Munch

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Five delicious recipes made from snacks. About Twinkies Reimagining fast food Take the challenge! April 2012 on the inside

description

A magazine about junk food

Transcript of Munch

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Five delicious recipes made from snacks.

About Twinkies

Reimagining fast food

Take the challenge!

April 2012

on the inside

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table of content

All you need to know about the Twinkie

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Common snacks with a twist

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Take the Challenge

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Fast Food favorites reimagined

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your favorite fast foods revamped

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The following recipes takes fast food and reimagins them . Other than a garnish for effect, all the ingredients you’ll need are purchased with your order. So if your sick of looking at your Big Mac, or are looking to spice up your burrito or mix up your pizza, then take a look at these twists to your favorite fast foods.

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Steak and Potatoes

1. Deconstruct the Big mac into its parts: two all beef patties, special sauce, lettuce, cheese, pickles, onions, and a sesame seed bun… plus the french fries, ice, and Coca-Cola.

ingredients:

Big Mac meal

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2. Dice the cheese, cube the middle and bottom buns, and extract the sesame seeds from the top bun.

3. Take the french fries and some pieces of bun and purée them in a food processor with water (melted ice), then top it off with the diced cheese.

4. Rinse the onions and lettuce in a colander and garnish it with “croutons” made from cubed bun pieces.

5. Slice the beef patties, and then garnished it with sesame seeds and top it off with slices of pickles. 6. Serve on a white rounded square plate with a dollop of Thousand Island dressing (the special sauce); serve the Coca-Cola in a wine glass.

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2 Taco Bell Burrito Supreme

Soft Shelled Taco

Taco sauce

Steak and Potatoes

1. Carefully unwrap the Burrito Supremes and soft taco, and extract their stuffings in a bowl.

2. Carefully rinse off each of the tortillas, and then briefly steam

ingredients:

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them in a steamer to soften and moisten them.

3. Then lay each tortilla on a cutting board and cut circles in it using a small circular cookie cutter, or simply an empty tin can measuring around 2 1/2” in diameter.

4. Take the filling and put a small amount in each small tortilla circle, then fold it in half and pinch it into a tortellini shape. The moisture should keep it sticky enough to stay put. 5. Pile the tortellinis on a plate.

6. Next, cut open and pour the contents of the sauce packets in a measuring cup, then generously drizzle the sauce over the tortellini. Garnish with parsley and serve with Sierra Mist in a wine glass.

ingredients:

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Large Domino’s American Legends Pacific Veggie Pizza

Chow Mein

ingredients:

Litter of Cola

1. Pour 1 1/2 cups of it into a wok. Place on medium heat and let the water evaporate as you prepare the other items.

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ingredients:

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2. Pick off all the vegetable toppings from the pizza pie. While you don’t have to separate all of them by type, make sure you separate out the spinach, as it will be used for the garnish. Next, using a pizza slicer, slice thin strips of crust to make the “noodles.” Gather them all and rinse in a colander. Place them in a pile onto a white plate.

3. When the Diet Coke is evaporated down to about 2-3 tbsp. of “hoisin sauce,” add the green peppers, red peppers, olives, mushrooms, onions, and tomatoes to the wok. Sautée and stir fry all the ingredients until they’re all mixed together, then spoon them over the noodles. Garnish with spinach and serve with chopsticks and Diet Coke in a stemless wine glass.

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All You Need to Know

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All You Need to Know

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—Amanda Barnes

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A Meal from the Pantry

The following recipies

are made from the kind

of junk food you’d find

sitting on a shelf in your

pantry.

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Pudding Pie

ingredients:

pudding blueberry piejelly beans

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1. Carefully remove top from Cherry Pie. Scoop out filling, leaving bottom crust empty.

2. Combine Vanilla SnackPack Pudding with 5 Very Cherry Jelly Bellies.

3. Place mixture in empty bottom Pie Crust. Ready to eat.

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ingredients:

twinkiespotato chips

Twinkie and Chip layerd cake

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1. Cut open Twinkie and remove inside cream filling. Reserve.

2. Knead each Twinkie cake slice until it forms a doughy ball. Divide into 2. Roll out one dough ball into a thin layer.

3. Crush all but a few potato chips into fine powder. Cover first Twinkie dough layer with a fine layer of crushed potato chip.

4. Repeat and layer on top of each other to form a layer-cake until Twinkie dough runs out.

5. Cut layers into 2 even rectangular pieces. Take reserved Twinkie cream and cover one side with a thin layer of cream. Top with other cut side so a layered cake is formed. Cover with remaining cream. Top with whole potato chip. Serve immediately.

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Cookies and Cream Delight

ingredients:

oreos jelly beanschips ahoy

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1. Smash Chips A Hoy into crumbly mixture.

2. Separate Oreo and reserve cream. Smash Oreo cookie into fine powder.

3. Cut Hot Tamales into bite small chunks.

4. Combine Oreo powder, half of Chips A Hoy mixture and Hot Tamale chunks. Add splash of water. Mix to fine paste.

5. Place in small ramekin and microwave for 20 seconds. Remove and let cool. Demold.

6. Top with Oreo cream and remaining Chips A Hoy crumble. Add Hot Tamale garni for an extra sizzle.

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red hot chips

fruit roll-up

mounds bar potato sticks

Candied Spring Roll

ingredients:

jelly beans

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1. Unroll Scoops Fruit Roll Up and tear off the Orange layer. Lay flat and place a neat row of Shoestring Chips in center.

2. Remove chocolate coating from Mounds Bar. Smash Red Hot Chips and combine with coconut filling until well incorporated.

3. Form into small mounds and place on top of Shoestring layer.

4. Cut Pink Grapefruit Jelly Belly into small chunks and sprinkle over top of coconut mixture.

5. Roll up Fruit Roll Up into a neat bundle. Serve with chopsticks

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Very Berry

ingredients:

twinkies filling cherry piefruit snacks

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1. Cut Twinkie in half and reserve cream. Put Twinkie cake aside for future use. You can refrigerate the Twinkie cake or place it in an airtight container at room temperature.

2. Carefully remove top from Cherry Pie. Scoop out filling.

3. Combine Cherry filling with Twinkie cream, careful to reserve a tiny bit for garnish.

4. Place a layer of Berry Fruit snack in bottom of a glass. Top with cream/filling mixture.

5. Garnish with reserved Twinkie cream and a fruit snack.

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Take the Challenge!

The rules are simple, using

all the all the ingredients,

reimage these common pantry

snacks into a dish worthy of

consumption. You may add your

own ingredients to the four we

provide. Post your creations to

munch.com or our facebook

page and if we like what you’ve

done you may get a feature in

next months issue.

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chips ahoy

twinkies

potato chips

pudding

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