@linobarlondon @linolondonEvents, Weddings & Private Hires

@linobarlondon @linolondon

T H E V E N U E

We are a bar and restaurant for people who care, because we care. We care about the standard

of food & drinks on the menu and we care about the people who serve them.

We are just the kind of bar you would choose to spend your time in.

T H E E V E N T S

We are pretty flexible around here, just tell us what you are after and we will make it happen. We have

got a number of spaces to drink and dine, with some available to book for private hire.

Give us a call or drop in any time to have a chat about the best set up for your event.

020 8016 5199

eventsmanager@linolondon.co.uk

@linobarlondon @linolondon

@linobarlondon @linolondon

Our central island bar can cater for standing receptions and is located in the heart of the venue.

SEATED: 75 STANDING: 200

O U R S P A C E S

T H E B A R

B A C K R O O M

A more relaxed area with a laid back feel, can be combined with our PDR to create an even greater events space.

SEATED: 40 STANDING: 60

@linobarlondon @linolondon

Our intimate hide away. This space is designed for smaller parties, with its very own bar.

SEATED: 15 STANDING: 30

O U R S P A C E S

W I N E B A R

P D R (private dining room)

Our PDR offers the perfect space for presentations, meetings or dining in small groups. The room is equipped with its own projector, screen and music system.

SEATED: 12 STANDING: 20

@linobarlondon @linolondon

O U R M E N U S

M E N U 1£35

First

Salad of beetroot and leaves, cashew dressing vg/gf

LINO pork terrine, sauce gribiche and toasted sourdough

Trout rillettes, cucumber and rye bread

Second

Smoked haddock and leek fish pie, duchess potato, seasonal greens

Tamworth pork, cabbage, apple sauce gf

Mushroom risotto vgo/gf

For the table

Triple cooked chips vg

Mixed leaf salad, horseradish, vinaigrette vg

Swiss chard, smoked butter, pickled garlic v

Last

Baked nectarine, croissant, frangipane, creme fraiche ice cream

Baked meringue, vanilla chantilly and seasonal fruit vgo

Lemon posset, shortbread

These menus are subject to slight changes due to seasonal produce. Please notify your server of any food allergies or intolerances you have when placing your order.

All prices are inclusive of VAT. A discretionary service charge of 12.5% will be added.

V - vegetarian VG - vegan (VG) - can be made vegan

@linobarlondon @linolondon

O U R M E N U S

M E N U 2£50

First

LINO pate, chutney and toasted sourdough

Salmon tartare, citrus aioli, sesame

Salad of beetroot and leaves, cashew dressing

Second

Halibut, brown crab and sea greens

Roasted sirloin of White Park beef, salt baked celeriac, blackberry

Mushroom risotto

For the table

Triple cooked chips VG

Mixed leaf salad, horseradish, vinaigrette VG

Swiss chard, smoked butter, pickled garlic V

Last

Baked nectrine, croissant, frangipane, creme fraiche ice cream

Baked meringue, vanilla chantilly and seasonal fruit (VG)

Lemon posset, shortbread

These menus are subject to slight changes due to seasonal produce. Please notify your server of any food allergies or intolerances you have when placing your order.

All prices are inclusive of VAT. A discretionary service charge of 12.5% will be added.

V - vegetarian VG - vegan (VG) - can be made vegan

@linobarlondon @linolondon

O U R M E N U S

C A N A P É S

Priced individually

Minimum of ten portions of any dish, maximum of eight different types between canapés and bowl food

Veg

Crisp potato, soured cream and chive V1.5

Salt baked potatoes and dill VGo 1.5

Salt baked celeriac, date puree, crispy shallot 2 VG

Truffled cheese on toast 3vgo

Sauerkraut and cheddar croquettes and truffled mayonnaise 3

Meat

Spiced beef pastillas 3

Seasonal pate, LINO chutney 3.5

Aged beef tartare, smoked egg yolk, beer pickled onion and bread crisp 3.5

Chicken liver parfait tartlet and madeira jelly 3.5

These menus are subject to slight changes due to seasonal produce. Please notify your server of any food allergies or intolerances you have when placing your order.

