Global Organic Beverages Market 2021 - brochure

M a r k e t I n t e l l i g e n c e . C o n s u l t i n g

Global Organic Beverages Market By Type, By Region, Competit ion Forecast and

Opportunities , 2011 – 2021

T a b l e o f C o n t e n t s

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S No. Contents

1. Product Overview

2. Research Methodology

3. Analyst View

4. Global Organic Beverages Market Outlook

4.1. Market Size & Forecast

4.1.1. By Value

4.2. Market Share & Forecast

4.2.1. By Product Type

4.2.2. By Region

4.2.3. By Company

4.3. Market Attractiveness Index

5. Global Organic Coffee & Tea Market Outlook


5.1.1. By Value


5.2.1. By Type

6. Global Organic Dairy Alternatives Market Outlook


6.1.1. By Value


6.2.1. By Type

7. Global Organic Soft Drinks Market Outlook


7.1.1. By Value


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Table of Contents

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7.2.1. By Type

8. Global Organic Alcohol Beverages Market Outlook


8.1.1. By Value


8.2.1. By Type

9. Global Other Organic Beverages Market Outlook


9.1.1. By Value

10. Europe Organic Beverages Market Outlook


10.1.1. By Value


10.2.1. By Type

10.2.2. By Country

11. North America Organic Beverages Market Outlook


11.1.1. By Value


11.2.1. By Type

11.2.2. By Country

12. Asia-Pacific Organic Beverages Market Outlook



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12.1.1. By Value


12.2.1. By Type

12.2.2. By Country

13. South America Organic Beverages Market Outlook


13.1.1. By Value


13.2.1. By Type

13.2.2. By Country

14. MEA Organic Beverages Market Outlook


14.1.1. By Value


14.2.1. By Type

14.2.2. By Country

15. Market Dynamics

15.1. Drivers

15.2. Challenges


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16. Market Trends & Developments

16.1. Increasing Adoption of Bio Fertilizers

16.2. Growing Demand from Youth Population

16.3. Product Innovations

16.4. High Pressure Processing (HPP) technology

16.5. Feeding Livestock Using Organic Fodders

16.6. Expanding Trend of Organic Beverages in Restaurants

16.7. Diversified Product Portfolio and Aggressive Advertising

16.8. Rising Multiple Cropping and Crop Rotation

17. Competitive Landscape

17.1. Competition Matrix

17.2. Company Profiles

17.2.1. Starbucks Corp.

17.2.2. Hain Celestial Group Inc.

17.2.3. Honest Tea Inc.

17.2.4. Bionade GmbH

17.2.5. Britvic France

17.2.6. The Kroger Co.

17.2.7. Suja Life, LLC.

17.2.8. Oregon Chai Inc.

17.2.9. Jacobs Douwe Egberts

17.2.10. Odwalla, Inc.


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17.2.11. KONINKLIJKE WESSANEN N.V.

17.2.12. IMS Höllinger GmbH

17.2.13. Naked Juice Company

17.2.14. The WhiteWave Foods Company

17.2.15. TESCO PLC

17.2.16. Newman’s Own Inc.

17.2.17. Organic Valley

17.2.18. SUPERVALU INC.

17.2.19. SunOpta Inc.

17.2.20. Nutrition & Sante Iberia, S.L.

16. Strategic Recommendations

17. About Us & Disclaimer

P r o d u c t O v e r v i e w

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Global organic dairy alternatives market is categorized

into almond milk, rice milk, soymilk and others. Organic

dairy alternatives are part of food and beverages, which

are dairy-free and do not contain lactose. These organic

dairy alternatives have medical or health benefits especially

for consumers who are lactose intolerant. Organic dairy

alternatives are widely used by vegetarians and consumers

having lactose intolerance or milk allergy.

