MDA-A DA MALAYSIAN DIETITIANS’ ASSCIATIN...
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26 TH – 28 TH MAY 2016 • DOUBLETREE BY HILTON KUALA LUMPUR CONFERENCE 2016 MDA-A DA AMERICAN OVERSEAS DIETETIC ASSOCIATION MALAYSIAN DIETITIANS’ ASSOCIATION Translating evidence based into skills and competencies TIME 26 th May 2016, Thursday - Day 1 0800 - 0900 Registration 0900 - 1000 Plenary 1 Investing in Competency for Future Dietetics Practice: Building a Better Mousetrap Sylvia Escott Stump, USA Chairperson: Dato Tan Yoke Hwa, Malaysia Venue: Ballroom A 1000 - 1030 Opening Ceremony Venue: Ballroom A 1030 - 1100 Launch of Trade Exhibition and Tea Break S1- The Diabesity Epidemic Chairperson: Marianella Herrera, Venezuela Venue: Ballroom A S2 – Gut Microbiome Chairperson: Chwang Leh Chii, Taiwan Venue: Hibiscus Room 1100 - 1120 Public Initiatives to Combat Obesity in Malaysia Rusidah Selamat, Malaysia The Gut Microbiota, the Science Behind it and How it can be Used to Prevent and to Treat IBS and IBD Patients Philippe Langella, France 1120 - 1140 Reversing Diabetes through Lifestyle Changes – Is it Possible? Anthony Leeds, UK Prebiotics and FODMAPs in Enteral Nutrition Hazreen Abdul Majid, Malaysia 1140 - 1200 Dietary Adherence and Diabesity - How can We do Better? Winnie Chee Siew Swee, Malaysia Gut Microbiome, Probiotics and Health Liong Min Tze, Malaysia 1200 - 1300 Industrial Symposium 1 – Nestlé Products Sdn Bhd Chairperson: Mary Easaw, Malaysia Venue: Ballroom A Promoting Cardiovascular Health through Phytosterol Fortification of Food Alexandre Panchaud, Switzerland Nutrition Therapy in Metabolic Syndrome Rohana Abdul Ghani, Malaysia 1300 - 1400 Lunch and Trade Exhibition 1400 - 1500 Free Paper Symposium 1 Chairperson: Mastari Mohamad, Malaysia Venue: Ballroom A Free Paper Symposium 2 Chairperson: Teng Yu Yuet, Malaysia Venue: Hibiscus Room 1500 - 1600 Tea Break, Trade Exhibition and Poster Viewing S3 – Leadership and Entrepreneurship Chairperson: Datin Farah Diba Khan, Malaysia Venue: Ballroom A S4 – Sports Nutrition Chairperson: Hazreen Abdul Majid, Malaysia Venue: Hibiscus Room 1600 - 1620 Entrepreneurship in Dietetics: Making Nutrition Your Business Mary Easaw, Malaysia Working with Competitive Athletes- What are the Priorities? Lisa Dorfman, USA 1620 - 1640 The Road Less Travelled Claire Hewat, Australia Latest Perspective in Hydration Management in Sports Rabindarjeet Singh, Malaysia 1640 - 1700 Who is a Dietetic Entrepreneur? Erin Kappelhof, USA Protein for Training and Conditioning Kok Lian Yee, Malaysia 1700 End of Day 1
Transcript of MDA-A DA MALAYSIAN DIETITIANS’ ASSCIATIN...
26TH – 28TH MAY 2016 • DOUBLETREE BY HILTON KUALA LUMPUR
C O N F E R E N C E 2 0 1 6MDA-A DA
AMERIC AN OVERSEAS DIE TE TIC ASSOCIATIONMALAYSIAN DIETITIANS’ ASSOCIATION Translating evidence basedinto skills and competencies
TIME 26th May 2016, Thursday - Day 1
0800 - 0900 Registration
0900 - 1000
Plenary 1Investing in Competency for Future Dietetics Practice: Building a Better Mousetrap
Sylvia Escott Stump, USAChairperson: Dato Tan Yoke Hwa, Malaysia
Venue: Ballroom A
1000 - 1030Opening CeremonyVenue: Ballroom A
1030 - 1100 Launch of Trade Exhibition and Tea Break
S1- The Diabesity EpidemicChairperson: Marianella Herrera, Venezuela
Venue: Ballroom A
S2 – Gut MicrobiomeChairperson: Chwang Leh Chii, Taiwan
Venue: Hibiscus Room
1100 - 1120Public Initiatives to Combat Obesity in Malaysia
Rusidah Selamat, Malaysia
The Gut Microbiota, the Science Behind it and How it can be Used to Prevent and to Treat IBS and IBD Patients
Philippe Langella, France
1120 - 1140Reversing Diabetes through Lifestyle Changes – Is it
Possible?Anthony Leeds, UK
Prebiotics and FODMAPs in Enteral NutritionHazreen Abdul Majid, Malaysia
1140 - 1200Dietary Adherence and Diabesity - How can We do Better?
