DOCUMENT RESUME

ED 092 356 SE 017 611

AUTHOR Weiss, Alan; And OthersTITLE Digestion, 3xcretion and Metabolism, Science

(Experimental): 5346.03.INSTITUTION Dade County Public Schools, Miami, Flu.PUB DATE 72NOTE 15p.; An Authorized Course of Instruction for the

Quinmester Program

ERRS PRICE M1?-$0.75 HC-$1.50 PLUS POSTAGEDESCRIPTORS Behavioral Objectives; Biology; *Human Body;

Instruction; *Instructional Materials; ScienceEducation; *Secondary School Science; *TeachingGuides; Units of Study (Subject Fields)

IDENTIFIERS *Quinmester Program

ABSTRACTThis unit of instruction deals with a study of human

physiology with emphasis on the process of digestion. The urinarysystem and urinary disorders are also discussed. The course is forthe interested student and requires credit or background in previousbiology programs. It is, in part, a second course in biology, but itis well within the range of the average student. The booklet liststhe relevant state-adopted texts and states the performanceobjectives for the unit. A course outline is presented as well assuggested laboratory experiments, projects, reports, field trips, andguest speakers. Visual aids relevant to the unit are listed toinclude films, film loops, slides, film strips, and transparencies.Reference books are recommended, and a master sheet is providedrelating each suggested activity to the specific performanceobjectives. (EB)

S DEPARTMENT OF HEALTH,EDUCATIONS. WELFARENATIONAL INSTITUTE OF

EDUCATIONTHIS DOCUMENT HAS BEEN REPRODuCED EXAC FL / M RECEIVED FROMTHE PERSON Ok ORGANIZATIONORIGINAl.NG IT POINTS OF vIE.N OR OPINIONSSTATED DO NOT NECESSARILY REPRESt NT 01CiAL NATIONAL INSTITUTE OF

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DIGESTION, EXCRETION AND METABOLISM

5346.035363.03

SCIENCE(Experimental)

Written by Alan Weise,Richard Petty

and Peter Saponarofor the-

DIVISION OF XNST!UJCTIONDade County NW* Sohoela

PloriAa'

1972

TABLE OF CONTENTS

Course Description

Enrollment Guidelines

State Adopted Texts * 1

Performance Objectives * ,. 2

Course Outline

Experiments and/or Demonstrations 4

Projects 6

Reports 00000000000000000 00000 00000 ****0000000000 000000000000 oo** 6

Field Trips 64,0116410114,44 0000000000 4400,400, 00000 *00,40 ***** 0$000.044 6

Speakers ***** 4 OOOOOO 04106004 OOOOO 00 OOOOOOOOOO 000000400000 OOOOO 0 6

Films 7

Film Loops 8

Slides 8

Film Strips 8

Transparencies 4, 8

Niferenccs 9

Master Sheet OOOOOOOOOOOOO OOOOOOOOOOO 40040 OOO O 04644004141$1111,0004 10

DIGESTION, EXCRETION ANT) METABOLISM.

COURSE DEschumm

This course will include an intensive in-depth study of the process ofdigestion, the anatomy of the digestive systems, enzymes, metabolismand digestive disorders. It will also cover the urinary systems andurinary disorders.:

ENROLLMENT annum

This is a course for the interested student and should follow creditor background in previous biology programs. It is, in part a secondcourse in biology, but it is well within the range of the averagestudent.

1. Morrison, Thomas F. ;. Cornett, Frederick D.; Tether J. Edward,and Gratz, Pauline. Yuman Physiology. New York: Holt,Rinehart and Winston, Inc., 1967,

2. Kimber, Diana et. al.. Anatomy and PhysioloRy. New YorkeThe Macmillan Co., 1966.

PERFORMANCE OBJECTIVES,

1. Evaluate the six nutrients in terms of their energy and protoplasmiccontributions during metabolism.

2. Analyze enzyme action in terms of enzyme concentration, substrate con-centration, coenzymes, temperature and pH.

3. Describe the role of vitamins as they relate to various dietarydeficiencies.

4. Examine the structures of the mouth . tongue, teeth, salivary glandsas to their role in initiating digestion.

5. Describe the "feedback" mechanism that regulates gastric secretions.

6. Analyze the role of the liver with regard to the digestive systemwith emphases on bile, glycogen, and urea formation.

7. Integrate the role of each digestive process with emphases on originof enzyme, substrate acted upon, and final end products.

