COOPERATIVE MARKETING EDUCATION GRADE 12 CVE 610 - 615sharepoint.pthsd.k12.nj.us › ci › Approved...
Transcript of COOPERATIVE MARKETING EDUCATION GRADE 12 CVE 610 - 615sharepoint.pthsd.k12.nj.us › ci › Approved...
Parsippany-Troy Hills School District
CVE610 - 615 COOPERATIVE MARKETING AND EDUCATION TECH GRADE 12 A Course Outline for Business Education
APPROVED BY THE BOARD OF EDUCATION
January 24, 2013 Developed: April 1985 Revised: November 2011 December 2012
CV 610-615 Cooperative Marketing and Education Tech Grade 12 Page 2
Table of Contents STATEMENT OF PURPOSE ............................................................................................................................................................................................ 3
THE LIVING CURRICULUM ............................................................................................................................................................................................ 4
AFFIRMATIVE ACTION .................................................................................................................................................................................................. 4
RATIONALE FOR REVISION ........................................................................................................................................................................................... 5
COURSE OVERVIEW ..................................................................................................................................................................................................... 5
GRADING PROCEDURES ................................................................................................................................................................................................. 6
PARSIPPANY-TROY HILLS TOWNSHIP SCHOOLS ............................................................................................................................................................ 7
COURSE PROFICIENCIES ................................................................................................................................................................................................. 7
II. The Role of Marketing in Our Economic System................................................................................................................................................ 12
III. Personal Finance.............................................................................................................................................................................................. 14
IV. Entrepreneurship ............................................................................................................................................................................................. 23
V. Cooperative Work Experience – 540 Hours ....................................................................................................................................................... 24
BIBLIOGRAPHY........................................................................................................................................................................................................... 25
APPENDIX A SAMPLE AUTHENTIC ASSESSMENT .............................................................................................................................................. 26
APPENDIX B INTERIM ASSESSMENT ................................................................................................................................................................... 29
APPENDIX C SELF-ASSESSMENT ....................................................................................................................................................................... 32 APPENDIX D NEW JERSEY STUDENT LEARNING STANDARDS .............................................................................................................................. 35 APPENDIX E CURRICULUM MODIFICATIONS AND ADAPTATIONS
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STATEMENT OF PURPOSE Cooperative Marketing Education is a curriculum designed for students to identify workplace issues that are of major concern for employees, government agencies and private employers. Students will learn the importance of being prepared to adapt and learn new skills to meet the changing needs of the business world. This program is designed to ensure that students are able to make a smooth transition from the classroom into a meaningful career in the business community. School-based learning will be directly linked with work-based experience. This program is comprised of classroom instruction in the areas of career skills, marketing, sales, personal finance, ethical decision-making, entrepreneurship, human relations, safety, and on-the-job training along with actual work experience.
Separately we assess students to gauge progress and inform instruction. Benchmark assessments for students in grades 9 through 12 are administered in the form of a midterm and final exam for full year courses. *Special Note: Only final exams are administered at the end of quarter courses and semester courses.
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THE LIVING CURRICULUM Curriculum guides are designed to be working documents. Teachers are encouraged to make notes in the margins. Written comments can serve as the basis for future revisions. In addition, the teachers and administrators are invited to discuss elements of the guides as implemented in the classroom and to work collaboratively to develop recommendations for curriculum reforms as needed.
AFFIRMATIVE ACTION During the development of this course of study, particular attention was paid to material, which might discriminate on the basis of sex, race, religion, national origin, or creed. Every effort has been made to uphold both the letter and spirit of affirmative action mandates as applied to the content, the texts and the instruction inherent in this course.
MODIFICATIONS AND ADAPTATIONS
For guidelines on how to modify and adapt curricula to best meet the needs of all students, instructional staff should refer to the Curriculum Modifications and Adaptations included as an Appendix in this curriculum. Instructional staff of students with Individualized Education Plans (IEPs) must adhere to the recommended modifications outlined in each individual plan.
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RATIONALE This revision of the previous Cooperative Marketing course includes a greater emphasis on personal finance, business ethics and entrepreneurship. We incorporate an increased use of technology by using the Internet as a source for career exploration and to research good investment practices to gain an understanding of financial markets. Personal finance simulations will also be utilized in various units of the curriculum.
