BIG & SALT SMALL & SALT BIG & SUGAR · turmeric, ginger, cayenne, honey. cold like that feeling you...

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V = VEGETARIAN / VE = VEGAN / DF = DAIRY FREE / GF = GLUTEN FREE *OPTION AVAILABLE **SALMON BACON, NOT BOTH SALMON AND BACON. BIG & SALT Come hungry, leave not. THIS ONE — $19.5 DF/GF/V/VE* Sticky kumara, poached eggs, kimchi, cashew cream, leafy greens. HOT TIP: ADD SALMON BACON + AVO — $8 RON SWANSON — $20 Bread, bechemal, gruyere, gypsy ham, bread, bechemal, gruyere, pulled pork, bread, bechemal, gruyere, fried egg. TU MEKE BREKE — $13 V* Fried eggs, charred sourdough, whipped smoked butter. THEN ADD SOME BERTIES RINDLESS BACON — $6 TAMARI AND MAPLE HOT SMOKED SALMON — $7 COFFEE GLAZED SMOKED PORK BELLY — $6 SPICY TURKISH SAUSAGE — $7 SMASHED AVO, LEMON, SALT — $6 BROCOLINI WITH CITRUS AND HERBS — $5 MARINATED GOATS CHEESE — $5 HOUSE RELISH — $2 SMALL & SALT For girlfriends who don’t want much and boyfriends who want more. HER SALMON — $18 DF/GF Nope, not sexist. Tamari and maple hot smoked salmon, cauliflower hummus, ras el hanout, pickled green leaves, poached egg. HIS PORK — $18 DF/GF Still not conforming to gender stereotypes. Coffee-glazed smoked pork belly, cauliflower hum- mus, pickled green leaves, poached egg. BUCKWHEAT CREPE — $18 GF/DF*/V GF buckwheat crepe, roasted mushroom posse, warrigal greens, poachy, grated walnut ‘parmesan’, fried shallots. SMAVO ON TOAST — $16 DF/V/VE* Smashed avo on sourdough, goats cheese, pumpkin and sesame seeds, root crisps, herbs, lemon, sugar snap peas, cherry tomatoes, fresh chilli. PLATE OF HEALTH — $17 DF/GF/V/VE* North African cauliflower rice and chickpea salad, red mizuna, sweet baby carrots, marinated goats cheese, pomegranate, tahini, fried egg. HOT TIP: ADD SALMON BACON** — $6 SMALL & SUGAR The perfect second breakfast to share, even if it’s with yourself. WAFFLYF — $17 DF/GF/V Banana & oat waffles with poached rhubarb, freeze dried raspberries, vegan custard, puffed quinoa and thyme clusters. GRANOLA — $16 DF/GF/V/VE House-made granola with vanilla and plum com- pote, fresh berries, almond milk, bee pollen, coyo. BLACK FOREST CRUMPETS — $16 DF/V/VE With coconut, cacao and beetroot mousse, black berry, crumble, fennel sugar, sweet basil and maple syrup. ADD ANOTHER CRUMPET $5 BIG & SUGAR You know that stuff that you want to eat, but can’t because it’s not good for you? This isn’t that stuff. It just tastes like it is. PANCAKES — $19 DF/GF/V Sweet potato pancakes, banana, peach, granola, coyo, spiced coconut + cardamom caramel. ADD BACON $5  ACAI — $19 DF/GF/V/VE Acai and banana sorbet, house-made spiced granola, seasonal fruits, house-made coyo. ADD PEANUT BUTTER — $1 BIG SIDES If you’re one of those people that like stuff from the 90s, like building your own breakfast, please consider our sides. BERTIES RINDLESS BACON — $6 TAMARI AND MAPLE HOT SMOKED SALMON — $7 COFFEE GLAZED SMOKED PORK BELLY — $6 SPICY TURKISH SAUSAGE — $7 SALMON BACON** — $6 POACHY — $2 SMASHED AVO, LEMON, SALT — $6 BEST EVER SCRAMBLED GRUYERE EGGS — $7 MARINATED GOATS CHEESE — $5 BROCOLINI WITH CITRUS AND HERBS — $5 TOAST — $2 (GF — $3) PEANUT BUTTER /VEGEMITE — $2 PRESERVES/ HOUSE TOMATO RELISH — $2 FERMENTS & PICKLES — $3 EGGS WITH FRIENDS Don’t wait in line. Don’t choose the wrong dish. Don’t get food fomo. Give yourself the chance to instagram everything. Put your faith in our chef: tell the waiter the meat or not meat you like to eat, and we’ll give you all the food you and your friends