Catering Menu - Compass USAflikcafes.compass-usa.com/VoyaAtlanta/Documents/Catering Menu...

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Catering Menu Howard Covarrubias - Chef Manager [email protected] Kimberly Few – Catering [email protected] Phone Number 770-980-5885 https://voya-atlanta.catertrax.com

Transcript of Catering Menu - Compass USAflikcafes.compass-usa.com/VoyaAtlanta/Documents/Catering Menu...

Page 1: Catering Menu - Compass USAflikcafes.compass-usa.com/VoyaAtlanta/Documents/Catering Menu Fall...Catering Menu Howard Covarrubias - Chef Manager Howard.covarrubias@compass-usa.com Kimberly

Catering Menu

Howard Covarrubias - Chef Manager

[email protected]

Kimberly Few – Catering

[email protected]

Phone Number 770-980-5885

https://voya-atlanta.catertrax.com

Page 2: Catering Menu - Compass USAflikcafes.compass-usa.com/VoyaAtlanta/Documents/Catering Menu Fall...Catering Menu Howard Covarrubias - Chef Manager Howard.covarrubias@compass-usa.com Kimberly

Coffee time 3.25Freshly brewed regular and decaffeinated coffee,Tea service

Breakfast beverage service 5Freshly brewed regular and decaffeinated coffee, Orange juice, bottled water, Tea service

Healthy Start 9.25Freshly Baked Low-Fat Mini Muffins, Tea Bread, Whole Grain Raisin Walnut Bread, Low-Fat Yogurt, Granola, Raisins, Sliced Seasonal Fruit, Freshly Squeezed Orange Juice, Strawberry Smoothie, Coffee and Tea Service

Voya Breakfast Buffet 12(minimum of 15)French Toast, Pure Maple Syrup, Scrambled Eggs (Egg Whites Available Upon Request), Smoked Bacon,

Sausage Patties, Home Fries, Sliced Fresh Fruit, Breakfast Pastries, Butter, Preserves, Cream Cheese, Freshly Squeezed OJ, Coffee and Tea Service

Breakfast Sandwiches 4 Selection of breakfast sandwiches to include:-Egg Whites, Spinach, Turkey Sausage, Alpine Lace Swiss Cheese, Flatbread-Bacon, Egg, American Cheese, Toasted English Muffin-Scrambled Eggs, Smoked Ham, Cheddar Cheese, Salsa, Burrito-Country Sausage, Egg, Cheddar Cheese, Bagel

Greek Yogurt Bar 5Greek Yogurt, House-MadeGranola, Seasonal Fresh Fruit, Bananas, Raisins, Honey, Pure Maple Syrup

Avocado Toast Bar 12Thick-cut 7 Grain Bread, Mashed Ripe Avocado, Tomatoes, Red Onions, Cucumbers, Capers, Chopped Bacon, Hard Boiled Eggs, Mixed Greens, Fresh Dill, Freshly Squeezed OJ, Coffee And Tea Service

Hot Cereal Bar 3Oatmeal, Raisins, Dried Cranberries, Cinnamon, Walnuts, Granola, Brown Sugar , Pure Maple Syrup

Something ElseBreakfast granola bars 3Cold breakfast cereal with milk 3Hard Boiled Eggs 1

Fresh fruit platter 4Whole fresh fruit 1.25Assorted fruit yogurts 2Greek Yogurt 3Seasonal fruit granola parfaits 3Naked Juice Smoothies 4

Bagels and cream cheese 2Freshly baked pastries 2Freshly baked muffins 2Mini Croissants 2

Assorted sodas 2Assorted bottled juice 2Bottled water 2Energy drinks 3

breakfast

Page 3: Catering Menu - Compass USAflikcafes.compass-usa.com/VoyaAtlanta/Documents/Catering Menu Fall...Catering Menu Howard Covarrubias - Chef Manager Howard.covarrubias@compass-usa.com Kimberly

breaks – morningBuild Your Own Parfait Bar 6Greek Yogurt, Seasonal Berries, Seasonal

