Downtown ZEN Feb/Mar 2014

Femme Fatale

houSing: mcNeil estates

V-Day Fashion GuiDe Page 25

… and the Most sought-afterPainter outside the

arts District

feB/mar 2014

seth schorr spills it in ‘SerendipitouS’

Bin 702 Pinches tacos

the Boozery

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Editor-in-ChiefLoren Becker

Managing EditorsMichael Boley, Mandy Crispin

Contributing WritersBrian Paco Alvarez, Michael Boley,Temple Brathwaite, Mandy Crispin,Matthew Dunsmoor, Angelina Fadool,Tony Ferrara, Karina Giraldo, Joanna Mueller, Shannon Sneade, Shawn Zahnow

Serial ArtistApril Teixeira

Calendar & EventsMikela Lee-Manaois

PhotographyMatt Wong, Karina Giraldo, Las Vegas News Bureau, Downtown ZEN Team

Art DirectorRyan Brekke (BullFish Media)

Graphic DesignerCrystal Torres (BullFish Media)

Web DesignMichael Boley

Cover:ConceptMandy Crispin

Production and DirectionMatt Wong, Mandy Crispin, Michael Boley Front Cover ModelMegan Petrini

Makeup Artist Jules Zamora

Costume Designerbridgetdickey, Peter Koryzno

Costume Design AssistantTemple Brathwaite

Typography LayoutNina Thomasian

Logo DesignFernando Cabestany

*Special thanks to Downtown Container Park*Printer:Jackpot Printing702.873.1902 | www.jackpotprinting.com

Contact Us:Email: [email protected]

Like: facebook.com/ZapposDowntownHappeningsFollow: #dtzen

Read Online: www.dtZEN.com

Downtown ZEN dtZEN.com FEBRUARY / MARCH 2014 ISSUE 23

Now that January’s in the rear view mirror (thankfully!), we’re putting the pedal to the metal as we go full steam ahead into the short yet delectably sweet month of February. With St. Valentine’s Day soon approaching, this month’s theme of love is ever abundant throughout our pages as we shed light on a 5-year-old kindergartner who doubles as a professional painter, sit down with Cupkates co-owners Kate and Will Thompson to learn the secret behind their better tasting cupcakes, go shopping inside Downtown Container Park’s boutique stores in search of that perfect and well-deserved Valentine’s gift, and finally, track down some of downtown’s better tasting and healthier post-dinner dessert options with your sweetheart. But wait! We realize that for some, V-Day is more like D-Day, so we’ve also included additional features to keep your mind off of oh, what’s his name, such as the continuation of “The Letter,” part two of Descriptive Downtown, an in-depth look at the prominence of the El Cortez, and much, much more. So go ahead, flip through, and read to your heart’s content. - The Downtown ZEN Team

table of CONTENTSFEATURES03 | Cupkates: Cupcakes by Kate09 | Stitch Factory Featuring D’Wayne Edwards13 | History of the El Cortez

PHILOSOPHY ‘N’ FLUFF18 | Serial: The Letter21 | Recipe22 | Serendipitous Spotlight23 | Education24 | Fashion27 | Descriptive Essay29 | History31 | Health & Wellness33 | Housing Guide35 | Astrology

EVENTS & ENTERTAINMENT37 | Arts & Ents40 | Smith Center41 | He Said, She Said43 | Restaurant Review45 | Bar Review

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FEBRUARY NEWSLETTERABOUT THE COVER“My love, won’t you take me out tonight?” This month’s cover is inspired by “my love” — music! Other music lovers may spot the influence of American indie pop band The Bird and the Bee and references to perhaps the most iconic an-thophila of all time, the cover girl of Blind Melon’s self-titled album from 1992. Birds and bees should fly to the Downtown Container Park this month to shop, eat, stroll and play.

www.about.zappos.com/jobsTECH JO B S

Entrepreneurial-minded brother-sister combo Will and Kate Thompson are co-owners of the most coveted cupcakes in Las Vegas. This hometown duo has made quite a name

for themselves since preheating their oven in 2012 when they opened up their first gourmet cupcake bakery on the far west side of town inside Tivoli Village, and now they're doing it again— but this time within the small-business sponsored, boutique-styled quarters of Downtown Container Park.

Cupcake ConfessionalKate is a 27-year-old business marketing graduate from the University of Nevada, Reno, and Will, 24, earned his UNR degree, ironically enough, in biological and nutritional sciences. Both, for the record, have had no prior professional baking or business experience upon opening Cupkates. In fact, their roles within this venture are completely reversed from their collegiate degrees, as Kate’s the food guru baker and Will’s the brand strategist and marketer. But when two siblings can cooperatively run a business with interchangeable strengths, why change the recipe when success tastes so sweet?

Sprinkle-topped success, however, has not come easy for the Thompson family as they were hit hard by the still-rebounding recession that took place in the late 2000s. In December 2008, during an economic meltdown, Kate’s untimely college graduation meant jobs would be far and few between, especially in Vegas where professional growth was essentially paralyzed.

“I was a dean’s list, straight A’s, great student, so I thought that that automatically meant I would get a good job with a corner office in Las Vegas during the worst economic times, and obviously that plan did not come to fruition,” said Kate.

Upon receiving limited callbacks from prospective employers, Kate decided to fall back on her pleasure of baking. At the same time, Kate’s father was also going through employment troubles of his own, having gotten laid off from a well-paying construction gig that was at the height of success just a few years prior. However, it was in those waning winter months that the father-daughter pair jointly invested in the idea of upstarting Cupkates as a cater-only business, with Kate’s name distinguishing the brand.

In July 2012, when Cupkates expanded into a storefront bakery at Tivoli, Will had just completed his bachelor’s degree and decided to play a small role within the business while also applying for graduate school in the fall; however, the intermingled scent of entrepreneurialism and cupcakes has kept him working alongside his sister ever since.

“The more we got into it, the more I got that entrepreneurial spirit. It got pretty addicting,” said Will. “I was like ‘let’s build this thing into something amazing, let’s go nationwide with this, let’s show the brand to everybody,’ and I know our family, in itself, when we pool our resources we can do something pretty special, and that’s definitely happening. So it’s kind of cool. I feel like I definitely made the right choice.”

Cupcake LoveKate’s love for baking was spurred at a young age, catalyzed by a pink KitchenAid hand mixer, that she still has to this day, and her childhood nana, a southern belle known for her exquisite cake recipes. Throughout her college career, Kate was a habitual baker and created taste test sessions with friends and family to critique her creations, helping to transform nana’s old recipe into one of her own.

Distant Dreams to Decadent DessertsBy Michael Boley

Cupkatesby Kate

FEATURES Cupkates • Stitch Factory • El Cortez

03 Downtown ZEN dtZEN.com FEBRUARY / MARCH 2014 ISSUE 23

“What makes the container park great is that it is highly conducive to all kinds of demographics. During the day you get business professionals who live and

work downtown who come here for lunch. Later in the day you get families down here … and then as the night goes on it becomes a more adult-friendly place. All

demographics, as we’ve found out, really love cupcakes.” – Will Thompson

For those who have yet to visit Cupkates, Kate’s menu is untraditionally unique, featuring a range of cupcake sizes from mini and large to even oversize. But due to popular

demand, Cupkates’ bite-sized miniatures are the first to sell out.

Each morning, Kate and her two bakers arise before the break of dawn, mixing, cooking, and frosting more than 250 cupcake minis. Although not sold individually, with a variety of flavors and fun names, such as the Hipity Hop (carrot cake), Banana Bo Fana (banana cake), Sticky Fingers (caramel cake), Mellow Yellow (yellow cake), and many more, customers can get an assorted dozen featuring a multitude of delicious flavors for only $12.

As previously mentioned, Cupkates does sell its regular-sized large cupcakes consisting of the same artistic flavors for $2 each. However, if you’re in need of something resembling a mountainside, Kate’s customizable cupcake cakes (available in Vanilla Bean, Chocolate Lab, Red Velvet, and Snickerdoodle) are the perfect party idea for a cake smash or to stuff the cheeks of a small army.

One noticeable difference cupcake connoisseurs will see between Cupkates and other grocers and chained bakeries across the valley is their use of frosting. According to Kate, her bakery gratifyingly uses only four main ingredients (one of which is a hint of mayo … yes, mayonnaise) to combine a light, airy buttercream which is used to accent the actual cake, unlike her

competitors who prefer to pile on a rich and heavy processed frosting that outweighs and outmeasures hers in size, but underperforms in taste.

“We pride ourselves on moist cupcakes. I feel that a lot of times if you pile a whole bunch of frosting on top of a cupcake, you are trying to hide the flavor of your cake, or the cake may not be as moist. So, if you’ll notice with our cupcakes, they’re not overloaded with frosting, and it’s because we really focus on the actual cake.”

In addition to cupcakes, other specialty items offered at Cupkates includes cake pops and dipped marshmallows. And as a bonus just in time for St. Valentine’s Day, the shop is also selling heart-shaped Rice Krispies treats, light pink-dipped apples topped with mini marshmallows, dipped strawberries, and the most beautiful and photogenic dessert of them all: cupcake bouquets. Utilizing an Edible Arrangements presentation style, cupcake bouquets are an intricately designed dessert arrangement consisting of six large cupcakes, five mini cupcakes, and four chocolate-covered strawberries.

And if the aroma escaping Cupkates has yet to lure you through their doors, the interior design alone will make you appreciative of Kate’s sense of style. From the colorful pin-up style aprons that drape along the soft colored striped walls to the fine china plating and white wrought iron cupcake stand, it’s a place that would disgrace Alice’s wonderland and even make the Mad Hatter lose his wits.

“I want people to get a whimsical, vintage, classic feel that takes them back to the days of tea and crumpets,” said Kate. “It was very important to me to have a shabby chic look. The mint green and cream-striped walls are a huge part of our branding. We want our customers to think ‘Cupkates’ when they see the stripes on our walls, bags, and business cards.”

Serving as an extension to Cupkates’ main business model, Kate has also created two completely customizable and themed children’s cupcake tea parties that she hosts and caters. For those wanting to partake in an atypical birthday celebration or gathering, choices include a 90-minute “Drop in Tea” or “Three Course Tea” event, offering a variety of activities, including but not limited to antique décor, cupcake decorating, crafts, dress up, princess hair, and Kate’s personal favorite, table manners.

“Table manners and etiquette was huge in our family,” said Kate. “Even when we were 3 [it was] ‘may we please be excused from the table?’ Unfortunately, right now in our society, especially in

Las Vegas, that art is being lost with table manners and etiquette, so I figured let’s get these little kids in a fun atmosphere where they can feel fancy while still learning things without knowing they’re learning something.”

It’s now been six years since the upstart of Cupkates, and not an iota of a second has gone by where the Thompson’s haven’t expressed their gratitude towards its shop local customers. Will and Kate’s customer-centric business approach has, and will always be, built on the idea of providing quality food while using only the finest of ingredients. And in the years ahead as they plan to expand Cupkates to a third location, they are excited to pay their success forward by driving and strengthening the local economy to create additional jobs.

“The further support we can get, the more kids we can hire for after-school work,” said Will. “We’re highly motivated by creating jobs. We probably pay way more into payroll than a company of our size should, but it’s important to us to provide opportunity for people to have a chance to get into the working world.”

So the next time you find yourself making a purchase at Cupkates, not only are you benefiting small business, but also the community in which we all live. And that … well, that’s the true icing on the cake.

0707

dtZEN.com

downtown Container Park707 Fremont St.702.637.4244

www.downtowncontainerpark.com

el Cortez Hotel600 Fremont St.800.634.6703

www.elcortezhotelcasino.com

downtown Grand laS VeGaS206 n. third St.702.719.5202

www.downtowngrand.com

tHe Beat520 Fremont Street

702-385-2328www.thebeatlv.com

atomiC liquorS917 Fremont St.702.349.2283

www.atomiclasvegas.com

Cōteriē515 Fremont St.702.685.7741

www.coteriedowntown.com

downtown ranGerSdtP Consrtuction zone trailer

702.900.3274www.facebook.com/downtownrangers

international eatery450 Fremont St (neonopolis)

702.776.8510

StitCH FaCtory300 n. las Vegas Blvd. Suite 120

702-476-5552www.stitchfactory.com

oGden150 n. las Vegas Blvd.

702-685-0300www.ogdenlv.com

raCHel'S kitCHen150 n. las Vegas Blvd.

702.778.8800www.rachelskitchen.com

SwaG antiqueS630 S. las Vegas Blvd.

702.464.3299www.swagantique.com

eat707 Carson ave.

702.534.1515www.eatdowntownlv.com

resniCk’s

900 S. las Vegas Blvd.702.982.2999

www.resnicksgrocery.com

wHite CroSS market1700 S. las Vegas Blvd.

702-382.3382www.whitecrossmarket.com

VaGuard lounGe516 Fremont St.702.868.7800

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Gold SPike217 n. las Vegas Blvd.

702.384.8444www.goldspike.com

mto CaFé500 S. main St.702.380.8229

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real reSultS1201 S. Commerce St.

702.331.3172www.realresultsfitness.com

laS VeGaS HoStel1322 Fremont St.

702.385.1150www.lasvegashostel.net

work in ProGreSS317 S. Sixth Street

702-534-3804www.workinprogress.lv

naCHo daddy113 n. Fourth St.

702.778.7800www.nachodaddy.com

City Centre CaFé'375 lewis ave.702-383-4055

GarGano italian BiStro321 S. Casino Center Blvd.

