MIONETTO “BRUT” PROSECCO - bertuccis.com · Ask your server about our local craft beer...
Transcript of MIONETTO “BRUT” PROSECCO - bertuccis.com · Ask your server about our local craft beer...
ON TAP cal 200 | 220 | 230 | 170 | 230 | 140
Peroni, Blue Moon, Sam Adams Lager Where available: Stella Artois, Harpoon IPA 6 Bud Light 5
PREMIUM cal 150|150 |155|128|175|146| 170|190|150|100|90
Peroni, Stella Artois, Fat Tire Amber Ale, Yuengling, Sam Adams Lager, Sam Adams 76, Sam Adams Seasonal, Angry Orchard Hard Cider, Corona, Corona Light, St. Pauli N.A. 5.75
DOMESTIC cal 110 |150|100|100|100
Bud Light, Budweiser, Coors Light, Michelob Ultra, Miller Lite 4.75
Ask your server about our local craft beer selections.
FRESH-MADE Fresh Lemonades: Prickly Pear |Original 3.49 | 3.29 cal 110 | 80
Fresh Sparklers: Basil Berry |Cucumber 2.79 cal 100 | 40
Tea: Hot|Iced (unsweetened) cal 2
COFFEE Green Mountain Coffee Roasters® cal 2|2
Nantucket Blend® (medium) | Sumatra Reserve (dark) Newman’s Own® Organics Special Decaf cal 0
Ask your server for specialty coffee options.
BOTTLED WATER San Pellegrino Sparkling Mineral Water cal 0 Half 2.99 | Liter 4.99
Acqua Panna Natural Spring Water cal 0 Half 2.99 | Liter 4.99
smartwater® 20 oz. Bottle 2.79 cal 0
FOUNTAIN cal 0 to 120
Strawberry -or- Watermelon Lemonade cal 80 | 90
Complimentary refills — soft drinks, iced tea, lemonade, vitaminwater, coffee & tea.
SPARKLINGMIONETTO “BRUT” PROSECCO, ITALY split 7.75 cal 121 | bottle 31 cal 482
PINOT GRIGIOFRANCIS COPPOLA “BIANCO,” CALIFORNIA gLAss 8.25 cal 135 | LITTLe more 10.99 cal 180 | boTTLe 33 cal 571
ECCO DOMANI, ITALY gLAss 9.25 cal 126 | LITTLe more 12.35 cal 168 | boTTLe 37 cal 533
SAN ANGELO, ITALY boTTLe 40 cal 619
SAUVIGNON BLANCBRANCOTT ESTATE, NeW ZeALAND gLAss 8.29 cal 156 | LITTLe more 10.90 cal 208 | boTTLe 34 cal 660
CHARDONNAYCOLUMBIA CREST TWO VINES, WAsHINgToN
gLAss 8.59 cal 180 | LITTLe more 11.45 cal 240 | boTTLe 35 cal 761
RODNEY STRONG, CALIForNIA gLAss 8.99 cal 144 | LITTLe more 11.99 cal 191 | boTTLe 36 cal 605
KENDALL-JACKSON “VINTNER’S RESERVE,” CALIForNIA gLAss 9.99 cal 156 | LITTLe more 13.25 cal 208 | boTTLe 40 cal 660
SWEETER WHITES BELLA SERA MOSCATO, ITALY
gLAss 7.25 cal 162 | LITTLe more 9.35 cal 216
SUTTER HOME WHITE ZINFANDEL, CALIForNIA
gLAss 7.50 cal 132 | LITTLe more 9.85 cal 176 | boTTLe 30 cal 558
CHATEAU STE. MICHELLE RIESLING, WAsHINgToN
gLAss 7.99 cal 170 | LITTLe more 10.25 cal 227 | boTTLe 29 cal 719
(Red Wine)
PINOT NOIRFRANCIS COPPOLA “VOTRE SANTÉ,” CALIForNIA gLAss 8.25 cal 135 | LITTLe more 10.99 cal 180 | boTTLe 33 cal 571
LA CREMA MONTEREY, CALIForNIA gLAss 11.25 cal 144 | LITTLe more 15 cal 192 | boTTLe 45 cal 609
MEIOMI, CALIForNIA boTTLe 50 cal 634
ITALIAN REDSRUFFINO CHIANTI, ITALY gLAss 7.99 cal 180 | LITTLe more 10.50 cal 240 | boTTLe 30 cal 761