This course has been revised to reflect the New Jersey Student Learning Standards.
COURSE OVERVIEW Students completing this program will develop career goals, occupational competency, a personal initiative plan, and responsibility, as well as a sense of confidence. Students will learn to demonstrate acceptable workplace behavior that will enhance their ability to effectively interact with others and learn how an individual job relates to the overall operation of the employing organization. The personal finance activities will help the students make economic decisions that will affect them throughout their lives.
The cooperative program combines a required minimum of 540 hours of a paid, on-the-job, supervised, work experience with a related theory class which meets daily in school.
,
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GRADING PROCEDURES
Classroom Grade = 60% Work Experience Grade = 40%
Tests, projects, reports (oral and written) Student Learner Progress Report completed by Assignments, quizzes employer (See Appendix C). Class Participation: (asking and answering pertinent questions) • Answers questions that demonstrate thought and
knowledge of information presented • Contributes to lessons in a way that provides
important outside resource information needed to stimulate and enhance class discussion
Teacher evaluation of student on-the-job performance and student completion of all appropriate forms.
Final Grade
Full Year Course • Each marking period shall count as 20% of the final grade
Quarterly Exams • Quarterly exams shall count as 4% in marking periods 1 and 3 • Quarterly exams shall count as 6% in marking periods 2 and 4
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PARSIPPANY-TROY HILLS TOWNSHIP SCHOOLS COURSE PROFICIENCIES
Course: CVE610-615 Title: COOPERATIVE EDUCATION AND MARKETING TECH GRADE 12
In accordance with district policy as mandated by the New Jersey Administrative Code and the New Jersey Student Learning Standards, the following are proficiencies required for the successful completion of the above named course.
Based upon classroom discussion, exercises, homework assignments, projects and the reading of selected material, students will be able to:
1. identify the responsibilities to school and employer while a member of the cooperative education program. 2. demonstrate the basic knowledge and skills necessary to successfully apply for a job, while making intelligent career choices based on interests
and abilities. 3. convey a positive attitude toward employment through awareness of employee-employer responsibilities, the ability to deal with co-workers and
superiors and the development of personality characteristics necessary for productivity and success. 4. explain the importance of ethics in the workplace. 5. identify potential safety hazards on the job and explain how to respond to workplace emergencies. 6. identify ethical principles and ways to apply them in a work setting. 7. discuss the importance of a drug- and alcohol-free environment in the workplace and study the effects of the work environment on the health and
well-being of employees. 8. identify and interpret the labor laws and how they relate to student employment. 9. identify potential occupations for a future career plan 10 understand and demonstrate the role marketing plays in our economy. 11. explain market segmentation and identify the target markets of your current employer. 12. demonstrate a basic understanding of the private enterprise system. 13. understand and demonstrate advertising and promotional techniques. 14. understand the psychology of selling, and properly perform a sales presentation. 15. describe the US tax system and the services it finances. 16. identify, understand and complete tax forms. 17. identify the steps in preparing a budget. 18. identify and compare savings strategies, including “pay yourself first”. 19. identify and explain procedures for checking and savings accounts. 20. identify and compare various savings strategies, including “pay yourself first”.
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21. describe the various forms of credit and evaluate the true costs associated with credit cards. 22. explain why it is important to establish a positive credit history and the factors that affect a credit score. 23. identify costs and benefits of various types of loans (car, college & home). 24. identify common types of risks and basic risk management methods. 25. identify and explain the various elements that make up an automobile insurance policy. 26. explain the purpose and importance of health, life and disability insurance. 27. identify and evaluate investment alternatives. 28. identify and compare retirement plan alternatives (Social Security,401 (K), 403 (b), IRA, and pension). 29. demonstrate a basic understanding of entrepreneurship. 30. keep accurate records needed for state reports covering hours and wages. 31. be employed for a minimum total of 540 hours during the school year. The student must work a minimum of 125 hours each in marking periods
one, two and three; the remainder to be accumulated during the fourth marking period or during the previous summer. 32. successfully complete a supervised internship in a cooperative education job.
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I. Succeeding in the World of Work
Essential Question(s): What personal characteristics enhance employee success on the job? What are my job responsibilities? How can an employee create a safe work environment?
