The therapy is excellent in healing and repairing painful joint areas.

Thanks to the application of different wavelengths of energy (infrared Light Therapy) and low-level electrical currents (Microcurrent Therapy), circulation can be increased in injury sites and areas of chronic pain. The therapy facilitates healing and relieves pain at the level of muscle and nerve tissue.

Platelet-Rich Plasma (PRP) is today a well-known therapy among athletes. The treatment has been credited by famous athletes such as Tiger Woods and tennis star Rafael Nadal to being able to provide a much faster recovery from injury than the traditional medication treatment, physical therapy or surgery.

Blood is comprised of different solid com-ponents, one of them being platelets. These contain hundreds of proteins called growth fac-tors, which are responsible for the healing of injuries. Platelet Rich Plasma (PRP) is plasma in a concentration of platelets f ive to ten times greater than usual. The objective is to speed up healing, so the injury site is injected with PRP, either prior to or after surgery.

Other therapies offered at Whitaker Wellness include Acupuncture, Natural Bioidentical Hormones, Chelation, Chiropractic, EECP, Exercise Training, Fasting/Mini-fast, High-Intensity Laser, Low Dose Naltrexone, Massage Therapy, Neurofeedback, Nutritional Counseling, Reflexology, Adult Stem Cell Therapy and Therapeutic Lifestyle changes.

Dr. Whitaker, founder of Whitaker Wellness Institute

Hydration Station

Dr. Dustin Glass and Australian CrossFit athlete James Newbury, who underwent HBOT treatment

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WhitakerWellness.com.

November 2016 | Newport Beach Lifestyle 23

BIKINGDOWNBolivia’s

“Deathroad”

Bolivia is one of the least visited countries in South America by North American

tourists, let alone anyone from outside of the continent. For years, it’s been a destination for backpackers and the more adventurous types, as not a lot was known about the small landlocked country. Today, tourism has picked up some, but the country still struggles mostly due to the cur-rent government’s lack of funds spent on tourism as well as consistent reports of the country being unstable. There is constant turmoil within the country due to political issues, but politics aside, Bolivia is one of the most fascinating countries most will never visit. The microclimates alone and the differences between each region are practically mind-blowing, as, in one day, it’s possible to be high up in the Andes Mountains covered in snow and, in just a few hours, be at the bottom depths of the rainforest, dripping in sweat from the extreme heat.

Yungas Road, sometimes referred to as “Death Road,” due to it’s insanely high death rate, was cut into the side of the Cordillera Oriental Mountain chain in the 1930’s by Paraguayan prisoners during the Chaco War. Mountain terrain and terrifying dramatic drops surround the narrow road. The wind-ing road stretches 42 miles from the admin-istrative capital city of La Paz to Coroico, a small town within the Amazonian rainforest.

From La Paz, the road climbs to around 15,200 feet at La Cumbre pass before gradually descending to 3,900 feet at the town of Coroico. With the drop in altitude, travelers experience both chilly conditions in the Altiplano high-lands, as well as hot and humid conditions once reaching the rainforest below. Since the 1950’s, the road was the only link between La Paz and the Yungas region of Bolivia, and it was not uncommon for crowded buses and trucks over-loaded with people, wood, crops and supplies to overtake each other on the hairpin turns, even during the darkness of night. Because of these conditions, many buses and trucks went down the side of the cliffs, taking the lives of everyone on board with them.

Due to the combination of a one-way road that high up with rainy weather, limited vis-ibility, rock falls and the lack of guardrails, many motorists have fallen to their deaths. It is estimated that 200 to 300 drivers were killed yearly, and as late 1994, there were cars

Yungas Road is known as the world's most dangerous road, due to its insanely high death rate

ARTICLE DAVID DURAN 

1. Bolivia's 42-mile "Death Road"

5. "Death Road's" mountainous terrain with a cross marking a spot where people lost their lives

2. A biker tour on Bolivia's "Death Road"3. Among "Death Road's" treacherous drops4. "Death Road's" mountain obstacles

6. A biker's view overlooking a dramatic drop

Photos (Counterclockwise starting from top left)

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24 Newport Beach Lifestyle | November 2016

“Deathroad”

falling over the edge at a rate of one every two weeks. Lining the side of the road, there are an unsettling number of crosses and altars marking some of the many spots where people lost their lives. In 1995, the Inter-American Development Bank dubbed Yungas Road “The World’s Most Dangerous Road.”

Is the road still dangerous? After 20 years of hard work, Yungas Road has been mod-ernized to include two driving lanes, asphalt pavement, drainage systems and guardrails. Additionally, in 2009, construction of an alternate road replacing the “most dangerous road” was completed with all traffic being diverted to the new road. Nowadays, Yungas Road still claims lives, but not of motorists. The death toll is now limited to local work-ers, extreme backpackers and cyclists, with an estimate of more than 22 cyclists having lost their lives on the road since 1998. 

Even with the statistics that exist, the 42-mile downhill bike ride has been a major attraction for thrill seekers and avid mountain bikers since the 1990’s. The ride is not for every-one, especially the faint-hearted, but the adren-aline-pumping "Death Road" tour is suitable for both overly confident beginners and expert mountain bikers. Those who lean more towards the beginner side of the spectrum will find that their handgrip will be pained and sore for days after the ride, as they will have most likely been holding on to the handlebars extremely tight.

There are many options for "Death Road" tour companies in and around La Paz, each ranging in price and quality. When it comes to biking down the most dangerous road in the world, it’s advised to not be thrifty when choosing which company. Having bicycles in proper working condition that have been maintained is key to having a successful and enjoyable trip down to the Amazon. Most tours start at $120 and any Internet search can lead you to the most reputable companies to select. When choosing one, it would be an appropriate time to read customer reviews. All the tours offer a bus service back up to La Paz as the uphill climb is rarely done, but can be if you choose to do so. There is also a small town at the bottom, as well as hotel options, so extending your visit and taking in the rain-forest as a reward for your death-defying ride to the bottom can serve as a reward.