702.366-0665www.garganobistro.com

ViVa laS arePaS1616 S. las Vegas Blvd. #120

702-336-9696www.vivalasarepas.com

radio City Pizza508 Fremont St.702.982.5055

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tHe Center(lGBtq Community Center)

401 S. maryland Pkwy.702.733.9800

www.thecenterlv.org

inSPire tHeater501 Fremont St.

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JuHl loFtS353 e. Bonneville ave.

702-754-6300www.juhlst.com

SoHo loFtS900 S. las Vegas Blvd.

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HoGS & HeiFerS Saloon201 n. third St., Suite #130

702.676.1457www.hogsandheifers.com

downtown CoCktail room111 S. las Vegas Blvd.

702.880.3696www.thedowntownlv.com

le tHai523 Fremont St.702-778-0888

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art oF FlaVorS Gelato1616 S. las Vegas Blvd. #130

702.569.3636www.lethaivegas.com

turn taBle HealtH701 Bridger ave, Suite 150

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tHe lady SilVia900 S. las Vegas Blvd.

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The entire team at the DowntownZEN wants to thank all our community supporters forletting us set up magazine racks in your businesses. We appreciate all the love and exposure.


DOWNTOWN MAKES YOU SMARTER:footwear designer D’Wayne Edwards makes it work at Stitch Factory

DREAM BIG.MAKE IT WORK.PAY IT FORWARD.

D’Wayne edwards is the founder of PensOLe Footwear design academy. PenSole offers design classes to aspiring footwear designers and is located in Portland, ore. D’Wayne met Meghan Mossler, co-owner and cofounder of Stitch Factory, through a mutual friend when she travelled to Portland, and for the past year they’ve been waiting for the opportunity to combine forces. Fn Platform, part of maGiC, the yearly international market

week for men’s and women’s apparel, accessories and footwear, wanted to have its own design challenge this year and contacted D’Wayne to lead the charge. When this opportunity came up, D’Wayne emailed Meghan, and they agreed, the shoe just fit. the challenge would be presented to students as a master class and be taught atStitch Factory.

D’Wayne’s students came to downtown Las Vegas from a variety of countries and states: Bolivia, Haiti, ecuador, nevada, California, arizona, utah, north Carolina, ohio, and Georgia. they were asked to cultivate their designs

ISSUE 23 FEBRUARY / MARCH 2014 dtZEN.com Downtown ZEN

in athletic (Merrell), casual women’s and kids’ (skechers), and men’s and women’s dress shoes (Johnston & Murphy and nina, respectively) categories. throughout the process these students benefitted from a special, accelerated curriculum at Stitch over 11 days (and late nights).

the focus of PenSole is to give an all-encompassing lesson in the professional world of design from the early process of how to prepare to sketch, doing research, and even guides professional development (e.g. resume, portfolio, branding, interviewing techniques). the work they completed in the short challenge/master class is the equivalent to a 16-week course at a university, but by focusing on his experience doing the job, D’Wayne conveys his technical and career education to his students so they are prepared to enter the field and actually work.

Probably the most important to D’Wayne, of all facets, is that he doesn’t just teach “design” in terms of making things look pretty. He’s adamant about making a product that works, and that means the students in this class learn to sketch on paper and “make it pretty” later. the designs have to become worthy of color, not the other way around. He said,

“What ends up happening for most kids in college is they really don’t learn how to make things, they just know how to make things look pretty. that’s why we [at PensOLe] do everything by hand.

Art is subjective. Design is not. Because it’s a physical thing. there are results associated with it, and it’s usually if it works or it doesn’t. there’s no middle.either it is, or it isn’t.

We don’t [set out to] makeanything look pretty.Pretty is a subjective term.We build things to work.Work is a fact.Either it works, or it doesn’t.it just so happens if you create something that works and it looks good … that’s the magic. What i want to instill in the students is to make it work, first. Your job as a designer is to make things better. When you’re a designer, that’s what your obligation is, to create things that work and make people’s lives easier and/or better. if you don’t have that intent as a designer then you shouldn’t be doing that skill. we do everything by hand because it forces you to focus on the one thing that matters, which is making it work!”

What did you think of Stitch Factory when you first heard of it?loved it. there are these kind of maker studios popping up, but they’re mainly focused on woodworking, and 3-D modeling, and sculpting, but nothing for apparel, which i thought, one, was a unique position, but also something that was sorely needed. i grew up in la, so there was a big apparel market there, and you would always get people wanting to start their own brand or line, and they just didn’t know where to turn or where to go. this was in the ‘80s. Fast forward to the 2000s, and there’s still the same problem. i thought it was really innovative in the sense that it’s given people an outlet to test the waters before they spend a ton of money trying to do something they aren’t sure they want to do. i think with the birth of shows like Project runway and Fashion Star, things like that, the average person is getting a glimpse of what it takes to make something, and now to have a place where you can actually go do that? that’s huge.

Did you know about downtown Vegas before?i started in this industry when i was 19, so i have been coming to Vegas for trade shows for the last 24 years. i had only been to the strip, so out of a couple of decades, the first time i came down here was to see down here. since i’ve [first been downtown], i’ve had to, ironically, come to Vegas every three months for something, and every time i am blown away by how quickly things are going up down here. it’s insane. i think it’s got to be a record for any building of anything in the united States, so whatever you guys are doing down here, you need to sell those plans to other places.” D’Wayne showed his talents early as he won a design contest put on by reebok and shocked everyone when his 17 year-old self showed up to collect the prize: a job. “You are too young,” they said. through circumstance, a couple years later, he ended up filing paperwork at LA GeAr, a top brand at the time. He submitted over 180 drawings into a suggestion box, which landed his designs on a top-tier exec’s desk who made D’Wayne a Jr. designer. From there, D’Wayne worked his craft for two decades in the professional footwear industry among the top brandsof all time.

the one and only thing he cares about is staying true to the promise he made when he got his first and unlikely shot: to help someone the way he got helped. He said, “i would say that my life has been filled with lots of reminders that i’m on the right path and doing what i’m supposed to be doing, and i think i was chosen do what i do so i could do what i’m doing right now, which is returning everything that was given to me.”

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By Mandy Crispin

Q & A:

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The El Cortez Hotel and Casino has been a downtown institution since it was built over 70 years ago. At the time the resort was built in 1941, the general public and insider opinion was that it was too far out of the center of downtown to be a viable player in the casino industry. The years since have proven that notion to be incorrect.

Over the years, there has been a long list of owners and partners of the property, including some infamous mob figures such as Benjamin “Bugsy” Siegel and Meyer Lansky. But the El Cortez owner with the most longevity and the one who ultimately made the property very successful is Jackie Gaughan, who bought the El Cortez in 1963. He immediately undertook a hotel and casino renovation and expansion adding 50 Pavilion rooms over the parking garage. In 1980, he built the 15 story high-rise hotel tower in which he currently resides.

The El Cortez became a place “where locals come to play,” as Jackie Gaughan was very innovative with promotions, specials and “Funbooks” that attracted locals wary of playing where the tourists played. Its authentic and relaxed atmosphere is due in large part to the fact that it has always been family owned and operated.

The El Cortez is the longest continuously operating hotel and casino in Las Vegas. In February 2013, the property was placed on the National Register of Historic Places and is the only functioning casino to be listed on this prestigious registry.

In 2008, Jackie Gaughan sold the El Cortez to Kenny Epstein and a group of family members and longtime executives. Since then, the property has gone through a major renovation including the casino, the hotel rooms, the lounge and the restaurants, while the exterior still retains its original 1941 appearance.

An interesting part of the renovation of the tower was the “Design a Suite” competition completed in 2011. Designers from across the state were invited to submit designs for a suite, limited by a $22,000 per suite budget. There were four semifinalists chosen, but the winner of the contest was Urban Design Studio from Reno. Their winning entry was a Mob themed suite called “The Big Sleep.” One of the awards for the winning design was that they were contracted to design six additional suites. All of the suites that were designed and built as part of the competition are still available to stay in today. In 2009, the new management team completed the transformation of the Ogden House on Sixth and Ogden Streets, to the Cabana Suites, a 64-room boutique hotel featuring all of the upscale and high-tech amenities that you would expect to find in a suite in uptown Manhattan at a remarkable value, averaging $65 per night.

Other recent renovation projects at the El Cortez have included the Parlour Bar, completed in 2012. This comfortable lounge features an Elvis impersonator and karaoke, a great selection of martinis, and “Champagne Thursdays” where Champagne starts at $5. It also has its very own food menu featuring “small bite” dishes.

The El Cortez features other dining options for its customers. The Flame Steakhouse is a fine dining restaurant in the heart of the casino and was formerly known as Roberta’s, named after Jackie Gaughan’s late wife. It features a great fresh stone crab special for $28, available Friday and Saturday nights from October to May, among many other fine dining selections.

Café Cortez is a 24-hour casual dining restaurant with a very reasonably priced menu featuring a prime rib dinner special for only $9.95. Another great Café Cortez special is the $5 burger and beer special. Room service is available for those hotel guests who prefer to dine in-room.

The El Cortez has become an anchor and strong supporter of the Fremont East District. The owners and executives have partnered with Tony Hsieh’s Downtown Project on many events and projects. They also own the Emergency Arts building right across the street and partnered with Jennifer and Michael Cornthwaite to transform the building from a medical center into the multicultural downtown hub that it is today.

"If it’s good for downtown, it’s good for the El Cortez.”

El CortEz

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by tony Ferrara


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The El Cortez is a major supporter of First Friday, and developed and hosted Sessions, a First Friday musical showcase. Another event that they helped develop and hosted for the last three years is Vegas StrEATS on Jackie Gaughan Plaza. This event showcased the best food trucks in town, live music and many local vendors. Vegas StrEATS and Sessions are both on hold during the winter months, but keep an eye out for them to be reinvented soon.

The El Cortez was also a major sponsor for the wildly popular Life is Beautiful Festival. The casino became a major gathering spot and centerpiece for the festival, which is planned to occur annually. They are looking forward to next year’s festival and continue to be a major sponsor.

Downtown Cares is a philanthropic project founded by El Cortez Executive Vice President Alex Epstein in coordination with the Moonridge Group. This semiannual event sponsored by Zappos and others, is aimed towards assisting the downtown community with various efforts to beautify the community. For instance, the last event in November 2012 focused attention on Veterans Village, helping with a major sprucing up of the facility near Charleston and Las Vegas boulevards.

The casino has many innovative programs and promotions for their patrons. How about the Gambling Gourmet? If you’re playing anywhere in the casino, you can order tasty munchies from a 24-hour food cart that will come right to your table or slot machine to assist you with satisfying your appetite.

Cash is King is a quarterly promotion geared toward casino players. For every 5,000 points earned, a player gets one entry. The drawing determines the grand prize winner of $5,000 in cash. There are also many other cash awards totaling a whopping $25,000.

Zappos employees are welcomed to the El Cortez through generous discount programs. Show your badge and receive a 20percent discount in restaurants (up to a party of four), and two-for-one drinks at The Parlour Bar. During “Gift Card Giveaway” months, if you’re lucky enough to hit a $200 jackpot in the casino, you’ll receive a $10 Zappos Gift Card. Also, Zappos has its own landing page (and secret menu!) found at elcortezhotelcasino.com/zappos. Check it out for the most recent offers for Zappos employees.

The El Cortez management’s involvement in the downtown community is guided by its patriarch Jackie Gaughan’s mantra “if it’s good for downtown, it’s good for the El Cortez.” This guiding principal has helped it to become integral to the downtown renaissance that we are in the midst of. The El Cortez community outreach efforts, guided by Alex and her sister Katie Epstein, will continue to be a force in downtown redevelopment. If you haven’t visited the El Cortez recently, stop by sometime — they’ll be glad to see you!


ISSUE 23 FEBRUARY / MARCH 2014 dtZEN.com Downtown ZEN 16


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16

A Serial Story by Matthew DunsmoorIllustrations by April Teixeira

Chapter 5

Despite just having my apartment ransacked by what i assumed to be the shadowy figure that appeared to still be keeping tabs on me from the street, i awoke with a renewed sense of vigor. the time that it took me to get dressed and ready felt like nothing at all. Heck, even the Spirit seemed to be moving faster as i drove to my destination — the Lied Library on the campus of UnLV. if there was anywhere that i might be able to find some information on unknown ancient symbols, it would be at a college that offered Ph.D. and Master’s options within the history program.

after nosing through countless "egyptian History" books in search of the symbol, i came up empty. i walked up to the preoccupied student at the circulation desk. "excuse me, sir? do you know if there are any other places in the library that might have egyptian history or mythology?"

"you can always check the Special Collections area upstairs. i think they have an egyptian collection right now in honor of some celebration," he replied, in a half-interested tone, as he continued to reshuffle the books around him.

"thanks!" i dashed up the stairs and followed the signs to the Special Collections room, where another receptionist sat just outside the door. "Can i help you?" she asked, in an enthusiastic tone — a stark contrast to her street-level counterpart. as i explained my search, i could see her face slowly forming into the "i have some bad news for you" face.

"unfortunately, that collection has largely been moved. they're doing an exhibition at the Plaza in a couple weeks, and wanted those books available for it. there are a few pieces that are left in the las Vegas History collection room, but they're just sitting there until the man comes to pick them up later today. you can browse them if you like, but you won't be able to take any of them home. will that work?" she squeezed apologetically.

"Sleep would not come easy that night, but with tomorrow set before me and my letter now complete I could pull a small amount of satisfaction from the day."