Enduring Understanding(s) Students must acquire knowledge, attitudes and skills to make a successful transition from school to the world of work. They need social skills, punctuality, attendance, communication skill and awareness of safety.
PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY EVALUATION/ ASSESSMENT
TEACHER NOTES
Student will be able to: Students will: 1. identify the responsibilities to
school and employer while a member of the cooperative education program.
9.1.12.F.1 review and sign the Cooperative Education Guidelines and Agreement .
review grading system and understand the roles student, employer and teacher play in the work program.
Quiz on guidelines and grading system
Student on-the-job training agreement
Training agreement is designed by the NJ Department of Education
2. demonstrate the basic knowledge and skills necessary to successfully apply for a job while making intelligent career choices based on interest and abilities.
8.1.12.A.4 8.1.12.A.4 8.1.12.F.1 9.3.12.C.3 9.3.12.C.8 9.3.12.C.21 9.3.12.C.23 RST.11-12.7
complete a professionally- designed inventory package to evaluate personal interests and abilities.
using basic computer tools,
complete a sample job application, resume and cover letter and then conduct a job interview.
research job opportunities on
various websites.
Students’ self-scored inventory, matching it to career clusters
Peer and teacher evaluation of a formal job interview, using a teacher-made rubric
Written piece on employment opportunities and salaries being offered
Career clusters are developed by the U.S. Department of education
Teacher will provide sample job interview questions
Teacher will provide list of websites, e.g., www.Monster.com
Textbook Units 1, 2 & 3
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PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY EVALUATION/ ASSESSMENT
TEACHER NOTES
Student will be able to: Students will: 3. convey a positive attitude toward
employment through awareness of employee-employer resposibilities, and the ability to deal with co- workers and superiors. Develop personality characteristics necessary for productivity and success.
9.1.12.FC.1 9.1.12.F.2
RST.11-12.1
review and complete student job evaluation form.
compare student self
assessment with employer evaluation.
Job evaluation completed by cooperative education employer
Students self-assessment using prepared rubric
Added information will be gathered through co-op teacher’s on-the-job visitation
Co-op employer evaluation form is attached as Appendix C.
4. explain the importance of ethics in the workplace.
8.1.12.E.2 9.1.4.F.1 9.1.12.F.2 9.1.12.F.5 9.1.12.F.6
list examples of ethical behavior in school and the workplace.
Identification and discussion of student lists
Textbook Unit 5
5. identify ethical principles and ways to apply them in a work setting.
8.1.12.E.2 9.3.12.B.15 RST.11-12.2c
using current events, students will identify ethical & unethical practices in the workplace.
Review student articles and class discussion
Ethical case problems and current event will be incorporated throughout the curriculum
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PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY EVALUATION/
ASSESSMENT TEACHER
NOTES Student will be able to: Students will: 6. identify potential safety hazards on
the job and explain how to respond to workplace emergencies.
9.3.12.C.11 9.4.12.N.52 9.4.N.(4).14 RST.11-12.3
research common types of workplace injuries.
review emergency procedures
with their employer.
Diagram of student workplace with designated fire extinguishers and exits
Class discussion on business policies
Have students list various company emergency procedures & discuss reasons for procedures
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PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY
EVALUATION/ ASSESSMENT
TEACHER NOTES
Student will be able to: Student will: 6. discuss the importance of a drug and
alcohol-free environment in the workplace, and study the effects of the work environment on the health and well-being of the employee.
9.1.12.C.19 RST.11-12.1
discuss specific aspects of the students’ work drug and alcohol policies. Students will write about those features that could have the most significant impact on them.
research company sponsored
wellness programs.
in small groups, list aspects of wellness that will contribute to career success.
identify the causes of stress and
how to manage stress.
Written response to current event articles relating to substance abuse on the jo.
Graphic organizer on company health policies
Pointers for good health
Class-developed list of stressors and ways to find relief
Present a sample work place conduct policy
Guest speaker – Student Assistance Coordinator
7. identify and interpret labor laws and how they relate to student employment.
9.3.12.C.13 RST.11-12.2
research current child labor laws.
identify antidiscrimination laws and explain their role in protecting workers.
discuss current events related to
harassment on the job, seeking solutions.