can eat. Designed to share, like you’ve never heard that in melbourne before. ALL THE FOOD + COFFEE — $35 MINIMUM 3 PEOPLE FOR WALK-INS. BOOKING FOR 5 OR MORE A MUST. EMAIL [email protected] HOT SANDICHES Toasted with butter because butter makes everything better. TUNA GOODING JNR — $12 Tuna, caper & dill mayo, cheddar, pickles. #vicstsnumberonefishsandwich HAWAIIAN GOSLING — $12 Bacon, leaves, tomato, mayo, pineapple relish. SCRAMDY HAMBERG — $12 Ham, scram, brioche bun. LITTLE BITS Want to have your cake and eat it too? That’s not physically possible, unless you either: a) subscribe to the Many Worlds interpretation of quantum mechanics, and then run a Schroedinger’s Cat-type experiment in which you can and cannot eat your cake, collapse the cake’s superposition by whichever means you deem necessary, and then accept that an alternative universe with an alternate you has the corresponding result, and let that be satisfying; or, b) buy two cakes —one for eating, one for having. Whatever’s easiest for you. GLUTEN-FREE BROWNIES — $5 BY BOX BROWNIES OTHER BITS — $5 BY MYSTERY GUESTS WE CARE ABOUT: Local produce and farmers that we know, wherever we can find them. Black coffee. Good, good-for-you-food. Some times just food that tastes good. WE DON’T CARE FOR: Waiting, and neither should you. So when your foods gone and your times up, give it to someone else. THANKS TO: Bertie’s Butcher, Rustica Soughdough, Ocean Made, Bill’s Farm, Xocolatl, Coffee Supreme, Gluten Free Precinct, JT’s Fruit and Veg, Purple Foods, Dr. Marty’s Crumpets, Box Brownie, Vegetable Connection for the fancy bits, Huy Huy in a squeeze, @veewah for these amazing illustrations, Perry. COLD (BUT TOASTABLE) SANDICHES There’s nothing wrong with fresh gluten. DAVID BAGUETTA — $12 Ham, cheese, mustard, leaves, baguette. CHIIMMY FOWLON — $12 Chicken, tarragon mayo, mustard, pickles, roquette. MOOCAULAY COWKIN — $12 Salt beef, horseradish yogurt, pickled beetroot, caramelized onion, roquette. VEGE WATTS — $11 V/VE* Avocado, goats curd, leaves, tomato, toasted seeds, sugar snap peas, herbs. COFFEE Have you ever tried just black coffee? Go on. Ever tried decaf? Don’t. BLACK $3.5 NOW DAIRY FREE! WHITE $3.8 MAGIC, LATTE, FLAT WHITE, ETC. BATCHY $3.5 SPICEHAMMER $6 FILTER COFFEE, COCONUT & CARDAMON, SALTED CARAMEL, COCONUT OIL. NOT COFFEE For those rare situations where coffee isn’t appropriate, and alcohol isn’t yet allowed. A CHAI CALLED QUEST $7 F.O.G. GOLDEN LATTE $7 HOT CHOCOLATE $5 HOMIES’ TEA $4.5 FEAT: ELLO BLACK / GREEN LATIFAH / MINTY J BLIGE / CHAMMOMILES DAVIS / LEMONEM / ROOIBOS II MEN / BERRYONCE HOT HOT HEALTH $6 CHAMMOMILE TEA WITH LEMON, TURMERIC, GINGER, CAYENNE, HONEY. COLD Like that feeling you get when you realise F=MA and we’re all just maths. COLD FLAT WHITE $6 COLD MILKY COFFEE, MADE HERE COLD LONG BLACK $5 COLD DAIRY-FREE, GLUTEN-FREE, VEGAN COFFEE COLD SQUEEZED NUTS $7 FEAT. BROTHER THERESA’S DO-GOOD ALMOND MALK KOMBUCHA $7 FASHIONABLY ROTTEN TEA FOUNTAIN OF YOUTH $6 HIPSTER GERMAN COCONUT WATER ANITPODES (SPARKLING) $5 VEGAN WATER DR STRANGELOVE $5 SMOOTH Eat a drink. ALL SMOOTHIES ARE DF/V/VE DR. GREEN THUMB — $9 Brother Theresa’s Do Good Almond Malk, spinach, kale, banana, passion-fruit, spirulina. UP & GO ON THEN — $9 Brother Theresa’s Do Good Almond Malk, banana, fig, coyo, GF granola. TWO IN THE PINK — $9 Beetroot, banana, mango, coconut milk. PURPLE DRANK — $9 Blackberry, blueberry, cacao, banana, coconut water. BEIGE BARON — $9 Banana, tahini, bee pollen, almond milk, maca, honey.