PhiloSoPhy ‘N’ PhlUFFThe Letter • Recipe • Serendipitous Spotlight • Education • Fashion • Descriptive Downtown • History • Health & Wellness • Housing Guide • Astrology


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"i'll take what i can get at this point. thank you." She showed me into the room, which was filled with books, maps, catalogues, pamphlets, brochures, letters, and artwork from times even before the birth of las Vegas up until now. it was really something to behold.

Across one of the work tables sat five separate egyptian texts that were stacked neatly for pickup. i sat down and furiously started combing through each. the first was about modern history — recent events since the ‘90s. Useless. the second and third were about egyptian political policy since the 1900s. equally useless. the fourth was a little more exciting — a guide to egyptian landmarks.

i crept through the pages slowly, analyzing each image and looking for key phrases to pop out of the accompanying text. Surprisingly few images included any hieroglyphics; of those that did, none resembled the vulture-like glyph i'd encountered twice now. i had low hopes for the last book . . . that is, until i picked it up. this book was a heavy, old, leather-bound edition with gold embossment scrolling across the front. the title read, "Gods & Goddesses. a Study of egyptian religion." i folded back the cover and first couple pages and heard that familiar crackle of a well-worn leather spine that hadn't been bent in a while. i made it about two-thirds of the way into the book before stumbling across a passage that mentioned a goddess that i had never heard of before.

nekhbet- nεk bεt- a goddess in egyptian mythology who was the patron of the city of nekheb, ultimately becoming the patron of upper egypt and one of the two patron deities for all of ancient egypt when it was unified. in art, nekhbet was depicted as a vulture, appearing on the front of pharaoh’s double crown along with wadjet. in some late texts of the Book of the dead, nekhbet is referred to as Father of Fathers, mother of mothers, who hath existed from the Beginning, and is Creatrix of this world.

while there was a catalogue of accompanying images for this goddess, none of them seemed to be what i needed. i was certain this had to be the point of reference for the symbol. But what did the symbol actually mean? Just then, the receptionist who had apparently crept into the room behind me while i was reading, in order to check on me (or more likely, to make sure i wasn't stealing books), spoke up. "you doing Ok? You finding what you need?"

i turned my head, startled, "yeah, i think i may have what i need. or at least a piece of it." She moved closer and peeked over my shoulder at the text. "is the man here for the books?"


"yes, unfortunately." She pointed to the section on nekhbet. "is that the part you're looking for?" i nodded. "well you may just be in luck! there's a book in the las Vegas History collection that talks about that very thing. it's pretty unique subject matter, so it's easy to spot."

"Can you show me that book?" my excitement was likely visible at this point. She smiled and walked across the room, inspecting the labels at the end of each row until she found what she was looking for, and disappeared between two shelves. She emerged with a small text in her right hand and walked back to me with a smile. "Here you go, hun."

As she handed it to me, i read to title aloud. "‘the khruat: the search for Divinity’ … What is this? And why is it in the las Vegas collection?"

"as i recall, it's about some religion or something. it's in this collection for two reasons: 1. i believe it plays into Vegas's own history, and 2. it's by a local author."

"a local auth — " i stopped cold when my eyes reached the name at the bottom of the cover. "… sir?"

i stared blankly at the book, as if i were looking through it while my mind was swimming with thoughts.

"excuse me, mist — "

"thank you," i cut her off. "you've been exceptionally helpful. if you don't mind i'd like to check out this book out."

"of course," she replied as she took the book from my hand. we walked to her desk, and she scanned the book. as i handed her my card, she asked the question that i was asking myself.

"do you know him? do you know mister … edson?"


Ingredients: • 1/4 cup maple syrup • 2 tablespoons Dijon mustard • 1/2 teaspoon garlic powder • 2 tablespoons olive oil • 1/2 teaspoon salt • 1/4 teaspoon pepper • 2 sweet potatoes, chopped • approx. 1 1/2 cups chopped carrots • approx. 1 1/2 cups chopped parsnips

Preparation:Preheat oven to 425 F. Coat parstnips, potatoes and carrots with the olive oil, salt and pepper on a baking pan. roast in oven for 15 minutes, then remove and retoss on baking sheet. Cook 15 minutes more until all the veggies and potatoes are soft.

Combine maple syrup, dijon mustard and garlic powder in a small bowl. drizzle the maple mixture over potatoes and veggies and mix to coat well.

Serve and enjoy!

winter vegetables and root vegetables including sweet potatoes, carrots and parsnips create the base of this simple yet elegant vegetarian and vegan vegetable side dish. if you like traditional glazed carrots, you'll like these glazed winter vegetables and root vegetables. this also works with celery root, scarlet turnips and rutabaga!


Maple Glazed Root Veggies

Hello Seth! Good seeing you since the opening of Downtown Grand. What have you been up to since?We have been working on enhancing the guest experience in every way possible. Within a few weeks of opening we found an opportunity to dramatically improve our culinary experience by bringing in a few of Las Vegas’ best chefs, Charles Wilson and Todd Harrington. We also opened The Commissary with Richard Sandoval and are just thrilled with the food offering at Downtown3rd.

The Grand is a beaut. Taking a step back, what are you most proud of?I am most proud of the team. The design of the building is unique and the programming was thoughtfully engineered, but the building of the team has been an organic process. Finding people who are the right fit for our company, our project, and for downtown Las Vegas has been an interesting exercise in targeted recruitment, and I am proud of our efforts and successes.

How have Downtown3rd and the Grand enhanced downtown?The philosophy of integration with the city and focusing on being a part of a community is one that we embraced from day one and believe makes our project a great addition to our evolving downtown landscape. We have added a great room product to complement the many other hotels downtown, and I think our best attraction is yet to come … Picnic: The Urban Rooftop Pool Retreat(I know that is a mouthful; but it is just so much more than a pool!)

What’s next for the Downtown3rd district?There are many great things to come at DT3! The retail project is justone of the many things we are working on (located at the old bustransit center). We have been talking to some major performers about block parties on Third Street, enhancing the Downtown3rd Farmers Market, and we have a retail location on Third between Ogden Avenue and Fremont Street that will be activated very soon!

You and casino mogul Steve Wynn are quite close. What’s the greatest thing he's taught you? I’m lucky to have had a front row seat watching Mr. Wynn change the face of Las Vegas. I was only a fly on the wall but learned much about development and creating a facility that flows well and makes the guest feel comfortable.

What do you want your Las Vegas legacy to be?I truly care about Las Vegas. It is where I grew up. It is where my kids were born and will be raised. I hope to make the community a better place to live. I am proud to be on the board of the Las Vegas History Museum and the Advisory Board of the Smith Center. Over the past 10 years I have been heavily focused on my career and more recently my own family. I think the next chapter is going to be even more interesting.

You have a max of four words to end this interview. Go!Oh no you didn’t.

Serendipitous SpotlightQ&A w/Downtown Grand CEO Seth Schorr

22ISSUE 23 FEBRUARY / MARCH 2014 dtZEN.com Downtown ZEN

Guggenheim. Metropolitan Museum. Empire State Building. All-in-one trip. Visiting these tourist attractions would only

be possible in one city, and it became a reality for one group of Las Vegas Academy art students who took on the

Big Apple.

Twenty-seven students, made up of seniors in advanced placement two-dimensional drawing and photography, as

well as a few lucky juniors in advanced placement drawing, embarked to New York City from Jan. 17 through Jan.

22. This six-day trip was an opportunity for students and upcoming 2014 graduates to tour art institutes like the

Pratt Institute in Brooklyn and the School of Visual Arts in Manhattan. Some students were even given the chance to

have college faculty review their portfolios for fall admission.

The art department also took the occasion to explore multiple aspects of the art world, encompassing both the creation and administration processes. Students and art

teachers had even set up a meeting with an art director to discuss future careers in the field.

Junior Claire Nichols fell in love with one of the many

colleges they visited. “The School of Visual Arts is what really impressed me,” she said. “I’ve visited a few colleges

before, but this one really just clicked in my brain. We got to see the students there actually creating artwork.”

Like many other majors, the art department travels to different parts of the country each year to explore various

colleges and do some sightseeing as a reward for their hard work. The academy art teachers chose to go to New York City to show the students one of the most artistic and creative places in the country. “In New York, we weren’t tourists at all,” said senior photography major Alex Silva. “We rode the subway, walked everywhere, and didn’t visit the Statue of Liberty. It was a homey feeling being there.” Alex said he is looking forward to possibly returning to New York City to further his education within the arts. As time tends to fly when it’s all in good fun, the students said they wished the trip had been longer. “It seemed like we had the longest days,” said Claire of the endless jam-packed activities. “Oh yeah,” agreed Alex. “By the end of the day, our feet were dragging, and we were walking super slowly from location to location.” At the same time, though, both students agreed that, despite the long, intensive days, it felt like a short trip.

Many students returned with a greater, deeper knowledge and reflection of the art world, motivated and encouraged to prepare pieces for their upcoming visual arts shows that will be happening throughout the month of February. And who knows, maybe someday one of their pieces will hang inside NYC’s Museum of Modern Art.


Academy Art

StudentsTour NYC Museums &Colleges

By Shannon Sneade


STREETFASHION

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Your Go-To V-Day Gift Guideby Temple Brathwaite

How are your items made?“All of our jewelry is handmade by local artists right here in the Las Vegas

area. Materials used range from glass pieces to copper, sterling, and other mixed metals. The metal hearts are done by artist Allison Lundahl, an accomplished silversmith who has a great eye for chic looks. Allison mixes metals like those mentioned above to create great contrast and

texture all in one piece.

We even feature our own collection of glass-infused artwork done by my wife, Kellie Kroplinski. A fan of the UNcontrollable, Kellie became

fascinated with glasswork simply for the fact that the end product was not 100 percent predictable. Developing her own techniques through the

years, Kellie devotes over 20 hours to creating a piece. The process starts with about two to three hours of cutting glass; Kellie then puts those

pieces together to create a vibrant color palette. After being placed in the kiln, the fragments are heated to 1,700 degrees for about 15 hours. The

result, while surprising at times, since no two pieces are alike, are then drilled down to make rings, bracelets and even platters.”

Do you customize pieces?“Yes. As part of the agreement between us and the 31 vendors we work

with, we do ask that they accommodate our customers by creating custom pieces. Depending on the complexity of the product, a piece can

take anywhere from two days to two weeks.”

So the next time you venture into a big-time jewelry store searching for that perfect look for your lady, think more one-of-a-kind and get a piece

that is made just for her.

Winky Wu, as unusual as the name may be, is the concept behind this unique and affordable watch boutique nestled in the heart of Downtown Container Park. Designer Winky saw a middle market to create chic timepieces that were fashionable and didn’t burn a hole in the consumer’s pocket. Mainly a wholesale business, these fashion pieces are manufactured overseas but are hand selected by the owner herself. Watch faces are made of Japanese Quartz, and slap watches and belts are all made of recyclable materials. That’s right — even down to the packaging! Slap watches come in fun, eye-popping colors, and the concept behind the belts was astonishing to say the least. If you’re a frequent traveler, get ready to be Wu’ed as these custom-cut belts are made entirely of plastic. Simply try it on, cut to fit, and rock your new funky fashion past the security bins and all the way to your gate.

Bright colors are not your thing? Indulge your sweetheart in delicious on the rocks drinks, or drift off to the sweet dreams of decadent desserts. While it all sounds appetizing, I assure you there is no meal to be had. The On the Rocks watches consist of double-shot stones like White Jade, amethyst and African turquoise, while the Sweet Dreams collection boasts freshwater pearls in creamy, soft colors similar to your favorite desserts. So while a traditional seven-layer cake may excite your loved one’s taste buds, opt for a lifelong treat in the Red Velvet timepiece.

Winky Wu Designs:

Artbox Designs: Q&A


Looking for a custom look, Gaby Olivia boutique is your one-stop shop. With each designer having his or her own aesthetic, you are guaranteed to find everything from a vintage flair to an edgier appeal. Founded at First Friday, Jammie Hsu, the owner of the boutique, developed a love for the edgy flair of HEX’D designs. Created in the heart of downtown by residents and local entrepreneurs, Shanon and Margaret Davis started experimenting with beading. Hex nuts bracelets are created from an assortment of hardware store nuts as well as powder-coated pieces done locally by expert Dwayne Sanchez. Each bracelet is handcrafted one nut at a time using a fishing line slack of 14 or 20 pounds, which allows for flexibility yet provides a durable finish to each piece. Bracelets are not complete without a magnetic clasp that allows for easy on and off and is nestled in its own “nut case” for the complete packaged look. With an extensive selection boasting different colors and sizes, the Davis family is ready for lovers to get their HEX on.

If powdered hex nuts are not your gift of choice, surprise your honey with a taste of vintage treat. Owner of MJP Designs: Art and Fashion, Mixsi Paredes showcases her talent in design coupled with her love for vintage apparel to create a classic look for any occasion. A one-woman operation, most of the materials here are from vintage dead stock that are then up-cycled with a trendy twist to create a Mixsi-inspired piece for customers of all ages.

Gaby Olivia:

Created by downtown for downtown, this chic boutique wanted to establish a memory for the Las Vegas area thinking store-branded jewelry

would be a great souvenir for tourists. Shaped by store owners Brandi Allen and Melissa Lemon, metal dome plates are stamped with the 702 area code or DTLV logo. Paired with a dog chain necklace, these simple pieces are store staples that set their boutique apart with one-of-a-kind

jewelry. Yet domes are not their only claim to fame. These ladies put a stamp on everything from forks and spoons to inspiring motivational

artwork that is perfect for decorating around the home.