Organic coffee and tea are end products grown without the

use of synthetic pesticides or fertilizers on a land that is given

sufficient time to detoxify without the aid of any genetically

modified organisms. These products are finally processed and

packed without the involvement of any chemicals. Consumption

of organic coffee and tea is good for health, as they do not

contain any toxic residues of pesticides, fertilizers, artificial

flavors, and colors or preservatives. These harmful substances

cannot enter the body unlike in the case of non-organic coffee

and tea, wherein these toxics are highly concentrated.

P r o d u c t O v e r v i e w

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Organic alcohol is produced from products that are free of

fertilizers, pesticides and chemicals, unlike conventional

alcohol that potentially increases the risk of cancer and other

health risks when ingested more than the specific amount.

Consumption of organic alcohol reduces hangovers and

headaches due to natural and organic ingredients used for

brewing organic alcohol.

Organic soft drinks consist of aerated drinks, energy

drinks and juices. Conventional aerated drinks and energy

drinks consist of high amount of caffeine and when

consumed in large amount have adverse effects on health,

whereas organic aerated drinks and energy drinks have less

amount of caffeine, sugar and carbohydrates. Organic juice

is produced using organic fruits and vegetables. In addition

consumption of organic juice is good for health and

environment as well.

R e s e a r c h M e t h o d o l o g y

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Research

Information regarding global organic beverages market was gathered through primary research surveys across various organic beverages manufacturing companies, distributors and retailers.

Secondary data was collected from company websites, company annual reports, credible paid databases, internal databases and other secondary sources.

Evaluation and Validation

All collected information was then evaluated by our industry experts.

While compiling data, we have validated all collected information from multiple sources and data warehouses in order to present the most accurate and precise information of the global organic beverages market.

Analysis

Various aspects of global organic beverages market were comprehensively monitored and analyzed by the team of industry experts.

TechSci Research have also identified and analyzed all emerging trends, including important drivers and challenges that global organic beverages market is confronting.

Presentation

The analyzed information was then represented in chronological order to depict a meaningful and clear picture of the market.

Segmental shares with forecast for the industry based on in-depth analysis of market dynamics, prevalent trends, major developments and growth opportunities have also been presented in the report.

I n d u s t r y B r i e f

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Organic Beverages Market to Grow at 15% till 2021

Growing concerns for environment and health, deteriorating food quality and associated benefits of organic products to driveglobal organic beverages market through 2021

According to TechSci Research report “Global Organic Beverages Market By Type, By Region, Competition Forecast andOpportunities, 2011 – 2021”, the global organic beverages market is anticipated to grow at a CAGR of over 15% during 2016 –2021 on account of increasing lifestyle diseases, growing disposable income and rising environmental concerns. Growinginternet penetration, aggressive marketing strategies by major companies and easy availability on the back of robustdistribution network are projected to boost sales of organic beverages across the globe during the forecast period.

In 2016, about 43.7 million hectares of agricultural land was under organic cultivation, which was managed by over 2.3 millionproducers across the globe. Globally, the adoption of organic farming is increasing at a rapid pace as the government ofcountries across the globe are taking initiatives to promote and encourage organic farming and use of organic products, andhave laid down favorable policies & regulations to increase the quality standard of crops used in organic farming. Moreover,leading players operating in global organic beverages market are offering products in environment friendly packaging to lureconsumers.

In 2015, organic coffee & tea dominated global organic beverages market owing to increasing awareness among consumersregarding health, fitness and diet coupled with growing consumer’s consciousness to reduce calorie intake due to increasingnumber of diseases such as diabetes and obesity. Region-wise, Europe was the largest demand generating region for organicbeverages across the globe in 2015 due to improving lifestyle and growing awareness regarding the health benefits associatedwith organic products.