Transcript of BIG & SALT SMALL & SALT BIG & SUGAR · turmeric, ginger, cayenne, honey. cold like that feeling you...

Page 1: BIG & SALT SMALL & SALT BIG & SUGAR · turmeric, ginger, cayenne, honey. cold like that feeling you get when you realise f=ma and we’re all just maths. cold flat white $6 cold milky

V = V E G E TA R I A N / V E = V E G A N / D F = DA I R Y F R E E / G F = G L U T E N F R E E * O P T I O N AVA I L A B L E * * S A L M O N BAC O N , N OT B OT H S A L M O N A N D BAC O N .

BIG & SALT

Come hungry, leave not.

T H I S O N E — $ 1 9 . 5D F / G F / V / V E *

Sticky kumara, poached eggs, kimchi, cashew cream, leafy greens.

H OT T I P :

A D D S A L M O N BAC O N + AVO — $ 8

R O N S W A N S O N — $ 2 0

Bread, bechemal, gruyere, gypsy ham, bread, bechemal, gruyere, pulled pork,

bread, bechemal, gruyere, fried egg.

T U M E K E B R E K E — $ 1 3V *

Fried eggs, charred sourdough, whipped smoked butter.

T H E N A D D S O M E

B E R T I E S R I N D L E S S BAC O N — $ 6 TA M A R I A N D M A P L E H OT S M O K E D S A L M O N — $ 7

C O F F E E G L A Z E D S M O K E D P O R K B E L LY — $ 6 S P I CY T U R K I S H S A U S AG E — $ 7

S M A S H E D AVO, L E M O N , S A LT — $ 6 B R O C O L I N I W I T H C I T R U S A N D H E R B S — $ 5

M A R I N AT E D G OAT S C H E E S E — $ 5 H O U S E R E L I S H — $ 2

SMALL & SALT

For girlfriends who don’t want much and boyfriends who want more.

H E R S A L M O N — $ 1 8D F / G F

Nope, not sexist. Tamari and maple hot smoked salmon, cauliflower hummus, ras el hanout, pickled

green leaves, poached egg.

H I S P O R K — $ 1 8D F / G F

Still not conforming to gender stereotypes.  Coffee-glazed smoked pork belly, cauliflower hum-

mus, pickled green leaves, poached egg.

B U C K W H E AT C R E P E — $ 1 8G F / D F * / V

GF buckwheat crepe, roasted mushroom posse, warrigal greens, poachy, grated walnut

‘parmesan’, fried shallots.

S M A V O O N T O A S T — $ 1 6D F / V / V E *

Smashed avo on sourdough, goats cheese, pumpkin and sesame seeds, root crisps, herbs, lemon, sugar

snap peas, cherry tomatoes, fresh chilli.

P L AT E O F H E A LT H — $ 1 7D F / G F / V / V E *

North African cauliflower rice and chickpea salad, red mizuna, sweet baby carrots, marinated goats

cheese, pomegranate, tahini, fried egg.H OT T I P :

A D D S A L M O N BAC O N * * — $ 6

SMALL & SUGAR

The perfect second breakfast to share, even if it’s with yourself.