8. Relate the anatomical adaptations of the different regions of thealimentary canal to their role in the absorption of different nut.rients.

9. Distinguish among the various layers of the alimentary canal as totheir role in peristalsis.

10. On a practical examination of the cat, identify the major structuresof the mouth, pharynx, stomach, small intestine) large intestineand the associated digestive glands.

11. Discuss critically the various digestive disorders such as diarrhea,ulcers, colitis, illeltus, intestinal colic) cholecstasis.

12. Integrate the processes of filtration) reabsorption, and activetransport as they occur in the nephron.

13. Describe the various disorders associated with the excretory system,gIomerulonephritis, tubular nephritis, uremia) acidosis) alkalosistdehydration, urethritis, polyuria, diuresis, oliguria.

14. On a practical examination identify the major structures of a sheepkidney, and the kidney, ureter, bladder, and urethra of a cat..

15. Identify the variables affecting basic metabolic rate and the methodsused in measuring the metabolic rates..

16. Compare seleotedJoods in terms of their metabolic activity withinthe body.:

17. Investigate the following metabolid disorders* diabetes mellitus,gluconeogenasis, phenylketonuria,hyperglycemia, hypoglycemia,ketosis, acidosis, hyperthyroidism, hypothyroidism.

COURSE OUTLINE

I. Foods and Nutrition

A. Carbohydrates, lipids, and proteinsB. Water and mineral saltsC. The diet

II. Enzymes and Vitamins

A. Enzyme actionB. Effects of temperature, PR, and end productsC. Oil and water soluble vitaminsD. Diseases resulting from vitamin

Mouth and Esophagus

A. Structure of the tongue and teethS. MasticationC. Digestive action of salivaD. Deglutition

and dietary deficiencies

Stomach

A. AnatomyB. Action of gastric secretionsC.. Phases of stomagill secretion and stomach movementsD. Stomach disordefs --vomiting and emotional stress

The tntestines

. Liver and bile formation1. Composition of bile2.. Action of bile

B, Glycogen and urea formationC. Pancreatic structure and enzymesD. Intestinal enzymes and movementsE. Nutrient absorptionF. Colon structure

1, Water absorption2. Bacterial action3. Formation of feces and colon movements

G. Digestive disorders

VI. The Kidneys

A. Structure and function

B. The nephron1. Filtration2, Formation of organic excretory products

C. Kidney action and influencing factorsD. UrinationE. Disorders of the excretory system

VII. Metabolism

A. Energy values of foodsB. Basal metabolic rate and factors affecting metabolic rateC. Protein bound iodine testD. Metabolic disorders

EXPERIMENTS

Chaffee, Ellen. Laboratory Manual in Physiology and Anatomy. Philadelphia:Lippincott, 1969.

1. The Digestive System (Exp. 20, p. 198)2. Absorption and Metabolism (Exp. 21, p. 203)3. The Urinary System (Exp. 22, p. 217)

Anthony, Catherine Parker. Anatomy and Physiology Laboratory Manual.St. Louis: C. V. Mosby Company, 1967.

4. Digestive Organs of Anesthetized Animals (Exp. A, p. 191)5. Deglutition (Exp. B, p. 197)6. Digestion of Carbohydrates by Saliva (Exp. 0, I), 199)7. Anatomy of the Urinary System (Exp. A, B, p. 201)8,, Physiology of the Kidney (Exp. C, p. 207)

Leaven, Untie; Chapin, Florence, and Miller, Marjorie. Workbook andLaboratory,Manual in Anatomy and Physiology. New York: MacmillanCo., 1964.

