Blood borne Pathogens. What Are Bloodborne Pathogens? Bloodborne pathogens are microorganisms such...
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Transcript of Blood borne Pathogens. What Are Bloodborne Pathogens? Bloodborne pathogens are microorganisms such...
What Are Bloodborne Pathogens?
Bloodborne pathogens are microorganisms such as viruses or bacteria that are carried in blood and can cause disease in people.
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Training
The employer shall train each employee with occupational exposure in accordance with the requirements:
• At the time of initial assignment to tasks where occupational exposure may take place
• At least annually thereafter
• Provide additional training when changes such as modifications of tasks or procedures or institution of new tasks or procedures affect the employee’s occupational exposure (additional training may be limited to addressing the new exposures created)
Slide 3
Company Overview
Types of Bloodborne Pathogens
Bloodborne pathogens include:
Malaria
Syphilis
Brucellosis - contact with animals (i.e. dairy)
Hepatitis B (HBV) and Hepatitis C (HCV)
Human Immunodeficiency Virus (HIV)
Hepatitis B (HBV)…
is a virus that causes infection and inflammation of the liver
is transmitted primarily through "blood to blood" contact
can lead to serious conditions such as cirrhosis & liver cancer
can survive in dried blood for up to seven days
Hepatitis B (HBV)…
There is no "cure" or specific treatment for HBV
Many people develop antibodies to fight the disease which may prevent future infection
Hepatitis B (HBV)…
Slide 8
Company Overview
Vaccines are available to those who’s job requires them to be exposed to bloodborne pathogens
Typically the vaccines are a series of 3 shots and then blood work to determine if the vaccine took (you developed antibodies)
However, the licensed health care provider (LHCP) will determine the course of action that needs to be taken for each employee.
Hepatitis B (HBV)…
Vaccines are provided by the company
Employees who decline to take the vaccine must sign a declination form
These employee can come back at any time and request the vaccine
Slide 9
Company Overview
Hepatitis B (HBV)…
Incubation period is 30 – 180 days. Initial symptoms can include:
Mild flu-like symptoms
Fatigue
Possible stomach pain
Loss of appetite
Nausea
Symptoms can last 3-10 days. This is followed by jaundice or dark urine.
What is Hepatitis C? (HCV)What is Hepatitis C? (HCV)
Hepatitis C is a disease of the liver caused by the hepatitis C virus. HCV is spread by contact with the blood of a hepatitis C if you:
were notified that you received blood from a donor who later tested positive for hepatitis C
have ever injected illegal drugs, even if you experimented a few times many n infected person. You may be at risk for years ago
received a blood transfusion or solid organ transplant before July, 1992
HCV cont’d…
received a blood product for clotting problems produced before 1987
have ever been on long-term kidney dialysis
have evidence of liver disease (e.g., persistently abnormal ALT levels)
There is no vaccine for Hepatitis C Virus.
Human Immunodeficiency Virus (HIV)Human Immunodeficiency Virus (HIV)
AIDS, or acquired immune deficiency syndrome, is a disease caused by a virus called the human immunodeficiency virus, or HIV.
It may be many years before AIDS actually develops.
HIV attacks the body's immune system, weakening it so that it cannot fight other deadly diseases. AIDS is a fatal disease, and while treatment for it is improving, there is no known cure.
HIV and Direct ContactHIV and Direct Contact
The HIV virus is very fragile and will not survive very long outside of the human body. It is primarily of concern to employees providing first aid or medical care in situations involving fresh blood or other potentially infectious materials.
HIV Symptoms
Symptoms of HIV infection can vary, but often include:
Weakness
Fever
Sore throat
Nausea
Headaches
Diarrhea
White coating on the tongue
Weight loss
Swollen lymph glands
Some Workers Who are at RiskPhysicians, nurses and emergency room personnel
Orderlies, housekeeping personnel, and laundry workers
Dentists and other dental workers
Laboratory and blood bank technologists and technicians
Medical examiners and morticians
Law enforcement personnel and firefighters
Paramedics and emergency medical technicians
Anyone providing first-response medical care
Medical waste treatment employees
Home healthcare workers
Discuss the jobs/tasks at your site where there could be a exposure to a bloodborne pathogen.