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November 2016 | Newport Beach Lifestyle 25

Last Woman StandingRuth Ann Segerstrom Moriarty is the matriarch of the Segerstrom Family, a family who changed Orange County. She is the final surviving family member of C. J. Segerstrom’s third descended generation.

ARTICLE DONNA BUNCE | PHOTOGRAPHY SEGERSTROM FAMILY ARCHIVES

“I can’t believe I’m 94,” Ruth Ann Segerstrom Moriarty says, as she reflects upon her life. Ruth Ann’s father, Anton

Segerstrom, was one of 11 children that Charles John (C.J.) and Ber-tha Segerstrom brought into the world. Anton Segerstrom married Ruth Thomas, a native of Indianapolis, Indiana in 1920. They had two children: Ruth Ann, born in 1922, and her brother Henry, born in 1923. With the passing of Henry on February 20, 2015, Ruth Ann is the sole direct descendant of the Segerstrom generation that made their pioneer voyage from Sweden to America in 1882.

While Henry placed his focus on development, Ruth Ann set her sights on preserving her family’s history. Her archives chronicle the journey of the Segerstrom family from immigrant farmers to real estate giants. She relates that her grandparents, C.J. and Bertha, were married in 1878, but lacked significant opportunities for their three children Charles, Eric, and Christine. As a tenant farmer, he and Bertha decided to leave Nashulta Sweden in 1882 for America, arriving in Chicago, where C.J.’s brother Henry and sister Amanda had immigrated. Henry helped C.J. find employment at the Chicago Stockyards, but a year later, the family opted for the pine

26 Newport Beach Lifestyle | November 2016

joined his brother Henry in Los Angeles, where the oldest boys Charles and Eric had located. The C.J.

Segerstrom family was joyously reunited two days before Thanksgiving.

C.J. located farmland in Orange County, and moved the family in 1900 to what is now Costa Mesa on Fairview Road and the 40-acre Campbell Ranch, which they leased and named “Willow Springs Farm.” It was there on January 22, 1900, that C.J.’s and Bertha’s 11th child, Harold, was born.

C.J. bought the 50-acre Brooks Ranch in 1912, across the road from Willow Springs Farm, and in 1916, built a lovely eight-room home, which still stands today as the Segerstrom homestead.

The family began farming alfalfa before transitioning to the now-fa-mous lima beans in 1916. With Eric and Charles now married and living in Sonora, the remaining four sons worked the f ields and the f ive daughters worked in the house to become one of the largest producers of lima beans in the world on their 2,000 acres of prime farmland.

“Father would always say, ‘We are land rich and cash poor’ because everything we had went back into the land and business.”

Ruth Ann and Henry were born in Santa Ana and lived in a home on Spurgeon Street before the family moved to the city’s upscale Victoria Drive.

“Henry and I would roller skate, ride bikes and jump rope,” Ruth Ann recalls. “We were very close.”

Besides lima beans (100 years later, beans are still being grown on the Home Ranch), the family had a dairy farm for many years. When it sold in 1942, the farm was the second largest dairy farm in California. It stood where The Westin South Coast Plaza and surrounding high-rise office buildings are today.

With C.J. passing away in 1928, the four sons–William, Anton, Fred and Harold– continued to manage the farming opera-tions. When Anton and Harold passed away, their sons stepped in as partners; Henry T. Segerstrom, Anton’s son, and Harold (Hal) T. Segerstrom, Jr., Harold’s son.

Following World War II, Ruth Ann says the family expanded into commercial real estate development by acquiring the Santa Ana Air Base warehouse and developing an industrial park on the 25 acres of land. In 1960, the family sold a strip of property to the State of California, which became the San Diego Freeway. That seed money provided the first fully-enclosed shopping center in the region known as South Coast Plaza. Following its opening in 1967, high-rise towers were erected, as well as South Coast Plaza Village and the retail center’s extension across Bear Street, Crystal Court.

“I was a little apprehensive about South Coast Plaza in the beginning,” a practical Ruth Ann confesses. “Henry wanted to make it high-end, and I was worried no one would shop there!”

Ruth Ann graduated from Santa Ana High School in 1939 and attended Scripps College in Claremont and Stanford University before

CONTINUED >

forests of Wisconsin, before finally settling in St. Paul, Minnesota for the next 13 years, where C.J. worked as a janitor for the Chicago, Milwaukee and St. Paul Railway.

The family size had now increased to 10 children: Charles, Eric, Christine, Anna, Ida, William, Clara, Anton, Esther and Fred.

Bertha’s health suffered tremendously with the harsh winters, so, in 1898, C.J.

1. Segerstrom Family, Orange, California, March 19, 1900, includ-ing, Rear L-R, Bill, Ida, Christine, Eric, Charles; Middle, Anna Segerstrom Haggander, Bertha, C.J. holding Harold, Louis Hag-gander (Anna's husband); Front, Anton, Esther, Fred and Clara2. Henry and Ruth Ann Segerstrom as children3. Ruth Ann's graduation photo from USC's School of Nursing4. Ruth Segerstrom holding her daughter Ruth Ann5. Ruth Ann and Henry Segerstrom as young adults, just before Henry joined the service in the 1940s

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November 2016 | Newport Beach Lifestyle 27

LAST WOMAN STANDING (CONTINUED)

transferring to USC, where she received her BS and RN degrees. It was on a visit to her cousin Christine in San Francisco, that she met future husband, Eugene (Gene) Moriarty. Ruth Ann says he was a tall, handsome USC student, who worked with Christine on the school paper.

“Gene was in the Marine Corps and sta-tioned at Camp Pendleton, and he would drive up and take me out to dinner,” Ruth Ann says. “We would laugh and laugh together. He had a wonderful sense of humor.”