SANTA CRISTINA ANTINORI CHIANTI SUPERIORE, ITALY gLAss 8.99 cal 150 | LITTLe more 11.99 cal 200 | boTTLe 36 cal 634
MERLOT14 HANDS, WAsHINgToN gLAss 8.29 cal 191 | LITTLe more 10.90 cal 254 | boTTLe 34 cal 804
RODNEY STRONG, CALIForNIA gLAss 9.25 cal 140 | LITTLe more 12.25 cal 187 | boTTLe 37 cal 591
CABERNET SAUVIGNONKENWOOD YULUPA, CALIForNIA boTTLe 37 cal 614 J. LOHR SEVEN OAKS, CALIForNIA gLAss 9.79 cal 138 | LITTLe more 12.90 cal 184 | boTTLe 40 cal 584
RODNEY STRONG, soNomA CoUNTY gLAss 10 cal 140 | LITTLe more 13.33 cal 186 | boTTLe 40 cal 581
DECOY BY DUCKHORN, CALIForNIA boTTLe 49 cal 607
SPECIALTY REDS ALAMOS MALBEC, ArgeNTINA gLAss 8.29 cal 156 | LITTLe more 10.90 cal 208 | boTTLe 34 cal 660
FRANCIS COPPOLA “CLARET,” CALIForNIA gLAss 9.50 cal 148 | LITTLe more 12.50 cal 197 | boTTLe 38 cal 624
BARRYMORE ROSÉ, CALIForNIA gLAss 10.99 cal 132 | LITTLe more 14.65 cal 176 | boTTLe 44 cal 558
PLACIDO, ITALY
PINOT GRIGIO (white) cal 146 | 196 | 390 | 781 SANGIOVESE (red) cal 155 | 207 | 143 | 826
gLAss 7.25 | LITTLe more 9.70 | 1/2 CArAFe 19.35 | CArAFe 38.70
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SPAGHETTI & POLPETTE (Meatballs) 9.99 cal 660
RIGATONI ABRUZZI 9.99 cal 730
RIGATONI DEL ROSARIO
9.79 cal 520
FOUR CHEESE RAVIOLI
w/pomodoro 9.99 cal 600 w/meat sauce 10.29 cal 720
FETTUCCINE ALFREDO 9.99 cal 800
RIGATONI, BROCCOLI & CHICKEN
lemon-garlic cream sauce or white wine garlic sauce.
10.49 cal 920|800 sub: grilled chicken cal 820|700
CHICKEN PARMA11.99 cal 1070
sub: grilled chicken cal 620
CHICKEN PICCATA11.99 cal 1060
sub: grilled chicken cal 650
GRILLED CHICKEN FARMHOUSE SALAD Romaine, iceberg, fresh mozzarella, tomatoes, bell peppers, cucumbers, roasted black olives,
pepperoni, balsamic fig glaze. 9.99 cal 460 w/Grilled: Shrimp 9.99 cal 428 | Salmon* 13.99 cal 820
SHRIMP MEDITERRANEO SALAD Mesclun, arugula, roasted button mushrooms, goat cheese,
homemade sun-dried tomato vinaigrette. 9.99 cal 592 w/Grilled: Chicken 9.99 cal 624 | Salmon* 13.99 cal 984
GRILLED CHICKEN CAESAR SALAD Shaved Asiago, housemade garlic croutons. 8.99 cal 500
w/Grilled: Shrimp 8.99 cal 468 | Salmon* 12.99 cal 860
BABY ARUGULA & GRILLED CHICKEN Artichokes, grape tomatoes, cucumbers,
homemade lemon-herb dressing. 8.99 cal 520 w/Grilled: Shrimp 8.99 cal 488 | Salmon* 12.99 cal 880
UNLIMITED ZUPPA & INSALATA Dine-in only.Unlimited Classic Soup & Insalata or Caesar salad. 8.99
Substitute Chef’s Specialty Soup & Salad + $1 cal: See Sm Insalata | Caesar salad and individual soup listings
Chef Rosario Del Nero
Benvenuti! Food is always more delicious when it’s cooked with love. Our daily ritual starts early, when we make our dough from scratch and then roast our first small batch of hand-sliced vegetables.Before you depart, please tell a manager if we have not left you craving more — artisanal pizzas, handcrafted pastas, or any other creations. Stop by anytime. Arrivederci!
