Best Vegetarian & Vegan Menu ... - Rajput Indian Cuisine...RAJPUT ‘CURTAIN RAISER’ 10.00...

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SPINACH OR ONION PAKORA (GF/V) 4.00 Bite size crisp fritters VEGETABLE SAMOSA (V) 5.00 Potato and peas stuffed turnover CHICK SATEY (GF) 7.00 Tandoori chicken with peanut sauce glaze HUMMUS (ORG) 8.00 Gluten free organic chickpeas with Naan Bread VEG TREAT 7.00 Samosa, Onion and Spinach Fritters TANDOORI WINGS 8.00 Hot and spicy RAJPUT ‘CURTAIN RAISER’ 10.00 Assorted Fritters, Samosa and Chicken Tikka CAULIFLOWER OR MUSHROOM MANCHURIAN 10.00 Sauteed battered sweet & sour florets TANDOORI KEBAB TRIO (GF) 11.00 Assortment of lamb, fish and chicken PANEER OR CHICKEN CHILLY 11.00 Cooked A La “Indo Chinese” CHICKEN 65 12.00 South Indian Traditional Hot Delicacy CHOICE OF CHATS 5.00 (Served with yogurt, tamarind, mint chutney, topped with chopped tomatoes, onions, cilantro and Chat Masala) Chickpeas or Flour Crisps or Spinach Potato Patty or Vegetable Samosa or Gol Gappa (Puffed hollow patties) IDLI SAMBAR (GF/V) 8.00 Steamed lentil & rice pancakes with lentil veggie soup CHHOLE BHATURE 8.00 Chickpeas Masala with fried white bread SOUPS / SALADS APPETIZERS Cauliflower or Mushroom Manchurian SAMBAR (GF/V) 4.00 Spicy lentil veggie shorba, Southern India Flavor RAJPUTANI SHORBA (GF) 4.00 Chicken and spinach broth DAL SHORBA (V/ORG) 5.00 Pureed organic lentil soup, organic croutons KACHUMBER SALAD (GF/V) 4.00 Cucumber, tomato, onion, cilantro, Chat Masala HOUSE SALAD 4.00 Lettuce, cucumber, tomato, carrot, organic croutons, dressing TANDOORI CHICKEN COLE SLAW 7.00 CONDIMENTS & SIDES RAITA (GF) 3.00 Low fat herb, grated cucumber and carrot MIXED SPICY PICKLE / MANGO OR MINT OR ONION CHUTNEY (V) 3.00 ROASTED PAPAD (V) 3.00 Lentil crackers, onion chutney, mint chutney ORGANIC BROWN RICE (GF/V/ORG) 3.00 GOURMET BASMATI RICE (GF/V) 2.00 ASSORTMENT OF MIXED SPICY PICKLE, RAITA & MANGO CHUTNEY 6.00 Lentil Organic Soup Kachumber Salad TANDOORI SPECIALTIES (Tandoor is a clay oven, marinated freshly baked to order and served on Sizzler with fresh cut veggies, low fat herb yogurt or Tikka Masala Sauce on Side) With Choice of Gourmet Basmati Rice, Substitute with Organic Brown Rice for $1 CHICKEN TANDOORI (GF) 14.00 Chicken on bone, ginger, garlic and low fat yogurt marination CHICKEN TANDOORI TIKKA (GF) 15.00 Marinated boneless chicken breast cubes CHICKEN MALAI KEBAB (GF) 15.00 Breast cubes, cream cheese & spices TANDOORI CHICKEN STEAK 16.00 Baked chicken breast, mushroom sauce LAMB SEEKH KEBAB (GF) 17.00 Minced lamb skewer and flavorful spices LAMB KEBAB HERBAL (GF) 17.00 Chunks lamb leg, yogurt mint marinated and aromatic spices CILANTRO FISH TIKKA (GF) 18.00 Cilantro marination fish cubes, tendering flavoring spices LASOONI SHRIMP TANDOORI (GF) 18.00 Jumbo shrimps with hint of garlic TANDOORI MIX GRILL (GF) 20.00 Assortment of chicken, fish, lamb