Winnie Chee Siew Swee, MalaysiaGut Microbiome, Probiotics and Health
Liong Min Tze, Malaysia
1200 - 1300
Industrial Symposium 1 – Nestlé Products Sdn BhdChairperson: Mary Easaw, Malaysia
Venue: Ballroom A
Promoting Cardiovascular Health through Phytosterol Fortification of FoodAlexandre Panchaud, Switzerland
Nutrition Therapy in Metabolic SyndromeRohana Abdul Ghani, Malaysia
1300 - 1400 Lunch and Trade Exhibition
1400 - 1500Free Paper Symposium 1
Chairperson: Mastari Mohamad, MalaysiaVenue: Ballroom A
Free Paper Symposium 2Chairperson: Teng Yu Yuet, Malaysia
Venue: Hibiscus Room
1500 - 1600 Tea Break, Trade Exhibition and Poster Viewing
S3 – Leadership and EntrepreneurshipChairperson: Datin Farah Diba Khan, Malaysia
Venue: Ballroom A
S4 – Sports NutritionChairperson: Hazreen Abdul Majid, Malaysia
Venue: Hibiscus Room
1600 - 1620Entrepreneurship in Dietetics: Making Nutrition Your Business
Mary Easaw, MalaysiaWorking with Competitive Athletes- What are the Priorities?
Lisa Dorfman, USA
1620 - 1640The Road Less Travelled
Claire Hewat, AustraliaLatest Perspective in Hydration Management in Sports
Rabindarjeet Singh, Malaysia
1640 - 1700Who is a Dietetic Entrepreneur?
Erin Kappelhof, USAProtein for Training and Conditioning
Kok Lian Yee, Malaysia
1700 End of Day 1
26TH – 28TH MAY 2016 • DOUBLETREE BY HILTON KUALA LUMPUR
C O N F E R E N C E 2 0 1 6MDA-A DA
AMERIC AN OVERSEAS DIE TE TIC ASSOCIATIONMALAYSIAN DIETITIANS’ ASSOCIATION Translating evidence basedinto skills and competencies
TIME 27th May 2016, Friday - Day 2
0730 - 0830 Registration
0830 - 0930
Plenary 2Advocating Dietetics Globally
Sandra Capra, AustraliaChairperson: Virginia Tijerina Walls, Mexico
Venue: Ballroom A
S5 - Expanding Career in DieteticsChairperson: Chanida Pachotikarn, Thailand
Venue: Ballroom A
S6 - Dietetics in an Aging SocietyChairperson: L Mageswary Lapchmanan, Malaysia
Venue: Hibiscus Room
0930 - 0950Non Traditional Career Pathways
Linda S. Eck Mills, USA
Aging Population in Asia and Implication for Dietitians – Taiwan Experience
Chwang Leh Chii, Taiwan
0950 - 1010Using the Media to Promote Dietetic Services
Sylvia Escott Stump, USA
The Secrets of Japanese Long Life-Expectancy: Perhaps the School Meal Program?
Shigeru Yamamoto, Japan
1010 - 1030Expending the Role of Public Health Dietitians
Nurul Huda Ibrahim, MalaysiaIdentifying Nutrition Risks in the Elderly Population
Suzana Shahar, Malaysia
1030 - 1130 Tea Break, Trade Exhibition and Poster Viewing
1130 - 1230
Industrial Symposium 2 - Ajinomoto (Malaysia) BerhadSafety Issues and Benefits Relating to Glutamate Applications
in the DietChairperson: Zulfitri Azuan Mat Daud, Malaysia
Venue: Ballroom A
Industrial Symposium 3 - AJ Research & Pharma Sdn BhdChairperson: Rozanna M Rosly, Malaysia
Venue: Hibiscus Room
Purest Taste of Glutamate, Umami Application in Sodium Reduction
Jinap Selamat, Malaysia
Safety Issue on Glutamate and MSGJohn Fernstrom, USA
Diabetic NutritionBhuvaneshwari Shankar, India
1230 - 1400 Lunch and Trade Exhibition
1400 - 1500Free Paper Symposium 3
Chairperson: Ng Yee Voon, MalaysiaVenue: Ballroom A
Free Paper Symposium 4Chairperson: Mushidah Zakiah Mohad Akran, Malaysia
Venue: Hibiscus Room
1500 - 1530 Tea Break, Trade Exhibition and Poster Viewing
S7 - Malnutrition in Acute IllnessChairperson: Siti Farhath Sehu Allavuddin, Malaysia
Venue: Ballroom A
S8 - Food ServiceChairperson: Gladys Wong Hooi Chuan, Singapore