Lunch-sized portions of Bertucci’s favorites.
5/18 MAIN
EVERY LUNCH COMES WITH UNLIMITED INSALATA & FRESH-BAKED ROLLS • DAILY TIL 3 P.M.
MONDAY THRU FRIDAY 15 MINUTES OR IT’S FREE*
FIRE-ROASTED TUSCAN VEGETABLE PIADA Eggplant, zucchini, peppers, artichokes, tomatoes,
garlic, spices, fresh arugula, roasted red pepper aioli, served in our low-carb wrap.8.99 cal 760
CHICKEN CAESAR PIADAGrilled chicken, romaine lettuce, Pecorino Romano
in Caesar dressing, served in our spinach & kale wrap. 8.99 cal 840
TUSCAN VEGETABLES WITH GRILLED CHICKEN Zucchini, artichokes, peppers, spinach, eggplant,
garlic focaccia crumb-topped broccoli, pomodoro,Pecorino Romano, fresh basil. 8.99 cal 740
HOT DELICATO Served with arugula and tomatoes drizzled with a sweet balsamic fig glaze.
Housemade dough filled with salami, rosemary ham, prosciutto, cherry peppers, flavored oil, mozzarella,
provolone, Pecorino Romano. 9.99 cal 940
Flatbread Pizzas. A smaller version of our signature brick oven pizza with our housemade tomato sauce.MARGHERITA cal 660 SPORKIE cal 840 CHEESE cal 600 PEPPERONI cal 660
ROASTED EGGPLANT cal 780 PESTO CHICKEN cal 720
Prepared with our homemade, freshly-baked breads. Sandwiches served with your choice of Classic Soup.
POLPETTE (Meatballs) cal 766
Handcrafted meatballs, fresh pomodoro sauce, Pecorino Romano, mozzarella, caramelized onion bread.
GRILLED CHICKEN MARENGO cal 1040
Roasted zucchini, tomatoes, field greens, olive oil, Pecorino Romano, roasted red pepper aioli,
caramelized onion bread. CHICKEN MILANESE cal 630
Arugula, fresh tomatoes, homemade lemon-herb dressing, focaccia.
EGGPLANT PARMA cal 850
Roasted eggplant, fresh pomodoro sauce, fresh basil, mozzarella, four shaved cheeses, Asiago bread.
DELICATO ITALIAN cal 900
Salami, prosciutto, rosemary ham, provolone, lettuce, tomatoes, cherry peppers, roasted red pepper aioli,
Asiago bread.
CHICKEN PARMA cal 760
Fresh pomodoro sauce, fresh basil, mozzarella, four shaved cheeses, focaccia.
SHRIMP & SPINACH GORGONZOLA SALAD Apples, crispy Italian prosciutto, Chef Rosario’s homemade lemon-herb dressing. 9.99 cal 590
w/Grilled: Chicken 9.99 cal 622 | Salmon* 13.99 cal 982
THE BEST MENUCCIS & SANDWICHES START FROM SCRATCH.