W A F F LY F — $ 1 7D F / G F / V

Banana & oat waffles with poached rhubarb, freeze dried raspberries, vegan custard,

puffed quinoa and thyme clusters.

G R A N O L A — $ 1 6D F / G F / V / V E

House-made granola with vanilla and plum com-pote, fresh berries, almond milk, bee pollen, coyo.

B L A C K F O R E S T C R U M P E T S — $ 1 6D F / V / V E

With coconut, cacao and beetroot mousse, black berry, crumble, fennel sugar, sweet basil

and maple syrup.A D D

A N OT H E R C R U M P E T $ 5

BIG & SUGAR

You know that stuff that you want to eat, but can’t because it’s not good for you? This

isn’t that stuff. It just tastes like it is.

PA N C A K E S — $ 1 9

D F / G F / V

Sweet potato pancakes, banana, peach, granola, coyo, spiced coconut

+ cardamom caramel.A D D

BAC O N $ 5

  A C A I — $ 1 9D F / G F / V / V E

Acai and banana sorbet, house-made spiced granola, seasonal fruits, house-made coyo.

A D D P E A N U T B U T T E R — $ 1

BIG SIDES

If you’re one of those people that like stuff from the 90s, like building your own

breakfast, please consider our sides.

B E R T I E S R I N D L E S S BAC O N — $ 6 TA M A R I A N D M A P L E H OT S M O K E D S A L M O N — $ 7

C O F F E E G L A Z E D S M O K E D P O R K B E L LY — $ 6 S P I CY T U R K I S H S A U S AG E — $ 7

S A L M O N BAC O N * * — $ 6

P OAC H Y — $ 2 S M A S H E D AVO, L E M O N , S A LT — $ 6

B E S T E V E R S C R A M B L E D G R U Y E R E E G G S — $ 7 M A R I N AT E D G OAT S C H E E S E — $ 5

B R O C O L I N I W I T H C I T R U S A N D H E R B S — $ 5

TOA S T — $ 2 ( G F — $ 3 ) P E A N U T B U T T E R / V E G E M I T E — $ 2

P R E S E R V E S / H O U S E TO M ATO R E L I S H — $ 2 F E R M E N T S & P I C K L E S — $ 3

EGGS WITH FRIENDS

Don’t wait in line. Don’t choose the wrong dish. Don’t get food fomo. Give yourself the

chance to instagram everything.

Put your faith in our chef: tell the waiter the meat or not meat you like to eat, and we’ll give you all

the food you and your friends can eat. Designed to share, like you’ve never heard that in melbourne

before.

A L L T H E F O O D + C O F F E E — $ 3 5M I N I M U M 3 P E O P L E F O R WA L K - I N S . B O O K I N G F O R 5 O R

M O R E A M U S T. E M A I L H E L L O @ L B S S CA F E .C O M

HOT SANDICHES

Toasted with butter because butter makes everything better.

T U N A G O O D I N G J N R — $ 1 2

Tuna, caper & dill mayo, cheddar, pickles. #vicstsnumberonefishsandwich

H A W A I I A N G O S L I N G — $ 1 2

Bacon, leaves, tomato, mayo, pineapple relish.

S C R A M DY H A M B E R G — $ 1 2

Ham, scram, brioche bun.

LITTLE BITS

Want to have your cake and eat it too?

That’s not physically possible, unless you either: a) subscribe to the Many Worlds interpretation of

quantum mechanics, and then run a Schroedinger’s Cat-type experiment in which you can and cannot eat your cake, collapse the cake’s superposition by whichever means you deem necessary, and then

accept that an alternative universe with an alternate you has the corresponding result, and let

that be satisfying; or, b) buy two cakes —one for eating, one for having. Whatever’s easiest for you.

GLUTEN-FREE BROWNIES — $5BY BOX BROWNIES

OTHER BITS — $5BY MYSTERY GUESTS

W E CA R E A B O U T:

Local produce and farmers that we know, wherever we can find them. Black coffee. Good, good-for-you-food. Some times just

food that tastes good.