She attributes this laughter and humor to their successful 60-year marriage. While at USC, Gene was called to active duty and served in the Pacific Theater, and, later, on Okinawa on the Block Island aircraft carrier.

Following the war, he and Ruth Ann were married in 1946 at the First Presbyterian Church in Santa Ana, and Gene, who helped form the Department of Cinema at USC, was

officially named one of “The Unholy Five.” Ruth Ann worked as a nurse, under the guidance of a dermatologist, who taught at the USC School of Medicine. Within a few years, she was home full-time, as their children arrived - Richard in 1948, Jeanne in 1950 and Donald in 1952.

From that point, Gene’s worked in executive level management, with the family moving to locations across the country before returning to Orange County in 1962. Gene joined C.J. Segerstrom & Sons and was the general man-ager of MV Partners, which operated Mesa Verde Center, until his death in 2011.

Of course, there is the matter of the Segerstrom family giving the land for the Orange County Performing Arts Center, renamed Segerstrom Center for the Arts in 2011, in honor of the family’s legacy. Giving 14 acres of land and millions of dollars is a measure of this remarkable family’s dedica-tion and love for this community.

“We were very proud to donate the land and contribute to its construction,” Ruth Ann says.

Today, Ruth Ann loves the selection of stores at South Coast Plaza, as well as the growth and development of their land.

1. South Coast Plaza Opening: Ruth Ann Segerstrom Moriarty (front row, second from left) and Gene Moriarty (back row, second from left), Henry Segerstrom (back row, second from right) and Yvonne Segerstrom (front row, second from right), Harold (Hal) Segerstrom, Jr. (back row, fourth from right), and Jeanette Segerstrom (front row, third from right), Susie Segerstrom (Hal and Jeanette’s daughter, beside Hal) and Harold T. Segerstrom, Sr. (back row, beside Susie Segerstrom). The other gentlemen, with their wives, are part of the initial management company that managed the project the first year of operation2. Segerstrom homestead on Fairview Road in Costa Mesa

3. Ruth Ann’s father and mother, Anton and Ruth Segerstrom, 19454. Gene and Ruth Ann Moriarty with their three young children, from left, Jeanne, Richard and Donald

This amazing woman gives very qui-etly to a myriad of community nonprof its and continues researching the family’s genealogy. Ruth Ann is proud that her son Richard carries on the family’s agri-cultural legacy with ownership of his company, Newport Beach Vineyards. Her son Donald has his father’s love of cinema and is an avid f ilmmaker, and her daugh-ter Jeanne inherited Ruth Ann’s and Ruth’s keen sense for style and real estate acumen. All f ive Moriartys proudly grad-uated from USC.

Ever so humble, Ruth Ann says it best.“I feel very blessed. I have an extraordi-

nary family, fantastic children and grand-children, with great friends, and 94 years of beautiful memories… and still counting!”

5. Segerstrom family at renaming of Center, 2011. Children in front L-R, Noel Segerstrom, Alette Segerstrom, William Grant, Alexis Grant, Chloe Grant, Dylan Aguirre; Second Row: Lacey Moriarty, Loren Blackwood, Jen-nifer Segerstrom, Anton Segerstrom, Toren Segerstrom, Riley Grant, Courtney Grant, Andrea Grant holding Savannah Lee Ross, Ruth Ann Segerstrom Moriarty, Henry and Elizabeth Segerstrom, Gene Moriarty, San-dy Segerstrom Daniels, John Daniels, Tiffany Modica, Jennifer Perry, Joseph Modica, Sally Segerstrom, Rayell Segerstrom; Back Row: Donald Moriarty, Jeanne Moriarty, Richard Moriarty, Ronnie Aguirre, Laurel Grant, Da-vid Grant, Forrest Grant, Telicia Grant, Ethan Grant, Ronnie Aguirre, Steven and Susie Perry, Matthew Perry, Rae and Ted Segerstrom

6. Ruth Ann with Henry's widow, Elizabeth Segerstrom

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28 Newport Beach Lifestyle | November 2016

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Elizabeth and Tom Tierney

Made in Heaven!

30 Newport Beach Lifestyle | November 2016

Elizabeth and Tom Tierney strongly agree that any positive contributions

they have made to their family and the community have been a direct result of them creating it together.

“We’ve been in escrow a long time,” Tom quips, regarding the couple’s 38-year marriage.

The “escrow,” as Tom calls it, started in 1978 when the two met in Newport Beach at a human potential movement called Lifespring. Lightning struck and they were married in quick order, agreeing that their wedding gift to each other be a founding donation to the Orange County Performing Arts Center , while it was still a dream. Their journey in philan-thropy had begun.

THE EARLY YEARS

Elizabeth was born in Los Angeles and raised in Bakersfield, where her father Leon Carr worked in the oil fields and her mother Cordelia was a dispatcher for the fire depart-ment. Elizabeth grew up in a citrus grove, learning to ride horses through her uncle, who supplied horses to the rodeo.

  “I’ve always looked to horses to ground me,” Elizabeth says.

While her friends were attending UCLA and UC Berkeley, Elizabeth, after graduating from Bakersfield High School, knew Cal Poly San Luis Obispo was where she wanted to be.

“I wanted to marry a cowboy,” she laughs, “and they were all at Cal Poly.”

The school had a huge agricultural and equestrian presence. After attending Cal Poly for several years, Elizabeth finished up at California State University, Fresno, where she earned a BA in English Literature, and much later, a MA in Counseling from Chapman University. Following working as a copy editor for the Telegram Tribune and SLO Tribune, she did a social work stint in Bakerfield before teaching high school journalism, English and government at East Bakersfield High.

By this time, Elizabeth had married (not a cowboy), had two children, divorced,

moved to Idaho and then to Orange County to raise her children.