Perfect for sharingMOSCATO cal 200 | 440 | 780
Bella Sera Moscato, triple sec and blood orange juice finished with an orange and lime wedge.gLAss 7.50 | 1/2 pITCHer 21 | pITCHer 41.25
RED cal 150 | 240 | 440
A combination of chilled red wine, orange and lemon juices, fresh-squeezed limes and a touch of cinnamon.gLAss 7.25 | 1/2 pITCHer 20 | pITCHer 40
Never better for 2GO, plus now you can dine-in, pay and be on your way!
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(Beer)
(White Wine)
Lunch-sized portions of Bertucci’s favorites.
Served with Classic Soup.(Italian Wraps)
*Express Lunch: Available only on items from Lunch Menu, for parties of up to six. Affirm participation to get FREE lunch if not to the table 15 minutes from time of order.
(Preferito)
Dip in Bertucci’s own pomodoro sauce.12.49
Choose from the toppings below to create your own flavor combination.
POLPETTE (Meatballs) cal 990 Handcrafted meatballs, Pecorino Romano,
ricotta, mozzarella, pomodoro sauce.
CRAFT YOUR OWN cal 720 + toppings
Add up to three pizza toppings to a Pecorino Romano, ricotta and mozzarella filling.
SILANO cal 990
Roasted chicken, marinated broccoli, lemon pepper cream sauce, Pecorino Romano, ricotta, mozzarella.
TUSCAN VEGETABLES cal 1070 Roasted eggplant, zucchini, artichokes, tomatoes,
Pecorino Romano, ricotta, Asiago.
*This item may be served undercooked. Consuming raw, cooked to order or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness. For more information about foodborne illness, please refer to www.fda.gov or www.cdc.gov.
Before placing your order, please inform your server if a person in your party has a food allergy.
Prosecco (Italian bubbly) captures “la dolce vita” — the good life . . . The best way to start an occasion with friends and family. Salute!
Our hot Italian rolls are baked with a thin outer crust and a moist interior — perfect for absorbing olive oil and pomodoro sauce. WARNING: Highly addictive.
BISTECCA* cal 1020
Grilled USDA Choice bistro steak medallions, sautéed spinach, roasted rosemary potatoes. 19.99 Add mushroom Marsala sauce 2.99 cal 1120
ROASTED EGGPLANT POMODORO cal 770 | 1190
Roasted eggplant, pomodoro sauce, melted mozzarella, with broccoli ( ) or spaghetti. 12.99
CHEESE PIZZA Sm 11.49 | Lg 15.99
cal 160|280
1 TOPPING Sm 11.79 | Lg 18.99
2 TOPPINGS Sm 12.49 | Lg 20.49
3 TOPPINGS Sm 12.79 | Lg 21.99
4 TOPPINGS Sm 13.99 | Lg 24.99
VEGGIESSliced Cherry Peppers cal 0|0 | Broccoli cal 35 |50 | Sliced Mushrooms cal 0 |0 | Bell Peppers cal 0 |5 | Onions cal 5 |5
Diced Plum Tomatoes cal 20|25 | Sliced Tomatoes cal 5 |5 | Spinach cal 5 |5 | Arugula cal 5 |10 Basil Pesto cal 20 |30 | Sun-dried Tomato Pesto cal 13 |20
BRICK OVEN ROASTEDGarlic cal 15 |20 | Black Olives cal 30 |50 | Zucchini cal 25 |35 | Bell Peppers cal 15 |20 | Artichokes cal 20 |30 | Eggplant cal 90 |140
Caramelized Onions cal 10 |20 | Button Mushrooms cal 44 | 65
MEATS & CHEESESSalami cal 30|45 | Pepperoni cal 15 |25 | Sweet Italian Sausage cal 30 |45 | Chicken cal 35 |50 | Meatballs cal 30 |50
