![Hospice Support Group: Carvery Supper Gig 2019Hospice Support Group: Carvery Supper Gig 2019 7 Valerie Well some-[F]times I go out by myself and I look across the [Gm]water And I [F]think](https://static.fdocuments.net/doc/165x107/5f7455a9bccbc60ad31635c3/hospice-support-group-carvery-supper-gig-2019-hospice-support-group-carvery-supper.jpg)
Christmas Day Carvery · 2019. 8. 5. · Christmas Day Carvery Roasted Butternut Squash Soup with...
1
Christmas Day Carvery Roasted Butternut Squash Soup with Baked Croutons & Truffle Oil (GF) (DF) Pork Liver Pate Grilled Ciabatta with Piccalilli Smoked Salmon Mousse Served with Apple & Redcurrant Chutney (GF) Corn Fed Chicken & Ham Hock Terrine Served with Chinese 5 Spice Plum Compote *** Champagne Sorbet *** Selection of Meats from the Carvery Fore Rib of Beef Norfolk Turkey Slow Cooked Leg of Pork Maple Syrup Glazed Gammon Grilled Fillet of Salmon with Champagne Sauce (GF) Beetroot & Squash Wellington Served with Kale Pesto & Mushroom Sauce (Vegan) *** Homemade Christmas Pudding with Brandy Custard Selection of Cheeses with water biscuits, grapes & pickled walnuts Chocolate & Raspberry Torte Served with Blackberry Ice Cream Quince & Raspberry Rice Pudding Topped with Mango Sorbet (Vegan) (GF) *** Coffee & Mince Pies 5 Courses - £65.95 per person Served from 12:00 onwards 01603 261012 www.wensumvalleyhotel.co.uk Wensum Valley Hotel, Beech Avenue, Taverham, NR8 6HP
Transcript of Christmas Day Carvery · 2019. 8. 5. · Christmas Day Carvery Roasted Butternut Squash Soup with...
Christmas Day CarveryRoasted Butternut Squash Soup
with Baked Croutons & Truffle Oil (GF) (DF)
Pork Liver PateGrilled Ciabatta with Piccalilli
Smoked Salmon MousseServed with Apple & Redcurrant Chutney (GF)
Corn Fed Chicken & Ham Hock Terrine Served with Chinese 5 Spice Plum Compote
***Champagne Sorbet
***Selection of Meats from the Carvery
Fore Rib of BeefNorfolk Turkey
Slow Cooked Leg of PorkMaple Syrup Glazed Gammon
Grilled Fillet of Salmonwith Champagne Sauce (GF)
Beetroot & Squash WellingtonServed with Kale Pesto & Mushroom Sauce (Vegan)
***Homemade Christmas Pudding
with Brandy Custard
Selection of Cheeses with water biscuits, grapes & pickled walnuts
Chocolate & Raspberry TorteServed with Blackberry Ice Cream
Quince & Raspberry Rice Pudding Topped with Mango Sorbet (Vegan) (GF)
***Coffee & Mince Pies
5 Courses - £65.95 per personServed from 12:00 onwards
01603 261012 www.wensumvalleyhotel.co.ukWensum Valley Hotel, Beech Avenue, Taverham, NR8 6HP