Bloodborne Pathogen Transmission
Bloodborne pathogens are transmitted through contact with infected human blood and other body fluids such as:
Semen
Vaginal secretions
Cerebrospinal fluid (brain & spine)
Synovial fluid (joints)
Pleural fluid (lungs)
Peritoneal fluid (heart)
Amniotic fluid (baby)
Saliva with visible blood (in Dental setting)
Bloodborne Pathogen Transmission
In the occupational setting, transmission is by percutaneous injuries (needlesticks/sharp puncture or cut), mucous membrane and non-intact skin exposure to contaminated blood or other potentially infectious materials (OPIM).
HCV is transmitted by percutaneous exposure to contaminated blood and plasma derivatives.
Slide 18
Company Overview
Skin Provides a Barrier
Unbroken skin forms an impervious barrier against bloodborne pathogens. However, infected blood can enter your system through:
Open sores
Cuts
Abrasions
Acne
Any sort of damaged or broken skin such as sunburn or blisters
Mucous Membranes
Bloodborne pathogens may also be transmitted through the mucous membranes of the:
Eyes
Nose
Mouth
Risk of Infection After Occupational Exposure
Not all the bloodborne pathogens carry the same risk of infection from an occupational exposure. Frequency in patient population, the ability of the virus to survive on environmental surfaces and the amount of virus present in the body fluid, all impact the risk of acquiring infection, if exposed. The following table demonstrates infection risk from a percutaneous exposure to HBV, HCV, and HIV.
Slide 21
Company Overview
Risk of Infection From Percutaneous Exposure
Virus Viral particles/mL of serum/plasma Infection Risk
HBV 102 - 108 30%
HCV 100 - 106 3%
HIV 100 - 103 0.3%
Signs & Labels
Warning labels must be placed on containers of regulated waste, refrigerators and freezers containing blood or other potentially infectious material; and other containers used to store, transport, or ship blood or other potentially infectious materials.
What is Regulated Waste?
Any liquid or semi-liquid blood or other potentially infectious materials
Contaminated items that would release blood or other potentially infectious materials in a liquid or semi-liquid state if compressed
Items that are caked with dried blood or other potentially infectious materials
Hierarchy
Engineering Controls
These controls reduce employee exposure by either removing the hazard or isolating the hazard.
Administrative Controls
These controls reduce the likelihood of exposure by altering how a task is performed. Examples include:
• Wash hands after removing gloves and as soon as possible after exposure
• Do not bend or break sharps
• No food or smoking in work areas
Slide 24
Company Overview
Hierarchy
PPE
Specialized clothing or equipment worn by employees for protection against infectious materials:
- Must be properly cleaned, laundered, repaired, and disposed of at no cost to employees
- Must be removed when leaving area or upon contamination
Slide 25
Company Overview
How Should Any Type of Exposure Be Handled?
Universal Precautions- an approach to infectious control in which all human blood and most bodily fluids are treated as infectious materials
Types of PPE
• Face shield
• Barrier masks
• Gloves
Emergencies
In an emergency situation, call for professional medical help and notify your immediate supervisor
Only provide emergency treatment to the level of your training (after medics have been summoned) and ONLY IF proper PROTECTIVE EQUIPMENT (i.e. barrier mask, gloves, etc) is available.
Remember to treat all injured victims using Universal Precautions. Allow medical staff to clean up and dispose of any contaminated waste materials.
Post Exposure Follow-Up
Knowing the right steps to take after an exposure incident is critical in reducing the likelihood of acquiring a bloodborne pathogen.
Immediately after any exposure incident:
• Wash the exposed are with soap and water; if the exposure involves the eyes, you should flush with tap water
• Report the incident to your supervisor and complete an incident report
• Report the incident to your site’s Safety Specialist
• Follow any instructions given for treatment
Slide 28
Company Overview
Exposure Control Plan
Your site’s Exposure Control Plan covers exposure control, the facilities where the vaccinations and the testing is performed; post exposure incident evaluations, exposure incident investigations and the declination form for Hepatitis B.
Slide 29
Company Overview
Review your site’s Exposure Control Plan