Rosemary Ham cal 10 |15 | Prosciutto cal 20|30 | Ricotta cal 50 |150 | Provolone cal 35 |50 | Asiago cal 20 |25 Fresh Mozzarella cal 20 |50 | Goat Cheese cal 5 |10 | Gorgonzola cal 10 |15
SPAGHETTI & POLPETTE (Meatballs) cal 1360 | 1530 Four handcrafted all-beef meatballs served over spaghetti with fresh pomodoro or meat sauce. 15.79 | Spaghetti w/pomodoro 10.49 cal 790 | w/meat sauce 10.99 cal 960
CHICKEN DOMANI cal 1620 Fresh cavatelli pasta, spinach, Asiago, white wine sage sauce. 16.29 sub: grilled chicken cal 1230
RIGATONI ABRUZZI cal 1100
Roasted peppers, sweet Italian sausage, rigatoni, mildly spicy tomato sauce. 14.99
LASAGNA RUSTICA cal 1220
Handmade layers of pasta, meat sauce, ricotta, mozzarella cheese. 14.99
FOUR CHEESE RAVIOLI cal 870 |1030
Homestyle with ricotta, parmesan, Pecorino Romano, Fontina cheese. Tossed with pomodoro sauce, Pecorino Romano, fresh basil. 13.99 | w/meat sauce 14.49
RIGATONI DEL ROSARIO cal 850 Sautéed zucchini and mushrooms, light tomato-basil sauce with white wine, touch of garlic and hot pepper. 13.99
BAKED CHICKEN GRATINATI cal 1530
Tri-color cheese tortellini, chicken, tomatoes, cream, ricotta, mozzarella, Pecorino Romano. 14.99
FETTUCCINE ALFREDO cal 1000 |1190 |1170
Egg fettuccine tossed in Pecorino Romano cream sauce. 12.99 | w/Grilled: Chicken 15.99 | Shrimp 16.49
RIGATONI, BROCCOLI & CHICKEN cal 1450 |1330
Fresh broccoli, rigatoni, sautéed breaded chicken, lemon-garlic cream sauce or white wine garlic sauce. 15.49 sub: grilled chicken cal 1060 | cal 940
WITH EARLY WEEK SPECIALS
THE EVERYDAY
See complete details on your table top, or find this and all promotions at Bertuccis.com/HOT.
SHRIMP ROSSINI cal 720
Sautéed shrimp, capers, a hint of hot pepper, tomato cream sauce. Tossed with spaghetti and shaved cheeses. 17.29
LOBSTER RAVIOLI cal 650 Saffron basil dough stuffed with sweet lobster chunks. Grape tomatoes, roasted garlic, scallions in a delicate cream sauce. 18.99
SALMON* cal 1160
Sautéed spinach, roasted rosemary potatoes. 18.99
SCAMPI cal 1140 |1250 Fresh herbs, tomatoes, garlic, hint of hot pepper. Tossed with angel hair pasta, lemon wine sauce, shaved cheeses. Shrimp 17.29 | Chicken 16.29
COD LIMONE cal 1000
Sautéed with lemon, capers, white wine, fresh herbs, Pecorino Romano, with angel hair pasta. 16.29
GRILLED CHICKEN MARENGO cal 760 Baby arugula, cucumbers, grape tomatoes, lemon-herb dressing over focaccia. 16.29
CHICKEN ANNA MARIA cal 1430 Sage, roasted artichokes, mushrooms, seasoned tomatoes, cream sauce, egg fettuccine. 17.29 sub: grilled for sautéed breaded chicken cal 1110
CHICKEN PARMA cal 1360 Spaghetti, pomodoro, Pecorino Romano, mozzarella, fresh basil. 17.29 sub: grilled for sautéed breaded chicken cal 890
GRILLED CHICKEN MARSALA cal 1000
Mushrooms in Marsala wine sauce, with broccoli & roasted rosemary potatoes. 16.29
CHICKEN PICCATA cal 1410
Lemon, capers, white wine, Pecorino Romano, fresh herbs, egg fettuccine. 17.29 sub: grilled for sautéed breaded chicken cal 1020
Whole wheat linguine available +$1 cal subtract 60
SAVE ROOM FOR DESSERT! See our Dessert table card menu.
Our pastas are prepared al dente.