Increasing average household annual spending on food, rising awareness about health benefits associated with organic foods,greater accessibility of these products through small to medium scale retailers, continuous development in supply chainnetwork and implementation of initiatives to encourage farmers to switch to organic farming are projected to fuel organicfood sales across the globe. Additionally, a number of organic food manufacturers are also complying with internationalstandards and are labelling their products accordingly in order to increase acceptability of these products across the globe,said Mr. Karan Chechi, Research Director with TechSci Research, a research based global management consulting firm.

https://www.techsciresearch.com/report/global-organic-beverages-market-by-type-organic-coffee-tea-organic-dairy-alternatives-organic-soft-drinks-organic-alcohol-beverages-others-by-region-europe-north-america-etc-competition-forecast-and-opportunities/868.html

S a m p l e D a t a - S n a p s h o t

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2011 2012 2013 2014 2015 2016E 2017F 2018F 2019F 2020F 2021F

Global Organic Beverages Market Size, By

Value, 2011-2021F (USD Million)

Source:XXXXXNote: These are dummy figures; please purchase our report for actual data

10% 10% 10% 10% 10% 10% 10% 10% 10% 10% 10%

15% 15% 15% 15% 15% 15% 15% 15% 15% 15% 15%

20% 20% 20% 20% 20% 20% 20% 20% 20% 20% 20%25% 25% 25% 25% 25% 25% 25% 25% 25% 25% 25%

30% 30% 30% 30% 30% 30% 30% 30% 30% 30% 30%

2011 2012 2013 2014 2015 2016E 2017F 2018F 2019F 2020F 2021F

Others Organic Coffee & Tea Organic Dairy AlternativesOrganic Soft Drinks Organic Alcohol Beverages

Global Organic Beverages Market Share, By Product Type, By Value, 2011-2021F

Global Organic Beverages Market Attractiveness Index, By

Product Type, By Value, 2015-2021F

0.00%

1.00%

2.00%

3.00%

4.00%

5.00%

6.00%

0.00 1.00 2.00 3.00 4.00 5.00 6.00

Others Organic Coffee & Tea

Organic Dairy Alternative

Organic Soft Drinks

Organic Alcohol Beverages

1 2 3 4 5 6 7 8 9 10

Top Ten Countries with Highest Per Capita

Consumption of Organic Products, 2014 (USD)

Global Organic Dairy Alternatives Market Size, By Value

(USD Million), By Volume (Million Liter), 2011-2021F

1 2 3 4 5 7 8 9 10 11 12

3 5 7 9 1115 17 19 21 23 25

2011 2012 2013 2014 2015 2016E 2017F 2018F 2019F 2020F 2021F

Value (USD Million) Volume (Million Kg)

5% 5% 5% 5% 5% 5% 5% 5% 5% 5% 5%

10% 10% 10% 10% 10% 10% 10% 10% 10% 10% 10%

15% 15% 15% 15% 15% 15% 15% 15% 15% 15% 15%

20% 20% 20% 20% 20% 20% 20% 20% 20% 20% 20%

25% 25% 25% 25% 25% 25% 25% 25% 25% 25% 25%

30% 30% 30% 30% 30% 30% 30% 30% 30% 30% 30%

2011 2012 2013 2014 2015 2016E 2017F 2018F 2019F 2020F 2021F

Netherlands United Kingdom ItalyFrance Germany Rest Of Europe

Europe Organic Beverages Market Share, By Country,

By Value, 2011-2021F

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Report Name: Global Organic Beverages Market By Type, By Region,

Competition Forecast and Opportunities, 2011 – 2021

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result is a uniquely rich evaluation of the opportunities available in the market.

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Disclaimer :

The contents of this report are based on information generally available to the public from sources believed to be reliable. No representation ismade that it is timely, accurate or complete. TechSci Research has taken due care and caution in compilation of data as this has been obtained fromvarious sources including which it considers reliable and first hand. However, TechSci Research does not guarantee the accuracy, adequacy orcompleteness of any information and it is not responsible for any errors or omissions or for the results obtained from the use of such informationand especially states that it has no financial liability whatsoever to the subscribers / users of this report. The information herein, together with allestimates and forecasts, can change without notice. All the figures provided in this document are indicative of relative market size and are strictlyfor client’s internal consumption. Usage of the same for purpose other than internal will require prior approval of TechSci Research.

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Global Organic Beverages Market 2021 - brochure

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