Like a shot to the heart, MV Procs also adds a peculiar yet bold fashion taste with their bullet-inspired designs to the shop. Rusticknitt Bullet

Accessories incorporates bullets that have already been fired and turns them into miraculous works of art. The artist incorporates the bullets with

other pieces found locally at antique malls and has even set their sights to inspiration worldwide. The design process can take anywhere from a

few hours to a few weeks, depending on when the light bulb goes off on creating the next look. Actual construction of the item, once the design

has been thought of, can take a few hours depending on its complexity. Going from simple dog chains to working with Swarovski crystals, MV Procs has set their visions high in taking Rusticknitt to the next level.

DTLV:702

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Demolish or Reclaim a Piece ofLas Vegas History

Part 2 : Second Floor

sking the locals around town about the building located on Las Vegas Boulevard just north of Bonneville on the east side of the street, I get varied answers as to what purpose the second floor of the building

served. Some say that at one time it was a hotel, and others say it was used as the home of the business owner below.

Spanning around two thousand square feet and only covering one half of the north side of the building I envision the space to have once been lodging for the guests that came from afar.

The entrance to the second floor is located on the exterior front of the building. Unable to get a tour when I visited the property, I am left imagining how I would envision the stairway to the second floor as well as the use of the space above.

As I open the door I walk up a deep-stretching wooden staircase. It’s the same hickory smokehouse finish that covers the first floor. The wood banister arcs, meeting a very intricately carved base depicting vines climbing up the stretching staircase, matching those that are used on the forged iron door handles of the first floor bathroom doors. The interior left wall of the staircase has exposed brick and mortar. The adjacent wall is covered with a warm velvet crimson-colored stocky finch bird design that gives the illusion of their flight to the second floor.

From the ceiling of the stairwell drape leaf-lit chandeliers. Hundreds of tiny gold-flaked leaves hang off the branches of the weeping willow arms, delicately lighting the forest-like entry to the second floor. My breathing feels light as I walk up the stairs, almost as if there is a magical force carrying me to the second floor.

As I get close to the top of the stairs, I notice the wall at the top of the landing. The same crimson velvet spans the wall from ceiling to floor without design, just the warmth of the velvet. I step to the landing and see a long corridor to the left. To the right the room opens up into a parlor where guests are received. This is the most elaborately decorated room on the second floor.

The east wall of the parlor is covered by embellished wooden bookshelves that almost reach the height of the ceiling, the tops of which are enswathed by exotic plants that crawl in every direction: up the wall to the ceiling, around the ornately carved frame of the shelves and down the other side. The creeping vines look as if they are getting their nutrients from the hundreds of books aligning the shelves.

Both north and south walls are covered using a technique used mainly in the 19th century described as “leather paper.” This heavy wallpaper is guiled with flowers so rich in color they look as if they are growing right out of the walls. Against the south wall sit two sets of bergere chairs covered in a rich emerald silk fabric. Between the sets of chairs is a demilune table that rests flush against the wall and then curves outward like a half-moon. Atop the table rests a sterling sliver oval tray

27


Demolish or Reclaim a Piece ofLas Vegas History

Part 2 : Second Floorwith four leaded crystal decanters surrounded by matching lead crystal glasses. The north wall of the parlor mirrors the south wall with the exception of the golden oval gueridon French table that sits in between the two sets of chairs.

A large pedestal table with castors at the bottom of each of the four legs occupies the center of the room. From the ceiling above the table is the most delicate lighting fixture in the entire building. The style reflects the theme of the staircase as well as the parlor with its large delicate golden leaves. The branches of these leaves look as though they are growing into the wooden ceiling almost spanning the entire width and length of the room just before reaching the vine-carved crown molding.

Centering the floor is an exceptional Agra rug. The extreme craftsmanship displays a woven garden design. Crimson, chestnut, flourishing green and bronze come together to create a grandiose elegance softening the wooden floor.

Last, but most definitely not least, the west wall, covered completely by lead-paned stained glass windows. Keeping true to the flow of the building’s first floor, similar but more exquisite flowers frame the enormous window. Large crimson amaryllis is the flower traditionally used as one of the most splendid symbols of beauty, and they easily convey that meaning here. Purple irises, white poppies and yellow jasmine, all woven with Boston ivy cradle them. Guests would have a grand view of the west valley and Fifth Street, which is now Las Vegas Boulevard.

Guests are greeted in the morning with a spread of pastries and jams and in the evening with hors d’oeuvres and cocktails upon the pedestal table. The parlor offers a unique experience for guests to share where they have traveled from as well as quaint conversation about their lives’ adventures.Down the long corridor leads to the guests’ retreats where each room is decorated differently using furniture from many different periods. Each of the rooms share the same wooden floors and vine-carved crown molding that carries through from the parlor.

Some of the rooms have tester beds that have four posts and adjoin a wooden canopy encasing the entire bed. Oftentimes these beds have heavy velvet that drapes from the top of the canopy to the floor, giving the guests warm privacy. Only the finest linens are used, made of silks brought in from India. Other rooms have French silver-plate bronze ornate beds as well as the common waterfall bedroom sets. Each room is carefully decorated so that no one room is like any of the others in the building. This includes the wardrobes, washbasins, chairs and secretary desks. The walls are also embellished with the most pleasant wallpaper or tapestries. Guests are left feeling as though they were treated with eminence and nobility.

Although the way I imagine the building might not be even close to what it looked liked in its prime day, I can only hope that whoever the new owner may be has some vision. I would hate to see another one of the oldest buildings in Las Vegas destroyed for another boring concrete building.

By Shawn Zahnow

28

The Charleston Boulevard and Main Street Corridor in 1962Image provided by the Las Vegas News Bureau29

A historical look at the 18b Arts District


Historically speaking, one could say that the corridor along Charleston Boulevard, between Main Street and Las Vegas Boulevard, has always been a focus for the arts in downtown. And with the help of a few early pioneering businesses, this would later set the stage to what is now known as the arts district.

In 1957, Desert Art Supplies opened its first store on Main Street before moving to the current location on Charleston Boulevard and Eastern Avenue. During the same period, the Las Vegas Chamber of Commerce had headquarters located on the corner of Charleston Boulevard and Third Street. The chamber was a very significant tenant in the area because they ran the world renowned Las Vegas News Bureau — a promotional arm for the city. With a vast archive of images, a full contingency of photographers would take photos of everything that happened in Las Vegas, promoting the city as the “Entertainment Capital of the World.”

The city's first major attempt to redevelop the area happened in 1959 and 1960 when the City Commission (city council) renamed Second Street to Casino Center Boulevard. This project began a major push for "modernizing" downtown, which included road improvements, new street lamps and updating the façades of historic hotels lining Fremont Street. Casino Center Boulevard would be the city's attempt to redirect traffic from Las Vegas Boulevard to Fremont Street, funneling vehicles to drive past casinos.

In 1962, the Las Vegas Art League, the founding organization of the Las Vegas Art Museum, opened up their first art gallery at 921 S. Las Vegas Boulevard just a few feet north of Charleston Boulevard. The 1970s and ‘80s saw the opening of several antique shops along Charleston Boulevard, and Main Street also saw an influx of furniture stores set up shop. In 1991, Wes Myles would bring his photo studio to the very building he would later acquire, renaming it the Arts Factory.

By 1993, a paradigm shift would happen as downtown saw its first bohemian coffee shop open in more than a generation. Founded by the late Julie Brewer and later taken over by Lenadams Dorris, the Enigma Garden Café, curiously located at 918 & 1/2 Fourth Street, would be an amazing little corner of art, culture, music and poetry. This little café would leave an indelible mark on the psyche of Las Vegas' fledgling arts scene. Though Café Enigma no longer exists, it is hard to find anyone who has been part of "the scene" not remember this amazing and important space.

After being unceremoniously kicked out of their previous gallery on Maryland Parkway, the Contemporary Arts Collective (or CAC) would move to Charleston Boulevard in 1996, making it one of the most important

art anchors in the neighborhood. The CAC would open their new gallery with the locally acclaimed Mona-Mona-Mona juried art exhibition. According to Jim Stanford, the CAC vice president at the time, hundreds would appear at the show’s reception.

By now the artistic seeds were sewn in the neighborhood, which caught the attention of the City of Las Vegas Office of Cultural Affairs. This was actually no surprise considering many of the staff had been intimately involved in Las Vegas' young art scene and many were graduates of the University of Nevada, Las Vegas Art Department.

The first real push to create a cohesive arts neighborhood, or proto-arts district, did not take place until 1997 when Cultural Affairs helped create the GAME festival (Gateway Arts and Music Experience). GAME was the city's first major attempt at bringing an arts festival downtown. Besides creating a yearly festival, the city commissioned a series of murals that were painted in and around the area of East Charleston and Casino Center boulevards. Though the last GAME festival occurred in 2001, its mark would have a profound effect in what would eventually blossom into First Friday and the creation of the 18b Arts District.

Founded in October 2002 by Cindy Funkhouser, Julie Brewer and Naomi Arin, First Friday Las Vegas would not be a yearly event like its predecessor, but rather a monthly event: a very brave move considering that the GAME festival could barely survive as it was. The very first First Friday had an estimated 300 people attend.

Located in just two locations, the Arts Factory and the Funkhouse Antique Shop First Friday was definitely a simple affair. Cindy Funkhouser and crew went as far as to paint a trail of orange sneaker prints between the Arts Factory and the Funkhouse so people would know where to go. Back then, the walk between the two locations was not as easy as it is today with limited sidewalks and very few streetlamps. The days of "modernizing" downtown had definitely befallenon hard times.

Today, one can only stand in awe of how far the neighborhood has come since those pioneering artsy days of the 1990s and early 2000s. Who would have thought that a couple dozen people would lead the way, bringing about thousands of participants to an art scene that many would argue couldn’t happen in a citylike Las Vegas.

Dark Chocolate GanacheWould you believe it if I told you that blended avocado, banana, raw chocolate and a little sweetener make the perfect chocolaty treat? It sure does! These easy ingredients found at Downtown3rd’s farmers market or, better yet, blended to perfection at Simply Pure inside the Downtown Container Park are the perfect way to put a nightcap on yourromantic dinner.

Almond Agave TrufflesAlmonds, raisins, a little agave sweetener and you’ve got the perfect bite-sized truffle. If truffles are your favorite go-to dessert, then this is the perfect way to lightly indulge without feeling so guilty. Prefer being a little bit more naughty? Try dipping these in a little dark chocolate for that allover euphoric, satisfied feeling.

Vegan Chocolate andAlmond FudgeWith each of these ingredients found at the Downtown3rd farmers market, this easy combo requires only five minutes of your time and five simple ingredients: one cup each of coconut oil, almond butter, raw cacao, pitted date, and a pinch or two of sea salt. (Don’t forget to throw one over your shoulder for good luck!) Place in the refrigerator for about an hour and voilà. Indulge in this decadent treat while simultaneously tantalizing yourtaste buds!

The Slimming Side ofSt. Valentine SweetsBy Temple Brathwaite


Key Lime MousseThis little treat took me by surprise with the ingredients used, but a couple ripe avocados, some lemon zest and lime juice creates the smooth signature of this mousse dessert. This one will have you licking the spoon over and over …and over again!

SorbettoJoe at Chill Spot packs a healthy punch with his all-natural fruit blend that is sure to knock the socks off of your Valentine’s Day date. While watching your taut figure may seem worth the investment, depriving your taste buds surely is not. Using pureed fruit, water, cane sugar and a little trick up Joe’s sleeve, within seconds you can enjoy decadent sorbets that are less than 200 calories a cup. Yummy!

Gluten-Free DessertsThe black sheep of the group, the ladies over at WILD offer an array of gluten-free and clean desserts. While the vegan apple pie is short of“guilt-free,” ingredients like potato starch, brown rice and sorghum flour ensure that each pastry is madeGMO-free. So, on this lovey-dovey night, step out of your comfort zone and try a vegan chocolate cupcake or other pastries chef TatianaLewis provides.

Give the gift of sweetness minus the extra calories this Valentine’s season. Of course your loved one will want a decadent chocolate or even a smidgen

of sorbet, so see below for quick fixes all across DTLV to curb your sweet tooth cravings without that guilty feeling and longtime regret to your waistline.


HOUSINGGuide

B Y K A R I N A G I R A L D O

mcneil estates

33

with rising gas price, long commutes, and the desire for a genuine urban lifestyle, living closer to the city is on the wish list of many homebuyers. if you’re thinking about moving near downtown, i believe Mcneil is one of the finest neighborhoods in the city, mostly thanks to the people who live there. these half-century old homes, distinguished by mulberry trees, grassy lawns with white picket fences, and neighbors who always wave is definitely worth a look, no matter if you choose to buy or rent.

mcneil is my favorite downtown neighborhood, and the one i call home. rich in history and a visual delight, mcneil has the sophistication of scotch 80’s mixed with the amiable neighbors of Paradise Palms. Sometimes referred to as mcneil estates, mcneil tract, or mcneil manor, this custom home neighborhood sits between Charleston and oakey boulevards to the north and south and between rancho to Cashman drives to the east and west. the majority of the community’s development was constructed between 1947 and 1978; however, most of the 513 homes were built in the 1950s and 1960s.

the neighborhood, once a hidden gem, is gaining in popularity from those seeking an alternative to the stucco homes of Summerlin and Green Valley. mcneil offers a variety of single story, mid-century modern and ranch-style homes approximately 1,200 to 6,500 square feet in size, with some structures featuring desert modern touches. details you can find here include tongue and groove vaulted ceilings in solid birch and floor-to-ceiling windows that open out to a spacious backyard and sparkling 10-foot deep pool.Mcneil’s main attraction is its oversized lots, many at least one-quarter acre in size — in some cases, specifically on Ashby avenue, lot sizes can range from one-third acre to over two acres. once home to many horses, ashby is one of the more unique residential streets in las Vegas undecorated by sidewalks and streetlights. in fact, up until only a few years ago, you could still see an owner and its horse walking up and down the road.

mcneil does not have a formal association, but there is a group of dedicated homeowners who have worked together to create a neighborhood watch program and an online forum improving communication and keeping residents of any issues informed affecting the neighborhood, such as crime prevention, traffic, non-conforming building. residents are also kept informed via email and at neighborhood meetings held every other month.