Paragraph on the purpose of these laws and how they relate to the individual student on-the- job
Case studies
List of effective strategies in situations of sexual harassment
Guest speaker – Human Resources Supervisor
8. identify potential occupations for a future career plan.
8.1.12.F.1 9.4.12.N.68
research and complete a power point presentation on career area.
Student presentation, visual and oral
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II. The Role of Marketing in Our Economic System
Essential Question(s): In what ways is marketing helpful to both the consumer and business? How does marketing affect the way a business advertises and sells its products?
Enduring Understanding(s): Marketing is a key component to the success of any product or service. Knowing the consumer and their decision- making process is an integral part of marketing a product.
PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY EVALUATION/ ASSESSMENT
TEACHER NOTES
Student will be able to: Student will: 9. understand and demonstrate the
role marketing plays in our economy.
9.4.12.N.81 9.4.12.N.84
identify products and explain the role marketing plays in the growth of that product
select a product and explain each phase of marketing mix.
Oral presentations PowerPoint presentation identifying phases of marketing mix
Marketing Essentials textbook Chapter 2
10. explain market segmentation and identify the target markets of your current employer.
9.4.12.N.82 RST.11-12.4
list the target markets of their current employer and explain how this business reaches these groups.
Student presentations and responses to student and teacher questions
Have students explain company image
11. demonstrate a basic understanding of the private enterprise system.
9.4.12.N.5 RST.11-12.4
form into groups to review case problem, answer prescribed questions, then prepare a presentation to be delivered to the class.
summarize and discuss current events related to topic.
identify current economic trends.
Teacher-made rubric used to assess presentation
Test on economic system
Teacher-made rubric used to assess current events
Bright Ideas – Sticking with It
Textbook: Marketing Essentials, Chapters 3 & 4
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PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY EVALUATION/ ASSESSMENT
TEACHER NOTES
Student will be able to: Student will: 12. understand and demonstrate
advertising and promotional techniques.
8.2.12.F.1 9.2.12.E.3 9.2.12.E.5 9.4.12.N.(1).1 9.4.12.N.76 9.2.12.E.5 RST.11-12.7
develop a print advertisement for the student’s cooperative education work-station.
identify and evaluate various forms of advertising media.
compare the ways different businesses promote their products. Specific emphasis on target markets and advertising costs.
Print advertisement, evaluated using a teacher-designed rubric
Student materials and discussion points
Completed advertising test
Marketing Essentials textbook –Unit 6
Case problem: “Redefining Nordstrom”
13. understand the psychology of selling and properly performing a sales presentation.
8.2.12.F.1 9.2.12.E.5 9.4.12.N.(1).6
develop a sales promotion campaign suitable for the introduction of a new product to a business. (team project)
Use a teacher-designed rubric to evaluate sales presentation.
Test on sales
Marketing Eseentials textbook Unit 5 - Selling
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III. Personal Finance
Essential Question(s): When should I start planning financially and how is it best to do so?
Enduring Understanding(s): Financial choices have costs, benefits, and consequences.
PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY
EVALUATION/ ASSESSMENT
TEACHER
NOTES
Student will be able to: Student will: 14. describe the U.S. tax system
and the services it finances. 8.1.12.A.3 9.2.12.F.7
brainstorm what taxes provide for society.
research the various types of
taxes a family in Parsippany, New Jersey may have to pay.
identify various social
security benefits and research the challenges facing the social security system.
Class discussion Questions and Answers
A chart that lists various services that each of these taxes pay for
Class discussion on problems facing Social Security
Chapter 23.1 (‘Taxes and Social Security”)
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PROFICIENCIES/OBJECTIVES
STANDARDS
SUGGESTED ACTIVITY
EVALUATION/ ASSESSMENT
TEACHER
NOTES
Student will be able to: Student will: 15. identify, understand, and
complete tax forms. 8.1.12.A.3 9.2.12.B.5 9.2.12.B.12 9.2.12.B.13 RST.11-12.3 RST.11-12.7
identify the parts of the student’s pay stub, including tax deductions (Social Security, Medicare, benefits).
