AUTUMNMENU

High St, Penshurst, Tonbridge TN11 8BT

01892 871617www.theleicesterarmshotel.com

@leicesterarmspenshurst /theleicesterarmspenshurst

TheLEICESTER

Arms

BAR SNACKS

Today’s Foccacia £3.5 | RoastedNuts £2.5 | Kalamata Olives £3.0

APERITIF COCKTAILS

Bottle Conditioned Negroni with Christmas Bitters

£8.5

Autumn Leaves - Pisco, Drambuieand Campari

£8.5

Bolney Bubbly and Sloe Gin Cocktail£9.5

Gloucester Old Spot andblack pudding scotch egg with

piccalilli ketchup£6.5

Chicken Ballotine, crispy skin,roasted shallot with tarragon

mayonnaise£7.5

Sussex Blue, roasted fig, honey granola and wood sorrel

£7.5

Smoked mackerel and mascarpone rillette, beetroot, cucumber and

wasabi pea crumb£7.0

Autumn squash velouté, crispy sage, pine kernels and herb oil

£6.0

Roasted carrot, lentil and apple salad with preserved lemon

£6.5

Vegetarian mezze - radish, carrots, beetroot, hummus, kalamata olives

and focaccia /vegetarian/£7.5

British charcuterie board - coppa, salami, air-dried dairy beefand spiced cured loin with

pickles and chutney£8.5

STARTERS

MAINS

SIDES

Ale Battered Fresh Cod,chips, crushed minted peas

and tartare sauce£13.0

Baked Pumpkin with braised fennel, red onion and aubergine

spelt /vegan/£11.5

Six hour braised venison, creamed potatoes, cavalo nero,

tarragon dumpling£19.0

Cornish mussels, bacon, cider and cream sauce with sourdough bread

£14.5

Foraged mushroom and Parmesan pappardelle pasta

£15.0add fresh truffle for £7.0

Chips £3.5 | Truffle Cheesy Chips £4.5 | Seasonal Vegetables £4.0Winter Leaf Salad £3.5 | Sautéed Kale and Peas £3.5

Invisible Chips £2.5*

*Invisible Fries is a donation added to your bill that goes directlyto the charity Hospitality Action they are 0% fat, 100% guilt free

and healthy. Thanks for chipping in.

DESSERTS

Gluten-free Chocolate Brownie honeycomb and blood

orange sorbet£6.5

Tonka Bean Panna Cottapoached pear and blackberry

compote £6.5

Sticky Toffee Puddingsalted caramel sauce and cobnut

ice cream£6.5

Kentish Apple and Damson Plum crumble with proper custard

£6.5

Alsop and Walker CheeseBoard Mayfield, Ewe Eat Me

and Sussex Bluewith honey, quince jelly

and biscuits£9.0

Selection of Ice cream and Sorbetfrom Taywell’s Kentish Artisan

Glaciers£5.50

Pan-roasted chicken, sweetcorn purée, fondant potato, kale, thyme

and ale reduction£14.0

Dry-aged British Beef Burger, lettuce, tomato, pickle and burger sauce with crispy onion and fries

£12.5add bacon or cheese for £1.0

South Coast Day Boat Fishask for today’s special, always good

always fresh£??.??

British Dry-Aged Rib-eye, roasted shallot, slow-roasted tomato, chips, wild rocket and peppercorn sauce

£12.0 /per 100g/