Tom was born in Detroit, Michigan, the son of Rosalie and Carroll John Patrick Tierney (“A nice Irish name,” Tom says, smiling), who main-tained high pressure boilers to provide steam power for Willow Run Airport in Michigan.

The parents, with their three children, moved to the suburbs, where Tom attended Redford High School and worked at Miller’s Feed & Hobby Shop unloading freight cars of chicken and cattle feed and selling model airplanes, skin diving equipment and seeds for Victory Gardens.

He had no vision of his future when recruiters from Detroit’s Wayne State University came calling and offered to accept him as a trial stu-dent if he could maintain a C average and take a physical education class in boxing or wrestling.

Lucky for him, Tom met the ROTC guys on campus.

“I could fulfill my physical education requirement, make $85 a month, and, on graduation, receive a commission as a lieu-tenant in the Air Force–and go fly jets!”

After receiving a BS in Business Management from Wayne State, Tom’s 11-year Air Force career began, which saw him serve in Japan as supply and logistics staff officer for the 39th Air Division, serve as staff officer for U-2, SR-71 and remotely piloted vehicles when assigned to Strategic Air Command (SAC) headquarters in Omaha, Nebraska, earn a MS in Logistics Management from the Air Force Institute of Technology in Dayton, Ohio and go on to serve

as deputy chief of logistics planning for the 7th Air Force in Vietnam, working in Saigon during the Tet Offensive. In 1969, he was transferred to the prestigious RAND Corp. in Santa Monica, to serve as a Pentagon Research Associate, one of seven officers selected world-wide to do so.

Resigning his Air Force commission as a major, in 1971, Tom declined a Pentagon assign-ment and joined his former father-in-law as VP/general manager of Linwilco Laboratories, Inc., a small vitamin manufacturing company. By 1984, he purchased the company, which he renamed Vitatech Nutritional Sciences, Inc., and went on to establish it as a thought-leader in health empowerment nutritional formula innovation and production processes. Moving its offices to Tustin, the meeting between he and Elizabeth was preordained.

THE JOINING

Married and raising four children between them (Tom’s Gabrielle and Kirsta and Elizabeth’s Robert and Susan), Elizabeth was shuffling them between four different schools while teaching psychology and women’s studies at Saddleback College, and Tom was busy growing Vitatech.

UC Irvine was their initial philanthropic focus, and 30 years of investing their time, talent and treasure began. They served as UCI Foundation trustees, and in 2015, after 30 years of service, Tom was installed as Trustee Emeritus, one of only four individuals so honored in the univer-sity's 50-year history (others were Donald Bren, Joan Irvine Smith and Arnold Beckman). They established the Tierney University House, the chancellor’s residence, endowed a lifetime chair in peace studies, the first of its kind in the UC system, led the $50 million capital campaign for the UCI Douglas Hospital, and Elizabeth pro-vided leadership to establish the UCI Women's Opportunity Center. The couple continues to offer scholarships for students, including student veterans as a way to honor their service. There are many other involvements, too numerous to

CONTINUED >

“I WANTED TO MARRY A

COWBOY,” SHE LAUGHS, “AND THEY WERE ALL AT CAL POLY.”

Elizabeth and Tom Tierney are the Legacy Award honorees at this year’s National Philanthropy Day Awards Luncheon.

ARTICLE DONNA BUNCE

November 2016 | Newport Beach Lifestyle 31

A PHILANTHROPY MATCH MADE IN HEAVEN (CONTINUED)

mention. Both Tom and Elizabeth have received the UCI Medal, the university’s highest honor.

Elizabeth brought together diverse cul-tures in her service as president of the Orange County Historical and Cultural Foundation, and her work with foster chil-dren through her board involvement with the Orangewood Children’s Foundation.

Other philanthropic passions include Segerstrom Center for the Arts, with Tom an 18-year board member, and Elizabeth an Angel of the Arts member and past president; Laguna Art Museum, where Tom was president during its reconstruction; Orange County Museum of Art trustees, naming of the Tierney Alumni House, naming of the 125-year-old mansion at Wayne State University, and many more.

Most recently, the Tierney’s $1 million gift to create the Tierney Veterans Service Center at Goodwill of Orange County will provide full-spectrum support for physical rehabilita-tion, housing and employment qualification for veterans in California and will be a model for 164 Goodwill locations across the country. While at Chapman University, Elizabeth had provided career counseling at military bases to transitioning veterans, so it was a good match.

THE PRESENT

The Coto de Caza couple continues to spend summers at their Busterback Ranch in Ketchum, Idaho, where Elizabeth rides her beloved Peruvian Paso horses and hosts pack trips into the Sawtooth Mountains on horses for family and friends.

With Tom selling Vitatech in 2015, life is a little more laid back for the Tierneys. Tom loves his dogs and his donkey, Larry Longears, Elizabeth’s Christmas present to him in 2014. They’re taking turns making coffee for each other and enjoying it in bed each morning. Tom, of course, has a few business endeavors already active, including BeeHive.ComLLC, a unique social networking enterprise.

Life is good for this extraordinary couple, and our lives are all the better for their com-mitment to this community. Their marriage in 1978 truly demonstrates the truth that "the whole is greater that the sum of its parts."