use an on-line calculator to
create a table identifying actual take-home pay on different incomes.
complete a W4 form and
discuss how changes in deductions effect their take home pay.
fill in a 1040EZ form and
NJ State income tax form. (Sample W2 & 1099 Forms will be provided)
Quiz on parts of a pay stub and tax terminology
Table of take-home pay based on a range of incomes
Completed form
Completed tax forms
Federal Tax Forms (W4, W2, 1040EZ)
State Tax Forms
Bank 1099 Form
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PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY EVALUATION/ ASSESSMENT
TEACHER NOTES
Student will be able to: Student will: 16. identify the steps in
preparing a budget. 8.1.12.A.1 8.1.12.A.3 8.2.12.F.1 9.2.12.B.7 RST.11-12.9
discuss the difference between fixed, variable and periodic expenses.
estimate personal
expenditures and compare to actual.
describe items that would be
in a budget for a family of 4 in Parsippany.
describe strategies that will
help you stay within a budget.
Student-recorded personal spending log for a month.
Budget using current earnings, fixed and non-fixed expenses
Review of an actual family budget
Class discussion of strategies used at home to manage spending
Chapter 20 (Managing Your Money) Chapter 20.1 (Budgeting)
Virtual Business – Personal Finance
17. identify and explain procedures for checking and savings accounts.
8.1.12.A.3 8.2.12.F.1 9.2.12.B.10 RST.11-12.3 RST.11-12.7
discuss the differences between the different types of accounts.
discuss debit cards and how
to use them.
compare different types of checking accounts available to students
practice making deposits,
writing checks, and balancing a checkbook.
Vocabulary quiz List of debit card procedures with advantages and disadvantages of using the card
Using online bank websites, comparison of the differences between various checking plans
Mock checks, check registers and deposit tickets
Workbook “How to Do Your Banking”
Guest speaker from a local bank.
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PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY EVALUATION/
ASSESSMENT TEACHER
NOTES Student will be able to: Student will: 18. identify and compare savings strategies, including “pay yourself first”.
8.1.12.A.3 9.2.12.B.3 RST.11-12.2 RST.11-12.9
give examples of how saving money can improve financial well-being. list various savings strategies and discuss advantages and disadvantages. use the “Rule of 72” to estimate the time or interest rate needed to double an amount of money. compare various types of banking institutions (banks, credit unions and online accounts.) discuss other types of services banks provide (certificates of deposit, money market accounts, safe deposit boxes, etc.).
Given rate of return, years, and frequency of compounding, use a financial online calculator to figure the end value of an investment List of the advantages and disadvantages of using each type of institution.
Chapter 20.2 “How to Do Your Banking”
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PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY EVALUATION/
ASSESSMENT TEACHER
NOTES Student will be able to: Student will: 19. identify the various forms of
credit and evaluate the true costs associated with a credit card.
8.1.12.A.3 8.1.12.F.1 9.2.12.C.1 9.2.12.C.2 9.2.12.C.3 RST.11-12.5 RST.11-12.5
discuss reasons why someone would borrow money.
evaluate various credit
situations while playing credit card game with guest speaker.
compare online credit card
promotions utilizing interest rate, annual fees, grace period, and length of promotion to see which credit card would be the most cost effective.
Student notes and class discussion
Student response to newspaper financial advice columnist
Observation of credit card game
Online credit calculators to compare costs; record results in an Excel spreadsheet
Chapter 21.2 (Checking Accounts & Credit)
Guest Speaker “Dover Business School” Consumer Credit
Video – “Taking Control of Your Credit”
Virtual Finance Simulation
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PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY
EVALUATION/ ASSESSMENT
TEACHER NOTES
Student will be able to: Student will: 20. explain why it is important
to establish a positive credit history and the factors that affect a credit score.
8.1.12.A.3 8.2.12.F.1 9.2.12.C.5 9.2.12.C.6 RST.11-12.7 RST.11-12.9
discuss the 4’s of credit (Collateral, Capital, Capacity, and Character).
identify how a credit
score can impact the ability to get a job, a loan (at a competitive interest rate), buy a car, and rent an apartment.
using an online calculator,
identify the difference in monthly payments for buying a car when credit rates change.
describe the elements of a
credit score, and understand how a credit score can be increased or decreased.
discuss credit reporting
services and how to correct a credit report.
identify free sources of
obtaining a yearly credit score.
