Dinner Menu Spring ‘19Semifreddo of Lime | Blue Pea Flower Caviar | Sable 10 Panna Cotta | Lychee...
Transcript of Dinner Menu Spring ‘19Semifreddo of Lime | Blue Pea Flower Caviar | Sable 10 Panna Cotta | Lychee...
Dinner MenuSpring ‘19
StartersTrio of Oysters | Au Natural 14
Trio of Oysters | Gin N Cucumber | Champagne Mignonette | Lychee Saketini 16
Smoked Artichoke | Bocconcini | Pumpkin | Basil Sorbet 16
English Chowder | Prawn | Spring Onion 14
Egg Spaghettini | Truffle Salsa | Hollandaise | Iberico 18
Mediterranean Octopus | Carrot | Vandouvan | Wakame | Pickled Turnip 25
BeBeef Tartare | Shoyu Pickled Egg Yolk | Capers | Pie Tee Dome 16
Foie Gras | Banana Cake | Shallot Balsamic Jam | Honey Caviar | Cranberry Crumbs 19
Lobster Sang Mee | “Abalone” | Prawn | Egg Drop Soup 35
Loup De Mare | Seabass | Artichoke Fennel | Cucumber Relish | Crab Veloute 30
King Prawn Risotto | Saffron Lemon | Fruit De Mare 32
Duck Confit | Blue Ginger & Chilli | Candied Brussels Sprouts | Pommes Puree 28
Chicken Supreme | Potato Ratte | Wood Ear Mushroom | Tomato Jam 25
Hibachi Pork | Apple and Cranberry Coleslaw | Furikake | Chicharon 30
PParmesan Beef Burger | Pickled Onions | Foie Gras Butter | Porcini | Truffle Fries 30
Smoked Tenderloin | Au Jus | Pomme Puree | Pickled Carrot Ribbons 38
Lamb Lollipops | Farro | Spinach | Berry Gastrique 38
Smoked Artichoke Pumpkin | Cacao De GrueVegan Cheese | Basil sorbet
15
Beetroot Tartare Gerkin | Dijon | Carrot YolkCapeCapers | Rice chip
16
Ngo HiangTruffle Seaweed PasteMushroom Duxelle
Asparagus | Gobo | Broccolini24
TTofu Chocolate BruleeSmoked Pickled Strawberries | Viola
10
Mains
Communal
Vegan
Gluten Free
Vegan
Pizzas 19
Egg & BaconMushroom
Tomato Concasse | Pecorino
MargheritaCherry Tomatoes | Basil
Tomato Concasse | Mozzarella
SmoSmoked SalmonStracciatella | Capers
Parma HamArugula | Truffle Oil
PorchettaPulled Pork | Bacon | HamTomato Concasse | Mozzarella
Gluten Free
Vegan
Tiramisu | Coffee Granita | Chocolate Soil 10
Semifreddo of Lime | Blue Pea Flower Caviar | Sable 10
Panna Cotta | Lychee Rose | Fromage Blanc | Matcha | Maple Granola 10
Molten Chocolate | Homemade Salted Caramel Ice Cream| Candied Orange 12
Pecan Pie | Brown Butter | Smoked Ice Cream 12
Desserts
Small Plates
Dinner MenuSpring ‘19