and shrimp ADRAKI LAMB CHAAMPS (GF) 23.00 Ginger flavored soft & delicately flavored lamb chops Tandoori Chicken Tikka Lamb Kebab Herbal Lasooni Shrimp Tandoori BREADS (Freshly Baked Tandoori Breads to Order) (Breads can be served as Appetizer with Mango or Tamarind Chutney for $1 Extra) NAAN 3.00 Traditional white flour Indian favorite topped with butter ROTI (V) 3.00 Plain whole wheat NAAN TOPPED 4.00 Garlic & cilantro or fenugreek or mint or basil or rosemary NAAN STUFFED 5.00 Potato or Onion or Cheese or Onion & Cheese or Spinach or Dried Fruit & Nuts MASALA NAAN 5.00 Flavored with Chilly and Garlic BESAN ROTI (GF/V) 5.00 Chickpeas flour flatten MEAT NAAN STUFFED 6.00 Lamb or chicken ASSORTED BREAD BASKET 9.00 Naan, Garlic Naan & Potato Paratha (Whole wheat) MAKE YOUR OWN TRIO BREAD BASKET 11.00 FRIED - Choice of Bhatura/ White Bread or Poori / Whole Wheat 4.00 CHICKEN, LAMB, GOAT (On Bone), SEAFOOD, VEGETABLE, TOFU & PANEER SPECIALTIES (Served with Basmati Rice. Substitute with Organic Brown Rice for $1) Tofu/Veggie: 12.00 Veggie (ORG): 13.00 Paneer: 13.00 Chicken: 15.00 Fish: 18.00 Goat/Lamb: 17.00 Shrimp: 18.00 Crabmeat: 20.00 Lambchops: 23.00 BIRYANI (GF) Delicately flavored Basmati rice, braised meats, Raita (yogurt) side CURRY/ NORTHERN INDIA (GF) Traditional curry DHANSAK (GF/ORG) Hearty organic lentils, freshly ground spices JALFREZI (GF) Garden fresh vegetables sauteed with ginger garlic and spices KORMA/ROYAL FAVORITE (GF) Simmered currry with cream and cashews KADHAI (GF) Tomatoes, green pepper and onion sauteed in and Indian style “wok” KEEMA MATAR (GF) Minced curried green peas tempered with spices PASANDA/ MOGUL FAVORITE (GF) Curry sauce, cocounut cream and almonds MADRAS/ SOUTH INDIAN (GF) Best Dish of Hampton Roads of 2013, Virginian Pilot) Curry flavored with sweet and sour chutney and coconut MAKHNI/BUTTER (GF) Zesty tomato creamy and cashew PATIA (GF) Sweet mango curry, green onions and ginger flavor spiced KASHMIRI ROGAN (GF) Onions gravy, yogurt, garlic, ginger and aromatic spices of Kashmir SAAG/ GREEN CURRY (GF) Creamed spinach, fenugreek herb and aromatic spices “Tofu Saag (Vegan)” Best Dish of Hampton Roads of 2005, Virginian Pilot) TIKKA MASALA/ EVERYONE’S FAVORITE (GF) Delicate tomatoes and cream sauce, sliced peppers and onions VINDALOO/ RED CURRY (GF) Spicy Goan Curry, tomato sauce, aged vinegar Biryani Makhni (Butter) Please request Mild or Med or Med Hot or Hot or Indian Hot (V) VEGAN (GF) GLUTEN FREE (ORG) ORGANIC Earn Points. Get Rewards. HAWKER ZONE (All Time “Street Food Favorites”) When you see Jim White Approved on a menu, rest assured you’re making the healthy choice. Best Vegetarian & Vegan Menu ~Virginian Pilot 2014 • Overall Best Restaurant ~ Hampton Roads Magazine 2013 (V) VEGAN (GF) GLUTEN FREE (ORG) ORGANIC ® J o i n O u r

Transcript of Best Vegetarian & Vegan Menu ... - Rajput Indian Cuisine...RAJPUT ‘CURTAIN RAISER’ 10.00...