9. The Digestive Organs (Exp. A, B, p. 151)10. The Portal System (Exp. CO p. 160)11. Role of Minerals and Vitamins in the Body (Exp. D, E, p. 164)12. End Products of Digestion (Exp. F, p. 166)13. Chemical Digestion (Exp. G, p. 167)14. Absorption and Secretion (Exp. H, p. 168)15. Visceral Arteries and Veins (Exp. I, p. 169)16. Kidney Structure and Function (Exp. A, B, p. 171)17, The Nephron (Exp. C, p. 174)18. The Hole of Hormones in Kidney Function (Exp.. D, p. 174)19. Olomerular and Tuba' Function in the Kidney (Exp. E, p. 175)

Tuttle, W. W., Schottelius, Byron. physiology Laboratory Manual.St. LoUist C. V.-Mosby Company, 1963.

20. Deglutition and Salivary FUnetiona (EXP. 49, 50, p. 152)

4

21. Urine Composition and Character (Exile 51, p. 156)22. Basal Metabolic Rate (Exp. 38) P. 118)23, specific Dynamic Action of Foodstuffs (Exp 39, P. 121)

Jones, Claiborne: Lehnan) Lillian. Laboratory Guide in IntroductoryVertebrate Zoology, Chapel Hill: Deportment of Zoology, UniVersitY ofNorth Carolina, 1969.

24. Visceral Organs of the Dogfish Shark (Exp. III, p. 40)25. Digestive System of a Frog (Exp. III, p. 46)26. Urogenital System of a Frog (Exp. III, p. 48)

Elliott A. M. Laboratory Cul& for Zoology. Minneapoliet BurgessPublishing Co.) 1957.

27. Digestive System of the Frog (Expo 114, p. 154)28. Urogenital System of the Frog (Exp. IV, p. 161)29, Digestive System of the Fetal Pig (Exp. V, p. 193)30.. Urogenital System of the Fetal Pig (Exp. V, p. 195)

Biological Sciences Curriculum Study. Biological Science Molecules toMen. Boston: Houghton Mifflin Company) 1963.

31. catalytic Activity of Enzymes in Living Materials (Exp. 15, p. L32)32, Effects of Various Factors on Enzyme Activity (Exp. 16, p. L33)33. Digestion of Fat (Exp. 48, p. L99)34. Detection of Organic Nutrients (Exp. 49, p. L100)35. The Kidney Tubule (Exp. 50, p. 1101)

Booth, Ernest S. and Chiasson, Robert B./j_4,12,AboratorAnie,Dubuque: Wm. C. Brown and Company, 1970.

36. The Digestive System of the Cat (Chap.. 4, p. 31)37. The Urinary System of the Cat (Chap. 7, p. 47)

Morrison, Thomas F.; Cornett) Frederick Do; Tether, J. Edward, and Gratz,Pauline, Experiments in Physiology. New York, Holt, Rinehart andWinston Inc.) 1967.

38. Water in Foods (Exp. 39, P. 33)39. Inorganic Elements in Foods (Exp. 40, P. 33)40. Detecting Monosaccharides (Exp. 41, P. 33)41. Carbon in Carbohydrates (Exp. 42, p. 24)42. Detecting a Polysaccharide, Starch (Exp. 43, P. 34)43. Detecting Lipids (Exp. 44, P. 34)44. Detecting Proteins (Exp. 45, P. 35)45. Enzymes (bop. 46, P. 36)46. Vitamins (Exp. 47, p. 36)47 Taste and Smell (Exp. 44),p. 37)44, Salivary Digestion_(Exp.-49) p. )8)_49. Study of the Teeth-(EXp.-50, p, 38)50, The Process of SWelloWing-(Exp. 51, p. 39)

5

51. Gastric Digestion (Exp. 52, p. 39)52. Intestinal Digestion (Exp. 53, p. 40)53. Metabolic Rate Calculations (Exp. 77. p. 59)54. Caloric Values of Foods (Exp. 78, p. 62)55. The Structure of the Mammalimm Kidney (Exp. 79, p. 63)56. The Composition of Urine (Exp. 8O, p. 63)