All prices are inclusive of VAT. A discretionary service charge of 12.5% will be added.

V - vegetarian VG - vegan (VG) - can be made vegan

@linobarlondon @linolondon

Priced individually

Minimum of ten portions of any dish, maximum of eight different types between canapés and bowl food

Fish

Salt cod brandade, sourdough and olive oil 2.5 gf

Salmon tartare, citrus aioli, sesame 3.5 GF

Crisp potato soured cream and caviar 3.5 gf

Prawn cocktail, Marie rose, gem lettuce 3.5 GF/ DF

Dessert

Seasonal pate de fruit VG 1.0

Salted caramel tartlet V 2.0

Dark chocolate profiteroles V 2.75

Almond financier with whipped caramel V 3.0

Baked meringue, vanilla chantilly and seasonal fruit (VG)O 3.0

These menus are subject to slight changes due to seasonal produce. Please notify your server of any food allergies or intolerances you have when placing your order.

All prices are inclusive of VAT. A discretionary service charge of 12.5% will be added.

V - vegetarian VG - vegan (VG) - can be made vegan

O U R M E N U S

C A N A P É S

@linobarlondon @linolondon

O U R M E N U S

B O W L F O O D

Minimum of ten portions of any dish, maximum of eight different types between canapés and bowl food

Veg - 4.5 per bowl

Truffle Mac and cheese, chive vgo

Winter vegetable cassoulet VG

Cannellini bean falafel, hummus VG/ GF

Mushroom risotto vgo

Meat- 5.0 per bowl

Crispy buttermilk chicken burger, aioli, gem lettuce

Grilled flank steak, green sauce and match stick fries GF/ DF

Pork and nduja ragout, soft polenta

Pork belly, cabbage, apple sauce

These menus are subject to slight changes due to seasonal produce. Please notify your server of any food allergies or intolerances you have when placing your order.

All prices are inclusive of VAT. A discretionary service charge of 12.5% will be added.

V - vegetarian VG - vegan (VG) - can be made vegan

@linobarlondon @linolondon

B O W L F O O D

O U R M E N U S

B O W L F O O D

Minimum of ten portions of any dish, maximum of eight different types between canapés and bowl food

Fish – 5.0 per bowl

Chilli and crab pasta

Grilled mackerel, oyster mayonnaise and pickled cucumber

Beer battered haddock, triple cooked chips, peas, tartare sauce

Hot smoked salmon, crushed potato, roe

These menus are subject to slight changes due to seasonal produce. Please notify your server of any food allergies or intolerances you have when placing your order.

All prices are inclusive of VAT. A discretionary service charge of 12.5% will be added.

V - vegetarian VG - vegan (VG) - can be made vegan

-

Drinks packages are available upon request.

@linobarlondon @linolondon

Whether you are planning an intimate affair or a grand occasion, LINO will be an impressive backdrop for your special day. We have an open plan venue right in the heart of the City, with menus and packages to fit all.

We want to add a personal touch to your big day, so we tailor each wedding layout to suit the happy couple.

eventsmanager@linolondon.co.uk

F O R T H E H A P P Y C O U P L E

@linobarlondon @linolondon

@linobarlondon @linolondon

We are a five minute walk from Barbican and Farringdon stations, ideal for both National Rail and

the Underground.

90 Bartholomew Close, London EC1A 7EB 020 8016 5199

www.linolondon.co.uk

@linobarlondon @linolondon

B O W L F O O D

C O N T A C T U S

eventsmanager@linolondon.co.uk

020 8016 5199

Monday to Thursday: 7.30am - 11pm

Friday: 7.30am - 11.30pm

O P E N I N G T I M E S