An artisanal tradition — We make our dough from scratch in our kitchen every morning, then allow it to “rest” at a controlled temperature for 48 hours to develop optimal flavor and texture.
Once proofed, stretched and finished with a blend of fresh toppings, our pizza is kissed by flames and cooked by the intense heat stored in the bricks of our oven.
Choose among our Signature Handcrafted Pizzas or Craft Your Own!
Calories listed per slice (Sm 6 slices | Lg 8 slices)
BERTUCCI cal 190 | 330
Pepperoni, housemade tomato sauce, extra mozzarella.
Sm 12.49 | Lg 20.49
ULTIMATE BERTUCCI cal 230 | 390
We top each quarter of our pepperoni pizza with a different topping – sweet Italian sausage,
homemade meatballs, rosemary ham and chicken. Sm 12.49 | Lg 20.99
VEGGIE cal 170 | 310
Housemade tomato sauce, mozzarella, onions, mushrooms, peppers, broccoli, garlic-basil tomatoes.
Sm 12.49 | Lg 20.99
SPORKIE cal 220 | 400 Sweet Italian sausage, ricotta, mozzarella,
housemade tomato sauce. Sm 12.49 | Lg 20.49
NOLIO cal 210 | 360 Parma-style prosciutto, caramelized onions,
lightly seasoned cream, Pecorino Romano, mozzarella.Sm 12.49 | Lg 20.99
SILANO cal 190 | 330
Roasted chicken, marinated broccoli, mozzarella, lemon pepper cream sauce.
Sm 12.49 | Lg 20.49
CLASSIC MARGHERITA cal 180 | 300 Fresh mozzarella, housemade tomato sauce,
Pecorino Romano, fresh basil. Sm 11.99 | Lg 19.99
VERDE cal 190 | 330
Seasoned oil, fresh mozzarella, Italian prosciutto; topped with arugula, sweet balsamic fig glaze.
Sm 12.49 | Lg 20.49
PUCILLO cal 200 | 340 Pepperoni, sweet Italian sausage, mushrooms,
peppers, onions, housemade tomato sauce, mozzarella. Sm 12.49 | Lg 20.49
SPICY SALAMI cal 210 | 360
Genoa salami, provolone cheese, spicy cherry peppers, housemade tomato sauce, mozzarella, Pecorino Romano.
Sm 12.49 | Lg 20.49
MARENGO cal 190 | 340 Roasted sweet peppers, oven-baked chicken,
lemon, spices & herbs, housemade tomato sauce, Pecorino Romano, mozzarella.
Sm 12.49 | Lg 20.99
BRUSCHETTA cal 180 | 290
Basil pesto, fresh mozzarella, marinated tomatoes, sweet balsamic fig glaze.
Sm 12.49 | Lg 20.49
Try our multigrain dough on any pizza or calzone. cal 90 | 160 Made with whole wheat, barley and rye flours — a great alternative to our classic.
Linger over a Sweet Ending. See your table card menu.
Linger longer to enjoy the company over a specialty coffee or an Italian red!
Start with a toast and a Great Beginning.
Enjoy a primo — 1st course. Then a secondo — 2nd course!