Definitions in notebook Do Now paragraphs
Excel spreadsheet
Responses to case studies of people with different credit histories
How-to list
Results of online research
http://www.bankrate .com/calculators/cre dit-cards/credit-card- payoff- calculator.aspx
Virtual Business- Personal Finance
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PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY EVALUATION/ ASSESSMENT
TEACHER NOTES
The student will be able to: Students will: 21. identify costs and benefits of
various types of loans (car, home, college).
8.1.12.A.3 8.1.12.F.1 9.2.12.C.2 9.2.12.C.3 9.2.12.C.4 RST.11-12.7
participate in a computer lab to compare/contrast buying and leasing a car.
observe and take notes on
teacher instruction on car insurance and maintenance costs.
using virtual finance
simulation, compare purchasing costs.
Completion of guided worksheet and written choice
Spreadsheet
Tutorials observed by teacher
http://www.mort gagecalculator.or g
22. identify common types of risks and basic risk management methods
8.1.12.A.3 8.1.12.F.1 9.2.12.G.1 9.2.12.G.4
discuss the relationship between risk and insurance.
discuss the types of situations
that can or cannot be insured.
list the various types of insurances that are available, and discuss relative importance.
Teacher facilitation of class discussion
Quiz on various types of risks
Student pair lists of insurance priorities
Show video (“Choice, Chance & Control”).
Chapter 22 (Understanding Insurance)
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PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY EVALUATION/ ASSESSMENT
TEACHER NOTES
The student will be able to: Students will: 23. identify and explain the various
elements that make up an automobile insurance policy.
8.1.12.A.3 9.2.12.G.1 9.2.12.G.2 RST.11-12.8
define terms related to auto insurance coverage, such as collision, property damage liability, personal injury, deductible, premium.
list factors that can increase or
reduce auto insurance premiums.
research the legal minimum
amounts of auto insurance coverage required in the state of New Jersey.
Quiz on auto insurance terms
Class discussion Exit Card
Student summaries of auto insurance requirements in NJ
http://www.carin surance.com
Guest Speaker – Insurance Salesperson
24. explain the purpose and importance of health, life and disability insurance.
8.1.12.A.3 9.2.12.G.2 9.2.12.G.4 RST.11-12.1
identify various types of health insurance options.
analyze the conditions under
which young adults need life, health and disability insurance.
discuss how needs change in
different phases of life.
Glossary of insurance terms
Do Now response
Timeline projecting insurance needs in youth, with changes in middle age and old age
Chapter 22 (Understanding Finance)
Virtual Business- Personal Finance
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PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY EVALUATION/ ASSESSMENT
TEACHER NOTES
The student will be able to: Students will: 25. identify and evaluate investment
alternatives. 8.1.12.A.3 9.2.12.D.2-8 9.2.12.D.11 RST.11-12.7
define key terms: ▪Risk ▪Return ▪Diversification ▪CDs, stocks, bonds ▪Mutual Funds
compare the risks and returns
of various investments.
describe how to buy and sell investments.
describe the benefits of a diversified investment portfolio.
participate in stock market
simulation.
Student notes on teacher presentation to class
Predictions of relative strength of different investments
Class discussion Q & A
Student self-assessment of the stock portfolio at the end of the study
Evaluation of each student’s selection and management strategies in writing
Commerce Bank website: Fantasy Stock Market Game www.fantasystock market.com/ /commerce bank
Guest Speaker – Met Life
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PROFICIENCIES/OBJECTIVES
STANDARDS
SUGGESTED ACTIVITY EVALUATION/ ASSESSMENT
TEACHER NOTES
The student will be able to: Students will: 26. identify and compare retirement
plan alternatives (Social Security, 401Kk), 403(b), IRA, and Pension).
8.1.12.A.3 9.2.12.A.11 9.2.12.B.4 9.2.12.D.6-8 RST.11-12.1 RST.11-12.7
explain the relative importance of the following sources of income in retirement: Social Security, employer retirement plans, and personal investments.
describe the advantages
provided by employer- sponsored retirement plans, including 401(k) and related plans.
contrast the benefits of a
traditional IRA versus a Roth IRA.