1. Two-year-old Elizabeth 2. Tom with his Mother in central Detriot 3. Carroll John and Rosa-lie Tierney with children, Tom, Catherine and Jim 4. Tom at Montgomery, Alabama Air Force Base as a ROTC cadet in a “Hero Picture” after T-33 jet ride, 1959 5. Elizabeth and Tom on their wedding day, November 12, 1978 6. Gabrielle Tierney, Tom and Elizabeth, Robert Rogers, Susan Rogers, Kirsta Tierney 7. Elizabeth and Tom wearing their UCI Medals, the university’s highest honor 8. “Face of Independence Award” presented to Elizabeth and Tom by Goodwill of Orange County for their $1 million donation to establish the Tierney Veterans Service Center. Goodwill Board Chair Thomas Salinger, left, and President/CEO Frank Talarico, Jr. 9. Elizabeth riding Montaña in the Labor Day parade in Ketchum, Idaho that she has ridden in for 25 years 10. Tom and his dog Manfred (the Magnificent) 11. Larry Longears, the donkey that Elizabeth gave Tom as a Christmas present in 2014 12. Tierney’s Busterback Ranch in Ketchum, Idaho

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32 Newport Beach Lifestyle | November 2016

LOCAL ATHLETES MAKE US PROUD!

ARTICLE ASHLEY IMA

Locals Only

On paper, the path Kaleigh Gilchrist took that led her to a gold medal in Rio seems to be a series of natural transitions. She got her start at Newport Harbor High School, where she led her team to f irst place at CIF Championships in 2008. In college, Gilchrist played for USC, and during her junior year, she made the national team. However, many don’t realize that Gilchrist has constantly been on the verge of ditching the pool for the ocean.

Taking itto the

Since she was just 15 years old, Gilchrist struggled to put water polo first. She’s won the US Surfing Championship twice, and is a four-year member of the USA Surf Team. But, after taking time to seriously pursue her surf career in 2013, Gilchrist wasn’t thrilled with her contest results. With a change of heart, she decided to try out for the national polo team just in time for Olympic training.

After a whirlwind trip in Rio, Gilchrist was welcomed home by sup-portive Newport friends and family at 54th Street. She passed around her medal, then eagerly headed toward the waves, board in hand. Winning gold in water polo, she says, was the best day of her life, but Gilchrist has even higher hopes for Tokyo 2020. This time, in surf.

Surfing every day, modeling for magazines, traveling the world, and getting paid to do all three– it sounds like surfer Courtney Conlogue has it easy. But if you read between the lines, you’ll find that Conlogue’s daily routine includes surf-ing up to six hours, hitting the gym for deadlifts and rope pulls after, and then jumping into a chilly chamber set at -230*F to combat tissue damage. Easy, right?

At 24 years old, Conlogue, Santa Ana resident and sec-ond-ranked female surfer in the world, has already established an impressive surfing career. She credits her family’s encour-agement from early on. Her father quite literally pushed her into the waves at the age of four. Now, an intensely self-mo-tivated athlete, Conlogue pushed herself to qualify for the 2011 ASP Elite World Champion Tour her senior year of high school, and rank 2nd in the 2016 Championship Tour.

Conlogue’s next goal in surf is to achieve a world title, but she also has other hopes and dreams, such as designing her own surf goods. Passionate about waking up at the crack of dawn to surf, supporting Boarding for Breast Cancer, and painting, Courtney “Tiger” Conlogue has a bright future ahead of her.

34 Newport Beach Lifestyle | November 2016

ARTICLE ASHLEY IMA

When the name Jason Lee comes to mind, many recall his witty roles in famed comedies such as Alvin and the Chipmunks or My Name is Earl. For the skateboarding community, most think of an awesome skating legend with untouchable style, famous for his 360 kickflip.

Long before he got his start in Hollywood, Lee was playing Nintendo and cruising around Huntington Beach suburbs on his plastic skateboard. As Lee’s love for skating grew and his skills improved, he made the risky decision to drop out of high school and pursue a skateboarding career full-time. Lee turned pro at the age of 18, just as the professional skateboarding scene began to explode.

While Lee’s acting career came to the forefront in his mid-20s, skating has remained a constant in his life. Today, he is a proud co-founder and co-owner of the skateboard company Stereo Skateboards, which raises awareness for breast cancer with Keep A Breast Foundation. He is also anticipating the release of his latest TV series, Mallrats 2.

Taking on Rio 2016 with volleyball star Kerri Walsh Jennings should have been a cakewalk. Little did April Ross know, the pair would be in for the most challenging game of their careers, and it wouldn’t even be for gold.

Their initial loss to Brazil left the Costa Mesa native in a state of shock, devastation and insomnia. Preparing for their bronze match with Brazil, less than 24 hours away, was the furthest thing from Ross’s mind. Eventually, coach Marcio Sicoli snapped her out of her funk, reminding her that her goal should simply be to achieve her personal best.

Despite Ross’s renewed spirit, bronze didn’t come easy. The pair struggled through the f irst set, and had to make up serious ground, battling for every point until their f inal victory. But, at the end of the grueling match, Ross tearfully embraced Jennings with the American f lag, proud to medal once more for the country.

November 2016 | Newport Beach Lifestyle 35

Giving Back

For seasoned Newport Beach lifeguard Ben Carlson, July 6, 2014 started out like any other sunny south-

ern California day at the beach. But, on this day, the swells pealing in from the tumultuous, white-capped ocean were larger than usual, driven by an offshore hur-ricane pounding the coast. Up and down the 6 ½ miles of Newport’s coastline, red warning f lags whipped omi-nously in the wind, alerting beachgoers of the dangerous undertow. As he arrived at lifeguard headquarters for his shift, Ben sensed the heightened energy in the air as rescue calls steadily streamed over the radio. 

What no one anticipated on that fateful day was the call that one of their own was in trouble. By days’ end, Ben Carlson would lose his life saving a distressed swimmer–one of more than 278 people rescued by the 75 lifeguards on duty. His family, friends, fellow guards

and the community he bravely served for 15 years would never be the same.   

Two years have passed quickly since his death, but, all the while, the work of bringing Ben’s legacy and the lessons learned from his loss have been in full swing, thanks to the love and dedication of those he left behind.