FIRE-ROASTED TUSCAN VEGETABLES cal 550
Zucchini, artichokes, peppers, garlic focaccia crumb-topped broccoli, spinach, eggplant, pomodoro, Pecorino Romano, fresh basil. 5.99
POLPETTE (Meatballs) cal 470 Chef Rosario’s homemade meatballs (3). 5.29
BROCCOLI cal 90 Garlic focaccia crumb-topping. 4.99
SAUTÉED SPINACH cal 270 Garlic & lemon. 4.99
ROSEMARY ROASTED POTATOES cal 520
Salt & olive oil. 4.99
ZUPPA DEL GIORNO
Soup of the day.Cup 4.79 | Bowl 6.49
SHRIMP & SPINACH GORGONZOLA SALAD Apples, crispy Italian prosciutto, Chef Rosario’s homemade lemon-herb dressing. 14.99 cal 720 w/Grilled: Chicken 13.99 cal 700 | Salmon* 17.99 cal 1060
INSALATA Mixed leaf greens, tomatoes, cucumbers, red onion, black olives, Pecorino Romano. cal 80 w/Grilled: Chicken 10.99 cal 270 | Shrimp 11.99 cal 290
Salmon* 14.99 cal 630
GRILLED CHICKEN CAESARShaved Asiago, housemade garlic croutons. 11.99 cal 730 w/Grilled: Shrimp 12.99 cal 750 | Salmon* 15.99 cal 1090
SHRIMP MEDITERRANEO Mesclun, arugula, roasted button mushrooms, goat cheese, homemade sun-dried tomato vinaigrette. 13.99 cal 850 w/Grilled: Chicken 12.99 cal 830 | Salmon* 16.99 cal 1190
BABY ARUGULA & GRILLED CHICKEN Artichokes, grape tomatoes, cucumbers, homemade lemon-herb dressing. 12.99 cal 620 w/Grilled: Shrimp 13.99 cal 640 | Salmon* 16.99 cal 980
ARANCINE DI FONTINA cal 850
Breaded Fontina risotto bites, Pecorino Romano, seasoned cream over pomodoro. 7.99
POLPETTE (Meatballs) cal 810|1230
All-beef handcrafted meatballs are Chef Rosario’s Italian family recipe, made in-house daily. 5 meatballs 8.99 | 8 meatballs 12.99
CLASSIC BRUSCHETTA cal 540 Fresh Roma tomatoes, garlic, balsamic vinegar, basil, grilled focaccia. 7.99
ANTIPASTO cal 1230
Roasted eggplant, peppers, artichoke hearts, ripe tomatoes, mozzarella, sweet balsamic fig drizzle, Pecorino Romano, rosemary ham, salami, stuffed green olives with grilled prosciutto rolled around fresh mozzarella, grilled rosemary focaccia. 12.49
BRICK OVEN SPINACH & ARTICHOKE DIP cal 940 Homemade with spinach, roasted artichokes, mozzarella, aged Italian cheeses, crispy flatbread. 9.29
BERTUCCI’S SAMPLER cal 1240
Tuscan chicken wings, mozzarella fritta and homemade meatballs with fresh pomodoro. 11.99
MOZZARELLA FRITTA cal 760
Breaded and pan-fried, with pomodoro sauce, fresh basil. 7.99
GRILLED TUSCAN CHICKEN WINGS cal 570|860
Spicy wings marinated in lemon & rosemary. 8 pieces 10.99 | 12 pieces 13.99
PAN SAUTÉED MUSSELS (Cozze in Padella)Red sauce (chopped garlic, onions, cherry peppers, chunky tomatoes) or garlic white wine sauce, grilled focaccia. 12.99 cal 1140 |1200
From the Brick Oven | Vegetarian | Gluten-Sensitive
FARMHOUSE Perfect for sharingRomaine, iceberg, fresh mozzarella, tomatoes, bell peppers, cucumbers, roasted black olives, pepperoni, balsamic fig glaze. cal 540 w/Grilled: Chicken 14.99 cal 730 | Shrimp 15.99 cal 750 | Salmon* 18.99 cal 1090
LENTIL cal 130 | 250
Carrots, caramelized onions, sautéed garlic, evoo, balsamic vinegar, hand-chopped parsley, spices. Cup 3.79 | Bowl 5.49
TUSCAN MINESTRONE cal 130 | 250
Topped with a sprinkle of Pecorino Romano. Cup 3.79 | Bowl 5.49
SAUSAGE cal 180 | 360
Topped with a dab of melted mozzarella. Cup 3.79 | Bowl 5.49
Cup of or Classic Soup
4.49 | 3.49
Broccoli, Spinach or Tuscan Vegetables
4.99–5.99
Sm Insalata or Caesar
3.49See calories under SIDES & SOUPS.
Calories listed per slice (Sm 6 slices | Lg 8 slices)