Dried Fruits, Toasted Almonds, Wheat

Germ, Low-fat Granola

Avocado Toast Bar 8Toasted 7 Grain Bread, Mashed Ripe

Avocado, Tomatoes, Red Onions,

Cucumbers, Capers, Smoked Salmon,

Chopped Bacon, Hard Boiled Eggs, Baby

Arugula, Fresh Dill, Cilantro Sprigs,

Mini Biscuits 8Mini Biscuits Including: Smoked Ham and

Caramelized Onion, Sausage and

Cheddar Cheese and Egg White and

Turkey Bacon

Smoothie Shooters 3Strawberry Banana, Golden Pineapple

Ginger, Avocado Kale

Power Break 8Dried Fruit, Nuts, Granola Bars, Berries

and Naked Juice Smoothies Tea and Scones 6Mini Scones, Lemon Curd,

Raspberry Jam and Tazo Teas

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Deli Platter Lunch 11

Deli Sandwiches – In-house Roast Beef, Smoked Turkey, Smoked Ham, Grilled Chicken Breast, Tuna Salad

Garden Salad, two dressings, Homemade Potato Chips, Freshly Baked Cookies, Cold Beverage Service

FLIK Mini Sandwich Sampler 14

Petite Sandwiches On Mini Rolls:

Roast Beef, Arugula, Horseradish Cream, Sourdough Roll

Grilled Chicken, Cajun Mayo, Mini Roll

Smoked Turkey, Brie Cheese, Spinach, Honey Mustard, Mini Ciabatta

Grilled Vegetable Muffaletta, Olive Relish

Tuna Salad, 7-grain Roll

Garden Salad, two dressings, Homemade Potato Chips, Freshly Baked Cookies, Cold Beverage Service

Flatbread and Grilled Wraps 14

Chicken Pesto Fresh Mozzarella Flatbread

Smoked Turkey, Honey Mustard, Spinach, Swiss Cheese Wrap

Smoked Ham, Tomato, Arugula, Brie Cheese, Grilled Pita

Grilled Vegetable, Spinach, Red Pepper Hummus, Wrap

Garden Salad, two dressings, Homemade Potato Chips, Freshly Baked Cookies, Cold Beverage Service

Sandwich box 12.25boxed sandwiches to include:roast beef, grilled chicken, smoked turkey, grilled vegetables

Served with whole fruit, chips, freshly baked signature chocolate chip cookie, bottled water, soda

lunch - sandwiches

Page 5: Catering Menu - Compass USAflikcafes.compass-usa.com/VoyaAtlanta/Documents/Catering Menu Fall...Catering Menu Howard Covarrubias - Chef Manager Howard.covarrubias@compass-usa.com Kimberly

lunch - sandwichesDELI SANDWICHESFlik Around the World

All American Favorites 15

Smoked Ham, Arugula, Swiss Cheese, Ciabatta

Rare Roast Beef, Frizzled Onions, Horseradish Mayo, Baguette

Grilled Buffalo Chicken Wrap, Shredded Lettuce and Bleu Cheese

Turkey Club Sandwich on a Roll, Bacon, Lettuce, Tomato

All-White Meat Waldorf Chicken Salad, Diced Apples, Celery

Tuna Salad, Cucumber, Whole-Grain Roll

Garden Salad, two dressings, Homemade Potato Chips, Freshly Baked Cookies, Cold Beverage Service

Italian 14Italian Combo, Spicy Ham, Salami, Pepperoni, Roasted Peppers, Provolone, Ciabatta

Hot Ham, Arugula, Asiago Cheese, Focaccia

Grilled Chicken Caesar Wrap, Shredded Romaine, Parmesan Cheese

Grilled Chicken, Pesto Mayo, Fresh Mozzarella Cheese

Caprese – Fresh Mozzarella, Tomato, Fresh Basil, Balsamic Glaze, Ciabatta Roll

Garden Salad, two dressings, Homemade Potato Chips, Freshly Baked Cookies, Cold Beverage Service

Lunch AdditionsSoups 2 Chicken noodle, minestrone, tomato basil, corn chowderGreens 2Classic CaesarBlue Cheese, Walnut, Green Apple Mixed GreensStrawberry, Toasted Almond, Spinach Salads 1Whole grain saladRed bliss potato saladBalsamic primavera pasta saladGrill PlattersChicken Breast 2.50Flank Steak 5Salmon Fillets 5

Of the SeasonCobb Salad 3Sesame Chicken Salad 3

Salads choose any 2 items below

Baby Green Salad, 2 Dressingschoose any 2 items belowBalsamic Roasted VegetableGrain Salad of the DayRed Bliss Potato SaladBBQ Spiced Potato Chips

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Caesar Salad Buffet 13

Crisp Romaine Lettuce and Baby Spinach

Tomatoes, Olives, Cucumbers, Broccoli, Carrots

Grilled Marinated Breast of ChickenGrilled Balsamic Glazed Tofu

Hand Cut Croutons, Shredded Parmesan Cheese, Caesar Dressing And Balsamic Vinaigrette