Soon after his memorial, which was attended by more than 5,000 people, the Ben Carlson Memorial & Scholarship Foundation was formed with four specif ic goals: Scholarship, Safety, Stoke and Statue. These embody the Foundation’s mis-sion to award signif icant annual scholarships to well-deserv-ing students; promote water safety, education and awareness; serve under-resourced youth programs, and erect a Ben Carlson Memorial Statue in McFadden Square to honor Ben’s heroism and provide a symbol of respect for lifeguards worldwide. 

A coordinated fundraising program, aptly entitled “Raise Up for Ben” was launched and, not surprisingly, donations from the community and beyond began to f low in.

This outpouring of support has enabled the Foundation to award an impressive $40,000 worth of student scholarships to date and underwrite costs of the statue, which was donated to the City of Newport Beach. Designed by Ben’s brother-in-law,

NEWPORTRISES UP

FORBEN

CONTINUED >

Crowds gathered for the Ben Carlson statue unveiling at McFadden Square in Newport Beach

Together, Ben's family unveiled the statue at sunset

Crowds gathered for the Ben Carlson statue unveiling at McFadden Square in Newport Beach

36 Newport Beach Lifestyle | November 2016

November 4 & 5

Chapman University presents

CHAPMAN CELEBRATES

November 16 November 17

Musco Center presents

Masters of ILLUSIONMusco Center presents

AN EVENING WITH

November 18

Ray Chen & Members of Berlin Philharmonic

Philharmonic Society of Orange County presents

November 19 December 2 & 3

Sikhlens: Sikh Art & Film Festival in association with Musco World CAFE presents

SIKHLENS CONCERT

CoPA Dance presents

ConcertDanceFall

December 17

Handel’s Messiah

Cathedral Productions presentsChristmas at Musco CenterFEATURING

December 11

Musco Center presents

Aaron NevilleA Christmas Celebration

Artists, dates and programs are subject to change.

Musco Center is “an ideal

opera house, potentially the

best in the West, and maybe

even something more.”— Mark Swed, Music Critic,

Los Angeles Times

Scott Kelly NASA Astronaut

Giving Back (CONTINUED)

Jake Janz, a talented, trained artist and designer who crafted the statue using 3-D imaging technology, the nine-foot likeness of Ben is cast in Marine-grade stainless steel.    

On July 5, the statue was installed on a pedestal in the center of its landscaped seating area, wrapped tightly and later cov-ered in a shroud of silken cloth for the reveal. Security guards stood watch throughout the night, and lifeguards stood watch throughout the day. In the afternoon of the 6th, f iref ighters skillfully maneuvered their huge hook and ladder, unfurling a gigantic American f lag behind the area.  Lifeguard vehicles were placed nearby, and the crowd began to build.

Early in the evening on July 6, 2016, exactly two years after his death, thousands of Ben’s friends, family, fellow guards, police and fire personnel, residents and supporters packed McFadden Square at the base of the Benjamin M. Carlson Lifeguard Headquarters. Intentionally planned as an upbeat celebration of Ben’s life, acous-tic music performed by singer/guitarist Duff Kelly wafted over the square while volunteers handed out 2,000 Foundation t-shirts. 

Just before sunset – the time that Ben’s body was found, the brief ceremony got underway with a presentation by a U.S. Color Guard

led to the stage by a troupe of bagpipers and drummers. Brief comments were made by city officials, and lovable stories of Ben were recalled. There were lots of smiles and laughter, and not just a few tears, but it was clear, everyone was there for Ben, his family, and the mile-stone achievement of the statue becoming a reality. His parents Teri and Chris beamed with gratitude, and a general feeling of closure could be felt as the crowd gathered around them to celebrate the beautiful rep-resentation of Ben, his life and ultimate sacrifice.    

A moment of silence fell over the crowd as Ben’s sister Stephanie, Jake and their two boys, Brody and Bronson, approached the statue for the unveiling. Ben’s friends gathered and everyone began counting down. As the gray silk slid to the ground, the sunset ref lected off Ben’s stunning steel likeness as the bagpipers broke in to a celebratory reel. The crowd was f illed with applause, hugs and a collective feeling of honor, held only for those who die in the service of their fellow man. It was a bef itting and heartfelt tribute to our untimely hero, Ben Carlson, who will watch guard over Newport’s shores forever.

For more information about the Ben Carlson Memorial & Scholarship

Foundation, please visit BenCarlsonFoundation.org.   

By days’ end, Ben Carlson would lose his life saving a distressed swimmer–one of more than 278 people rescued that day by the 75 lifeguards on duty. His family, friends, fellow guards and the community he bravely served for 15 years would never be the same.

Ben's brother-in-law, artist and designer, Jake Janz, created the statue to honor Ben

Ben Carlson's parents Teri and Chris Carlson

38 Newport Beach Lifestyle | November 2016

OYSTERLAGUNA BEACH’S DRIFTWOOD KITCHEN AND THE DECK GIVE BACK

TO ORANGE COUNTY WITH ITS ANNUAL SIP & SHUCK EVENT.ARTICLE ARTICLE JENN TANAKA

Hot Spot

On a recent afternoon, I found myself sitting at Driftwood Kitchen’s open-air dining room overlooking the blue Pacific

Ocean. My companion on that blissfully warm day was my dear friend, Tae, who was visiting from New York. The two of us had first met in Manhattan as aspiring writers with a passion for the burgeoning epicurean world. Back then–nearly a decade ago–when we worked at Food & Wine magazine, the American food scene was quite different. The idea of today’s celebrity chef was in its infancy and TV shows such as “Top Chef ” had just aired bringing the likes of Tom Colicchio and Anthony Bourdain to the masses. Over the years, my friend and I moved to different cities–he to Seoul and Bangkok before returning to New York, and I cooked for Michelin-starred chefs before making my home out west in some of California’s most food-centric locales. We acquired new jobs and new zip codes, but our passion for food and drink remained constant.

