Kona Brewing Co.Kona Brewing Co.

MenuMenuMenu• brewing Liquid Aloha since 1994 •• brewing Liquid Aloha since 1994 •

soft drinkssoft drinks

Since 1994, Kona Brewing Company has been committed to making handcrafted brews of uncompromised quality.

pints of paradisepints of paradise

Big Wave Golden AleEnjoy the cool ocean spray of Big Wave Golden Ale. Savor the delicate hop aroma and sweet malt flavor of this pure sun-drenched ale. It’s Hawaii in your hand.

Longboard Island LagerHang loose with a refreshing Longboard Lager. It’s a spirited beer with a light sand-washed color. Thirst’s Up! It’s a smooth crisp ride all the way in.

Fire Rock Pale AleSit back and relax with the bold hop flavor and bright copper glow of Fire Rock Pale Ale. Go slow and enjoy the flow of this Hawaiian-style brew.

Koko BrownKoko Brown Ale has a rich mahogany color and smooth, roasty malt taste. Real toasted coconut gives this specialty brew a nutty, toffee flavor and aroma.

Wailua WheatBrewed with tropical passion fruit and generous amounts of wheat, this unfiltered ale has a light smooth body, citrus aroma, and a unique, fruity flavor.

Pipeline PorterPipeline Porter is full bodied with a rich, smooth dark-roasted malt flavor. Premium hops and 100% Hawaiian Kona coffee completes this limited Kona brew.

* THESE dRInKS noT ELIGIBLE FoR FREE REFILLS

Glass (12 oz) 4.50 Pint (16 oz) 5.50 Sampler (Your choice of 4 brews - 5 oz glasses) 9

Duke's Blonde AleThe lightest of our beers, duke’s is pale straw in color, with a light, crisp and refreshing flavor balanced by its subtle hop character.

Lavaman Red AleThis full-bodied beer is deep red in color with a malty sweetness. The subtle hint of chocolate malt flavor is balanced by a unique blend of Pacific northwest and European hop varieties.

Black Sand PorterSmooth and dark with strong roasted and chocolate malt flavor and aroma. The full malt flavor of this beer is complemented by our distinctive blend of hops.

Castaway IPAA full-bodied, traditional IPA that is bronze in color. It is “dry hopped” for assertive hop flavor and aroma. The bitterness is balanced by the malty body of the beer.

Hula HefeweizenMedium to full-bodied with a pronounced banana/herbal flavor and aroma. This beer’s unique flavor profile is a result of the special type of yeast strain used to brew the beer.

ask your server about our seasonal brews!

More Kona Beers on tap...

Gingerade* 4Big Island ginger and organic lemon juice make this a powerful and delicious beverage.

Waialua Soda Works Bottled Soda* 4 Locally crafted sodas - we have Liliko’i, Mango, Vanilla Cream and Root Beer.

Sparkling Mineral Water* 4

Soft Drinks 3Coke, diet Coke, Sprite, Fanta Fruit Punch, Pink Lemonade and Gingerale .

Milk or Juice* 4

Iced Tea or Fresh Brewed Kona Coffee Blend 3

2012 bronze medal winner!– Great American Beer Festival

2012 bronze medal winner!– Great American Beer Festival

Strawberry Spinach Salad 9 / 13Fresh spinach covered with strawberries, toasted macadamia nuts, gorgonzola and sweet onions. House-made strawberry vinaigrette on the side.

Island Mixed Greens 9 / 13Local red and green baby leaf lettuces, tomatoes, cucumbers and sweet onions, sprinkled with toasted macadamia nuts. Choose from balsamic vinaigrette or house-made ranch dressing.

Greek Salad 9 / 13Created with cucumbers, kalamata olives, sweet onions, pepperoncinis, tomatoes and feta cheese atop crisp romaine. House-made balsamic vinaigrette on the side.

Mauna Loa Spinach Salad 9 / 13Fresh baby spinach, toasted macadamia nuts, chevre cheese, tomatoes and sweet onions. Balsamic vinaigrette on the side.

