DEVELOPING THE FISHERIES SECTOR SUSTAINABLY€¦ · MARY KENNY, FAO STDF Working Group, 20-21...

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MARY KENNY, FAO STDF Working Group, 20-21 October 2016 DEVELOPING THE FISHERIES SECTOR SUSTAINABLY ONE HEALTH IN ACTION

Transcript of DEVELOPING THE FISHERIES SECTOR SUSTAINABLY€¦ · MARY KENNY, FAO STDF Working Group, 20-21...

MARY KENNY, FAO STDF Working Group, 20-21 October 2016

DEVELOPING THE FISHERIES SECTOR SUSTAINABLY ONE HEALTH IN ACTION

Fisheries sector

is important

State of World Fisheries and Aquaculture

(SOFIA) 2016

Human Environment

Animals

ONE

HEALTH

Fish

Livelihoods, Fishing

Communities

Consumers Water

Oceans

Building Trade Capacity of small scale Shrimp and Prawn Farmers in Bangladesh

Investing in the Bottom of the Pyramid Approach ( MTF/BGD/046/STF)

Epizootic Ulcerative Syndrome (EUS) in the

Chobe/Zambezi River System

Applying One Health approaches brings benefits

to communities and the fisheries sector