Homes listed for sale in mcneil range from about $285,000 to $595,000. in the past three months, the average sales price for a home was $282,000. the following is a list of the current available homes for sale:

as for the rental market, rent ranges from as low as $1,400 and upwards of $2,400. Currently there are three rentals available:

AddressList priceBedroomsBathsSpftPoolSpaYear BuiltLot Size

1260 Strong Dr1,525432,362NoNo196110,454

2712 Bryant Av1,500432,232YesNo19609,583

2411 Mason Av1,500321942YesNo195710,890

AddressList PriceStyleBedroomsBathsSqftGaragePoolSpaYear BuiltLot Size

1220 Strong Dr.329,8881 story322,4852YesNo195814,810

2908 W Oakey Bl319,9992 story432,7913NoYes19789,148

2617 Gilmary Av299,0001 story322,1302YesNo19649,148

2913 Gilmary Av284,9001 story322,1942YesNo19709,148

2606 Strong Av$275,0001 story431,9810 YesNo195913,068

2731 Bryant Av$425,0001 story3 3.52,5250NoNo196111,326

[email protected]: 702.566.7222m: 702.480.9131F: 702.853.4470

Karina GiraldoResidential Specialist



Each year, it is believed Punxsutawney Phil's

shadow (or non-shadow) on February 2 will set

the tone for the rest of spring. Hogwash.

Unchain and release yourself from the myths

of today by digging yourself

through the muddled

muck of your life as rays of

sunlight hit your eye and cascade a future of hope.

Be wary, however, of possible grey clouds

overhead that will, in fact, postpone happiness for

an additional six weeks. For a chance at reversing your fortunes, preset your alarm for 6 a.m. the next

morning for a complete do-over.



Thinspirational ThinkingYou’re in month two of your daily calisthenics routine consisting of lunges, round kicks, and the single-leg circles; however, that thigh gap of yours ain’t getting any wider. Generate the results you want by riding horseback until March to give you that bow-legged, yet sexy leg separation you’ve always imagined.

Snow BunniesSochi’s Winter Olympic games are giving you cabin fever, and you’re just itching to hit the slopes. A new scantily clad outfit will pair well the skis you’ve yet to use from last season, turning the warming house into a full-on sexy sauna. Unfortunately, the hearts you hope to melt will soon turn ice cold as your up-close facial features display more makeup powder than last night’s snow accumulation.

Fun HoleThis year you don’t have an “official” date for Valentine’s Day. So, instead, you go clubbing with the girls drinking and dancing through the night. In the morning, the only walk of shame you’ll experience is your big toe poking through your new nylon sock.

Extreme GrouponingNow that the onslaught of pre and post-holiday engagements are over, it’s your turn to pop the question. However, your sweetie always wanted to keep St. Valentine’s Day it’s own “celebration,” so you’ll have to do double the gifts, leaving you a little strapped for cash. Purchasing that cubic zirconia Groupon for $19.99 to make her love you long time.

O, O, O’Reilly’sUp until recently, you’ve believed your sex life was on point with the bevy of add-on positions. However, you suspect your partner is cheating on you as she whispers out the name of her adulterer during intercourse. But unbeknownst to you, she just has the O’Reilly’s auto parts commercial stuck in her head.

Parking ParalysisFor each of the next 28 days, you’ll forget wherever you last parked.

Size MattersWith age, you’ve realized that size really does matter. As a teen you didn’t know better and were satisfied getting it in with 5 inches. In college, you read bigger was better, so you upgraded to 6 inches and more width. Unfortunately, in the workforce your appetite wouldn’t be fulfilled until your hand slid across10 powerful inches. Any larger and you’d have to upgrade from tablet to laptop, you filthy animal.

Super FlushOnce a year you wait for this very moment: a moment that could change the riches in your life purely based on data, strategy, and a little bit of luck. But unlucky for you, the over/under bet you placed before the Super Bowl favored the wrong team, leaving you in sizable debit and pleading for student loan forbearance.

Nonverbal CommunicationNothing speaks higher volume to the person you love than complete honesty. Unfortunately, that also holds a hefty emotional price tag — especially when you give a slight mention of the old lady whiskers that graze upon your woman’s chin and cheeks. Oh, and offering to shave them off won’t help matters.

Juicy JuiceLike the surface of Mother Earth, the human body is made up of nearly 70 percent water — most of which bubbles up to your hypersensitive peepers, creating that unflattering squishy sound when rubbing your eyelids. Instead of pushing inwards, a simple crossways swipe will suffice just fine.

Where’s the Beef?Your body’s meat to fat ratio is comparable to Walmart’s $2 chuck beef special, which is essentially 1:1. To build up dem guns, you sign up for high-octane kickboxing classes. Unfortunately, your playful practice sessions with the boyfriend come at a cost as your shaky uppercuts leave him more battered and bloodied than your aforementioned high-protein dinner.

Trash ManEach morning, your live-in lover will make you a room service-styled breakfast. In exchange for this convenient “delicacy,” you happily opt to take out the trash upon leaving for work, mainly so you can comfortably and freely regurgitate that morning’s burnt eggs. Unfortunately, your apartment’s garbage dump is in plain view of the kitchen window where she stands and waves you goodbye ... this time for good.

35 36ISSUE 23 FEBRUARY / MARCH 2014 dtZEN.com Downtown ZEN

Warming the HeartThrough Art

EVENTS &ENTERTAiNMENT

Arts N Ents • Smith Center • He Said, She Said • Restaurant Review • Bar Review • Calendar


Warming the HeartThrough Art

Kindergartener’s artwork paints colorful community picture

take a moment and reflect back to when you were young. Can you recount what and who you wanted to be when grown up? an astronaut who traveled in orbit? Perhaps a major league baseball player who won the Cy young? or maybe an oscar-winning actor, a veterinarian that helped wounded animals, or even a world-class musician that sold out concerts within minutes? when you were young, the world was your oyster, and you dreamt big. But chances are that’s all your childhood dreams ever were:just dreams.

Bella Castellarin is an anomaly. she’s cute, enthusiastic, inquisitive, and like any other typical 5-year-old, quite imaginative. But a mere dreamer she is not; a doer she is. Bella is a student at 9th Bridge School in downtown las Vegas, a school that’s as nontraditional as it is innovative in its hands-on, community-centric approach to learning. each morning, Bella grabs her backpack and leaves home on her bike, escorted by her parents, and pedals a few blocks through downtown’s side streets to school. to you, she may look like a regular kindergartner. in reality, she’s masked as downtown’s mostsought-after artist.

originally from edmonton, alberta, Canada, Bella, her parents krista and dwayne, and her younger sister relocated to las Vegas in 2012 upon catching wind of the area’s reinvestment to small business, community,

and education. “We loved the idea of the downtown las Vegas community as a start up. the spirit of entrepreneurism is apparent in everything from the tech companies to the curriculum at the 9thBridge school.”

Late last year, as part of 9th Bridge’s program of interdisciplinary learning which includes art, music, and dramatic play, Bella’s classroom welcomed a group of special guest artists who taught and demonstrated basic painting principles, such as combining colors and creating compositions. to say the least, from that moment on Bella was inspired to become a professional painter.

“My husband and i are not artists — we don't paint, draw, or know anything about oil, acrylic, or watercolor paint at all — but we reached out to people who could help make Bella's dream come true.”

throughout the days and weeks that followed, Bella continued to practice outlining her shapes while also trying to master the strokes of her paintbrush. in December, as Bella’s pieces continued to pile up, her parents simultaneously reached out to First Friday Foundation member and family relative Charles ressler to pitch the idea of having Bella procure her very own booth at an upcoming First Friday.

By Michael Boley



Upon filling out paperwork and securing a $100 booth, Bella was well on her way of making her fantasy a reality. On Jan. 3, Bella unveiled her very first collection, titled “start,” consisting of 40 mixed-variety canvas paintings with a price-point proposal of “people [can] pay what they think it is worth.” Unsurprisingly, it didn’t take long for Bella to make her first sale … and another … and another … and another, and throughout the night the community’s response was nothing short of overwhelming as Bella sold her pieces ranging from $1 to $100. By 10 p.m., Bella sold out her entire collection, earning an astonishing $380.

“As a mom i really wanted this to be her venture, so my husband and i were just there as adult supervision. i held my breath and just hoped that people would be nice. it didn't matter to me if she sold one or made $1, but i just didn't want her little heart to be broken if no one bought anything or if they said something mean,” said krista. “instead, the general public and the arts community embraced Bella with compliments, hugs, and so much enthusiasm that it overcame any fears i had that this wasn't going to work out.”

“It is important to encourage and support your child's passions, no matter how silly you might think they are. Children see possibility and opportunity where adults tend to see obstacles and difficulty.”

– Krista Castellarin

However, Bella’s early life successes of entrepreneurship didn’t end here. krista used this project as an educational opportunity to have Bella open her own savings account, teaching her the value of a dollar. according to krista, only 20 percent of her earnings could be spent freely while 30 percent went towards paying back art supplies and the final 50 percent went into the account.

so what’s next for Bella? Well, she’s at it again already painting her next collection, “Love is nice.” Just in time for Valentine’s Day, these paintings are focused on love and sweets by infusing her favorite colors of red, pink, and white to create an array of hearts, lips, and delicious looking cupcakes throughout.

“i am bursting with pride at how Bella has been able to thrive in this community and how she has grown to understand sales, customer service, marketing, teamwork, and business as a result of this venture,” said krista. “i feel Bella's artwork is representative of the hope that is alive and well in the downtown community. it is the hope that everything that we are building here in downtown will last for generations to come because we made a mark on children like her.”

To learn more about Bella and her artwork, follow and like her Facebook page atwww.facebook.com/BellaCastellarinor visit her website atwww.bellacastellarin.com.


Reynolds hallZeppelin USA - An American Tribute to Led ZeppelinFeb. 7, 8 p.m. Zeppelin USA brings an over-the-top production show to the Smith Center, featuring a full performance of the Led Zeppelin IV album, plus a bonus set of various hits which will include special guest performers and a state-of-the-art lighting, laser and special effects display.

Bela Fleck & Brooklyn RiderFeb. 8, 7:30 p.m. An evening celebrating the collaboration of legendary banjo virtuoso Béla Fleck and the endlessly versatile string quartet Brooklyn Rider. Moving seamlessly between their diverse worlds, these five musicians unveil a rich range of possibilities for this untapped combination.

An Intimate Evening with Clint Black AcousticFeb. 13, 7:30 p.m.Critics from coast to coast are calling Clint Black shows the ones to remember. From “Killin’ Time” to “Taillights,” Clint Black is part of the sound track of Country music.

Las Vegas Philharmonic: Pops Series III “Love On the Big Screen: Casablanca”Feb. 15, 2 p.m. & 7:30 p.m.A special Valentine’s weekend presentation featuring one of cinema’s most iconic love stories, “Casablanca,” starring Humphrey Bogart and Ingrid Bergman. The Las Vegas Philharmonic will perform Max Steiner’s stirring score live on stage with the film and dialogue playing on the big screen.

TAO: Phoenix RisingFeb. 16, 7:30 p.m. Athletic bodies and contemporary costumes meet explosive Taiko drumming and innovative choreography in a show that has critics waxing lyrical about TAO’s extraordinary precision, energy, and stamina.

The Ten TenorsFeb. 17, 7:30 p.m.The producers of The Ten Tenors have put together a special treat for Broadway fans for the 2014 season. This will be a limited run opportunity to present a wonderful collection of Broadway’s greatest hits sung by ten of Australia’s hottest tenors.

Shen Yun 2014Feb. 21 & 22, 7:30 p.m.; Feb 22 & 23, 2 p.m.Shen Yun brings to life 5,000 years of Chinese civilization through classical Chinese dance and music. Tremendous athleticism, thunderous battle drums, and masterful vocalists are all set to animated backdrops that transport you to another world. It is a grand production with some 400 costumes and the only orchestra in the world featuring both classical Western and Chinese instruments.

Pat Metheny Unity GroupFeb. 24, 7:30 p.m. Twenty time Grammy® Award winner Pat Metheny and his stellar Unity Group featuring Chris Potter, Antonio Sanchez, Ben Williams, and Giulio Carmassi make their first Smith Center appearance.

Amos Lee – “Mountains of Sorrow, Rivers of Song” TourFeb. 25, 7:30 p.m.For his fifth album, “Mountains Of Sorrow, Rivers Of Song,” Amos Lee took a different path for the recording, working in a new city with a new producer, while, for the first time, he brought his touring band into the studio with him.