Caesar Salad 9 / 13Spicy and fresh, we start with locally grown romaine, toss it in our zesty garlic caesar dressing and top with homemade croutons and parmesan cheese.

Pele’s Throne Ahi Salad MP*Seared furikake-crusted sashimi quality ahi, served over organic greens with sweet onions, vine-ripened tomatoes, cucumbers and house-made pineapple vinaigrette. Prepared rare unless requested otherwise.

Seared Local Fish Salad MP*Fresh local fish cubed, seared and finished with sesame oil, served atop fresh romaine mix, daikon sprouts, diced tomatoes and cucumbers with crispy won tons and a soy lime dressing on the side.Vegan Option with Seared Tofu availableSoup of the Day 6Ask your server for today’s variety of fresh house-made soup, served in a 10oz bowl. Served with a side of bread. Add 1Served in a homemade bread bowl. Add 3Served with your choice of side salad. Add 3

ExtrasFresh grilled herb chicken breast or Golden Ale Shrimp. 4Fresh Catch of the day. MP*Tofu 3

Half/Full

To support the local economy and protect our environment, we use the finest island produce and choose organically grown ingredients whenever possible.

soup & saladssoup & salads

Ahi Poke MP*Fresh island poke with sashimi grade ahi.Choose from: Uncle’s Style or Sea Salt Kukui nut Style

Garlic Twists 6Homemade spent grain twists sprinkled with garlic salt and parmesan cheese. Served with a side of marinara.

Kona Crab Cakes 12Fresh crispy crab cakes served on a bed of green papaya slaw and our Cajun aioli.

Hualalai Hummus Personal Size 10 / Full Size 13our house-made fresh garlic hummus served with spent grain flat bread, feta, cucumbers, tomatoes, kalamata olives and pepperoncinis.

Portlock Spinach & Shrimp Dip 12our rich and creamy spinach artichoke dip mixed with chopped Big Wave Golden Ale braised shrimp. Topped with parmesan cheese, baked and served with our herbed pita bread.

Tomato, Mozzarella & Basil 8Local vine-ripened tomatoes, whole basil leaves and fresh mozzarella cheese served with toasted spent grain focaccia, olive oil and balsamic vinegar.

Naalehu Nachos Personal Size 10 / Full Size 13White corn tortilla chips layered with cheddar and mozzarella cheeses, black beans, green chiles, tomatoes, black olives, corn, jalapeños and a side of salsa. Sour cream upon request. Add Spicy Ground Beef, Herb Chicken or Kalua Pork 3/4

Bacon-Wrapped Shrimp 14Skewered jumbo shrimp wrapped in applewood smoked bacon served on a bed of green papaya slaw with our house-made mango Black Sand Porter BBQ sauce.

Pawai Pepperoni Rolls 8our spent grain dough, rolled up with zesty pepperoni, whole milk mozzarella and our house-made ranch dressing, cut pupu-style! Served with marinara for dipping.

Ahi Aloha Tower MP*Three different styles of ahi tartare including spicy tobiko, wasabi honey and sesame oil. Layered with won ton chips and served with sweet shoyu.

Kawaihae Cajun Seared Ahi MP*Blackened, seared ahi served sashimi-style over a bed of green papaya slaw with pickled ginger, wasabi and shoyu.Seasonal, available only when fresh and localChipotle Chicken Dip 12Creamy and spicy join forces in this thirst-inducing pupu! A blend of shredded chicken breast, sundried tomatoes, cream cheese, chipotle & jalapeño peppers and smoked mozzarella. Served with KBC’s herbed pita bread and tortilla chips.

KBC’illa Po’okela 9A Kona quesadilla made with mozzarella, cheddar cheese, green chilies, jalapeños and kalua pork, served with house-made salsa, then topped with diced tomatoes and green onions. Sour cream upon request.

Roasted Garlic 7Served with toasted spent grain focaccia bread and warmed creamy gorgonzola cheese. Mac Nut Pesto Cheese Bread 8Fire Rock focaccia bread topped with house-made macadamia nut pesto, roasted garlic and provolone. Served with a side of marinara.