Freshly Baked Ciabatta

Cookies, Cold Beverage Service

Buffalo Chicken Salad 14

Frank’s Red Hot Chicken Breast, Celery, Shredded Carrots, Sliced Cucumber

Homemade Blue Cheese and Ranch Dressing

House-made Cornbread

Cookies, Cold Beverage Service

Grain Salad Bowl 16

Mixed Baby Greens and ArugulaQuinoa, Wheat Berries

Avocado, Cucumbers, Olives, Tomatoes, Dried Cranberries, Edamame, Broccoli and Cauliflower Florets, Chopped Walnuts, Sunflower Seeds, Goat and Parmesan Cheese

Grilled Marinated Breast of ChickenLemon Pepper Spiced Shrimp

Sesame Ginger and Raspberry Dressing

Cookies, Cold Beverage Service

De-Constructed Cobb Salad Lunch 14

Iceberg Wedges and Arugula

Tomatoes, Roasted Corn, Avocado, Chopped Egg, Shredded Carrots, Cucumber, Apple-wood Bacon, Crumbled Bleu Cheese and Shredded Cheddar

Grilled Marinated Breast of ChickenChunk Albacore TunaGrilled Portobello Mushrooms

Ranch and Balsamic Dressings

House-made Cornbread

Cookies, Cold Beverage Service

lunch - salads

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Regional American BBQ 17

Texas BBQ Beef Brisket, Carolina Pulled Pork Potato Sala, Cole Slaw, Maple Molasses Baked Beans, Tossed Salad ,Ranch and Vinaigrette Dressings, Corn Bread with Honey Butter

Freshly Baked Cookies, Cold Beverage Service

Classic Italian 15

Chicken Parmesan, Penne ala Vodka, Traditional Caesar Salad, Caesar Salad, Roasted Broccoli and Red Peppers, Garlic Bread

Freshly Baked Cookies, Cold Beverage Service

Authentic Mexican Taqueria 17

Chicken Tinga, Pork Carnitas, Soft Flour Tortillas, Mexican Cilantro Rice, Black Bean Sofrito

Tortilla Chips, House-made Guacamole, Fire Roasted Tomato Salsa, Mexican Crema, Pickled Red Onions, Cilantro, Limes

Freshly Baked Cookies, Cold Beverage Service

Asian Flavors 16

General Tso’s Chicken, Beef and Broccoli, Steamed Jasmine Rice, Vegetable Stir Fry, Fortune Cookies

Freshly Baked Cookies, Cold Beverage Service

Taste of India 18

Chef Bal’s No Butter Chicken, Shrimp Coconut Curry, Roasted Curried Cauliflower, Channa Masala Garbanzo Beans, Steamed Basmati Rice, Mango Chutney, Spiced Tomato Chutney Naan Bread

Freshly Baked Cookies, Cold Beverage Service

Comfort Classics – Build Your Own 18

Fresh Garden Salad, Two Dressings

Choose 2 entrée’s:

Roasted Turkey Breast, Pan GravyBraised Chicken Thighs CacciatoreTurkey Meatloaf, Mushroom GravyGrilled Salmon Filet, Roasted Tomato ChutneyRosemary Rubbed Pork Loin, Apple Relish Chicken Marsala, Portobello Mushrooms

Choose 2 of the following:

Smashed Yukon PotatoesBrown Rice PilafGreen Beans and CarrotsBalsamic Roasted VegetablesSeamed Broccoli with Lemon Zest

Freshly Baked Cookies, Cold Beverage Service

lunch - buffets

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Pizza

18” cheese pizza (serves 4)13.25 cheese15.25 two topping

choice of:pepperoni, Italian sausage peppers, broccoli, margarita, mushrooms, buffalo chicken, onions, olives, bbq chicken, meat lovers, supreme, Hawaiian

add caesar salad, cookies, brownies, cold beverage service 5

lunch – Pizza/No FrillsHot Luncheons for 10-12pasta marinara or alfredo 25

sausage & peppers 60

lasagna, meat 75

chicken parmesan 75

Beef soft taco, fixings 65

kung pao chicken 60sticky rice

bbq pulled chicken 60rolls, cole slaw

meatloaf, roasted potatoes ,gravy 65

chicken curry, 60basmati rice

chicken cacciatore 60garlic knots

Cold luncheons for 10

chef’s choice sandwiches 50

sandwich wraps platter 45

deli salads (potato, cole slaw, macaroni salad) 15

chips and salsa 20

cookie platter 20

mixed garden salad 15

fruit salad 30

Page 9: Catering Menu - Compass USAflikcafes.compass-usa.com/VoyaAtlanta/Documents/Catering Menu Fall...Catering Menu Howard Covarrubias - Chef Manager Howard.covarrubias@compass-usa.com Kimberly