PROJECTS

1. Construct a bomb calorimeter..

2. Design an experiment to study long range dietary deficiencies onexperimental animals,

3. Construct a plasticmount kidney illustrating the circulatorypattern. Use triple injected kidney.

BALQUI

1. Comparison of various types of weight loss diets.

2. Selected reports on diseases and/or disorders of the digestive system.

3. Selected reports on diseases and/or disorders of the excretory system.

FIELD TRIPS

1. Miami Kidney Institute.

gm=1. Urologist

2. Operator of Hemodialysis Unit

3. Artificial Kidney Patient

Fes, A A, iii, BLE FR0? D _COUNTY AUDIOVISUAL CENTER

1. limman BodYt The Nutrition and MetabolisAlAV - 11214, 141 0

2. ObesityAV#1-03440, 12' BW

Eaderstanding VitaminsAV41-11287, 140 C

4. LeLtsg:mnuctad famSethhitr

AV .03505, 101 C

5. Digestions Chemical.AV#1.11235, 181 BW

6. Digestiop of FoodsAV#1-0115, 10' BW

The Alimentary TraotAV#1-03113, 111 BW

8. Jt/120117111ttI C

9. Patterns of EMORY Transfer (A.I.B,S., Pt. 1, No. 6)AV#1.30537, 301 C

10. Z.4,4 N t: : 91

AV#1.11214, 1

11. gxeretiork (A.I.B.s.,AV#1.30444, 281 C

12. Work of the Kidney4AV#1-03449i 111 SW

13. Distior of 'oaieAV#1.03115, 101 SW

14. Foods and NutritionAV#1-03128, 1 1 BW

Pt. 4, No. 6)

16. itaggatiaLm_alEziti: (4.1.8.8. Pt. 4, No, 3)AVA*30439081 0

17*AV )i 30 -BW

FILM ipogg

ENCYCLOPAEDIA BRITANNICA EDUCATIONAL CORPORATION CATALOG

1. human Skin, 80716

2. Swallowing, 80716

3. The Kidney, 80715

4. What is a Tooth?, 80698

5. The Nature of Decay, 80701

SLIDES, 2" x 2"

WARDS CATALOG

1, The Gastrointestinal System, 170W 8100, 13 slides

2. Repatohilliary $y 170W 8150, 17 slides

3. The Urinary System, 170W 8300, 14 slides

F LLAXBDI

EYE GATE HOUSE INC.

1. Ddgestiv6Aystems, 2-1.B

2. gwretopy Systems, 2-1-F

WaragEgE§

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DADE COUNTY AUDIOVISUAL CENTER

Digestive System - Man (No) 1) 2.00060

Digestive System - Ilan (No. 2) 2..00072

200064

IDElietui, 2-00042

Amen Mouth andjesel Cavities, 2.00035

Humen_Teeth, 2.00040

2.00144

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1. Booth, Ernest S. and Chiasaon, Robert B, Laboratory AnatonYof the cdt. Dubuque, Iowa: Wm. C. Brown Co., 19702. Carlson, Anton; Johnson, Victor; Cavert, H. Mead. hinefYof the

Chicago, Illinois: University of ChicagoPress, 19 1.

3. Chaffee, Ellen, and Oreisheimer, Esther. Basic PilasiologY aggAnatomy, Philadelphia: 3. B. Lippincott Co., 1969.4. Crouch; James.

Functional Human Anatomy. Philadelphia:Lea and Febiger, 1970,

5. DeRobertis, Es D. P.; Nowinski,Wiktor W., and Saez, Francisco

A. Cell al(ikat.Philadelphia: W. B. Saunders Co., 1968.

6. Frohse, Franz; Brodel, Max; and Schlossberg, Leon. Ailtgdpunan Ana off. New York: Barnes and Nobel, 1961.7. Canong, William F. eview of Medical PhYsiolw. Los Altos,California: Lange Medical

Publications, 1965.8, Cuyton, Arthur. Functen. Philadelphia:W. B. Saunders Co., 1969.

9. Jacob, Stanley and Francone Clarice. Structure and Function,in Man. Philadelphia: W. B. Saunders Co., 1965.10; Torrey, Theodore W.. MorOlogentsis of the Verteb . New YorksJohn Wiley and Sons Co., 1967.

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