George Thorogood & The Destroyers - 40 Years StrongFeb. 27, 7:30 p.m.With hits like “One Bourbon, One Scotch, One Beer,” “Move It On Over,” “Who Do You Love,” “Bad To The Bone” and “I Drink Alone,” the band rocks out to its classic hits.

Georgia on My Mind: Celebrating Ray CharlesFeb. 28, 7:30 p.m.In honor of Black History Month, an all-star cast of performers will celebrate Ray Charles’ life, music and undeniable spirit. You’ll see 10-time Grammy® winners Take 6, Clint Holmes, Vocalist of the Year Nnenna Freelon, Grammy®-winning saxophonist Kirk Whalum, music director Shelly Berg, and UNLV Singers and Orchestra conducted by David Loeb as they honor the beloved genius from Georgia.

Cabaret JazzKristen HertzenbergFeb. 1, 7 p.m.Kristen Hertzenberg is a classically trained singer best known for starring in Andrew Lloyd Weber’s reconceived production of “Phantom of the Opera” in Las Vegas. Her new solo show is a glimpse into the influences outside of theater and opera that have shaped her musical experience.

Clint Holmes - "Stop This Train" Feb. 7 & 8, 8:30 p.m.; Feb. 9, 2 p.m. With carefully arranged compositions inspired by his early family life, Clint showcases varying moods, styles and tempos, captivating the audience the whole way through. Titled with the desire of stopping the train of time in its tracks to remain young forever,” Stop This Train” is about all of the stops, high and low, between the stations of life.

The HonorificsFeb. 13 & 14, 7 p.m.How do you describe the indescribable? The Honorifics are a Las Vegas based rock ‘n’ roll group that puts the fun back into music. Their unique sound is fresh, fun and catchy! With special guest Andy Martello and surprises, this is a spectacular event you won’t want to miss!

An Evening with John PizarelliFeb. 15 & 16, 7 p.m.; Feb. 16, 3 p.m. An evening with John Pizzarelli features music from the Great American Songbook and beyond. It is a variety of songs from the 20 solo records he has made featuring the music of Frank Sinatra, Nat Cole, and most currently, selections from Double Exposure.

Michael Cavanaugh: Greatest Hits of the American Rock and Roll SongbookFeb. 21 & 22, 7 p.m.; Feb. 22, 3 p.m. Michael Cavanaugh was handpicked by Billy Joel to star in title role and evokes a style rivaling the Piano Man. A charismatic performer, musician and actor made famous for his piano/lead vocals in the Broadway Musical Movin’ Out, Michael Cavanaugh is the new voice of the American Rock & Roll Songbook.

Danny Wright - Real RomanceFeb. 23, 2 p.m. & 6 p.m.Love is in the air this time of year, and Danny Wright creates an evening of romance and remembrance in his cabaret-style piano concert, Real Romance.

Lainie KazanFeb. 28, 7 p.m. Tony and Golden Globe nominee Lainie Kazan is the embodiment of the word entertainer. Her acclaimed cabaret show, for which the New York Times labeled her “The Torch Song Diva,” takes audiences on a journey through her nearly five decades-long career.

40

HE

SAID

41

By Guest Reviewer and Angelina Fadool

ATMOSPHERE: Located in the DT Container Park, this eatery is easily walkable. Bin 702's proximity to the entertaining stage and play area is ideal for moms on playdates who are looking to relax with some music and wine while their kids terrorize the tree house. The interior of Bin 702 is about what you would expect from a new Downtown Project property — trendy decor, intimate in size, dimly lit, a little eclectic, and, to quote Ron Burgundy, it smells of rich mahoganies. I didn't actually mind the small space, aside from the fact that the edge of the counter lines up perfectly with the wall beneath it, so there is no tabletop overhang. Translation: If you eat at the bar, you'll either be sitting sideways or doing the splits the entire time.

DRINKS: I was surprised and impressed by the variety of drinks available at Bin 702. My preconception was that this would be a wine & champagne-heavy menu with about two beers on tap, three more available in bottles. I was met with a fairly balanced menu that included a nice selection of all the above. The prices were mostly on the high end, typically between $9-$15 (though there were several bottled beers at $7, as well as Bud Light and the non-alcoholic Kaliber at $4). They also offer Old Scout Bourbon & High West Rye Whiskey, “to get you healthy-er,” says Bin 702’s Facebook page, but I went with something new to me that sounded like a sure thing: a Stella Cidre. Described on their menu as a "gluten-free, crisp, dry and refreshing European-style apple cider" this tasty treat from Leuven, Belgium was one of the cheaper options at $7 — a price I was happy to pay, as Stella Cidre is a rarity in these parts. I was very happy with my selection.

DINING: If you've been reading this column for any length of time, you know my palate by now; so you should be unsurprised by my lack of enthusiasm for the menu at Bin 702. As a stereotypical Midwestern diner, nothing deters me more than a menu where I feel like a restaurant is sacrificing flavor for the sake of listing exotic-sounding ingredients, and that's how this felt to me. I finally settled on the turkey and Brie panini, as it had the highest ratio of identifiable-to-mysterious ingredients. I found myself enjoying the sandwich that Angelina ordered (the caprese panini, a meager $11 in comparison to my $13) more than my own, so I ended up trading for that. What luck that she felt the same!

OVERALL RATING: I was slightly underwhelmed. I didn't have a poor experience at Bin 702, and in fact, the service was fantastic, and I didn't mind the live music drifting in with each person entering and exiting. The menu selection just isn't for me. If you're anything like me, (i.e. unless you enjoy the art of pairing the right meat and the right cheese with your drink) you'll feel like you would otherwise prefer to maximize your budget.

SHE

SAID

42

ATMOSPHERE: I like the rustic, low-lit vibe at Bin 702, but understand that the availability of space inside might not be everyone’s glass of vino. Since our visit occurred on a cold night, our spot at the bar had us up against the closed glass doors and in the middle of the road for patrons trying to make their way around. Hopefully this won’t be a problem once the weather improves.

DRINKS: Open at 11 a.m. every day, Bin 702 is unique in that it offers a selection of 12 “wines on tap” that are available by the glass (all in the $8-$13 range). I loved that that our bartender quickly figured out that neither of us knows a thing about wine, provided suggestions, and offered samples. I finally settled on the ‘bin-mosa — a combination of natural juice elixir and sparkling wine. It fit the bill just fine.

DINING: I enjoyed the ciabatta bread of my caprese panini, but the balsamic reduction didn’t really do it for me. In fact, I ended up liking my companion's sandwich. Gracious dinner companion that he is, he let me trade. Sandwiches, salads, and appetizers here are designed specifically with wine in mind, so you may want to wait until you have an adult beverage or artisanal soda in hand to make your selection.

OVERALL RATING: I enjoyed my drink and received excellent service. The cost for two sandwiches and two adult beverages was over $45 once the tip was on the table, but I enjoyed my purloined Brie Panini. The bread was crispy, and the cheese was of good quality. Perfect for a cold night. When Bin holds “WineDown Wednesday,” a happy hour of sorts from 4 to 6 p.m., they serve Remix Albarino, El Rede Malbec and Bin cheese plates for $7. Otherwise, they regularly offer a Charcuterie and cheese platter aka "The Bin" for $17; you can have both meat and cheese with your whine. If you’re into “wining” with a partner, Bin recently introduced a new prix fixe menu for couples. For $40 the new dish includes Echo and Rig Charcuterie and regional cheeses, paired with Lucien Albrecht Cremantsparkling rose.


The hubs and I headed to the Downtown Container Park on a balmy January night to check out the scene. I have been wanting to see the space since it opened. We got there

at around 6 p.m. on a Friday night. It wasn’t too busy, which was nice. The weather was beautiful, and I convinced the Mr. that it was warm enough to be outside. The container park is a comfortable environment. There are a few different food choices, but for this specific night, we wanted Mexican food. I had been craving something spicy for a while.

The décor at Pinches is buoyant and welcoming. The menu is a ginormous and colorful chalkboard, the walls bright. The place smelled delightful. I had a hard time deciding what to get! The menu itself was so fun to look at, and I had a tough time making a choice. Ultimately, I decided on the taco plate. I mean, the place has tacos right there in the name, why mess with that? Three chicken tacos, a side of rice, beans, and chips for $8.95 ... The price was definitely right. My husband ordered the nacho plate, and we both got bottles of water to drink. The whole dinner was less than 30 bucks, including tip.

We placed our order and instead of a standard number, we were given a tarot card. I liked that little touch. Subtle things like that are what make a place special.

Our food came out promptly and was quite delicious. My three chicken tacos came in small corn tortillas. They were prettygood; however, the tacos were a tad too spicy for me.

A squeeze of fresh lime really mellowed out the kick. The rice, beans, and chips were what really stood out for me. The nacho plate was piled high with chicken, guacamole, and cheese. There was plenty of food, but not epic portions, which is a good thing.

Normally, I’m a sit-and-get-waited-on kind of gal. I enjoy sitting down to a nice meal after a long week. I like engaging with the people serving and having quiet time with my partner. If anything is lacking here, it's a finer-dining restuarant, but I realize the space doesn't work for that.

Since the weather was so brilliant (gotta love Vegas in January), there was a lot to take in by sitting outside. There were outdoor heaters which made the environment all the more welcoming. There was a band playing mostly cover tunes, but with their own twist. There were lights twinkling all around … It’s a pretty romantical place for sure.

We finished our meal and proceeded to check out the rest of the park. Live music continued to play, and there was lots of activity everywhere. The Mantis breathing fire was very cool, and every time it went off we both jumped. We stopped at the Sweet Spot Candy Shop for an after dinner treat and checked out the other cool shops that offer both unique and affordable merchandise. The Downtown Container Park is a great spot, and we'll definitely be going back!!

By Joanna Mueller

d o w n t o w n

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restaurant



Located in the Downtown Container Park at 707 Fremont St., The Boozery offers local and handcrafted libations in an intimate, open-air setting.

PRICE POINT:The Boozery is Downtown Cocktail Room’s little brother, so the small seasonal cocktail menu here seemed oddly familiar to me. Cocktails here — some featuring spirits from local up-and-comer Las Vegas Distillery — are in the $8-10 range. There is a small wine selection and craft beers on tap are priced from $5-6.

AMBIANCE: It was pretty cold on my most recent visit, but outdoor heaters kept me plenty toasty. Just be aware that drinks here are served in plastic cups due to space and liquor license restraints. Our bartender confirmed that the Irish coffee served here uses the same recipe as DCR, but just doesn’t taste the same from a paper cup. On the upside, you are free to roam the Container Park with beer and wine. Sadly, cocktails can only be imbibed inside or on the patio.

SERVICE:Some of my friends have had trouble elbowing their way up to the bar on a busy night, but that hasn’t been my experience. Our bartender was friendly and knowledgeable, and he was just as happy to talk about beverages as he was to discuss downtown and the unique location.

POTENTIAL PITFALLS: Since this bar is located inside a shipping container, it should come as no surprise that seating is limited to just a handful of barstools and some outdoor seating. On a positive note, the open design lets the heat or cool air in depending on the season, and ensures you will hear any band playing on the nearby stage — depending on your music taste, this may enhance or detract from your experience.

Scant seating and the vagaries of Las Vegas weather may be challenges on some nights, but don’t let them drive you away entirely. Open at 4 p.m. Monday through Thursday and at noon Friday through Sunday, The Boozery is a great place to start your night or grab a drink after the Speaker Series.

By Angelina Fadool

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bar

47

EVENTS CAlENDARFEBRUARY 2 SUNDAYSUNDAY RESET | 8AMDedicated to creating a healthier community in Las Vegas by resetting the mind, body and spirit. Join our signature event the Sunday Reset Project.Amanda Harris Gallery900 S. Las Vegas Blvd #150Las Vegas, NV 89101more info: www.theresetprojectlv.com

GROUNDHOG’S DAY

FEBRUARY 4 TUESDAYDOWNTOWN LOWDOWN | 5PMWant the inside scoop on all of the good things happening with Downtown Project? Then you won’t want to miss the Downtown Lowdown, a monthly event that brings the community together for updates from members of Downtown Project to update their team members and the community on their efforts. The Learning Village715 Fremont St.Las Vegas, NV 89101 more info: www.downtownproject.com

FEBRUARY 5 WEDNESDAYFEB. 5-9CREATIV WEEKCreativ Week is produced and curated by CatalystCreativ, a small business funded by the Downtown Project the first week of every month. Creativ Week is a monthly celebration in downtown Vegas that showcases the most exciting arts, culture and entertainment throughout downtown.contact: Staci Perkins: [email protected]

YOGA AT FREMONT EAST STUDIOS |7PM - 8:30PM

FEBRUARY 6 THURSDAYCREATIV WEEK

FEBRUARY 7 FRIDAYFEBRUARY 7, 14, 21, 28 DOWNTOWN3RD FARMERS MARKET |9AM - 3PMThe Downtown3rd Farmers Market has become an integral part of downtown Las Vegas. The biggest indoor farmers market showcases local Las Vegas farmers as well as including lots of fresh produce from California. 300 N. Casino Center Blvd.(In the old Transit Center)Las Vegas, NV 89101more info: www.downtown3rd.com/las-vegas-farmers-market

VEGAS STREATS | 6PM - 1AM Vegas StrEATS is a street food and culture festival hosted every second Saturday in downtown Las Vegas showcasing the valley’s hottest local food trucks, artists, musicians, and fashion. StrEATS is presented by Slidin’ Thru in partnership with El Cortez and Insert Coin(s). Jackie Gaughan Plaza 600 E. Fremont St.Las Vegas, NV 89101more info: www.vegasstreats.comwww.facebook.com/VegasStrEATS

FIRST FRIDAY | 6PM - 11PMFirst Friday is celebrated in the Arts District of downtown Las Vegas and celebrates young and established local artists. Casino Center Boulevard & Colorado Streetmore info: www.firstfridaylasvegas.comwww.facebook.com/firstfridaylasvegas

FEBRUARY 7-9 WINTER AMERICAN CRAFT DISTILLERS FESTIVAL AT GOLDEN NUGGETPartake in sample tastings of artisan whiskies and barrel aged barley beers. Tickers include: mixology classes, pot still demonstrations, educational seminars, culinary delights and live entertainment.Golden Nugget Hotel & Casino129 Fremont Street ExperienceLas Vegas, NV 89101more info: hwww.goldennugget.com/lasvegas/whiskeyfest.asp

CYN IN THE DESERT LAS VEGAS SPRING FESTIVALThe Las Vegas Spring Festival: Chinese New Year in the Desert will host a series of Chinese, Vietnamese and Korean cultural celebrations Feb. 8-10 throughout the Fremont Street Experience (FSE), a five-block entertainment complex located at the historic downtown Las Vegas, which features Viva Vision.