meeting wellMeeting Well is created, managed and

trademarked by the American Cancer

Society (ACS) to encourage a healthier

workplace. Fundamentally, the ACS has

developed guidelines, suggestions and tips

to plan healthy meetings and events by

promoting more nutritious meals and

snacks.

Continental Breakfast 11

Low-Fat Granola, Assorted Cold Cereal, Mini Scones, Mini Muffins, Whole Wheat Bagels, Light Cream Cheese, 100% Whole Fruit Preserves, Seasonal Fresh Fruit, Fresh Fruit Yogurt Parfaits, Fruit Smoothie, Freshly Squeezed Orange Juice, Coffee, Regular and Herbal Tea

Hot Breakfast 12Crustless Mini Quiche, Caramelized Onions Ham, Oven Fried Red Bliss Potatoes, Buckwheat Pancakes with Blueberry Sauce, Steel-Cut Oats with Apples Cinnamon, Fresh Seasonal Fruit, Fruit Smoothie, Freshly Squeezed Orange Juice, Coffee, Regular and Herbal Tea

Meeting Well Sandwich 13Toasted Almond Chicken Pita Sandwich, Shrimp Corn Salad Stuffed Pita, Vegetarian Antipasti, Korean-Style Steak & Lettuce Wraps, Served with Baby Green Salad, Low-Fat Dressing, Farro Salad with Arugula and Mint, Mini Brownies, Low-Fat Oatmeal Cookies and Full Beverage Service

Hot Buffet 17Chicken Marsala with Roasted Garlic, Whole Wheat Pasta Primavera, Roasted Broccoli, Parmesan Cheese, Brown Rice and Wheat Berry Pilaf, Green Salad, Fat Free Dressing, seasonal Fruit, Iced Tea, Diet Soda, Water

Savory 5Hummus, Edamame Hummus, Baked Whole Wheat Pita Chips, Seasonal Crudité

Mixed Nuts, Dried Fruit 4Energy Filled Trail Mix

Page 10: Catering Menu - Compass USAflikcafes.compass-usa.com/VoyaAtlanta/Documents/Catering Menu Fall...Catering Menu Howard Covarrubias - Chef Manager Howard.covarrubias@compass-usa.com Kimberly

breaks – afternoon

Tortilla Chip Bar 5Regular and Baked Corn Tortillas, Traditional and Black Bean Salsa, Sour Cream, Jalapeno Cheese Sauce

Crudité 4Seasonal Fresh Vegetables, choice of two dips: Sour Cream & Onion, Blue Cheese Dressing, Red Pepper Hummus

Grilled and Raw Vegetables 6Grilled Eggplant, Zucchini, Summer Squash Asparagus, Raw Carrots, Red Peppers, Radishes, Red Pepper Hummus, Baked Whole Wheat Pita Chips

Bruschetta Break 7Assorted Crisps and Flatbreads; Tomato Basil, Kalamata Olive Tapenade and Roasted Eggplant Spread

Hummus Break 6Traditional Chic Pea Hummus, Roasted Pepper Hummus, Assorted Crisps and Pita Crisps

Air Popped Popcorn Break 3Buffalo Spiced Popcorn, White Cheddar , Cinnamon Toast

Something Sweet 5Mini Cheesecake, Fudge Brownies, Lemon Bars

Afternoon AdditionsFresh fruit platter 4Smoothies 3Seasonal hand fruit 1Domestic cheese platter 4Hummus, pita chips 3

Assorted candy bars 2Cookie platter 2Cookies and brownies 3Cupcakes 4Mini cannoli 3Rice krispie treats 3

Chips, pretzels, popcorn 2Soft pretzels, spicy mustard 2Individual bagged chips 2Tortilla chips and salsa 3Individual bagged nuts 2Assorted granola bars 2Assorted candy bars 2