Venue: Hibiscus Room
1530 - 1550Reduced Mortality with Nutrition Intervention
Riva Touger-Decker, USAStrategies for Sustainable Food Supply
Clara Pi, China
1550 - 1610Critical Care : MNT Revised Guidelines
L Mageswary Lapchmanan, MalaysiaFeeding Populations during Emergency and Disasters
Chanida Pachotikarn, Thailand
1610 - 1630Sustainability of Nutrition Support Teams in Hospitals
Mohammad Shukri Jahit, MalaysiaAlleviating Hospital Food Services in Malaysia
Valerie Kong Swee Hwa, Malaysia
WorkshopChairperson: Winnie Chee Siew Swee, Malaysia
Venue: Ballroom A
WorkshopChairperson: Jamilah Abdul Jamil, Malaysia
Venue: Hibiscus Room
1630 - 1800Nutrition Focused Physical Findings
Riva Touger-Decker, USANutrition Care Process
Esther Myers, USA
1900 - 2200 Faculty Dinner (By invitation only)
26TH – 28TH MAY 2016 • DOUBLETREE BY HILTON KUALA LUMPUR
C O N F E R E N C E 2 0 1 6MDA-A DA
AMERIC AN OVERSEAS DIE TE TIC ASSOCIATIONMALAYSIAN DIETITIANS’ ASSOCIATION Translating evidence basedinto skills and competencies
TIME 28th May 2016, Saturday - Day 3
0730 - 0830 Registration
0830 - 0930
Plenary 3Dietetics in Asia : Crossroads and Way Forward
Chwang Leh Chii, TaiwanChairperson: Fatimah Arshad, Malaysia
Venue: Ballroom A
S9 - Childhood ObesityChairperson: Geeta Appannah, Malaysia
Venue: Ballroom A
S10 - CancerChairperson: Hazreen Abdul Majid, Malaysia
Venue: Hibiscus Room
0930 - 0950The First 1,000 Days - How Important is Nutrition?
Erin Kappelhof, USAHospice Care in MalaysiaEdnin Hamzah, Malaysia
0950 - 1010The Family Diet Study – Implications for Obesity Prevention
Yang Wai Yew, MalaysiaRole of the Dietitian in Palliative Care
Norshariza Jamhuri, Malaysia
1010 - 1030Combating Childhood Obesity – Empowering the Family
Virginia Tijerina Walls, MexicoPreventing Cancer RecurrenceNur Aishah Mohd Taib, Malaysia
1030 - 1130 Tea Break, Trade Exhibition and Poster Viewing
1130 - 1230
Industrial Symposium 4 - Tate & LyleChairperson: Winnie Chee Siew Swee, Malaysia
Venue: Ballroom A
Industrial Symposium 5 - US Soybean Export Council (USSEC)Research Updates on Soy and Health among Asian Population
Chairperson: Pauline Chan, SingaporeVenue: Hibiscus Room
Dietary Fibers and the Gut Microbiome : New Findings in an Emerging Field
Lisa Spence, USAConnie Weaver, USA
Soy Food and Risk of Gout - Findings from the Singapore Chinese Health Study
Koh Woon Puay, Singapore
Soy in Infant Nutrition: Nutritional Benefits and Safety ConcernsHegar Badriul, Indonesia
1230 - 1330 Lunch and Trade Exhibition
S11- Renal NutritionChairperson: Chow Pek Yee, Singapore
Venue: Ballroom A
S12 - Cultural Competence in DieteticsChairperson: Melinda Boyd, USA
Venue: Hibiscus Room
1330 - 1350Protein Energy Wasting in CKD
Lim Su Lin, SingaporeEpigenetics, Culture and Policies
Marianella Herrera, Venezuela
1350 - 1410Micronutrients Status in CKD
Zulfitri Azuan Mat Daud, MalaysiaCultural Competence in Nutrition and Dietetics
Zalilah Mohd Shariff, Malaysia
1410 - 1430Managing Dietary Phosphate in CKD
Teong Lee Fang, MalaysiaCultural Foods in Malaysia and Implication on Dietetics Practice
Stella Abdullah, Malaysia
1430 - 1530 Tea Break, Trade Exhibition and Poster Viewing
1530 - 1630
Plenary 4Climate Change - Challenges and Opportunities for the Dietetics Profession
Clara Pi, ChinaChairperson: Mary Easaw, Malaysia
Venue: Ballroom A
1630 - 1700Prize Presentation and Closing Ceremony
Venue: Ballroom A