Pele’s Fire Wings 10omission Pale Ale marinated wings, tossed in your choice of spicy sauces and served with a side of KBC’s ranch dressing. Choose from Spicy Teriyaki, Buffalo Hot Sauce or BBQ.

MP* = Market Price, please ask your server.

pupuspupusA perfect accompaniment to our fresh Ales and Lagers,

and a great way to start off a delicious meal.

Ask your server to help you paira Kona brew with your meal.

SML 10” LRG 14” SML 10” LRG 14”

Cheese 11 16our house-made sauce topped with whole milk mozzarella.

Pepperoni 12 18A zesty classic.

Wild Mushroom 18 26 Garlic infused olive oil base, mozzarella and chevre, wild mushrooms, roasted garlic, roasted red onions, roasted red peppers.

Pahoehoe Spicy Chicken 16 24our house-made ranch dressing base, whole milk mozzarella, tender chicken tossed in Frank’s RedHot sauce and sweet onions. Topped with crumbled blue cheese and finished with a drizzle of Frank’s RedHot sauce.

Kohala 18 26Garlic infused olive oil base, mozzarella, gorgonzola, roasted red peppers, fresh spinach, fresh garlic, parmesan sausage, macadamia nuts.

Kona Garden 18 26Tomato sauce, mozzarella, zucchini, tomatoes, roasted garlic, mushrooms, roasted red onions, black olives.

Kulana Bacon Cheeseburger 18 26Marinara sauce, whole milk mozzarella, Big Island Kulana Farms ground beef, sweet onions, chopped bacon and cheddar cheese. Topped with fresh shredded lettuce, diced tomatoes and KBC “special sauce.”

Pele’s Own 18 26Cajun tomato sauce, mozzarella, andouille sausage, shrimp, roasted red peppers, roasted red onions, smoked mozzarella.

Ka u Pesto 18 26our house-made macadamia nut pesto sauce, pesto chicken, sun dried tomatoes, artichoke hearts, kalamata olives and mozzarella.

Honaunau 16 24Tomato sauce, mozzarella & smoked mozzarella, parmesan sausage, black olives, mushrooms, fresh garlic.

Greek 16 24Garlic infused olive oil base, fresh garlic, mozzarella, kalamata olives, artichoke hearts, tomatoes, feta cheese.

Chicken Bacon Ranch 16 24KBC’s zesty ranch dressing, mozzarella cheese, herb chicken, bacon, sweet onions and diced tomato.

Puna Pie 16 24Garlic infused olive oil base, mozzarella & smoked mozzarella, gorgonzola, chevre, roasted garlic.

BBQ Chicken 16 24House-made Black Sand Porter BBQ sauce, mozzarella, cheddar, tomatoes, BBQ chicken, roasted onions, roasted red peppers.

Pepperoni Ali’i 15 23Tomato sauce, mozzarella & smoked mozzarella, pepperoni, tomatoes, diced pepperoncini peppers.

Captain Cook 18 26Tomato sauce, mozzarella, parmesan sausage, Canadian bacon, pepperoni, tomatoes, mushrooms, black olives.

Hawaiian Lu’au 15 23Tomato sauce, mozzarella, ricotta, Canadian bacon, pineapple, roasted onions.

Paniolo 16 24House-made Fire Rock Pale Ale Salsa, mozzarella and cheddar cheeses, ground beef, crushed tortilla chips, green bell peppers and tomatoes. Topped with fresh romaine lettuce. Jalapeños and sour cream available on request.

Thai Chicken or Shrimp 16 24Spicy Thai peanut sauce with roasted red peppers, mozzarella, green onions, sesame seeds, chili flakes.

Puako Pie 12 18Garlic infused olive oil base, mozzarella fresh garlic, fresh basil, tomatoes, parmesan.