W E D O N ’ T CA R E F O R :

Waiting, and neither should you. So when your foods gone and your times up, give it to

someone else.T H A N K S TO :

Bertie’s Butcher, Rustica Soughdough, Ocean Made, Bill’s Farm, Xocolatl, Coffee Supreme,

Gluten Free Precinct, JT’s Fruit and Veg, Purple Foods, Dr. Marty’s Crumpets, Box

Brownie, Vegetable Connection for the fancy bits, Huy Huy in a squeeze, @veewah for

these amazing illustrations, Perry.

COLD (BUT TOASTABLE) SANDICHES

There’s nothing wrong with fresh gluten.

D A V I D B A G U E T TA — $ 1 2

Ham, cheese, mustard, leaves, baguette.

C H I I M M Y F O W L O N — $ 1 2

Chicken, tarragon mayo, mustard, pickles, roquette.

M O O C A U L AY C O W K I N — $ 1 2

Salt beef, horseradish yogurt, pickled beetroot, caramelized onion, roquette.

V E G E W AT T S — $ 1 1V / V E *

Avocado, goats curd, leaves, tomato, toasted seeds, sugar snap peas, herbs.

COFFEE

Have you ever tried just black coffee? Go on. Ever tried decaf? Don’t.

B L A C K $ 3 . 5N OW DA I R Y F R E E !

W H I T E $ 3 . 8 M AG I C, L AT T E , F L AT W H I T E , E TC.

B AT C H Y $ 3 . 5

S P I C E H A M M E R $ 6F I LT E R C O F F E E , C O C O N U T & CA R DA M O N ,

S A LT E D CA R A M E L , C O C O N U T O I L .

NOT COFFEE

For those rare situations where coffee isn’t appropriate, and alcohol isn’t yet allowed.

A C H A I C A L L E D Q U E S T $ 7

F.O.G . G O L D E N L AT T E $ 7

H O T C H O C O L AT E $ 5

H O M I E S ’ T E A $ 4 . 5F E AT: E L L O B L AC K / G R E E N L AT I FA H / M I N T Y J B L I G E / C H A M M O M I L E S DAV I S / L E M O N E M / R O O I B O S I I M E N /

B E R R YO N C E

H O T H O T H E A LT H $ 6C H A M M O M I L E T E A W I T H L E M O N ,

T U R M E R I C, G I N G E R , CAY E N N E , H O N E Y.

COLD

Like that feeling you get when you realise F=MA and we’re all just maths.

C O L D F L AT W H I T E $ 6 C O L D M I L K Y C O F F E E , M A D E H E R E

C O L D L O N G B L A C K $ 5C O L D DA I R Y- F R E E , G L U T E N - F R E E , V E G A N C O F F E E

C O L D S Q U E E Z E D N U T S $ 7F E AT. B R OT H E R T H E R E S A’S D O - G O O D A L M O N D M A L K

KO M B U C H A $ 7FA S H I O N A B LY R OT T E N T E A

F O U N TA I N O F YO U T H $ 6H I P S T E R G E R M A N C O C O N U T WAT E R

A N I T P O D E S ( S PA R K L I N G ) $ 5V E G A N WAT E R

D R S T R A N G E L O V E $ 5

SMOOTH

Eat a drink. A L L S M O OT H I E S A R E D F / V / V E

D R . G R E E N T H U M B — $ 9

Brother Theresa’s Do Good Almond Malk, spinach, kale, banana, passion-fruit, spirulina.

U P & G O O N T H E N — $ 9

Brother Theresa’s Do Good Almond Malk, banana, fig, coyo, GF granola.

T W O I N T H E P I N K — $ 9

Beetroot, banana, mango, coconut milk.

P U R P L E D R A N K — $ 9

Blackberry, blueberry, cacao, banana, coconut water.

B E I G E B A R O N — $ 9

Banana, tahini, bee pollen, almond milk, maca, honey.

Page 2: BIG & SALT SMALL & SALT BIG & SUGAR · turmeric, ginger, cayenne, honey. cold like that feeling you get when you realise f=ma and we’re all just maths. cold flat white $6 cold milky

“A bit different to what we all get on the internet.”

385 Victoria St, Abbotsford, 3067

@ L B S S CA F E

385 Victoria St, Abbotsford, 3067

@ L B S S CA F E

“A bit different to what we all get on the internet.”