Small group research and presentations to class
List of advantages: pair share, then whole class compilation
Compare/contrast activity
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IV. Entrepreneurship
Essential Question(s): What characteristics do most entrepreneurs possess? What elements are most important for business success? Why is a business plan important and how is an effective business plan developed?
Enduring Understanding(s): Entrepreneurship provides the foundation upon which students may prepare to launch and own a business. A business plan has seven components and is essential to a business’s success.
PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY EVALUATION/ ASSESSMENT
TEACHER NOTES
Student will be able to: Student will: 27. demonstrate a basic under-
standing of entrepreneurship. 9.4.12.N.72 RST.11-12.10
review and discuss charac- teristics of entrepreneurship, then compile his/her thoughts in a short essay.
work in small groups to collaboratively solve assigned case study problem.
Compare Independent ownership vs. a franchise.
Evaluate the various risks associated with owning your own business.
develop a business plan
design a training plan for a new employee.
Essay assessed using teacher- made rubric
Case analysis assessed for accuracy and validity
Teacher-led discussion
Realistic Pros and Cons
One-page proposal to present to a venture capitalist
Develop a how-to manual for a new employee
Guest Speaker
Case problem: Outback Steakhouse
Textbook: Marketing Essentials
Television show “Undercover Boss”
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V. Cooperative Work Experience – 540 Hours
Essential Question(s): Do I follow the rules and regulations of the cooperative education program and my work station? Enduring Understanding(s): Following the job requirements will improve my career exploration experience and provide me with opportunities for personal
and professional growth.
PROFICIENCIES/OBJECTIVES STANDARDS
SUGGESTED ACTIVITY EVALUATION/ ASSESSMENT
TEACHER NOTES
Student will be able to: Student will: 28. keep accurate records needed for
state reports covering hours and wages.
8.1.12.A.4 9.1.12.F.2
complete the New Jersey Cooperative Education Training Agreement and the Parsippany Co-op Application and Guidelines.
Teacher observation of student job site
Marking period employer evaluations
Student pay stubs
Working papers completed
Wage & Hour Sheets
Pay stubs submitted
29. be employed for a minimum total of 540 hours during the school year. Students must work a minimum of 125 hours each in marking periods one, two and three; the remainder to be accumulated during the fourth marking period or during the previous summer.
9.3.12.C.6 fill out weekly and hourly reports and job duty logs.
compile weekly reports for total yearly hours.
complete ALL other forms required for annual state Reports.
hold gainful employment during the school year.
Teacher’s inspection of student’s work folder
Teacher’s inspection of student’s work folder
Completed forms
Teacher observation and employer evaluations completed each marking period
30. successfully complete a supervised internship in a cooperative education job.
9.1.12.F.2 hold a gainful employment during the school year.
Teacher observation and employer evaluations completed each marking period
CV 610-615 Cooperative Marketing and Education Tech Grade 12 Page 27
BIBLIOGRAPHY
TEXTBOOKS Kimbrell, Grady. Succeeding in the World of Work. Hightstown, New Jersey: Glencoe/McGraw Hill, 2008. Farese, Lois. Marketing Essentials. Hightstown, New Jersey: Glencoe/McGraw Hill, 2009.
SUPPLEMENTAL MATERIAL: Virtual Business – Personal Finance, Knowledge Matters, 2009. COPS, Interest Inventory. Edits, 2007. Wall Street Journal/Classroom Edition. How to Do Your Banking, 2011 DECA – An Association of Marketing students – Co-curricular youth organization
VIDEOS How Bad is Your Boss? Taking Control of Your Credit Why Smart People Do Stupid Things With Their Money Choice, Chance and Control Your Life Your Money Undercover Boss
WEBSITES www.Monster.com www.Bankrate.com www.mortgagecalculorgator. www.fantasystockmarket.com/commercebank - Fantasy Stock Market Game, Commerce Bank website Internal Revenue Service New Jersey Department of Education (data for Career Cluste
CV 610-615 Cooperative Marketing and Education Tech Grade 12 Page 28
APPENDIX A SAMPLE AUTHENTIC ASSESSMENT
CV 610-615 Cooperative Marketing and Education Tech Grade 12 Page 29
COOPERATIVE EDUCATION JOB INTERVIEW
Using either a local newspaper or an on-line website, you will locate an entry level job opportunity for which you are qualified. Research the company, write a letter of application, and complete a job application that includes previous employment and references. Finally, prepare for a formal job interview. You are responsible for an appropriate appearance for an interview, business knowledge, and proper interviewing etiquette.