Start with a cheese pizza made with spent grain crust and choice of sauce, then add...Brew your own

SaucesTomatoBarbecueCajun TomatoMac nut PestoGarlic & olive oilThai PeanutSalsa

CheeseMozzarellaFresh MozzarellaSmoked MozzarellaCheddarChevre FetaGorgonzolaRicottaParmesanProvolone

MeatsPepperoniHerb ChickenBBQ ChickenPesto ChickenTeriyaki ChickenParmesan SausageAndouille SausageCanadian BaconGround BeefBaconPorterhouse Beef TurkeyImu Pork

SeafoodAnchoviesShrimp

Roasted VeggiesRed onionsRed PeppersGarlic

VeggiesTomatoesSun dried TomatoesBlack olivesKalamata olivesMushroomsWild MushroomsPepperoncinisJalapeñosArtichoke HeartsZucchiniFresh SpinachFresh PineappleGreen Bell PepperFresh Garlic

We hand toss our authentic spent grain crust and use only whole milk mozzarella. Every pizza is finished with a sprinkle of Reggiano parmesan, oregano and basil.

pizzapizza

Ask your server for today’s Pizza Slice and Side Salad special!

Toppings SML 10” LRG 14”

Cheese pizza 11 16w/tomato sauce

Extra Cheese 2.25 3.25

Veggies 1.75 2.25

Meats 2.25 3.25

Seafood 2.75 3.75

Paniolo Burger 14Half pound Big Island pasture range Kulana beef. Topped with house-made BBQ sauce, cheddar, smoked bacon, crisp romaine, locally grown tomato and sweet onion.

Uncle’s Fish or Shrimp Tacos MP*Three soft tacos made with your choice of either Cajun-seasoned shrimp or fresh, local fish. Topped with cabbage, black beans, corn, diced tomato, green onion and cilantro. drizzled with a chipotle yogurt sauce and avocado aioli. Served with a side of rice pilaf.

Pua’a Pork Tacos 15Three soft tacos made with tender kalua pork and cabbage, topped with pineapple salsa and a drizzle of Black Sand Porter BBQ sauce. Served with a side of rice pilaf.

Lawai’a Special MP*our fresh local fish sandwich. Ask your server for today’s variety and preparation.

BigWave Shrimp Melt 14Tender shrimp braised in Big Wave Golden Ale and garlic. Topped with our house-made avocado aioli, parmesan and provolone cheeses, roasted garlic, fresh spinach and locally grown tomato.

Kailua Town Club 14Smoked turkey breast, bacon, avocado aioli and provolone cheese. Topped with crisp romaine, locally grown tomato, sweet onions, and stone-ground mustard.

Black Sand Porter BBQ Chicken Sandwich 13Tender, pulled chicken breast smothered in our house-made BBQ sauce enhanced with our Gold medal winning Black Sand Porter. Layered with Canadian bacon, roasted red peppers, roasted red onions and cheddar cheese.

Imu Pork 13Rich kalua pork slow cooked in our Castaway IPA with cabbage and topped with roasted red onions, cheddar and provolone cheeses and our house-made Black Sand Porter BBQ sauce.

Turkey Caprese Sandwich 14Mildly smoked turkey baked on homemade flatbread finished with fresh whole milk mozzarella, tomato and sweet basil leaf. Served with a side of balsamic vinegar.

Grilled Portabello Muffuletta 14Grilled portabella mushroom, locally grown tomatoes and fresh melted mozzarella on homemade focaccia with a roasted red pepper tapenade and garlic aioli.

Pastrami Brew’ben 14Thin sliced pastrami, duke’s Blonde Ale sauerkraut, Swiss cheese, and house dressing baked on our herbed flatbread.

Cubano 14Slow-roasted kalua pork, Canadian bacon, provolone, sliced pickles and Cuban mustard. Baked on our homemade herbed flatbread.

Porterhouse Dip 14Sliced roast beef marinated and cooked in our Black Sand Porter, topped with roasted red onions, provolone and cheddar cheeses. Porter au jus for dipping served on the side.

sandwiches sandwiches

entreesentreesMeatloaf 19Homemade meatloaf topped with a tomato ginger chutney & cheddar queso served over garlic mashed potatoes with sautéed spinach.

Pua’a Pork Chop 25Grilled local center cut pork chop served with roasted garlic mashed potatoes, chef’s selection of seasonal vegetables and a sweet chili glaze.

