Ceylon black tea
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Transcript of Ceylon black tea
Ceylon Black Tea
Ceylon Tea and Recipe
Ceylon Tea and Recipe
Ceylon Tea and Recipe
Ceylon tea is grown at a high
altitude in Sri Lanka’s central highlands, which are characterized by high humidity, low temperatures and abundant rainfall. These conditions give Ceylon black tea a citrusy aroma and a lively and refreshing texture with sweet juicy notes reminiscent of a mandarin peel or grapefruit.