Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal...

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Designing our Food Future: A Regional Food Plan? Ruth Marsh

Transcript of Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal...

Page 1: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

Designing our Food Future:A Regional Food Plan?

Ruth Marsh

Page 2: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

• Aim: Take first steps to creating a Regional Food Plan

• Introduce the Vermont Farm to Plate Plan (and Goals)

• Propose a process for creating a Northland Regional Food Plan

• Provide some tools for how that might work

Page 3: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

collaborative distributive leadership generated from the field

long term measurable crowd sourced

Page 4: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

imagecredit:http://www.vtfarmtoplate.com/plan/

Page 5: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

ClustersEnvironment

Food access and Health

Production

Food hubs

Policy and research

Resources

Kai Maori

Page 6: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

Environment

Page 7: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

Food access and health

Page 8: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

Production

Page 9: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

Food hubs (including distribution and processing/adding value)

Page 10: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

Policy and research

Page 11: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

Resources

Page 12: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

Kai Māori

Page 13: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

Workshopprocess

1. Whatdowewanttosee/do– whatistheoutcomewewant?

2. Howmightwemeasurethat?

3. Whatarethegoals?

4. Whatistheindicatorforeachgoal?

Page 14: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8
Page 15: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8
Page 16: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

Anysuggestionsforgoals?

Page 17: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

Environment – ILC Foyer or outside (Doug Bogardus)

Food access and Health – ILC classroom (Daniella Johnson)

Production – Lecture theatre (Jeff Griggs)

Food hubs – Whare kai (Joseph Stuart)

Policy and research – Classroom D310 (Peter Bruce-Iri)

Resources – Classroom D320 (Clive McKegg)

Kai Mãori – Whare hui (Dr. Benjamin Pitman)

Page 18: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8
Page 19: Designing our Food Future: A Regional Food Plan? · goal 1 total local goal 6 goal 16 goal 21 goal 2 goal 7 a goal 12 goal 17 and goal 22 and renewable energy goal 3 health goal 8

Loomio

https://www.loomio.org/