Contact Fresher Lettuce thanks to · 2017. 6. 1. · Gaugin RZ type. Salanova® Crispy EXAM RZ...

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Rijk Zwaan Australia Pty Ltd | PO Box 284 Daylesford, Victoria 3460 | Australia | www.rijkzwaan.com.au Contact Fresher Lettuce thanks to QLD: Maurice Schiavon | 0413 273 885 Paul Connolly | 0499 111 720 Sam Kim | 0448 705 591 Eva Sarosi | 0418 365 213 NSW: Phillip Ritchie | 0438 592 425 Frances Tolson | 0488 183 588 SA + NT: Steve Natsias | 0417 815 988 Lars Krowarsch | 0408 501 112 WA: Dusanka Milunovic | 0439 330 123 Tristan Wilson-Kerrigan | 0477 111 668 VIC: Stephanie Knight | 0418 397 000 Rob Philip | 0427 576 044 Annie Walch | 0400 582 902 NZ: James Bertram | 0448 322 924 Terranova Seeds NZ | +64 9 275 1919 Rijk Zwaan Australia | 03 5348 9000 | [email protected] Or contact your local rep:

Transcript of Contact Fresher Lettuce thanks to · 2017. 6. 1. · Gaugin RZ type. Salanova® Crispy EXAM RZ...

Page 1: Contact Fresher Lettuce thanks to · 2017. 6. 1. · Gaugin RZ type. Salanova® Crispy EXAM RZ (79-10) HR: Bl:16-32/Nr:0 | IR: LMV:1 Salanova® Crispy green. Exponent RZ type. Batavia

Rijk Zwaan Australia Pty Ltd | PO Box 284 Daylesford, Victoria 3460 | Australia | www.rijkzwaan.com.au

Contact

Like us!

Fresher Lettuce thanks to

QLD:

Maurice Schiavon | 0413 273 885

Paul Connolly | 0499 111 720

Sam Kim | 0448 705 591

Eva Sarosi | 0418 365 213

NSW:

Phillip Ritchie | 0438 592 425

Frances Tolson | 0488 183 588

SA + NT:

Steve Natsias | 0417 815 988

Lars Krowarsch | 0408 501 112

WA:

Dusanka Milunovic | 0439 330 123

Tristan Wilson-Kerrigan | 0477 111 668

VIC:

Stephanie Knight | 0418 397 000

Rob Philip | 0427 576 044

Annie Walch | 0400 582 902

NZ:

James Bertram | 0448 322 924

Terranova Seeds NZ | +64 9 275 1919

Rijk Zwaan Australia | 03 5348 9000 | [email protected]

Or contact your local rep:

Page 2: Contact Fresher Lettuce thanks to · 2017. 6. 1. · Gaugin RZ type. Salanova® Crispy EXAM RZ (79-10) HR: Bl:16-32/Nr:0 | IR: LMV:1 Salanova® Crispy green. Exponent RZ type. Batavia

Higher purchasingfrequency

Less waste

Faster packaging

Less sensitive forleaking seals

Easy packaging

Newmixes

No badsmell

Stronger againstpinking of cracked ribs

In field

De-coring iceberg

Top & tailingcos

Extended shelflife

Mechanical harvesting

MAP withhigher O2

Knox™ variety Variety informationResistances

Cos lettuce

41-503 RZ (t) HR: Bl:16-32/Nr:0 | IR: LMV:1 Open Heart Cos with solid ribs.

41-514 RZ HR: Bl:17-26,28,32/Nr:0 Open Heart Cos with solid ribs.

41-544 RZ (t) HR: Bl:16-32/Nr:0 Open Heart Cos with solid ribs.

Iceberg lettuce

45-161 RZ (t) HR: Bl:16-26,28,32/Nr:0 | IR: LMV:1 Temperate Spring and Autumn.

Salanova® Butter

HUBBLE RZ (79-141) HR: Bl:16-32/Nr:0 Salanova® Butter green. Descartes RZ type.

79-209 RZ (t) HR: Bl:16-26,28,32/Nr:0 | IR: LMV:1 Salanova® Butter red. Gaugin RZ type.

Salanova® Crispy

EXAM RZ (79-10) HR: Bl:16-32/Nr:0 | IR: LMV:1 Salanova® Crispy green. Exponent RZ type.

Batavia lettuce

MEDITATION RZ (81-04) HR: Bl:16-32/Nr:0 | IR: LMV:1 Green batavia for whole leaf and shredding.

Delayed pinking in lettuce

(t) = Only trial seed available

Knox extends the shelf life

for whole head and

fresh cut lettuce.

Which not only reduces costs but

also opens up more opportunities

for mechanical harvesting or

blending different types of leaves.