Hypertension...DASH eating Fruits, veg, low sat. fat 8-14 mmHg Reduce sodium 2400 mg sodium 2-8 mmHg...

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Transcript of Hypertension...DASH eating Fruits, veg, low sat. fat 8-14 mmHg Reduce sodium 2400 mg sodium 2-8 mmHg...

Page 1: Hypertension...DASH eating Fruits, veg, low sat. fat 8-14 mmHg Reduce sodium 2400 mg sodium 2-8 mmHg Physical activity 30 min, mod., most days 4-9 mmHg Moderate ETOH 2/day men; 1/day

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Page 2: Hypertension...DASH eating Fruits, veg, low sat. fat 8-14 mmHg Reduce sodium 2400 mg sodium 2-8 mmHg Physical activity 30 min, mod., most days 4-9 mmHg Moderate ETOH 2/day men; 1/day

Hypertension

Biopsychosocial Assessment and Treatment

in Integrated Primary Care Settings

JEFFREY L. GOODIE, PhD, ABPP 1

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Biopsychosocial factors and treatments

related to hypertension

• Cognitive/Emotions/Environment • Stress

• Other emotional factors

Physical

Environmental

Emotional Cognitive

Behavioral

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• Physical • Increased age

• Race

• Genetics

• Behaviors/Environment • Overweight and obesity

• Diet

• Inactivity

• Alcohol

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Sodium

• Actual sodium intake

• U.S. adults average daily intake is >3,300 mg/day

• 90% consume more sodium than recommended

• Recommended levels of sodium intake 2010

• Dietary Guidelines for Americans

• Reduce sodium to 2300 mg/day

USDA and HHS. Dietary Guidelines for Americans, 2010. 7th edition. Washington, DC: Government Printing Office; 2010. Vital

Signs: MMWR 2012; 61(Early Release);1-7 3

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Dietary Approaches to Stop Hypertension

(DASH)

DASH Diet

• Emphasizes • Fruits & vegetables

• Low fat dairy

• Reduced saturated and total fat

• Goals • Sodium: 2300 mg

• Potassium: 4700 mg

• Magnesium 500 mg

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Impact of lifestyle modifications

Modification Recommendation SBP Reduction

Weight reduction BMI 18-5-24.9 5-20 mmHg/22 lbs (10 kg)

DASH eating Fruits, veg, low sat. fat 8-14 mmHg

Reduce sodium 2400 mg sodium 2-8 mmHg

Physical activity 30 min, mod., most days 4-9 mmHg

Moderate ETOH 2/day men; 1/day women 2-4mmHg

Adapted from JNC 7 Chobanian et al. (2003) 5

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Emotional factors

• Causal relation NOT demonstrated b/w stress and hypertension

• Evidence unclear about relation to hypertension

• Anxiety

• Depression

• Hostility/cynical hostility

• PTSD

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Using the 5 A’s to Target Hypertension in

Integrated Primary Care Settings

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Assess

• Knowledge

• Impact

• Weight

• Eating habits

• Sodium

• Physical Activity

• Alcohol

• Medication Use

• Emotional Response

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Advise/Agree

• Importance of blood pressure reduction

• Role of lifestyle change on hypertension

• Educate about possible changes

• Collaborate on what patient wants to change

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Assist • Weight loss

• Increase physical activity

• Alcohol

• Limited use

• Men <1 drink/day; Women <2 drinks/day

• Diet

• 2,300 mg sodium/day limit

• DASH, Mediterranean

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Assist

• Medication adherence

• Stress Management/Relaxation

• Emotional Responses

• Tailor recommendations based on impact

• Focus on Functioning and Quality of life

• Distinguish immediate and chronic effects on BP

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Arrange • Follow-up

• Frequency dependent on target behaviors

• Consider telephone contact to facilitate change

• Care manager involvement

• Consider vertical integration methods

• Classes targeting hypertension

• Shared Medical Appointments

• Referrals

• Dietician

• Wellness Center/physical trainer 12

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