On this sublime weekday afternoon, Tae was craving fresh oysters and that’s how we found ourselves seated at Driftwood Kitchen. There’s something undeniably therapeutic about the ocean abutting Orange County’s shores, and the entrancing way the water laps onto the sand as it ebbs and flows. For an urban dweller like Tae, seeing Laguna’s pristine waters and inhaling the clean, salty air brought him much needed peace. It’s a sense of calm that us locals definitely take for granted. Tae and I both admitted to being thankful for our beautiful landscape that day.

Earlier we had walked from Laguna’s Main Beach and sauntered on the sand, following the coastline until we reached a concrete stairway that led us up to Sleepy Hollow Lane, the tiny alleyway that leads to Driftwood Kitchen and The Deck. It’s one of those spaces where you simultaneously want to tuck your cell phone away, while you can’t help but snap a ton of photos of the beautiful ocean view. A longtime seaman once said that the reason why surfers are so laid back is that they spend hours on end staring at the horizon. That relaxing view

CONTINUED >

Sip & Shuck at Driftwood Kitchen and The Deck in Laguna Beach

Executive Chef Rainer Schwarz, Driftwood Kitchen and The Deck, Laguna Beach

40 Newport Beach Lifestyle | November 2016

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92625 $7,800,000 $1,250,000 $3,884,625

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Hot Spot (CONTINUED)

gives you an instant sense of place, he said. You’re connected but at the same time you realize you’re a small piece of a larger world. That thought washed over me as I sat on Driftwood’s patio. It’s also why the eatery and its sister restaurant, The Deck, are the ideal location for the annual Sip & Shuck soirée.

On November 13 from 2-6 p.m., Chef Rainer Schwarz and his team present an array of freshly shucked oysters and delectable small bites paired with sparkling wines and refreshing cocktails. The fourth annual Champagne and oyster fundraising event benefits Court Appointed Special Advocates (CASA) of Orange County. The non-profit organi-zation provides a much-needed voice for adolescents in the child welfare system. By appointing supervised and trained court advocates, CASA hopes to ensure that these children in need have the tools to thrive by finding safe and permanent homes.

 “In the past three years, Sip & Shuck has become one of the most popular events in Laguna Beach,” says Driftwood Kitchen’s Director of Operations John Nye. “With expectations set high, we are going to focus on sourcing an incredible array of fresh oysters, presenting lively entertainers, and pouring terrific wines and spirits. Guests can look forward to a few surprises along the way.” The charitable cause alone is reason to swing by the Sip & Shuck, but the bubbly free-flowing Veuve Clicquot, assortment of fine wines and refreshing cocktails mixed with Casamigos Tequila, Nolet’s and Tito’s vodka are reason to stay. Other local companies such as Laguna Beach Beer Company and Kean Coffee will also join the Sip & Shuck cause.

As the waves crash in the background and the cool ocean breeze kisses my face, I find myself lost in thought. I’m daydreaming about the past, the future and everything in between. But, the one thing I’m certain of is that come November 13, I will surely return to this cozy Laguna outpost. SipNShuck.com

Please note: Sip & Shuck is a 21-and-over event. General admission tickets are $120, but are available for pre-sale purchase for $95.

“With expectations set high for Sip & Shuck, we are going to focus on sourcing an incredible array of fresh oysters, presenting

lively entertainers, and pouring terrific wines and spirits. Guests can look forward to a few

surprises along the way.”

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NOVEMBER 9CHOC GLASS SLIPPER REGATTABALBOA YACHT CLUBThe Glass Slipper Guild is partnering with the Balboa Yacht Club in Corona del Mar to host a fundraising regatta. Families are welcome to enjoy the celebration, which includes a DJ, bounce house, kid-friend-ly activities and food vendors. A toy donation gives you a free meal voucher. CHOCGlassSlipperGuild.com

RUNS NOVEMBER 18 AND NOVEMBER 19"THE CHRISTMAS COMPANY"OC FAIR & EVENT CENTER, COSTA MESAThe 41st Annual "The Christmas Company" returns with its boutique shops, fun special events and giving back to the Orange County com-munity. Look for great holiday shopping, a Preferred Shopping Break-fast, demos, activities and presentations, a Fancy Nancy Tea Party, a Girl's Night Out and Santa Claus. JLOCC.org

NOVEMBER 18RAY CHEN & MEMBERS OF BERLIN PHILHARMONICMUSCO CENTER FOR THE ARTS, CHAPMAN UNIVERSITYOne of the classical music world's most critically acclaimed vio-linists, Ray Chen, and the Berlin Philharmonic's top string play-ers bring an evening of light French and French-influenced fare, including new arrangements of orchestral favorites. For more in-formation about Musco Center for the Arts and its inaugural sea-son, contact MuscoCenter.org

NOVEMBER 4TASTE OF SAN CLEMENTECASINO SAN CLEMENTEThe 26th Annual Taste of San Clemente will offer tastings from local vineyards, a sampling of Microbrews, a fabulous silent auction, live music, and dancing–the perfect ingredients for a fall night! Guests will receive an engraved, limited edition Taste of San Clemente wine glass or beer mug. SCChamber.com

NOVEMBER 5GOODWILL OF ORANGE COUNTY THIRD ANNUAL GALATHE RITZ-CARLTON LAGUNA NIGUELGoodwill of Orange County's gala is featuring an all-star line-up–Mark McGrath of Sugar Ray, Skip Martin of Kool & The Gang, Tony Orlando, Chuck Negron of Three Dog Night, and more! Will benefit Goodwill's key programs, including the Tierney Center for Veterans Services. For tickets, call 714.480.3355 or email [email protected]