The Learning Village715 Fremont St.Las Vegas, NV 89101more info: www.cnyinthedesert.com/spring-festiva

CYN DESERT FESTIVAL | 5PM

DJ ULTRA AT MOB BAR | 9PM - 1AM

FEBRUARY 8 SATURDAYTHE 2014 NEVADA REGIONAL YOGA ASANA CHAMPIONSHIP | 2PM - 5 PMYoga is now bringing this spirit of healthy competition to the United States, where, according to the most recent study by SGMA, more than 22 million people practice yoga in the US today. The Learning Village715 Fremont St.Las Vegas, NV 89101more info: www.usayoga.org

CREATIV WEEK

CYN DESERT FESTIVAL

WINTER AMERICAN CRAFT DISTILLERS FESTIVAL AT GOLDEN NUGGET | 2PM - 6PM

FEBRUARY 9 SUNDAYCREATIV WEEK

CYN DESERT FESTIVAL

WINTER AMERICAN CRAFT DISTILLERS FESTIVAL AT GOLDEN NUGGET | 6PM

FEBRUARY 11 TUESDAYTRIVIA NIGHT AT THE BEAT | 7PMCome with a team or find one at The Beat. Every second Tuesday you can test your knowledge and flex your brain in a cerebral competition. There will be prizes and beer specials, and most likely a little more beer than brains.The Beat Coffeehouse 520 Fremont St.Las Vegas, NV 89101more info: www.facebook.com/DowntownTriviaNightwww.thebeatlv.comcontact: Augusta Scott: [email protected]


48

TBDCATALYST WEEKCatalyst Week is produced and curated by CatalystCreativ, a small business funded by the Downtown Project the fourth week of every month. Catalyst Week profiles thought-leaders from fields ranging from filmmaking to social entrepreneurship, and corporate brand management to nonprofits. The Learning Village727 Fremont St. Las Vegas, NV 89101more info: www.catalystcreativ.com/downtown-project

TRIVIA AT THE BEAT | 7:30PM - 9:30PM

FEBRUARY 12 WEDNESDAYYOGA AT FREMONT EAST STUDIOS |7PM - 8:30PM

FEBRUARY 13 THURSDAYTECH COCKTAIL WEEK: MIXER & STARTUP SHOWCASE | 6PM - 9PMTech Cocktail is a media company and events organization for startups, entrepreneurs, and technology enthusiasts. Since 2006, its goal has been to amplify local tech communities and give entrepreneurs a place to get informed, get connected, and get inspired. Tech Cocktail dedicates itself to covering news, how-to’s, up-and-coming startups, and industry trends online, and hosting events in over 20 cities in the US and abroad. TBDmore: www.tech.co/event/tech-cocktail-week-sessions

FEBRUARY 14 FRIDAYVALENTINE’S DAY

3RD STREET FARMERS MARKET | 9AM - 3PM


FEBRUARY 15 SATURDAYAFTER-VALENTINE’S DAY PARTY AT NACHO DADDY | 9PM - 2AM

FEBRUARY 17 MONDAYPRESIDENT’S DAY

FEBRUARY 19 WEDNESDAYSTITCH FACTORY FASHION SPEAKER SERIESYOGA AT FREMONT EAST STUDIOS |7PM - 8:30PM

FEBRUARY 20 THURSDAYSTITCH FACTORY FASHION SPEAKER SERIES

FEBRUARY 21 FRIDAYFEBRUARY 21-23TRANS * H4CK In the past year, Nevada has made significant progress in advancing transgender rights, and at the same time it has seen unprecedented entrepreneurial growth through the flourishing startup community, making Las Vegas the perfect city to host Trans*H4CK! Join us for a weekend of networking in the #VegasTech community, talks from trans and queer tech entrepreneurs, gourmet food, and swag as we code for social good!The Center401 S. Maryland ParkwayLas Vegas, NV 89101more info: www.transhack.org

STITCH FACTORY FASHION SPEAKER SERIES



FEBRUARY 22 SATURDAYFEBRUARY 22-23TASTE AND SOUNDS OF SOULThe Taste and Sounds is the largest event in the state in celebration of Black History Month. This music and food festival, which includes the best barbecue in Las Vegas, will feature artists and cultural vendors from across the country. Fremont Street ExperienceThird Street & Ogden Avenuemore info: [email protected]

TRANS *H4CK HACKATHON AND SPEAKER SERIES

COLOR RUN 5K | 9AM

FEBRUARY 23 SUNDAYTASTE AND SOUNDS OF SOUL

TRANS *H4CK HACKATHON AND SPEAKER SERIES

FEBRUARY 26 WEDNESDAYCATALYST WEEK

YOGA AT FREMONT EAST STUDIOS | 7PM - 8:30PM

FEBRUARY 27 THURSDAYCATALYST WEEK

FEBRUARY 28 FRIDAYCATALYST WEEK



TBDSTITCH FACTORY FASHION SPEAKER SERIESStitch Factory, in partnership with Downtown Project, presents Behind the Seams, a monthly speaker series designed to bring together passionate individuals to share ideas, network, and inspire. The Learning Village 727 Fremont St.Las Vegas, NV 89101more info: www.stitchfactory.com/#!speakerseries/c2fo


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MARCH 1 SATURDAYCORPORATE CHALLENGE OPENING CEREMONY | 3:30PM - 8:30PMFor 29 years, Corporate Challenge has been a healthy way for local companies and their employees to stay active in the community while adding a social component for those that want to sit on the sidelines and cheer on their colleagues. Opening Ceremonies will be held at the Container Park with an Executive Relay, Parade of Banners, Opening Ceremonies and fun for the family.Container Parkmore info: lasvegasnevada.gov

MARDI GRAS AT SPRINGS PRESERVE |4:00PM - 8:00PMFeaturing live music from local Dixieland jazz band Mardi Gras Mambo, food from local Southern eateries, a beer garden for the adults and activities including kids' crafts, fortune tellers and palm readers, the family-friendly Mardi Gras Vegas will bring the tastes and sounds of the Louisiana bayou and the colors and fun of Mardi Gras to the heart of the Southern Nevada desert.Springs Preservemore info: springspreserve.org

TAP N RUN 4K | 1:00PMTap 'N' Run combines a ridiculous running race - a 4k with 3 beer chug stations* along the race course, a full beer at the Finish Line, crazy costumes, great times with friends, and overall ridiculousness. (*chug stations = 5 oz. of beer per)500 Fremont St.more info: tapnrun.com

MARCH 2 SUNDAYSUNDAY RESET PROJECT | 8:00AMDedicated to creating a healthier community in Las Vegas by resetting the mind, body and spirit. Join our signature event the Sunday Reset Project.Amanda Harris Gallerymore info: theresetprojectlv.com

MARCH 4 TUESDAYMARDI GRAS

MARCH 5 WEDNESDAYMARCH 5- 9CREATIV WEEKCreativ Week is produced and curated by CatalystCreativ, a small business funded by the Downtown Project the first week of every month. Creativ Week is a monthly celebration in Downtown Vegas that showcases the most exciting arts, culture and entertainment in Downtown.more info: catalystcreativ.com

MARCH 6 THURSDAYCREATIVE WEEK

MARCH 7 FRIDAYFIRST FRIDAY | 6:00PM - 11:00PMFirst Friday is celebrated in the Arts District of downtown Las Vegas and celebrates young and established local artists. The Art’s Districtmore info: Firstfridaylasvegas.com

CREATIV WEEK | 9:00AM- 2:00PM3rd Street Farmers MarketThe Downtown3rd Farmers Market has become an integral part of downtown Las Vegas. The biggest indoor farmers market showcases local Las Vegas farmers as well as including lots of fresh produce from California. 95 & Casino Center Drivemore info: downtown3rdfarmersmarket.com

MARCH 8 SATURDAYCREATIV WEEK

MARCH 9 SUNDAYDAYLIGHT SAVINGS TIME BEGINS

MARCH 11 TUESDAY TRIVIA AT THE BEAT | 7PMCome with a team or find one at The Beat. Every second Tuesday you can test your knowledge and flex your brain in a cerebral competition. There will be prizes and beer specials, and most likely a little more beer than brains.The Beat Coffeehouse

MARCH 13 THURSDAYMARCH 13TH AND 14THMINT 400 | 6:00AM - 10:00PMThe Mint 400 is an annual desert off road race. Registration and technical inspection of all race cars will happen downtown. Fremont East Districtmore info: Themint400.com

MARCH 14 FRIDAYMINT 400 | 6:00AM- 10:00PM

MARCH 15 SATURDAYRUN AWAY WITH CIRQUE DU SOLEIL |7:00AM-12:00PMJoin dozens of artists from Cirque du Soleil's Las Vegas shows and more than 1,000 community members for Run Away with Cirque du Soleil at the Springs Preserve.Springs Preservemore info: Springspreserve.com

COLOR VIBE 5K | 7:00AM-12:00PMYou can come and experience the fun of having colored chalk sprayed ALL over you during one of our 5k races!Downtown Las Vegasmore info: Colorvibe.com

MARCH 18 TUESDAY KARAOKE AT THE KITCHEN |5:00PM - 7:00PMEvery third Tuesday, Rachel’s Kitchen will be holding a Karaoke contest. The winner will receive a prize and entered to win a Grand Prize on Sept. 16.Rachel’s Kitchen in the Ogden

MARCH 19 WEDNESDAYSTITCH FACTORY FASHION SPEAKER SERIES | 5:30PMStitch Factory, in partnership with Downtown Project, presents Behind the Seams, a monthly speaker series designed to bring together passionate individuals to share ideas, network, and inspire. The Learning Villagemore info: stitchfactory.com

VETERANS STAND DOWN | 8:30AM - 4:30PMShow your support by donating to the U.S. Vets.Cashman Centermore info: www.usvetsinc.org/lasvegas

MARCH 20 THURSDAYSTITCH FACTORY FASHION SPEAKER SERIES | 5:30PM

VETERANS STAND DOWN | 8:30A - 4:30PM

MARCH 21 FRIDAYBURNING OF LIFE CUBE INSTALLATION | 7:30P - 10:30PMImpacting people's lives by helping people realize their goals, dreams, wishes, and ambitions. Change the world by helping one person at a time.more info: Thelifecubeproject.com

MARCH 26 WEDNESDAYMARCH 26TH- 29THCATALYST WEEK Catalyst Week is produced and curated by CatalystCreativ, a small business funded by the Downtown Project the fourth week of every month. Catalyst Week profiles thought-leaders from fields ranging from filmmaking to social entrepreneurship, and corporate brand management to nonprofits.The Learning Village

MARCH 27 THURSDAYCATALYST WEEK

MARCH 28 FRIDAYCATALYST WEEK | 9AM - 2 PM3rd Street Farmers Market

MARCH 29 SATURDAYCATALYST WEEK

SPECIALIZING IN PIECES MADE IN AMERICA

630 S. Las Vegas Blvd., Las Vegas, NV 89101 (702) 464-3299

SwagAntique.com facebook.com/SwagAntiquesShow your Zappos ID or Local ID and receive a discount

We buy and sell Retro, Vintage, Antique and anything

old and funky!