Ice cream sundaes 6Novelty ice cream bars 3

Assorted sodas 2Assorted bottled juice 2Bottled water 2Energy Drinks 3

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celebrationsSTATIONS

Mediterranean Table 8Baba Ganoush, Hummus, Muharrama (Red Pepper, Walnut, Pomegranate), Tabbouleh, Marinated Olives, Pita Chips, Lavash, Crostini and Focaccia

Antipasto 14

Imported Prosciutto, Cappicola, Hard Salami, Imported Italian Cheeses, Calamata Olives, Grilled Flatbread, Crostini, Focaccia Crisps

Cheese 6

A Selection Of Domestic, Imported and Local Cheeses, Dried and Seasonal Fruits, Crisps, Flatbreads and Crostini

Guacamole Tasting 6Traditional Avocado, Edamame and Asparagus Guacamole, Tortilla Chips, Yucca and Plantain Chips, Charred Tomato Salsa

Asian Dumplings 16

Shrimp Shu Mai, Pork Gyoza, Vegetable Dumplings with Hoisin BBQ, Thai Red Chili and Ponzu Dipping Sauce

Carving Board choose 2 20NY Sirloin Strip Loin, Maple Basted Roast Breast Of Turkey, Fennel Cracked Pepper Pork Loin, Mini Rolls, Mustards, Aioli and Spreads

Cakes by Occasionquarter sheet cake single

(serves 10-12 people) 23

quarter sheet cake double

(serves 15-20 people) 50

half sheet cake single

(serves 20-25 people) 45

half sheet cake single

(serves 20-25 people) 85

full sheet cake single

(serves 40-50 people) 80

full sheet cake double

(serves 75-100) 160

choose from the following:

cake flavors:

yellow, chocolate, marble

frosting:

chocolate, white, whipped cream, cream

cheese

fillings

strawberry, chocolate pudding, vanilla

pudding, raspberry

a minimum of two business days are required

for all cakes

Page 12: Catering Menu - Compass USAflikcafes.compass-usa.com/VoyaAtlanta/Documents/Catering Menu Fall...Catering Menu Howard Covarrubias - Chef Manager Howard.covarrubias@compass-usa.com Kimberly

celebrationsBUFFET STATIONS

Sea

Crab cakes, cajun remoulade

Pancetta wrapped scallops, balsamic drizzle

Tequila lime shrimp

Ahi tuna, edamame seaweed, sesame crisp,

wasabi aioli

Crab, avocado toast points

Smoked salmon crostini

Mini chilled lobster rolls

Crab stuffed baby bellas

Land

Panko breaded chicken, sweet chili sauce

Crispy teriyaki beef skewer

Mini cuban slider, spicy mustard

Sausage, spinach stuffed mushrooms

Italian meatball pomodoro

Sweet italian sausage encroute, rosemary

caramelized onions, monterey cheese

Grilled beef, bleu cheese flatbread

Rosemary lamb lollipops, mint pesto

Mini pulled pork slider, cole slaw, potato bun

Hot n sour chicken meatballs

Earth

Crispy smoked gouda mac n cheese

Zucchini, feta fritter, smoked tomato marinara

Mini eggplant slider, basil pesto, asiago

Spinach, ricotta stuffed mushrooms

Crispy potato latke, sour cream drizzle

Gruyere sage sweet potato gratin

Select 3 for 14

Select 5 for 16

All above prices are per person

Page 13: Catering Menu - Compass USAflikcafes.compass-usa.com/VoyaAtlanta/Documents/Catering Menu Fall...Catering Menu Howard Covarrubias - Chef Manager Howard.covarrubias@compass-usa.com Kimberly

GuidelinesORDERING AND CANCELLATION POLICYordering: we request at least 48 hours notice for all catering orders to ensure all your requirements are meet in accordance with our Platinum Service standards. we will make all efforts to accommodate last minute requests but may need to alter menu

selections as needed if products are not available

cancellations: we require at least 24 hours notice for all cancellations, or customers will be billed in full. within 24 hours of an event product has already been ordered, prepped and labor costs incurred. in addition please communicate all changes in guest counts and menu choices within 24 hours of the event

COSTS FOR FUNCTIONScatering costs: catering from the menu is as priced on buffet service; there is a cost incurred for changing the type of service or adding to existing items

labor: for all functions that require labor (other than buffet service during office hours), these costs will be quoted based on your needs. approximate costs: $25.00 an hour per staff (required staffing is determined by FLIK)after hours set up and cleanup time will be added to the time length of the eventcertain functions may also include a management fee for chefs and managers

rentals: an estimate will be provided for the following items:

specialty linenequipment rentalstemporary labor