SPINACH OR ONION PAKORA (GF/V) 4.00Bite size crisp fritters

VEGETABLE SAMOSA (V) 5.00Potato and peas stuffed turnover

CHICK SATEY (GF) 7.00Tandoori chicken with peanut sauce glaze

HUMMUS (ORG) 8.00Gluten free organic chickpeas with Naan Bread

VEG TREAT 7.00Samosa, Onion and Spinach Fritters

TANDOORI WINGS 8.00Hot and spicy

RAJPUT ‘CURTAIN RAISER’ 10.00Assorted Fritters, Samosa and Chicken Tikka

CAULIFLOWER OR MUSHROOM MANCHURIAN 10.00Sauteed battered sweet & sour florets

TANDOORI KEBAB TRIO (GF) 11.00Assortment of lamb, fish and chicken

PANEER OR CHICKEN CHILLY 11.00Cooked A La “Indo Chinese”

CHICKEN 65 12.00South Indian Traditional Hot Delicacy

CHOICE OF CHATS 5.00(Served with yogurt, tamarind, mint chutney, topped with chopped tomatoes, onions, cilantro and Chat Masala) Chickpeas or Flour Crisps or Spinach Potato Patty or Vegetable Samosa or Gol Gappa (Puffed hollow patties)

IDLI SAMBAR (GF/V) 8.00Steamed lentil & rice pancakes with lentil veggie soup

CHHOLE BHATURE 8.00Chickpeas Masala with fried white bread

SOUPS / SALADS APPETIZERS

Cauliflower or Mushroom Manchurian

SAMBAR (GF/V) 4.00Spicy lentil veggie shorba, Southern India Flavor

RAJPUTANI SHORBA (GF) 4.00Chicken and spinach broth

DAL SHORBA (V/ORG) 5.00Pureed organic lentil soup, organic croutons

KACHUMBER SALAD (GF/V) 4.00Cucumber, tomato, onion, cilantro, Chat Masala

HOUSE SALAD 4.00Lettuce, cucumber, tomato, carrot, organic croutons, dressing

TANDOORI CHICKEN COLE SLAW 7.00

CONDIMENTS & SIDESRAITA (GF) 3.00Low fat herb, grated cucumber and carrot

MIXED SPICY PICKLE / MANGO OR MINT OR ONION CHUTNEY (V) 3.00ROASTED PAPAD (V) 3.00Lentil crackers, onion chutney, mint chutney

ORGANIC BROWN RICE (GF/V/ORG) 3.00GOURMET BASMATI RICE (GF/V) 2.00ASSORTMENT OF MIXED SPICY PICKLE, RAITA & MANGO CHUTNEY 6.00

Lentil Organic Soup

Kachumber Salad

TANDOORI SPECIALTIES (Tandoor is a clay oven, marinated freshly baked to order and served on Sizzler with fresh cut veggies, low fat herb yogurt or Tikka Masala Sauce on Side) With Choice of Gourmet Basmati Rice, Substitute with Organic Brown Rice for $1

CHICKEN TANDOORI (GF) 14.00Chicken on bone, ginger, garlic and low fat yogurt marination

CHICKEN TANDOORI TIKKA (GF) 15.00Marinated boneless chicken breast cubes

CHICKEN MALAI KEBAB (GF) 15.00Breast cubes, cream cheese & spices

TANDOORI CHICKEN STEAK 16.00Baked chicken breast, mushroom sauce

LAMB SEEKH KEBAB (GF) 17.00Minced lamb skewer and flavorful spices

LAMB KEBAB HERBAL (GF) 17.00Chunks lamb leg, yogurt mint marinated and aromatic spices

CILANTRO FISH TIKKA (GF) 18.00Cilantro marination fish cubes, tendering flavoring spices