Paniolo Braised Short Ribs 24Slow braised local bone-in beef short ribs served over roasted garlic mashed potatoes, seasonal vegetables and topped with our hoisin citrus sauce.

Eggplant Lasagna 18A new take on lasagna. Pasta is replaced by thinly cut eggplant and layered with fresh spinach, basil, tomatoes, marinara sauce, mozzarella and parmesan cheese. Served with our zesty garlic bread.

Nuioka (New York) Pepper Steak 2812oz. hand-cut new York steak seasoned with cracked black pepper, served with garlic mashed potatoes, grilled asparagus, and covered in our pepper cream sauce.

Lunalilo Linguini 18Chopped sea clams and KBC shrimp tossed with a creamy alfredo sauce and served with zesty garlic bread.

Mana Grill 22A delicious trio of baby back ribs, smothered in Black Sand Porter BBQ sauce, grilled chicken breast and chef’s choice of sausage. Served with hapa rice, green papaya slaw and a stone-ground mustard sauce for dipping.

Pot Roast 18Tender slow-cooked beef topped with a Pipeline Porter demi over garlic mashed potatoes with seasonal vegetables.

eating raw or undercooked meats or seafood may increase your risk of foodborne illness. MP* = Market Price, please ask your server.

Fish Entree MP* Please choose from our three fresh fish options and select one of the following preparations. All Fresh Catch entrees are served with sautéed seasonal vegetables and your choice of hapa rice or KBC mashed potatoes.

Substitute okinawan Sweet Potatoes for 2.

Blackened with Lime-Cilantro Compound Butter Grilled with Teriyaki Sauce

Macadamia Nut Crusted with Thai Guava Sauce

All of our sandwiches are built on our house-made spent grain breads and served with Sea Salt & Fresh Ground Pepper kettle-style potato chips,

Rice Pilaf or Green Papaya Slaw.Substitute a side salad -Add 3.

Cooked to order with fresh, madefrom scratch ingredients!

www.KonaBrewingCo.com

Visiting from the Mainland? Kona is available!In bottles and on draft at select markets across the U.S.

Visit konabrewingco.com for locations in your area.

Kona Brewing Company is a Certified Green Restaurant®

The Green Restaurant Association certifies restaurants that demonstrate environmental sustainability. We are happy to have attained certification with energy efficiencies, pollution prevention, recycling and composting, local and organic foods, water conservation and using sustainable building materials.

mauiLanai

molokaikauai

OahuKona Brewing Co.Koko Marina Pub

Kona Brewing Co.Brewery & Pub

Kona Brewing Co.Koko Marina Pub

Kona Brewing Co.Brewery & Pub

mauiLanai

molokaikauai

OahuKona Brewing Co.Koko Marina Pub

Kona Brewing Co.Brewery & Pub

Makaha

pipeline

Road to Hana

Fire Rock Pale Ale

Wailua Wheat Ale

Big Wave Golden Ale

Pipeline Porter

Waikiki BeachLongboard

Island Lager koko crater

Koko BrownAle

Kona Brewing Company celebrates and honors the culture and environment that makes Hawaii a truly special place to visit and live. Our heart and soul comes from having a place in the community. It is not enough to make and serve great beer and food.Kona Brewing Company’s

integrity as a company comes from nurturing relationships with other businesses, civic leaders, residents, visitors and our employees. Everyone is considered a guest in our home when they visit our brewery and pubs.

koko marina pub808-396-KonA (5662)

Koko Marina Shopping Center7192 Kalanianaole Hwy.

Honolulu, HI 96825

On OahuThe Big IslandThe original

Kona brewery and pub808-334-BREW (2739)75-5629 Kuakini Hwy.Kailua-Kona, HI 96740

Kona Brews are liquid aloha. Inspired by islands, history, landscape and

Hawaiian culture. Each beer tells a story and its style and flavors are a taste of Hawaii – easy going, flavorful, fragrant,

and refreshing. discover the story behind the beer as you sip on a pint and enjoy a freshly prepared meal. our servers,

bartenders and brewers love to “talk story”.

Find us on Facebookfacebook.com/KonaBrewingCo