NOVEMBER 5STYLECONTHE HANGAR, OC FAIR & EVENT CENTERCome mingle with hundreds of content creators–Instagrammers, YouTubers and bloggers–at OC's biggest beauty and fashion event–including complimentary hair, makeup and nail services. $39 tickets include a $100 value StyleTote/VIP tickets $79 and $149 with more deluxe giveaways. Use Promo Code NBLIFESTYLE for 15% discount. StyleCon.com

NOVEMBER 7 - 28MONDAY NIGHT FOOTBALL AT OAK GRILLOAK GRILL, ISLAND HOTEL, NEWPORT BEACHThe Island Hotel's Oak Grill is providing a massive flat-panel TV for you to enjoy Monday Night Football and partake of some impressive gourmet fare, including a top-notch 40 oz. Tomahawk steak for two that's grilled to perfection and includes mouthwatering parmesan truffle fries. $65 (excluding tax and gratuity) 949.760.4920

NovemberLifestyle Calendar

46 Newport Beach Lifestyle | November 2016

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RUNS FIVE WEEKENDS: NOVEMBER 19 THROUGH DECEMBER 18WINTER FANTASY SAWDUST ART & CRAFT FESTIVALSAWDUST FESTIVAL GROUNDS, LAGUNA BEACHExperience artwork by 175 artists ( jewelers, glass artists, woodwork-ers and clothing designers), live holiday entertainment, great outdoor cafes, art classes and demonstrations, a petting zoo, Santa, and much more. Bring the family and view amazing art gifts, holiday decora-tions and picture-perfect moments for a one-of-a-kind holiday expe-rience. SawdustArtFestival.org

RUNS NOV. 22 THROUGH NOV. 27MAMMA MIA!SEGERSTROM HALL/SEGERSTROM CENTER FOR THE ARTSMamma Mia!, the smash hit musical based on the songs of ABBA returns to Segerstrom Center for six days. Inspired by the story-telling magic of "Dancing Queen," Money, Money, Money" and "Take a Chance On Me," it is a celebration! For ticket prices and times, view SCFTA.org.

NOVEMBER 28"AN IRISH CHRISTMAS"IRVINE BARCLAY THEATRECelebrate a Christmas evening in Ireland with glorious music, traditional dance, song, laughter and plenty of Irish soul. Rejoice in the wonder of the sensational Irish musicians, along with a host of actors and singers in a sparkling Irish night. Perfect for the family! TheBarclay.org

November 2016 | Newport Beach Lifestyle 47

ART & PHOTOGRAPHYEthos Contemporary Art Gallery(949) 565-2032ethoscontemporaryart.com DENTISTS & ORTHODONTICSPeter T. Smrecek, Jr. DDS(949) 565-2040petersmrecekdds.com ENTERTAINMENT & RECREATIONMusco Center for the Arts(844) 626-8726MuscoCenter.org FASHION & ACCESSORIESHong Kong Grand(702) 303-9676hongkonggrand.com The Passionate Collector(949) 673-0440thepassionatecollector.com 

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Parting Thoughts

WORDS DEIRDRE MICHALSKI

Having happily orchestrated the family Thanksgiving dinner for almost 30 years, it is now time for me to pass the baton

(or drum stick) to our next generation. The kids in our family now have careers, are purchasing homes and establishing their own traditions. I do want to continue to welcome the family to our home for Thanksgiving; however I do realize the day will soon come when they turn to me and say, “Mom (or Aunt Dee Dee), we would like to host Thanksgiving this year.”  In all honesty, I am not sure I am ready for this news.

So, this year, I have decided I will prepare a booklet to pass along to the kids. They can refer to it if they like or place it in the drawer to be displayed when I arrive for dinner. It is their choice entirely, but I feel like this is the year. It will be fun! I decided I am going to organize the booklet in the following fashion. There will be three chapters…

Chapter One: The Timeline. The first section will include a countdown to Thanksgiving Day dinner. And, believe it or not, that begins a month ahead. I have to make plenty of room in my freezer for all of the "make ahead" items. Two weeks out, I place the order for my free-range birds. One week out, we order the floral arrangements for the tables. (Some years we have invited Marines from Camp Pendleton to join us and that has been great fun. It depends on how many are deployed vs. on the base, so it varies year to year. The young adults in our family enjoy visiting with the Marines, and they enjoy a home cooked meal. I also send them home with a box of chocolates to share with their comrades

in the barracks.)  One week out, I am shopping and cooking up my individual pumpkin cheesecakes that can be frozen. Four days out, I am cooking up all the ingredients for the stuffing–the mush-rooms, celery, onions, sausage, and so forth. Two days out, I set the tables, clean the stemware and my husband sets up the bar. Day of is always well-timed, as we get the turkey in the oven at the appropriate time, and so forth.

Chapter Two: My Recipes.  I must have 50 magazines and cook-books with all kinds of exotic new recipes for Thanksgiving dinner. I am not sure why I bother to save them because every time I am tempted to try a new recipe, the crowd shouts, "Noooo, we want you to make your famous stuffing. No figs, no chestnuts. Just the good, old-fashioned way you always make it."  So, here I will share with them the recipes they know and love–from gravy, to stuffing, to fresh cranberries, and, of course, desserts, which mostly include the word "pumpkin" in them.

Chapter Three: How To Cheat.  Let's admit it, sometimes life gets in the way of a holiday celebration. November throws me a few curve balls now and again, and my well-planned schedule goes completely sideways. So, here I will prepare a list of all the local resources I have used to help me get a delicious dinner on the table. The good news is that I have tested each and every one of them and found what I consider to be the absolute best solution if I am not able to make it myself.

As I sift through my notes and start to create this booklet, I am hopeful that the kids embrace it with the love and good inten-tions with which it is assembled. I am kind of excited to share this with them. Keep your fingers crossed that they love it too! Happy Thanksgiving one and all! We really have so much to be grateful for. 

Family Secrets for A SuccessfulThanksgiving Dinner

50 Newport Beach Lifestyle | November 2016

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