Store hours are Mon-Sun 10 -5 and private viewing

by appointment

Scan me for the digital copy

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HEALTH & WELLNESSDr. Azimi DDS820 S. Seventh St. 702.759.0005

1700

LEGAL SERVICES

Craig P. Kenny & Associates501 S. Eight St.702.380.2800www.cpklaw.com

1600

MUSEUMS & ATTRACTIONS

The Mob Museum300 Stewart Ave.702.229.2732

1501

Lied Discovery Children’sMuseum833 N. Las Vegas Blvd.702.382.3445

1503

Old Las Vegas Fort500 E. Washington Ave.702.486.3511

1502

Natural History Museum900 N. Las Vegas Blvd.702.384.3466

1504

ENTERTAINMENT

The Smith Center361 Symphony Park Ave.702.749.2000

1400

Art Square Theater1025 S. First [email protected]

1401

RE-OCURRING EVENTS

First Friday Main HubCasino Center BoulevardBetween Colorado Street &California Street

1300

Downtown 3rd Farmers Market300 Block of North Main StreetDirectly Next ToThe Mob Museum

1301

ART STUDIOS

Arts Factory107 E. Charleston Blvd.702.383.3133

1201

Emergency Arts520 Fremont St.702.385.328

100

Amanda Harris Gallery900 S. Las Vegas Blvd., Suite #[email protected]

1202

Art Square1025 S. First St.Las Vegas, NV 89101www.artsquarelv.com

1203

Gainsburg Studio, Inc.1039 S. Main St.702.249.3200www.gainsburgstudio.com

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Open Air Printers1039 S. Main St., Suite #150702.870.9946www.goldwellmuseum.org

1205

Blackbird Studios1551 S. Commerce St., Suite #A702.782.0319www.blackbirdstudioslv.com

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Brett Wesley Gallery1112 S. Casino Center Blvd.702.433.4433

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SCHOOLS

Las Vegas Academy315 S. 7th St.800.585.3737

1100

9th Bridge Early Development310 S. Ninth St.702.724.1436www.9thbridgeschool.com

1101

COMMUNITY SPACES

/usr/lib (Tech Library)520 Fremont St.702.385.2328

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Work In Progress -6th Street Workspace317 S. Sixth St.702.534.3804www.workinprogress.lv

101

SYN SHOPThe Las Vegas HackerSpace117 N. Fourth St. www.synshop.org

102

G4Fremont East Studios221 N. Las Vegas Blvd.702.463.9029www.fremonteaststudios.com

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G4Stitch Factory300 N. Las Vegas Blvd.Suite 120702.476.5552www.stitchfactory.com

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HIGH-RISE LIVING

The Ogden150 N. Las Vegas Blvd.702.685.0300

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Soho Lofts900 S. Las Vegas Blvd.702.383.0979

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Juhl Lofts353 E. Bonneville Ave.702.754.6300www.juhlst.com

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Newport Lofts200 Hoover Ave.702.387.0093

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HUMAN SERVICES

Las Vegas City Hall495 S. Main St.702.229.6011

900

HOTEL & CASINOS

El Cortez600 Fremont St.800.634.6703

800

The D Las Vegas301 Fremont St. 702.388.2400www.thed.com

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Golden Nugget129 Fremont St.702.385.7111www.goldennugget.com

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Plaza Hotel & Casino1 S. Main St.800.634.6575www.plazahotelcasino.com

804

Downtown Grand Las Vegas206 N. Third St.855.384.7263www.downtowngrand.com

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FITNESS

Real Results Gym1201 S. Commerce St.702.331.3172www.realresultsfitness.com

700

24hr Fitness100 City Pkwy., Suite #160 702.824.9614

701

GROCERY

Albertsons Grocery1760 E. Charleston Blvd.702.366.1550

600

Resnick’s Grocery900 S. Las Vegas Blvd.702.982.2999

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Cake World Bakery220 N. Maryland Pkwy.702.471.7111

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White Cross Market1700 S. Las Vegas Blvd.(702) 382.3382

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COFFEE SPOTS

The Beat Coffeehouse520 Fremont St.702.385.2328

100

Starbucks300 S. Fourth St. #7702.759.3426

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RETAIL SHOPS, BOUTIQUES & SALONS

Coterie515 Fremont St.702.685.7741www.facebook.com Search“Coterie Downtown”

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Globe Salon900 S. Las Vegas Blvd., Suite #130702.938.4247www.globesalon.com

401

Patina Décor1211 S. Main St.702.776.6222www.patindecorlv.com

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Vintage Vegas Antiques1411 S. Main St.702.539.0799

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Vexed By Design1017 First St., Suite #185702.275.7141www.vexedlv.com

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Sweet Spot Candy Shop616 S. Las Vegas Blvd. 702.815.1277www.facebook.com/SweetSpotCandyShop

405

Josephine Skaught Hairdressing1025 S. First St. Suite [email protected]

406

Cowtown Guitars1009 S. Main St.702.866.2600www.cowtownguitars.com

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ZAPPOS CAMPUSES

Zappos Stewart Campus400 Stewart Ave.

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Better Than New1216 S. Main St.702.471.6236

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Creative Space1421 S. Commerce St. 702.439.3923

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Electric Lemonade220 E. Charleston Blvd. 702.776.7766

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Freddie Ramon1411 S. Main St.702.468.3232

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Gaia Flowers6 E. Charleston Blvd. 702.997.0222

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Happy Panda Toys107 E. Charleston Blvd., Suite #105A 702.516.3432

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Hillary Salon107 E. Charleston Blvd., Suite #250702.525.1053

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Inside Style1119 S. Main St.702.399.1100

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Nature’s Element817 S. Main St.702.521.0725

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Photo Bang Bang224 E. Imperial Ave.702.518.7427

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Skin City Body Painting1209 S. Main St. 702.431.7546

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Williams Costume Co.1226 S. Third St. 702.384.1384

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The Town Bike353 East Bonneville Ave. Suite 179702.600.4850www.thetownbike.com

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Let Me Nail You514 Bonneville Ave.702.998.9490

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Rogue Toys616 Las Vegas Blvd S.702.330.3945www.roguetoys.com

422E7

Don Vicente Cigars Intl.624 Las Vegas Blvd S.702.526.3922

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Downtown Tattoo1106 Fremont St.702.541.8282www.Downtowntattoolasvegas.com

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Zappos Carson Office302 E. Carson Ave.6th Floor702.943.7777 #8530

303

Zappos Stewart CampusParking260 N. Las Vegas Blvd.Located directly south of400 Stewart BuildingEnter via Fourth Street.

302

Carson OfficeParking Garage304 E. Carson Ave.Enter via Fourth Street

304

BARS, LOUNGES & NIGHTCLUBS

Bar+Bistro107 E. Charleston Blvd., Suite #155702.202.6060

105

Beauty Bar517 Fremont St., Suite #A702.598.1965www.thebeautybar.com/las_vegas

203

Dino’s Lounge1516 S. Las Vegas Blvd.702.382.3894

204

Drink & Drag450 Fremont St., Suite #250702.522.8488www.drinkanddrag.com

205

The Griffin511 Fremont St.702.382.0577

206

Hogs & Heifers Saloon201 N. 3rd St., Suite #130702.676.1457www.hogsandheifers.com

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Insert Coin(s)512 Fremont St.702.447.2525www.insertcoinslv.com

208

Vanguard Lounge516 Fremont St.702.868.7800www.vanguardlv.com

209

Downtown Cocktail Room (DCR)111 S. Las Vegas Blvd.702.880.3696

200

Lady Silvia900 S. Las Vegas Blvd.www.theladysilvia.com

201

Artifice1025 S. First St.702.489.6339

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Commonwealth525 Fremont St.702.798.7000www.commonwealthlv.com

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Backstage Bar & Billiards601 Fremont St.702.382.2223www.backstagebarandbilliards.com

211

Bunkhouse124 S. 11th St.702.384.4536www.bunkhouselv.com

212

Don’t Tell Mama517 Fremont St.702.207.0788

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Atomic Liquors917 Fremont St.702.349.2283www.atomiclasvegas.com

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RESTAURANTS

The Beat Coffeehouse520 Fremont St.702.385.2328

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Le Thai523 Fremont St.702.778.0888

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Triple George Grill201 N. Third St.702.384.2761

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Tacos El Gordo1724 E. Charleston Blvd.702.251.8226

103

Chicago Joe’s820 S. Fourth St.702.382.5637www.chicagojoesrestaurant.com

104

Bar+Bistro107 E. Charleston Blvd., Suite #155702.202.6060

105

Mundo – A Culinary Haute Spot495 S. Grand Central Pkwy.702.270-4400

106

Courthouse Bar & Grill330 S. Third St.702.388-8222

107

City Centre Café375 Lewis Ave.702.383.4055

108

El Gaucho Luca’s Café & Deli231 S. Third St., Suite #110702.384.3115www.elgaucholucascafe.com

109

Viva Las Arepas1616 S. Las Vegas Blvd., Suite #120702.336.9696

110

Subway600 Fremont St.702.302.5020

111

Jason’s Deli100 City Pkwy.702.366.0130

113

The Verdicts Inn801 S. Las Vegas Blvd.702.837.3428

114

Luv It Frozen Custard505 E. Oakey Blvd.702.384.6452

115

Lola’s:A Louisiana Kitchen241 W. Charleston Blvd.#101702.227.5652

116

Casa Don Juan Restaurant1204 S. Main St.702.384.8070www.casadonjuanlv.com

117

eat.707 Carson Ave.702.534.1515www.eatdowntownlv.com

118

Du-Par’sRestaurant & Bakery1 Fremont St.(Inside Golden Gate)702.385.1906

119

Capriotti’s Sandwich ShopRegional Justice Center200 Lewis Ave.702.631.1112www.capriottis.com

120

F6City Center Quiznos365 Lewis Ave.702.380.0900www.quiznos.com

134

B9Pura Vida1236 Western Ave.702.722.0108www.puravidavegas.com

135

C10Tiffany'sCafé1700 S. Las Vegas Blvd702.444.4459www.tiffanyscafelv.com

136

H7Bronze Café inside The Center401 S Maryland Pkwy 702.202.3100

137

G4Wild150 N. Las Vegas Blvd. Suite 120702.527.7717www.eatdrinkwild.com

138

G5Nacho Daddy113 N. 4th St.702.778.7800www.nachodaddy.com

139

El Sombrero Café807 S. Main St.702.382.9234

121

Kabob Corner507 Fremont St.702.384.7722

122

Uncle Joe’s Pizza505 Fremont St.702.385.2162

123

Big Ern’s BBQ707 Fremont St. (Container Park)702.834.7845www.bigernsbbq.com

124

Pop Up Pizza1 Main St.702.366.0049www.popuppizzalv.com

125

Denny’s450 Fremont St. (Inside Neonopolis)702.471.0056www.dennys.com

126

Rachel’s Kitchen150 N. Las Vegas Blvd.(Inside Retail Space at Ogden)www.rachelskitchen.com

127

Radio City Pizza508 Fremont St.702.982.5055www.radiocitypizza.com

128

Park on Fremont506 Fremont St.702.798.7000www.parkonfremont.com

129

Anthony’s Pizza & Deli321 S. Casino Center Blvd., Suite #125702.896.0353

130

La Comida100 Sixth St.702.463.9900www.facebook.com/LaComidaLV

131

Doña Maria's Tamales 910 S. Las Vegas Blvd.702.382.6538

132

C8Mingo Kitchen and Lounge 1017 First St., Suite #180702.685.0328

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Velveteen Rabbit 1218 S. Main St. (702) 685-9645

215

Gold Spike217 N. Las Vegas Blvd.702.384.8444www.goldspike.com

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Veteran’s Village1150 S. Las Vegas Blvd.702.624.5792www.vvlv.org1

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FreeStyle CrossFit727 S. Main St.702.685.5070www.freestylecrossfit.com

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The Neon Museum770 N. Las Vegas Blvd.702.387.6366www.neonmuseum.org

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ANTIQUE ALLEY

Retro Vegas1131 S. Main St.702.384.2700

500

Patina Decor 1211 S. Main St. 702.776.6222

502

Corner Store Furniture Company 1201 S. Main St. 702.331.6009

501

Armstrong’s Emporium 1228 S. Main St. 702.366.1995

503

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Medusa’s Antiques 1300 S. Main St., Suite #110 702.331.4660

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Desert Buddha 1300 S. Main St., Suite #120 702.383.1008

505

JJC Clocks & Antiques 1310 S. Main St. 702.384.8463

507

One Man’s Trash 1300 S. Main St., Suite #140 702.7778.7988

506

The Funk House 1228 S. Casino Center Blvd. 702.678.6278

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Glam Factory Vintage 211 E. Colorado Ave. 702.443.0131

509D9

Gypsy Den 213 E. Colorado Ave. 702.684.1628

510

Gypsy Caravan 1214 S. Third St. 702.868.3302

512

Western Gypsy in the Kangaroo Court 1306 S. Third St. 702.868.3302

511

Rick’s Restorations 1112 S. Commerce St. 702.366.7030

513

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Vintage Vegas Antiques 1411 S. Main St. 702.539.0799

515C9

Alex Presley’s Unique Boutique 1304 S. Las Vegas Blvd. 702.300.2476

516D9

Lost Vegas Antiques 625 S. Las Vegas Blvd. 702.382-1882

517F7

Swag Antiques 630 S. Las Vegas Blvd. 702.464.3299

518F7

Not Just Antiques 1422 Western Ave. 702.384.4922

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Sin City Pickers 10 W. Wyoming Ave.702.366.9166

514C10

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City of the World1229 S. Casino Center Blvd.702.409.7549

1209

Contemporary Art Center (CAC)107 E. Charleston Blvd., Suite #120702.382.3886

1210

Downtown Contemporary Galleryat artSquare1025 First St., Suite #145 702.358.7022

1211

Pinup Pointe Art Gallery4 E. Charleston Blvd.702.302.7878

1212

RTZ Vegas1017 S. First St., Suite #195702.592.2164

1213

Ryan Williams Art Gallery1025 S. First St. 321.258.9032

1214

Sin City Gallery107 E. Charleston Blvd., Suite #100702.608.2461

1215C8

Trifecta135 E. Charleston Blvd.702.366.7001

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Theater 71406 S. Third St.702.568.9663

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Downtown ZEN Feb/Mar 2014

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Transcript of Downtown ZEN Feb/Mar 2014