LASOONI SHRIMP TANDOORI (GF) 18.00Jumbo shrimps with hint of garlic

TANDOORI MIX GRILL (GF) 20.00Assortment of chicken, fish, lamb and shrimp

ADRAKI LAMB CHAAMPS (GF) 23.00Ginger flavored soft & delicately flavored lamb chops

Tandoori Chicken Tikka

Lamb Kebab Herbal

Lasooni Shrimp Tandoori

BREADS(Freshly Baked Tandoori Breads to Order)

(Breads can be served as Appetizer with Mango or Tamarind Chutney for $1 Extra)

NAAN 3.00Traditional white flour Indian favorite topped with butter

ROTI (V) 3.00Plain whole wheat

NAAN TOPPED 4.00Garlic & cilantro or fenugreek or mint or basil or rosemary

NAAN STUFFED 5.00Potato or Onion or Cheese or Onion & Cheese or Spinach or Dried Fruit & Nuts

MASALA NAAN 5.00Flavored with Chilly and Garlic

BESAN ROTI (GF/V) 5.00Chickpeas flour flatten

MEAT NAAN STUFFED 6.00Lamb or chicken

ASSORTED BREAD BASKET 9.00Naan, Garlic Naan & Potato Paratha (Whole wheat)

MAKE YOUR OWN TRIO BREAD BASKET 11.00FRIED - Choice of Bhatura/ White Bread or Poori / Whole Wheat 4.00

CHICKEN, LAMB, GOAT (On Bone), SEAFOOD, VEGETABLE, TOFU & PANEER SPECIALTIES

(Served with Basmati Rice. Substitute with Organic Brown Rice for $1)

Tofu/Veggie: 12.00 Veggie (ORG): 13.00 Paneer: 13.00 Chicken: 15.00 Fish: 18.00 Goat/Lamb: 17.00 Shrimp: 18.00 Crabmeat: 20.00 Lambchops: 23.00

BIRYANI (GF) Delicately flavored Basmati rice, braised meats, Raita (yogurt) side

CURRY/ NORTHERN INDIA (GF) Traditional curry

DHANSAK (GF/ORG) Hearty organic lentils, freshly ground spices

JALFREZI (GF) Garden fresh vegetables sauteed with ginger garlic and spices

KORMA/ROYAL FAVORITE (GF) Simmered currry with cream and cashews

KADHAI (GF) Tomatoes, green pepper and onion sauteed in and Indian style “wok”

KEEMA MATAR (GF)Minced curried green peas tempered with spices

PASANDA/ MOGUL FAVORITE (GF) Curry sauce, cocounut cream and almonds

MADRAS/ SOUTH INDIAN (GF) Best Dish of Hampton Roads of 2013, Virginian Pilot) Curry flavored with sweet and sour chutney and coconut

MAKHNI/BUTTER (GF)Zesty tomato creamy and cashew

PATIA (GF) Sweet mango curry, green onions and ginger flavor spiced

KASHMIRI ROGAN (GF) Onions gravy, yogurt, garlic, ginger and aromatic spices of Kashmir

SAAG/ GREEN CURRY (GF) Creamed spinach, fenugreek herb and aromatic spices

“Tofu Saag (Vegan)” Best Dish of Hampton Roads of 2005, Virginian Pilot)TIKKA MASALA/ EVERYONE’S FAVORITE (GF)Delicate tomatoes and cream sauce, sliced peppers and onions

VINDALOO/ RED CURRY (GF) Spicy Goan Curry, tomato sauce, aged vinegar

Biryani

Makhni (Butter)

Please request Mild or Med or Med Hot or Hot or Indian Hot (V) VEGAN (GF) GLUTEN FREE (ORG) ORGANIC

Earn Points.Get Rewards.

HAWKER ZONE (All Time “Street Food Favorites”)

When you see Jim White Approved on a menu, rest assured you’re making the healthy choice.

Best Vegetarian & Vegan Menu ~Virginian Pilot 2014 • Overall Best Restaurant ~ Hampton Roads Magazine 2013

(V) VEGAN (GF) GLUTEN FREE (ORG) ORGANIC

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