Teacher Note: This assessment takes places after completing a unit on how to apply for a job, the various types of job interview questions, and proper job interviewing procedures. The student will participate in a formal job interview. A copy of the job interview rubric is attached.
CV 610-615 Cooperative Marketing and Education Tech Grade 12 Page 30
COOPERATIVE EDUCATION JOB INTERVIEW RUBRIC
CATEGORY Superior Adequate Needs Improvement Unacceptable
Appearance The student displays all the elements of appropriate dress, grooming and hygiene for a job interview.
Overall appearance is appropriate. One element is missing.
Students appearance was too casual for an interview. More than one element was missing.
The student’s appearance was inappropriate for the interview.
Introduction The student introduced him or herself and explained why he or she is interested in the job.
The student introduced him/herself, but needed a reminder to explain why he/she was there for the interview.
The student was reminded to perform an introduction, and was reminded to explain why he/she was there for the interview.
The student did not introduce him/herself and did not explain why he/she was there for the interview.
Preparation Evidence that student came fully prepared to answer questions during the job interview.
Evidence that student came somewhat prepared to answer the questions during the job interview.
Little evidence that student came prepared to answer questions during the job interview.
No evidence that student came prepared to answer questions for the job interview.
Enthusiasm & Focus
Student was enthusiastic about the job opportunity, focused and professional during the entire interview.
Student was somewhat enthusiastic, focused and professional during the entire interview.
Student has difficulty focusing and acting in a professional manner.
Student showed very little evidence of interest, focus or professionalism during the interview.
Posture & Eye contact
Student sat up straight, smiled , and made effective eye contact throughout the entire interview.
Proper posture and effective eye contact was maintained throughout at least 80% of the interview.
Proper posture and eye contact was sporadic throughout the interview.
The student had poor posture and did not maintain eye contact for the majority of the interview.
Effective follow-up questions
The student listened carefully to the interviewer and asked 3 relevant follow-up questions based on what the person said.
The student listened carefully to the person conducting the interview and asked 2 relevant follow-up questions based on what the person said.
The student asked one follow-up question based on what s/he thought the person said.
The student did not ask any follow-up questions based on what the interviewer said.
Closing The student thanked the interviewer while shaking hands and making eye contact
The student thanked the interviewer, shook hands but did not make eye contact
The student thanked the interviewer.
The student did not thank the interviewer.
CV 610-615 Cooperative Marketing and Education Tech Grade 12 Page 31
APPENDIX B INTERIM ASSESSMENT
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CV 610-615 Cooperative Marketing and Education Tech Grade 12 Page 33
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APPENDIX C SELF-ASSESSMENT
CV 610-615 Cooperative Marketing and Education Tech Grade 12
COOPERATIVE EDUCATION REFLECTION SHEET NAME MARKING PERIOD
1. What have you learned in class that has helped you on the job?
2. What new skills have you learned at work?
3. What things give you the greatest satisfaction at work?
4. What kind of things are you the most confident doing?
5. What do you need to improve to succeed at work?
6. What challenges at work would you like to focus on in class?
CV 610-615 Cooperative Marketing and Education Tech Grade 12
APPENDIX D NEW JERSEY STUDENT LEARNING STANDARDS
CV 610-615 Cooperative Marketing and Education Tech Grade 12
NEW JERSEY STUDENT LEARNING STANDARDS
2 - Comprehensive Health and Physical Education 3 - English Language Arts
4 - Mathematics
5 - Science
6 - Social Studies
8 - Technology
9 - 21st Century Life and Careers
CV 610-615 Cooperative Marketing and Education Tech Grade 12
APPENDIX D CURRICULUM MODIFICATIONS & ADAPTATIONS
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12
CV 610-615 Cooperative Marketing and Education Tech Grade 12